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Australian Beef Bridges Canada's Price Gap | Toronto News
Australian beef is stepping in as a budget lifeline for Canadian shoppers, keeping beef on the menu when local prices soar—sometimes doubling or tripling. With ground beef becoming unaffordable for many, families are turning to chicken or fish, risking long-term shifts in eating habits. Australia’s export-friendly model and lower shipping costs make its beef a practical bridge while Canada rebuilds its herd. Though Aussie beef is leaner and less marbled than premium Canadian cuts, its affordability ensures consumers stay engaged—and ready to return when Canadian prices drop again. Listen in…
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