Latest / Specialty Matcha Podcast
Science of Matcha Whisking
Matcha is a suspension of microscopic particles, usually with a thick head of froth. Left to time, the particles sink to the bottom and the foam disappears. The rate of decline is determined by the whisking skill and the quality of the tea.
https://sanko-cha.com/blogs/third-wave-matcha/the-science-of-whisking-matcha
The skinny
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