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HAPPY ICE - You can't go wrong with Baked Beans and Hot Dogs · Eating While Broke

0:00
Speaker 1: Solo mare, thank you so much for cooking us up
0:03
Speaker 1: this meal today and spending time with us to eat
0:07
Speaker 1: while broke. I'm sure, So what are we eating again?
0:10
Speaker 1: So we're eating my famous, my famous big beings and
0:14
Speaker 1: hot dogs. This recipe was passed down from generation to generation.
0:18
Speaker 1: Came from my came from my pop Pope who passed away,
0:22
Speaker 1: and I used to always eat it with him, and
0:24
Speaker 1: my mom made it and now I'm making it. And
0:26
Speaker 1: it's just keep on going down down down to the family.
0:29
Speaker 1: All right, cool, walk us through this dish, And I'm
0:33
Speaker 1: just curious, when was the last time you ate this meal?
0:36
Speaker 1: I actually had this meal last night. That's the funny part,
0:39
Speaker 1: you know what I'm saying. I had the meal last
0:40
Speaker 1: night because even it don't matter, It don't matter how
0:43
Speaker 1: probably rich I get, Like I'm I think I'm always
0:46
Speaker 1: gonna come back to my baking hot dogs, Okay for sure.
0:50
Speaker 1: So I mean to start off, I got a boy
0:53
Speaker 1: the hot dog, so I'm gonna go ahead take these.
0:56
Speaker 1: I can tell the difference between beef and turkey and turkey,
0:59
Speaker 1: go ahead, drop beak ones in here? Can you drop
1:02
Speaker 1: one turkey? And oh yeah, I got you a matter
1:04
Speaker 1: of fact. No, we can drop both of them. Yeah,
1:07
Speaker 1: I was trying to be the healthy when I was
1:08
Speaker 1: trying to sneak it into your gar I make sure
1:13
Speaker 1: that I make sure they're separated. To boil the hot
1:15
Speaker 1: dogs first, um, get them nice and ready, and then
1:18
Speaker 1: once you get finished boiling the hot dogs, we gotta
1:22
Speaker 1: chop them up in the pieces. So I'm gonna go ahead,
1:24
Speaker 1: and you're good. You're good. We're gonna break them down.
1:29
Speaker 1: We're gonna break it down in the small pieces. They
1:31
Speaker 1: once see breaking it out in the small pieces. I'm
1:33
Speaker 1: gonna go ahead and dump the bake bean. I'm gonna
1:35
Speaker 1: take the water out of its pot pitted here and
1:37
Speaker 1: put the big beans in. Then I'm gonna put the
1:39
Speaker 1: bake things in. I'm gonna seizing them up real good.
1:42
Speaker 1: You know. Uh, it's a certain ratio of butter to
1:45
Speaker 1: catch up to sugar. You gotta pi. But you don't
1:48
Speaker 1: use a measuring cup. No, no measuring cup. I'm black,
1:50
Speaker 1: so you know, black people, we we more. We more
1:52
Speaker 1: so just like it's an eyeball game for us. That's like,
1:56
Speaker 1: and just keep going to that thing tastes good. So yeah,
1:58
Speaker 1: we're gonna go ahead. And just you know, go off
2:02
Speaker 1: in memory and uh, and then get them. We're gonna
2:05
Speaker 1: get them big beans, good nice and seasoned up. And
2:07
Speaker 1: then I'm an dump the hot dogs inside of there
2:09
Speaker 1: and then it's gonna be all together and one thing.
2:11
Speaker 1: Then dumping in the bowl and that's it. Awesome. So
2:14
Speaker 1: while we're waiting for this boiling water to boil hopefully
2:18
Speaker 1: sooner than later. Um, where are you from? Originally I'm
2:22
Speaker 1: from Philly. Is that where the love for Italian ice
2:26
Speaker 1: came in? Yeah? So, uh, happy ice is Philadelphia water ice.
2:31
Speaker 1: So it's it's a product I was raised on. So
2:35
Speaker 1: you know, when I came out here and noticed that,
2:37
Speaker 1: you know, the product wasn't here, I was like going
2:39
Speaker 1: through withdraw. I was like, oh man, like, no way,
2:43
Speaker 1: I gotta I gotta introduce, you know, I gotta introduce
2:46
Speaker 1: California to authentic fill water ice on top of me
2:48
Speaker 1: just wanting it for myself. So um yeah, so that's
2:51
Speaker 1: when happy Ice came to life, the idea, and uh
2:54
Speaker 1: I just went right for it. Yeah. Growing up and
2:57
Speaker 1: I'm from New York and growing up in New York,
2:59
Speaker 1: that is the signature treat I didn't I did not
3:02
Speaker 1: know originally until I was older that it was from Philly.
3:05
Speaker 1: I don't know if it originated from Philly or Philly
3:07
Speaker 1: had their own and then New York had their own.
3:09
Speaker 1: I think, I think, I think honestly, like there's no
3:13
Speaker 1: real history on time. I mean, like Philadelphia water is
3:16
Speaker 1: to be honest with you, if you look it up. Um,
3:18
Speaker 1: but I think it's just that Philly just does it
3:21
Speaker 1: a certain way. Because Italian ice and you know New
3:24
Speaker 1: York Italian ice and whatter ice is different, Like what
3:26
Speaker 1: do ice has like a certain texture to it. You
3:29
Speaker 1: know what I'm saying. Oh, there's a differences in a texture.
3:32
Speaker 1: So like Italian ice is more like icy, and then
3:37
Speaker 1: like Philadelphia water ice is more so like I find
3:40
Speaker 1: like almost cream like, like smooth like texture. That's why
3:45
Speaker 1: when I eat yours, it never has a chunk in it.
3:47
Speaker 1: Right in New York, if you eat them, there's a
3:50
Speaker 1: chunk like you'll you'll bite until like a harder piece
3:53
Speaker 1: of it. But when I eat yours, it's smoothed all
3:55
Speaker 1: the way there. It's like a smooth texture. It's like
3:58
Speaker 1: it's just it's a difference. It's a difference. So you
4:01
Speaker 1: have perfected that. I definitely perfected that. Um So, you
4:06
Speaker 1: know that has been that has been our our our
4:08
Speaker 1: state one happy ice, that texture. A lot of people
4:11
Speaker 1: have been blown away by that. Yeah yeah, m So
4:16
Speaker 1: did you always know since you were a little you
4:18
Speaker 1: were gonna get into happy ice? Or they're like pivots
4:20
Speaker 1: along the way? No, see, I wanted, like a lot
4:23
Speaker 1: of people kind of like, I'm not stuck to one thing.
4:27
Speaker 1: Um Like, for me, I think I'm a hustler. I
4:32
Speaker 1: called myself a hut. Entrepreneur is a word, but I'm
4:35
Speaker 1: a hustler, you know what I'm saying. So it don't
4:36
Speaker 1: matter what I sell. I feel like whatever I set
4:39
Speaker 1: my mind to, I'm gonna do it. So like, you know,
4:41
Speaker 1: happy actually just an idea that I felt like I
4:44
Speaker 1: was filling a void in the market of California. So
4:47
Speaker 1: that's why I did that. But you know, no, it's
4:49
Speaker 1: not I didn't grow up thinking I was gonna do happy.
4:51
Speaker 1: I just always knew I was gonna grow up and
4:53
Speaker 1: do something, and this just happening to be, you know,
4:55
Speaker 1: one of my one of my first steps, and it
4:57
Speaker 1: happened to be a big step for me. What caused
4:59
Speaker 1: Mike from Philly to call. Uh, you know a lot
5:04
Speaker 1: just the environment that I was in, you know where
5:06
Speaker 1: I'm from. It's like, uh, it's just rough, you know
5:11
Speaker 1: what I'm saying. It's rough. You know. I lost a
5:13
Speaker 1: lot of I looked at, like basically the history of
5:15
Speaker 1: my family, and a lot of people in my family
5:17
Speaker 1: like got life in jail or even got killed. My
5:20
Speaker 1: dad got life in jail. Um, his brother died in
5:23
Speaker 1: jail from life in jail, you know. Um, So it's
5:26
Speaker 1: like and then a lot of my friends got killed
5:28
Speaker 1: growing up. And then the last, the last thing that
5:30
Speaker 1: made me jump from Philly to l A was my
5:33
Speaker 1: brother passed away, not from getting killed, but died in
5:35
Speaker 1: a motorcycle accident. And um, Like, basically my brother was
5:39
Speaker 1: a risk taker. So when he passed away, I was like, damn,
5:42
Speaker 1: you know, that's one of the things I took from him.
5:46
Speaker 1: And I was like, he died at twenty seven, and
5:48
Speaker 1: I decided, Man, I don't know when I'm going passed away,
5:51
Speaker 1: so I need to go after the things that I
5:53
Speaker 1: told myself I want to do. And I like, it
5:55
Speaker 1: was one of the things in my list that was
5:56
Speaker 1: a dream, and so I was like, man, I'm going
5:58
Speaker 1: for it, you know, so I just literally jumped here
6:01
Speaker 1: with nothing um. I had a friend of living colarbasses.
6:04
Speaker 1: It's just like super far um too. It was too
6:07
Speaker 1: far from where I was trying to work at, which
6:09
Speaker 1: is on myl Roads, where the story is like at today,
6:12
Speaker 1: and so I used to sleep in the tattoo shop
6:14
Speaker 1: on myl Roads, a little bit of like send my homelessness,
6:19
Speaker 1: and there I was, send my homelessness. It was some
6:21
Speaker 1: days where I was actually actually really homeless too, where
6:24
Speaker 1: I was like why I really had to sleep in
6:26
Speaker 1: the tattoo shop because I had to sleep in the
6:27
Speaker 1: tattoo shop, like I didn't have no other other place
6:30
Speaker 1: to go. Okay, okay, So you went from tattoos and
6:33
Speaker 1: then you were like this need is this this void
6:36
Speaker 1: is here? Yeah, and I just went after it. What
6:38
Speaker 1: did that transition look like? Was there? Semi? Was it
6:41
Speaker 1: just stacking chips on the tattoo side to really so
6:46
Speaker 1: like part of me sleeping inside of the tattoo shot
6:49
Speaker 1: was the fact that you know, I had cash, but
6:51
Speaker 1: I didn't have cash to spend. I needed all the
6:54
Speaker 1: money that I had to pick towards you know, the
6:57
Speaker 1: dream or a goal. You know what I'm saying I
6:59
Speaker 1: didn't have have like I didn't have cash flow coming in,
7:02
Speaker 1: but I had cash flow. I had cash saved from
7:05
Speaker 1: when I was in Philadelphia. So I didn't want to
7:07
Speaker 1: I didn't want to like burn all of that trying
7:09
Speaker 1: to you know, lift this Los Angeles lifestyle. I was like, man,
7:12
Speaker 1: I gotta figure something out so I can actually you know,
7:14
Speaker 1: be comfortable here. So, um, I basically took all the
7:18
Speaker 1: money I had from tattooing and invested it all in
7:21
Speaker 1: the AMPI ice what I'm saying. So it was like
7:24
Speaker 1: I think at the time, I probably had like around
7:27
Speaker 1: like I would say, like right from because I was
7:29
Speaker 1: a popular tattoo artists in Philly and it cost seventy
7:33
Speaker 1: five to get hack that I started. So I was
7:35
Speaker 1: like tattooing, flying back the Philly tattoo and just going
7:38
Speaker 1: through the whole struggle like trying to get the rest
7:40
Speaker 1: of that money to get to what I needed to do. Now,
7:42
Speaker 1: how did you predict that it would cost seventy five grand?
7:45
Speaker 1: By the way, your food smells good already, Yeah, yeah,
7:51
Speaker 1: hopefully we won't set off some sprinklers in this building,
7:53
Speaker 1: but we should be good. Um, So how did you
7:58
Speaker 1: predict that. Were you a business, like, did you start
8:00
Speaker 1: writing business plans the business element there? No, No, I
8:03
Speaker 1: had no business experience. I struggled the whole way. I
8:07
Speaker 1: made so many mistakes. Started Happy Ice. I made a
8:10
Speaker 1: mistake from the moment I started Happy Ice. The first
8:12
Speaker 1: mistake I made was I went down to the city hall,
8:15
Speaker 1: I mean city all down here, and I registered for
8:17
Speaker 1: the name Happy Ice. Like when I first thoughted, I
8:20
Speaker 1: did see but for new business owners, new business owners, uh,
8:25
Speaker 1: if you ever want to like just ensure that you
8:28
Speaker 1: can have a name, like just go reserved the name.
8:31
Speaker 1: Reserving the name is like that the city will just
8:34
Speaker 1: hold it for you and you pay like a little
8:35
Speaker 1: small fear and be like, just reserve the name. I
8:39
Speaker 1: went down there and I actually got the name like officials.
8:42
Speaker 1: So when I did that, it's basically when I did that,
8:46
Speaker 1: it was saying I'm open for business. So it took
8:50
Speaker 1: me a year and a half to get Happy Ice open.
8:52
Speaker 1: So when I want to go file taxes for the
8:54
Speaker 1: first time, I had all these penalties because I didn't
8:58
Speaker 1: you know, I never filed from when I from the
9:01
Speaker 1: initial time when I started a business, So I had
9:03
Speaker 1: like three grain and penalties like tax. Now I thought myself,
9:07
Speaker 1: I thought the first year you filed because I did
9:10
Speaker 1: the same thing a bunch of times, and they eventually
9:13
Speaker 1: caught up with me and I got leans on all
9:14
Speaker 1: my stuff. But I heard that the first year or
9:17
Speaker 1: I was able to and this could have been prior
9:20
Speaker 1: to your or after somewhere over there, But the first
9:24
Speaker 1: year usually they have a forgivable Yeah, it's like, so
9:28
Speaker 1: some of this stuff they forgave me on, but some
9:30
Speaker 1: stuff not. They were like, no, so it was some
9:33
Speaker 1: stuff for sure, they gave me a break on. They
9:35
Speaker 1: gave me a break on some stuff because it was
9:38
Speaker 1: like you said, the first year, but it was some
9:40
Speaker 1: parts of it. No, it wasn't forgivable. So you lost
9:43
Speaker 1: money right there. From day one, I lost money. Was
9:47
Speaker 1: there ever like a movie you made where you're like, Okay,
9:49
Speaker 1: that's it, the pot is empty, We're done. We're not
9:52
Speaker 1: gonna be able to get this ship off the ground,
9:53
Speaker 1: or did you get it off the ground? And then
9:55
Speaker 1: it was a point where I was scared. Man. I
10:00
Speaker 1: I always shedding tears. Um. So when I got here,
10:04
Speaker 1: my idea was to ship product from Philly to l
10:07
Speaker 1: A and so I thought that all I needed. So
10:12
Speaker 1: when I got here, I made the decision of Okay,
10:17
Speaker 1: I actually want to make the product myself. Then I
10:19
Speaker 1: don't have to rely on somebody to send me product
10:22
Speaker 1: because if if they slip up, then it has shut
10:25
Speaker 1: down the whole business. Because I want to have a product,
10:28
Speaker 1: So I invest. I had to get save the money
10:31
Speaker 1: up to get the machines, and a long story short,
10:35
Speaker 1: the first day that we UM decided to do like
10:37
Speaker 1: a little soft opening with our friends or whatever, Um,
10:40
Speaker 1: the machines didn't work. So it was like I was
10:45
Speaker 1: already getting like hammered so bad by health department. Um.
10:49
Speaker 1: When I first got the truck. I had got the
10:50
Speaker 1: truck built from Philly and bring it here and the
10:53
Speaker 1: health code regulations are totally different, so the truck wasn't
10:56
Speaker 1: able to get pass from health inspection. They made me
10:59
Speaker 1: like redo all this off in the truck. I didn't
11:00
Speaker 1: have the money for that, you know. So like so
11:03
Speaker 1: now I'm like I'm like losing my mind, like I'm
11:05
Speaker 1: stressed the hell out, and it's like you know, um,
11:08
Speaker 1: so I had to go. I had to like grind
11:10
Speaker 1: up try and make some more money to pay for
11:12
Speaker 1: the renovation to the truck so it can pass home.
11:14
Speaker 1: And when you're grinding, you're tattooing. The whole time. I'm tattooing.
11:17
Speaker 1: So I'm like either like trying to fly here. I'm
11:20
Speaker 1: like not sleeping honestly, Like I'm like flying to this
11:22
Speaker 1: this football player to tattoo him because they like paying
11:25
Speaker 1: chunks to cash. I'm like going back to Philly. I'm
11:27
Speaker 1: like going here, and then I go and spend the
11:29
Speaker 1: money and I'm like and it's like so I'm like
11:31
Speaker 1: making It's all these things that just like hit me
11:34
Speaker 1: at one time, and like the truck happened, this happened,
11:38
Speaker 1: and then I go to have like a little soft
11:39
Speaker 1: opening and like the machine is not working, so like
11:43
Speaker 1: we got people there no product at the little soft opening,
11:47
Speaker 1: and like we had to get electrician and try and
11:49
Speaker 1: figure this out and figure it out to see what's
11:51
Speaker 1: wrong with the machine. And finally got one like one
11:54
Speaker 1: of the machines that work a little bit, and we
11:55
Speaker 1: had it still wasn't good because we brung down like
11:58
Speaker 1: slush ice, like it wasn't like it wasn't it was
12:01
Speaker 1: like all bad and it was just thing after the thing,
12:04
Speaker 1: and I just remember like sitting there and my grandmama
12:06
Speaker 1: and them flew out and I just been sitting there.
12:08
Speaker 1: I just like I just broke down. Curry, did you actually?
12:11
Speaker 1: I was about to ask was there a point where
12:13
Speaker 1: you were like tears and everything cring? Like I just
12:15
Speaker 1: broke down? And then what were their words of encouragement
12:18
Speaker 1: at the time, because I know they had some kind
12:20
Speaker 1: of words, right, Yeah, my grandmom she's always been super supportive,
12:23
Speaker 1: even if even she also support me financially, like I know,
12:26
Speaker 1: like it's it's multiple people in the world that got
12:29
Speaker 1: that one person that are like come through them something front.
12:31
Speaker 1: Sometimes that was my grandmam. So she just was more
12:34
Speaker 1: so like she was a business on herself. So like
12:37
Speaker 1: I'm like breaking down crying, like I don't know about
12:41
Speaker 1: all the trials that you go through, right, and like
12:43
Speaker 1: she has been through those things. So she looking at
12:45
Speaker 1: me like, lat Mary, this is this is a part
12:47
Speaker 1: of it, you know what I'm saying, Like, and she
12:48
Speaker 1: just let me know, like like pull it together. This
12:50
Speaker 1: is a part of the game. Like you wanted it,
12:52
Speaker 1: you want to be in this life, this is a
12:54
Speaker 1: part of it. You gotta make it through these moments, right, here,
12:57
Speaker 1: like you got it, pull it together. She said, look,
12:59
Speaker 1: I gonna let you get five minutes, but in five minutes,
13:03
Speaker 1: you better wrap this up and we gotta get back
13:05
Speaker 1: to it. Nice. Nice. She always she always been that
13:09
Speaker 1: type of person. She she always said, like, okay, when
13:12
Speaker 1: you in those moments, give yourself, she said, give yourself
13:14
Speaker 1: a time limit. I'm gonna give you a time if
13:16
Speaker 1: you're letting it out, and then when that time done,
13:18
Speaker 1: you gotta wrap it up and we gotta keep going.
13:20
Speaker 1: So I got my little five minutes, not wrap it up.
13:23
Speaker 1: We hopped up when we kept going nice. Now, was
13:25
Speaker 1: there ever a point you were driven to a scan like?
13:29
Speaker 1: Probably the most scanless thing, because I feel like on
13:33
Speaker 1: that journey you are always the depth. There's like the
13:35
Speaker 1: angel on one tide and the devil's on the other side,
13:37
Speaker 1: and you're at that crossroads and then you have the
13:41
Speaker 1: devil knocking on the door, Like I have this one
13:43
Speaker 1: scanless opportunity that gets you over the milestone? Did you
13:47
Speaker 1: have one of those? And are you comfortable sharing scanless?
13:51
Speaker 1: Because like, I'm a firm believer in like things come
13:55
Speaker 1: back you I'm saying, so, like I don't steal from people.
13:58
Speaker 1: I'm a honest person. You can under say in like so,
14:01
Speaker 1: but it's I did take one major shirtcut that if
14:03
Speaker 1: I did not do it, it probably wouldn't be happy. Yesterday,
14:07
Speaker 1: I had went and got a townhouse, like a little
14:10
Speaker 1: town house, like three story townhouse, and like, and I
14:12
Speaker 1: had and I already knew, I knew my plan. I
14:14
Speaker 1: had to find a townhouse that had a garage. You
14:17
Speaker 1: know what I'm saying. Because I was like, all right,
14:19
Speaker 1: if I get a townhouse, we can live in there,
14:21
Speaker 1: and also we can turn like the other couple of
14:23
Speaker 1: floors into like inventory, like like holding stuff like cups, napkins.
14:28
Speaker 1: And then I was like, I need a garage because
14:30
Speaker 1: I need like a place to make the product. So
14:33
Speaker 1: of course, like everybody know, like you're not supposed to
14:36
Speaker 1: be making products side of a house, like health department,
14:39
Speaker 1: that's not it. But I promised I was totally sanitary,
14:43
Speaker 1: Like the garage is probably more sanitary than people's stories.
14:47
Speaker 1: I get because people stories be raggedy. Like I had
14:50
Speaker 1: this thing set up like a real laboratory, so you know,
14:52
Speaker 1: I couldn't afford to go get a story. So I
14:56
Speaker 1: had the house as like our office space. You know,
14:59
Speaker 1: to hold st are all our different cups and like
15:01
Speaker 1: products and inventory. And then also he's making products inside
15:04
Speaker 1: the garage and I had like freezers in the garage.
15:07
Speaker 1: I had like three phase converters for the electric to
15:09
Speaker 1: like running machines, and like I turned into a full
15:12
Speaker 1: laboratory and like that's what I was able to. I
15:15
Speaker 1: use that for honestly, like for the first probably like
15:18
Speaker 1: year and a half, like two years of half the
15:21
Speaker 1: ice to like get it going. And yeah, that really
15:24
Speaker 1: took me over the edge. Like sometimes you gotta do
15:26
Speaker 1: what you gotta do. You definitely what are the next
15:36
Speaker 1: steps in this? Meals next? All right? So now that's
15:39
Speaker 1: now we're really good. These are done and got to
15:41
Speaker 1: the point they don't bust open. So now they're supposed
15:44
Speaker 1: to look sure, especially I like it when they look
15:49
Speaker 1: like this. What we're gonna do now once they come out,
15:54
Speaker 1: I go ahead and I cut this up. He's already
15:57
Speaker 1: he's already like pretty much split. So I'm just gonna
15:59
Speaker 1: cut them down the middle. I'm just gonna break these
16:01
Speaker 1: in the little pieces. And they looks soft. Yeah, that
16:05
Speaker 1: looks good. So while you're breaking them. So I've seen
16:12
Speaker 1: will Smith I've seen. Actually, I was at a party
16:15
Speaker 1: the other day at a friend's house and I was
16:17
Speaker 1: hanging out with the celebrity and I was talking about you,
16:20
Speaker 1: and I was like, oh, yeah, you guys got to
16:22
Speaker 1: bring your kids. You guys have to try happy Ice.
16:25
Speaker 1: It's amazing. Promise you won't regret it. And then she
16:27
Speaker 1: looked in her phone. She's like, wait a minute, Yes,
16:31
Speaker 1: we've been there. I'm tagged on the Instagram. I love
16:33
Speaker 1: this place. But what was the celebrity where you were like,
16:37
Speaker 1: oh my god, I got this phone call for this
16:39
Speaker 1: gig um and you've done a lot. I've seen Will
16:42
Speaker 1: Smith's one, which was pretty about to say Smith that
16:45
Speaker 1: that right there, it's that one takes the kick, That
16:49
Speaker 1: one takes the kick. But you know, if I had
16:51
Speaker 1: to say one, that one takes the kicks. One head
16:53
Speaker 1: from Philly, right and like anybody moving from Philadelphia to
16:57
Speaker 1: California automatically people like refer that to a Will Smith story,
17:01
Speaker 1: Like yeah, but what's like, you know, like we get there,
17:06
Speaker 1: like and I'm from West Philly and he from Overbrook,
17:08
Speaker 1: which is in West Philly, so like it's like I'm
17:10
Speaker 1: from West Philadelphia by rade, so it's like the whole
17:13
Speaker 1: story matches like perfect though, right, So it's like, uh,
17:18
Speaker 1: you know, just to have interacted with them, and like
17:21
Speaker 1: that was just a big That was a big moment
17:24
Speaker 1: because that's like he's been inspiring to us the whole time,
17:26
Speaker 1: you know what I'm saying, Like he's been the most
17:28
Speaker 1: inspiring person for Philadelphia for like decades. You know, like
17:32
Speaker 1: we got Kevin Hart now and like Meek Mill and stuff,
17:34
Speaker 1: but like Will Smith is like the icon the the
17:38
Speaker 1: face of Philadelphia realistically. So what did that call look
17:42
Speaker 1: like when you got it? Man, it was for It's
17:44
Speaker 1: for Jada's it was for jada birthday. I wasn't even
17:47
Speaker 1: sure if you're gonna see Will Smith. It was for
17:49
Speaker 1: Jada's birthday. Um, And so I did, like I made
17:53
Speaker 1: a real spetshow I mean, like a menu for her,
17:55
Speaker 1: Like it's none of the stuff she requested. I just
17:57
Speaker 1: did it because I was like, man, it's Jada, like
17:59
Speaker 1: well Smith, Jada like everybody, you know what I'm saying,
18:02
Speaker 1: sounding like, man, I gotta go all out. So I
18:03
Speaker 1: made a special menu. I made a special flavor for
18:07
Speaker 1: red table raspberry, I mean, like a raspberry flavor water
18:11
Speaker 1: ice just for her. And we got there and we
18:15
Speaker 1: went to the crib. Crib is like super nice. They
18:17
Speaker 1: like basically like turned their house into a production facility,
18:21
Speaker 1: Like they turned into like a Warner Brothers. It's like
18:23
Speaker 1: crazy how they got to set up and yeah, and
18:26
Speaker 1: then we end up serving everybody. Then she comes out
18:28
Speaker 1: and I'm like, oh, snatch, Jada, you know what I'm saying.
18:30
Speaker 1: I like that, let's check out the menu. And she's like, oh,
18:33
Speaker 1: she's super happy see the menu. And then when I
18:35
Speaker 1: see Will and I'm like, oh, Ship, he really he's here,
18:39
Speaker 1: Like you know what I'm saying, I thought you would
18:41
Speaker 1: be here too, like it's her birthday, Like why wou't
18:43
Speaker 1: he be here for a birthday? His wife? So it
18:45
Speaker 1: was just I was like, oh, Ship is happening right?
18:48
Speaker 1: And then we get to talking and like the producers
18:52
Speaker 1: like his producer that worked for Westbrook or whatever, like
18:55
Speaker 1: they are like super fans of Happy Ice too, so
18:58
Speaker 1: like they couldn't hold in the story of like my
19:00
Speaker 1: story and being from Philly, so they started like pretty
19:02
Speaker 1: much just like telling my whole story to like them,
19:04
Speaker 1: They're like damn, like for real and it's all about
19:07
Speaker 1: you and They're like yeah, and then I'm like, yeah,
19:10
Speaker 1: it's black own. They're like what They're like, man, like
19:13
Speaker 1: showed the brothers in love. We're gonna post my Instagram
19:15
Speaker 1: And then they just started pulling like all the little
19:17
Speaker 1: directors from best Brook or whatever. It was like, look
19:19
Speaker 1: shoot that part of the thing, shoot that, shoot that,
19:21
Speaker 1: and they just turned like a whole thing, like out
19:24
Speaker 1: of nowhere. It was like. And then they just started
19:26
Speaker 1: interviewing me, like in front of the truck, and I'm
19:28
Speaker 1: like this is fucking fake, and like me and my
19:32
Speaker 1: me and Danielle because my my wife there because you know,
19:35
Speaker 1: of course she from Philly too, So I'm like, but
19:36
Speaker 1: you gotta come to this, come to this gig. Did
19:39
Speaker 1: you surprise her with it and just say, hey, we're
19:41
Speaker 1: going somewhere. I told her. I was like, babe well
19:43
Speaker 1: Smith and that we gotta go together. Like she came
19:46
Speaker 1: along with me, and like we just like at this
19:49
Speaker 1: over We're like looking at each other at day house
19:51
Speaker 1: and like did that just happened? And we're like, yo,
19:55
Speaker 1: they're really about the post And sure enough next day
19:56
Speaker 1: they posted this. It was crazy. And then you also
19:59
Speaker 1: did like aason to rule O. I believe right, Jason.
20:02
Speaker 1: That was that was how does that impact your business?
20:05
Speaker 1: Does it? Does it help it? When? Oh? Yeah, all
20:09
Speaker 1: that stuff helps, Like all that stuff helps like a lot,
20:13
Speaker 1: like super Low, Like, honestly, social media is the biggest platform,
20:16
Speaker 1: like anybody that's anybody that's trying to figure out how
20:18
Speaker 1: to get their business out there, like social media is.
20:20
Speaker 1: For sure, they think that they should be focused on
20:23
Speaker 1: figuring out how they can take social media to the
20:25
Speaker 1: next level because happy, Honestly, at this point, you can
20:29
Speaker 1: go anywhere in the world. It's nowhere we can't go
20:32
Speaker 1: where we won't be successful at this point, you know
20:34
Speaker 1: what I'm saying. And it's because there's so much uh
20:37
Speaker 1: like love we get from the celebrities, like I was
20:40
Speaker 1: tattooed recently, like because I barely tattooed, but I was
20:42
Speaker 1: tattooed recently the quick story and the person I was
20:46
Speaker 1: tattooing and has like a foundation in Africa, and I
20:50
Speaker 1: was like, damn, you think that guy's do good in Africa?
20:52
Speaker 1: And she's like yeah. So we started like attacking like
20:54
Speaker 1: how that could work? And we I was like, damn,
20:58
Speaker 1: what did they charge over there? So I can kind
21:00
Speaker 1: like figure out what my profit marks would be with
21:01
Speaker 1: slaver calls. So she ended up calling on our people
21:04
Speaker 1: from Africa and was like, hey, yo, like what is
21:08
Speaker 1: like a popular ice cream spot and where you at
21:10
Speaker 1: in Africa and like what they normally charged. And the
21:12
Speaker 1: girl like, they like this super popping spot. It's like
21:16
Speaker 1: maximum three dollars and US dollars and not at a
21:19
Speaker 1: and we're like oh yeah, and she's like why are
21:21
Speaker 1: you ask and she was like, oh, my friend Happy Ice,
21:24
Speaker 1: that own Happy I right here are he was thinking
21:25
Speaker 1: about coming And the girls like no fucking way, and
21:30
Speaker 1: she like what she like, Happy Ice? No you're talking
21:33
Speaker 1: about Happy Ice and she's like yeah Happy. She was
21:35
Speaker 1: like you're not with them, You're not with that guy,
21:38
Speaker 1: and she like yes I am. So she faced time
21:41
Speaker 1: and the girl started screaming like oh my god, it's
21:43
Speaker 1: really you. And she like if you bring Happy X
21:46
Speaker 1: to Africa it would go crazy, like all the celebrities
21:49
Speaker 1: post your stuff. We all know about Happy Ice and
21:51
Speaker 1: I'm like, what the fuck? Yeah are we? It's just
21:55
Speaker 1: serious right now, like Africa, bro, Like social media is
21:59
Speaker 1: like you guys great with your social media and social
22:01
Speaker 1: media is crazy. Yeah. Yeah, So whenever I'm trying to
22:05
Speaker 1: find you guys or hunt you down, I'll either if
22:08
Speaker 1: I'm not by brows or by one of your stores
22:11
Speaker 1: out try and track where's the truck? Yeah? That that
22:16
Speaker 1: social media, you can't top that. But if I would say,
22:19
Speaker 1: like another celebrity, I was like Will Smith, I said
22:22
Speaker 1: he took the kick, but I was super surprised and
22:24
Speaker 1: like hype about doing a cater and for Travis Barker, Oh,
22:28
Speaker 1: we did something for his daughter, and like, like I
22:31
Speaker 1: have a bunch of tattoos. Honestly, if if it wasn't
22:33
Speaker 1: for Travis Barker, I probably wouldn't be tatered. Like this
22:35
Speaker 1: what I'm saying, like like he's like the icon of tattoos.
22:39
Speaker 1: So like yeah, man, So like I got to go
22:41
Speaker 1: to his crib and it was so crazy when I
22:43
Speaker 1: I froze and I saw him. I super frozed, like
22:46
Speaker 1: I had like a perfect perfect moment to like actually
22:51
Speaker 1: like say something, and like I froze, I kept on walking.
22:55
Speaker 1: I was like, oh my fucking guy. When I walked by,
22:57
Speaker 1: I was like, dude, I didn't take it. I didn't
22:59
Speaker 1: say that. I'm like what happened? It was like I
23:01
Speaker 1: could have said something like I froze, like I guess
23:04
Speaker 1: I would start struck. I guess I don't know, Like,
23:06
Speaker 1: but yeah, my biggest most favorite artists celebrity of all
23:12
Speaker 1: time is jay Z and I had an opportunity to
23:15
Speaker 1: work with him and he just kind of threw me
23:17
Speaker 1: in front of him and the only word that could
23:20
Speaker 1: form was butter and everybody was like speak and I
23:25
Speaker 1: was just like putter. Yeah, that was like, but that's
23:28
Speaker 1: the best you could come up with, bro, It's crazy.
23:31
Speaker 1: I saw jay Z before too. Uh. We did a
23:33
Speaker 1: catering for for Ditty for his his twins birthday. They
23:38
Speaker 1: did They went thereut like a skate Raine and yeah,
23:41
Speaker 1: I saw I saw jay Z there. He was with Blue.
23:43
Speaker 1: It was cool. We had the car that the Kardashians.
23:46
Speaker 1: Derek Kardashians was like her kids like killing happy Ice
23:49
Speaker 1: and it was like murdering it. So that was that
23:52
Speaker 1: was dope. Cove was like very calm and chill. Yeah,
23:56
Speaker 1: he's super chill. And I feel like when he looks
23:59
Speaker 1: at you, he looks at you in your eyes like
24:00
Speaker 1: it starts for your soul and you're like, I'm not
24:04
Speaker 1: expecting that. I would love to have a like a
24:06
Speaker 1: real moment when I saw them there, I was just
24:08
Speaker 1: like I was catering. So yeah, I couldn't really like
24:11
Speaker 1: bust it up with anymore. Like yeah, if I could
24:13
Speaker 1: bust it that way, hope I would for sure. Like
24:16
Speaker 1: I have a lot to say, So do you feel
24:19
Speaker 1: like success is here free happy ice and yourself and
24:23
Speaker 1: your family or do you feel like there's another milestone?
24:26
Speaker 1: And what what does what does it? What does success
24:28
Speaker 1: actually look like for you? Now? I mean success for me,
24:31
Speaker 1: to be honest with you, like things of success, but
24:35
Speaker 1: like for me, like successful to me is like really
24:38
Speaker 1: making sure that my the generation after me is good,
24:41
Speaker 1: you know what I'm saying. And it doesn't really have
24:44
Speaker 1: a lot to do with like money, but more so
24:46
Speaker 1: like me taking my time and like really going as
24:49
Speaker 1: you nip you would say, like going through this marathon
24:51
Speaker 1: and like really learning every step of like of making money,
24:55
Speaker 1: of creating business, so that way, like my daughter and
24:58
Speaker 1: everybody else, I can teach them like all the steps,
25:01
Speaker 1: you know what I'm saying, Because like the lack of
25:04
Speaker 1: knowledge is the real reason why people aren't successful. They
25:06
Speaker 1: don't really have to do like with people not having
25:09
Speaker 1: a good idea. A lot of people do have good ideas,
25:11
Speaker 1: but they don't understand how to really execute that idea,
25:13
Speaker 1: how to make that then come to reality. What steps
25:16
Speaker 1: do you have to take? What steps shouldn't you take?
25:18
Speaker 1: You know what I'm saying, um So, like success to
25:21
Speaker 1: me is really just like taking my time and learning
25:23
Speaker 1: every aspect of it and how to do every how
25:26
Speaker 1: to how to really take every step the right way,
25:28
Speaker 1: and then being able to teach that to everybody that
25:30
Speaker 1: that I know that I'm surrounded with and making helping
25:33
Speaker 1: them become millionaires. You know what I'm saying. That's really
25:35
Speaker 1: where I'm gonna get a lot. That's why, That's why
25:37
Speaker 1: I'm I really feel successful. I'm gonna really feel like
25:40
Speaker 1: the man when I can like help everybody else, like
25:44
Speaker 1: when your whole crew is yeah, true family, like after me.
25:48
Speaker 1: I don't want know like poverty or like poor broke mills.
25:53
Speaker 1: That's that's just all gonna be optional, you know what
25:55
Speaker 1: I'm saying, Like this that won't happen no more. You
25:58
Speaker 1: know what I'm saying, Like everybody problems will just be
26:00
Speaker 1: this fun the fun stuff. Like everybody would have the
26:03
Speaker 1: opportunity and had the resources and knowledge to be successful,
26:07
Speaker 1: as they would say, like I don't want to teach
26:09
Speaker 1: everybody to fish. That's my success, you know. Yeah, so yeah,
26:13
Speaker 1: that's what it is for me. But Happy it's got
26:15
Speaker 1: a lot going on. Um, if we want to talk
26:18
Speaker 1: money wise, uh yeah, we got a lot happening. Yeah,
26:21
Speaker 1: how can how can people join the Happy Ice club?
26:24
Speaker 1: What you mean like far as like, oh, what's the
26:26
Speaker 1: next steps? Next steps is like far as like business wise,
26:32
Speaker 1: business like that type of success. Um, franchising, So you're
26:37
Speaker 1: gonna get into franchising. We're gonna get into franchising. So
26:40
Speaker 1: I'm gonna do corporate own, but I'm also gonna do
26:42
Speaker 1: franchise and I'm gonna let other people come on board. Um,
26:47
Speaker 1: and I'm actually looking to like I'm actually gonna have
26:49
Speaker 1: like it's gonna be two parts of franchise in one
26:51
Speaker 1: where it's like it's just a regular way, right, But
26:53
Speaker 1: it's a lot of people who are like more capable
26:57
Speaker 1: of creating a successful business and putting their time and
26:59
Speaker 1: energy and too, that don't have the capital for it.
27:02
Speaker 1: We actually fund the trucks for people that that don't
27:06
Speaker 1: have the opera, don't have the funds to do it.
27:09
Speaker 1: But they have the willpower and they have like the drive,
27:13
Speaker 1: the passion, and even people be having the knowledge you know,
27:16
Speaker 1: to like run a company and and and build, but
27:20
Speaker 1: just don't have a fun. So I want to help
27:22
Speaker 1: put those people in position because it's hard, you know,
27:25
Speaker 1: it's hard to get that type of capital, you know.
27:27
Speaker 1: I want people that I want to put a lot
27:29
Speaker 1: of sugar and cinnamon in this. This is gonna look
27:32
Speaker 1: very interesting. The place the thing about to put the
27:35
Speaker 1: most in there is butter. Wow. So for all y'all listeners, um,
27:42
Speaker 1: I just watched him put a ton of sugar and
27:44
Speaker 1: cinnamon that wasn't sugar. Well you know, it's not even
27:50
Speaker 1: a shot of alcohol. Okay, so so almost a shot
27:54
Speaker 1: of sugar and uh now we're watching a bunch of
27:59
Speaker 1: chunks of butter. This looks like it's gonna taste really good.
28:03
Speaker 1: But this is not something you'd eat if you want
28:05
Speaker 1: an Instagram body. No, I wasn't too sure if you
28:10
Speaker 1: ate this with bread or if you just ate it
28:12
Speaker 1: just like this. Definitely with bread. That's funny. Really, I
28:18
Speaker 1: have bread and veg definitely all right, Well, today I
28:22
Speaker 1: guess we're gonna go without bread. But but yeah, it
28:26
Speaker 1: looks and smells delicious. Oh, this is this is it,
28:30
Speaker 1: this is this is it, this is and you ate
28:32
Speaker 1: this last night last night. So does your wife make
28:35
Speaker 1: this for you sometimes? Okay, well she You guys grew
28:39
Speaker 1: up and you're you moved here from Philly together together.
28:42
Speaker 1: That's awesome. A lot of successful men I see have
28:45
Speaker 1: their wives and their girlfriends. It's it's it's it's definitely
28:49
Speaker 1: a team effort. Do you feel like she played a
28:53
Speaker 1: pivotal role in yes, definitely, definitely, definitely. Um When we
28:59
Speaker 1: first started, half used like everything was from scratcher. Like
29:03
Speaker 1: I was thinking brand in the beginning, but I didn't
29:05
Speaker 1: have the money to to be it too invest into
29:08
Speaker 1: like things that make a brand, so like to make
29:10
Speaker 1: a brain what you need you need like Brandon's napkins,
29:14
Speaker 1: Brandon Spoons, branded cups, like all these different things and right,
29:18
Speaker 1: and I didn't have that. So, like, just to get
29:19
Speaker 1: an example, like we used to go off like three
29:23
Speaker 1: hours of sleep, especially me all the time, and she
29:25
Speaker 1: would do the same thing with me a lot of times,
29:27
Speaker 1: right because we used to have to make the product.
29:30
Speaker 1: You know, Uh, let me get a quick walk through
29:33
Speaker 1: of our day we will wake up in the morning.
29:36
Speaker 1: We have to wake up around like seven thirty, right
29:39
Speaker 1: seventh thirty. Get ready, get to the actual truck, the
29:42
Speaker 1: Happy X truck at the commissary around like nine, Hop
29:46
Speaker 1: on the truck, take the truck out and be at
29:50
Speaker 1: the location on Melrose by ten because we had to
29:52
Speaker 1: get there before Merrow's got busy because it would be
29:54
Speaker 1: no parking spots. Right, so we'll get there by ten
29:58
Speaker 1: right before everybody get there to get a parking. I
30:00
Speaker 1: will open up around eleven, so we'll be open. And
30:03
Speaker 1: when we first opened, we didn't we we didn't really
30:06
Speaker 1: know about business hours. That wasn't even a thing, you
30:08
Speaker 1: know what I'm saying. We just like man, we just
30:09
Speaker 1: opened whenever it slowed down, and we're gonna close yea
30:14
Speaker 1: once it drops to zero dollars an hour open. We
30:17
Speaker 1: had a matter of fact, we had a closing time
30:18
Speaker 1: and not really opening time, so we decided to stay
30:21
Speaker 1: open late because it was a wing spot on the corner.
30:23
Speaker 1: So we just stay open. So remember we was up
30:26
Speaker 1: at seven, got down there attending m We used to
30:28
Speaker 1: close that ten am. So we us just put me
30:29
Speaker 1: and her used to put in twelve hours ship when
30:32
Speaker 1: at ten at ten p m. When we closed, we
30:34
Speaker 1: had to drive back to the commissary. We had to
30:36
Speaker 1: clean up and drive back to the commissary. Let's say
30:38
Speaker 1: it's like let's say we're walking in the house at
30:40
Speaker 1: eleven thirty. At eleven thirty, she would go right to
30:45
Speaker 1: the kitchen and start labeling cups. We had like stickers,
30:47
Speaker 1: like transparent stickers with half the ace on, and she
30:49
Speaker 1: would like start labeling cups to replace the cups that
30:52
Speaker 1: we had sold that day. And I would go down
30:55
Speaker 1: in the basement and start making the ice. So she
30:58
Speaker 1: will be up on the cups, be done or doing that.
31:00
Speaker 1: She'll be coming to cash and she would probably let's
31:03
Speaker 1: say she ended, and what's ready to go to sleep?
31:05
Speaker 1: Back around like two, and then sometimes I'll be ready
31:07
Speaker 1: at to but a lot of times I have to
31:09
Speaker 1: go to like five, like especially for weekends because we
31:12
Speaker 1: have busy weekends. So I'll be up to five in
31:13
Speaker 1: the morning, and I get like a couple of hours
31:15
Speaker 1: of sleep, maybe like two three, and hot right back
31:18
Speaker 1: up and do it all over again. And this is
31:20
Speaker 1: me and her all day. So like if I didn't
31:22
Speaker 1: have her there to do like the other pieces like man,
31:25
Speaker 1: I don't, I don't know, like that would have been.
31:28
Speaker 1: That would have been more of a struggle for me,
31:29
Speaker 1: like trying to figure out how can I do all that?
31:32
Speaker 1: And I'm not sure. You know, I probably would have
31:35
Speaker 1: worked it out, but it would have been like I
31:37
Speaker 1: don't know, I couldn't even tell you. And I'm happy
31:39
Speaker 1: I'll never find out neither. Yeah, I love hearing like
31:44
Speaker 1: the husband wife does. And yeah, and she deserved credit
31:48
Speaker 1: for sure, And I wouldn't. I wouldn't have it no
31:51
Speaker 1: other way, you know what I'm saying. And like I'm
31:53
Speaker 1: I'm I take a lot of pride, I take a
31:55
Speaker 1: lot of prodem and and my wife, you know what
31:58
Speaker 1: I'm saying, because on top of like this whole business thing,
32:01
Speaker 1: like I'm pretty, I'm kind of I'm pretty. I called myself.
32:04
Speaker 1: I guess people call me like an influencer. You know
32:07
Speaker 1: what I'm saying, Like the person I'm really inspired by
32:09
Speaker 1: it's like somebody like Lebron, you know what I'm saying,
32:11
Speaker 1: Like I want to be like I want to attach
32:13
Speaker 1: myself to his image of like businessman who also take
32:16
Speaker 1: pride of his family. You know what I'm saying, Like
32:18
Speaker 1: he don't like when have we heard about Lebron and
32:21
Speaker 1: the news about sheet and his wife or you know
32:23
Speaker 1: what I'm saying, or like being disloyed to her, disrespect
32:25
Speaker 1: to her. You know what I'm saying. He's always super respectful.
32:27
Speaker 1: So like, I take pride of my wife. She's been
32:29
Speaker 1: on this journey and I want to just like be
32:32
Speaker 1: like another another version of him, you know what I'm saying.
32:35
Speaker 1: And that's cool because that is a true sament. I
32:38
Speaker 1: know as a woman watching that, you're like, Wow, that's
32:41
Speaker 1: a beautiful thing. I pray to God, my my man,
32:44
Speaker 1: you know, can can see the value in that. Yeah, now,
32:49
Speaker 1: now let's try this meal. Yes, big beans and hot dogs.
32:54
Speaker 1: Here we go. Thank you so much for feeding first,
32:57
Speaker 1: Thank you you you got some turkey and be that's good.
33:00
Speaker 1: I'm hungry. I've been smelling this. Well, hey, it doesn't matter,
33:08
Speaker 1: all right, here goes to test. Let's see if his
33:10
Speaker 1: eye seasoning skills is good. Ready, Oh my gosh, dude,
33:19
Speaker 1: is fire. This is so good. Yeah, this is so good.
33:25
Speaker 1: I feel bad for the crew that is not trying
33:28
Speaker 1: this baked beans and the hot dogs. I'm telling you, yo,
33:31
Speaker 1: this is so delicious. It don't matter how how much
33:34
Speaker 1: money you make, you can always go back to baking
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Speaker 1: a hot dog and you can taste the cinnamon and sugar,
33:39
Speaker 1: and you can pick this thing like tomorrow, same time.
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Speaker 1: Keep this thing up, but a little we're in there
33:45
Speaker 1: and loosing that up a little bit. Michael. Wait, it's
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Speaker 1: gonna taste the same, might taste better if i's forgetting
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Speaker 1: Thank you so much, Lamar for coming out and feeding
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Speaker 1: us amazing dish on Eating while Broken. I hope to
33:56
Speaker 1: see you soon. It's surprisingly good though. It was absolutely amazing.
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Speaker 1: I'm definitely going to make this at my house for sure,
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Speaker 1: and we're gonna put this recipe probably on our sites
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Speaker 1: and online, and you know, hopefully one day it will
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Speaker 1: be added to the Happy Ice menu. Thank you for
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Speaker 1: having me. I appreciate it. I appreciate all opportunities, and
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Speaker 1: I appreciate this one because you build a platform of
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Speaker 1: inspiring others, so you know, I'm always happy being partisan
34:22
Speaker 1: like that. Thank you. Thank you for more Eating while
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Speaker 1: Broke from I Heart Radio and The Black Effect. Visit
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Speaker 1: the I Heart Radio app, Apple podcast, or wherever you
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Speaker 1: listen to your favorite shows and Well Broken