Latest / Dave Kroupa (DOC)'s show / Dr. Kroupa's Natural Health Hours 2-4-26 with Doc, Suzi, Bill and Producer Steve

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Dr. Kroupa's Natural Health Hours 2-4-26 with Doc, Suzi, Bill and Producer Steve · Dave Kroupa (DOC)'s show

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  Speaker 4: Yeah, yeah, my condition condition.
• 2:47
  Speaker 3: Thank you audio. Those guys are wired. I think they've
• 2:50
  Speaker 3: been into Scotch already. All right, well, welcome everybody to
• 2:53
  Speaker 3: doctor Cripple's Natural Health Hours. It is already February the
• 2:59
  Speaker 3: fourth of twenty twenty six, and the world's still crazy.
• 3:04
  Speaker 3: Doesn't seem to matter who's in office or who's in power.
• 3:07
  Speaker 3: There's a lot of crazy stuff. We've got the whole
• 3:11
  Speaker 3: crew tonight. We've got Susie Bill Steve, our producer, behind
• 3:17
  Speaker 3: the curtain, and I'm bringing up the rear sitting over
• 3:21
  Speaker 3: here myself, and we got the audience that you just hurt.
• 3:24
  Speaker 3: So tonight we're gonna touch on pain and the choices
• 3:31
  Speaker 3: you have when you have pain. So anyway, Susie, Bill
• 3:36
  Speaker 3: and Steve, if you like, go ahead and say hello.
• 3:40
  Speaker 7: Good evening. If you won, thanks for joining us.
• 3:45
  Speaker 8: All the folks.
• 3:47
  Speaker 3: All right, Well, I don't know what the weather's like
• 3:54
  Speaker 3: where you guys are at, but it's the temperature was
• 3:57
  Speaker 3: nice today, but it felt wet cold all day. What
• 4:01
  Speaker 3: do you guys got, Susie.
• 4:04
  Speaker 7: I'm pulling it up right now. It's loading and sloading,
• 4:08
  Speaker 7: and yeah, I kind of felt that that coolness. It's
• 4:13
  Speaker 7: a little bit breezy. It's fifty five right now.
• 4:17
  Speaker 3: Okay, Mine says fifty nine at the moment. Bill, how
• 4:20
  Speaker 3: about you?
• 4:23
  Speaker 8: Yeah that was well, we used to say, and in
• 4:27
  Speaker 8: the summer in Minnesota, this would have been a warm day. Yeah, yeah,
• 4:32
  Speaker 8: it's it's been about I think it was about sixty five.
• 4:34
  Speaker 8: But yeah, there was a little edge to it, just
• 4:37
  Speaker 8: a little edge short. Yeah.
• 4:39
  Speaker 3: That that what cold is like, knives cutting you. I
• 4:43
  Speaker 3: saw a great comment today it said the only thing
• 4:48
  Speaker 3: they hated worse than cold weather was people that said
• 4:52
  Speaker 3: they like cold weather. I thought that was pretty good.
• 4:59
  Speaker 3: All right, So pain pain is kind of like the
• 5:05
  Speaker 3: check engine light coming on, and you can take out
• 5:11
  Speaker 3: the light bulb and pretend it's not there, but the
• 5:14
  Speaker 3: problems still there are you can try to figure out
• 5:19
  Speaker 3: what's wrong. Now there is a whole medical industry called
• 5:26
  Speaker 3: pain management. I think it's disgusting to have an industry
• 5:33
  Speaker 3: that doesn't want to get rid of the pain. They
• 5:36
  Speaker 3: just want to help you cover it up, deal with it,
• 5:40
  Speaker 3: take a lot of medications. Everybody I've ever known that
• 5:44
  Speaker 3: had anything to do with pain management doctor was on
• 5:49
  Speaker 3: a lot of meds. And the more pain and the
• 5:53
  Speaker 3: worst things got, the stronger the medication. And something about
• 5:58
  Speaker 3: being in pain medical specialty allows you to write more
• 6:05
  Speaker 3: bold prescriptions for the pain. Now, I've always been on
• 6:10
  Speaker 3: the other side of that issue. I'm thinking, Okay, the
• 6:14
  Speaker 3: check engine light came on, let's find out why, and
• 6:19
  Speaker 3: let's try to heal and repair and cure. And you're
• 6:24
  Speaker 3: not allowed to say none of those words unless it
• 6:27
  Speaker 3: comes from the pharmacy. But we should be trying to
• 6:31
  Speaker 3: do that no matter what you are. And I have
• 6:36
  Speaker 3: always believed that if you take out the light bulb
• 6:40
  Speaker 3: on the check engine light, you could be stranded pretty
• 6:45
  Speaker 3: quick and not know any more warnings because you took
• 6:48
  Speaker 3: away your warning. Now, pain, even though when we have
• 6:52
  Speaker 3: it is not fun. Nobody likes it. Nobody wants to
• 6:57
  Speaker 3: see anybody in pain, I don't think, but it's a
• 7:02
  Speaker 3: good indicator from the body telling us something is wrong.
• 7:10
  Speaker 3: I recently talked to a gentleman that had been told
• 7:17
  Speaker 3: and he felt like he was having stomach cramps for
• 7:20
  Speaker 3: a long time, but then when he started explaining it
• 7:25
  Speaker 3: to me, it sounded more like liver gollbladder problem. And
• 7:32
  Speaker 3: so we're going to go down that road and maybe
• 7:37
  Speaker 3: later on I'll explain the whole case. I mentioned to
• 7:41
  Speaker 3: him that you'll probably be one of our shows. We
• 7:45
  Speaker 3: just don't use names, and he was okay with that.
• 7:50
  Speaker 3: But suffering, and that's what they were doing. They were
• 7:54
  Speaker 3: giving him things for the pain, and that just doesn't
• 7:59
  Speaker 3: allow you to get better. And if you cover up pain,
• 8:04
  Speaker 3: sometimes you can do things that really make things worse. Say,
• 8:09
  Speaker 3: say you injured your back or knee, or an ankle
• 8:14
  Speaker 3: or wrist or a shoulder. Well, without pain management medications,
• 8:23
  Speaker 3: you're not going to do certain things because it hurts.
• 8:28
  Speaker 3: But if you cover it up well enough with medicine,
• 8:32
  Speaker 3: whether natural or not, you can go do things thinking
• 8:38
  Speaker 3: you feel okay, and you don't and make things a
• 8:42
  Speaker 3: whole lot worse. I was watching a news show right
• 8:47
  Speaker 3: before the show tonight, and the commercial came on for
• 8:52
  Speaker 3: a natural pain relief, and of course everybody swears by it.
• 8:58
  Speaker 3: It's the most wonderful thing in the world world. But
• 9:02
  Speaker 3: what everybody that testified in the commercial was, I was
• 9:07
  Speaker 3: having this pain and now it's all gone. Everybody forgot
• 9:13
  Speaker 3: to say it didn't get better. I've just covered it
• 9:17
  Speaker 3: up with this natural pain medicine, which means you may
• 9:22
  Speaker 3: go out there and do something that hurts yourself and
• 9:26
  Speaker 3: make things a lot worse. So I go back to
• 9:30
  Speaker 3: let's figure out what's wrong, and let's make that pain
• 9:35
  Speaker 3: go away because you're getting better. To me, that's so simple.
• 9:42
  Speaker 3: I mean, I just can't understand wanting to get pounded
• 9:48
  Speaker 3: with pain medicines knowing that you're not getting any better.
• 9:53
  Speaker 3: And I don't know if they confuse people and people
• 9:58
  Speaker 3: think if it doesn't hurt, be better. The doctor gave
• 10:02
  Speaker 3: me something that's helping. I don't know, but I know
• 10:06
  Speaker 3: that's not true. I know if you cover up that pain,
• 10:11
  Speaker 3: you're in bad shape and you can make things a
• 10:14
  Speaker 3: lot worse by doing things you would not do. So
• 10:20
  Speaker 3: my suggestion to anybody with pain is pay attention to it,
• 10:25
  Speaker 3: see what it's trying to tell you, and find a
• 10:29
  Speaker 3: doctor like the things like me and our show. Everybody
• 10:34
  Speaker 3: on the show here about let's make it better, let's
• 10:37
  Speaker 3: figure out what's wrong. Let's not cover it up so
• 10:41
  Speaker 3: you hurt yourself more. So anyway, pretty simple. We do
• 10:46
  Speaker 3: have some natural pain medicines. There have been several times
• 10:51
  Speaker 3: in my career where I suggested, while they were getting better,
• 10:57
  Speaker 3: let's do this and this. You can live your life,
• 11:01
  Speaker 3: but it won't cover it up because what I'm giving
• 11:05
  Speaker 3: it makes it feel better, is also doing some healing.
• 11:09
  Speaker 3: And then there's a couple products like Standard Process and
• 11:13
  Speaker 3: many herb have salic nerveesic, and then there's a few
• 11:19
  Speaker 3: other companies that have some natural pain medicines. And these
• 11:25
  Speaker 3: are okay as long as you're working on healing if
• 11:30
  Speaker 3: it's so excruciating that you can't function. But once we're
• 11:34
  Speaker 3: doing better and better, we want to do less and
• 11:37
  Speaker 3: less of anything to cover the pain. And we have
• 11:41
  Speaker 3: some wonderful tools for healing and the physical things like
• 11:48
  Speaker 3: in the chiropractic side. Every doctor of chiropractic knows many
• 11:55
  Speaker 3: wonderful things that can happen to take that pain away.
• 11:58
  Speaker 3: I've had people that came in the door and they
• 12:03
  Speaker 3: were in so much pain they could hardly talk, and
• 12:06
  Speaker 3: they had that antalgic posture, which is just a fancy
• 12:09
  Speaker 3: way of saying they couldn't stand up straight. And one adjustment,
• 12:16
  Speaker 3: because I do some unique adjustments on that side, and
• 12:22
  Speaker 3: one adjustment taking pressure off of a disk that's bulging,
• 12:27
  Speaker 3: they could stand up. And it's always funny. They they're
• 12:31
  Speaker 3: looking at me after we're all done, and they start
• 12:36
  Speaker 3: to stand up and they're waiting for it to bite,
• 12:39
  Speaker 3: and it doesn't bite, and they're like, oh my god,
• 12:43
  Speaker 3: Oh it feels so good. And then I tell them,
• 12:46
  Speaker 3: you know, sometimes one visit is like magic, but pretty rare.
• 12:52
  Speaker 3: Usually it takes a few visits and they'll say, well,
• 12:56
  Speaker 3: when do I need to come back? I said, you'll know.
• 12:59
  Speaker 3: I won't have to tell you. But just pay attention
• 13:03
  Speaker 3: to your body and let's not take a bunch of
• 13:06
  Speaker 3: drugs to cover up the pain, because you'll think you're
• 13:10
  Speaker 3: better and you're not. Let's let's let it heal and
• 13:13
  Speaker 3: then you'll know you're better, all right, Susie.
• 13:18
  Speaker 7: Yeah, you know when when the government decided to crack
• 13:24
  Speaker 7: down on pain medication narcotics. They started pushing gabbapin and
• 13:33
  Speaker 7: you know, I've got a couple of friends that took
• 13:35
  Speaker 7: that garbage. And you know, this reminds me of folks
• 13:41
  Speaker 7: that'll they'll ask, you know, my opinion, ask for help
• 13:47
  Speaker 7: and then make a comment like, Okay, I'll research that,
• 13:52
  Speaker 7: I'll read up on it, and I'll be not just
• 13:56
  Speaker 7: shoot from the hip. I'm saying, well, did you read
• 13:59
  Speaker 7: up on gas a pentan? I said, I'll even take it,
• 14:04
  Speaker 7: never have, but I know it causes tiredness and dizziness,
• 14:11
  Speaker 7: fluid build up, and then you know the fine print
• 14:15
  Speaker 7: on the bottom of the commercial dementia and suicide and
• 14:23
  Speaker 7: then there's speechless. They'll know what to say. But yeah,
• 14:30
  Speaker 7: these and now they're given this stuff to pets. You
• 14:36
  Speaker 7: know when when I when you were helping me with Robin,
• 14:41
  Speaker 7: you know, the big old boy cat that was, you know,
• 14:44
  Speaker 7: having his problems, and I took him to the emergency vet.
• 14:52
  Speaker 7: I think it was on a Sunday in Bernie and
• 14:55
  Speaker 7: it was just a weird, weird experience, and of course
• 15:01
  Speaker 7: he wanted to to prescribe him something, you know, the
• 15:05
  Speaker 7: calm him down. A little bit, and he said, Gabba
• 15:08
  Speaker 7: pitton and I said, absolutely not. So yeah, they're doing
• 15:13
  Speaker 7: it to pets too.
• 15:16
  Speaker 3: Yeah, it's very sad, Bill.
• 15:20
  Speaker 8: Yeah, you really got into a lot of stuff. You know,
• 15:28
  Speaker 8: you talk about about pain management, and pain management really
• 15:32
  Speaker 8: didn't used to have a bad connotation, but it it
• 15:36
  Speaker 8: became a marketing, uh term, and as you say, it's
• 15:41
  Speaker 8: gotten to be bad. But you know, both of us
• 15:43
  Speaker 8: are in the pain management business, which is manage it differently.
• 15:48
  Speaker 8: And that's the kind of pain that I encouvered. Was
• 15:55
  Speaker 8: was not with the people that would come to see.
• 15:58
  Speaker 9: It was not.
• 16:00
  Speaker 8: Always physical pain. It was it was psychological emotional pain,
• 16:05
  Speaker 8: which can have a physical, uh debilitating effect, just as
• 16:11
  Speaker 8: physical pain can cause psychological problems. And people who are
• 16:18
  Speaker 8: with a lot of pain and a lot of pain
• 16:20
  Speaker 8: and have been there for a while obviously begin to
• 16:24
  Speaker 8: function differently in terms of behavior and thought process and
• 16:29
  Speaker 8: so it's a in many ways, it's a very similar
• 16:32
  Speaker 8: kind of of issue, but it's still something that has
• 16:40
  Speaker 8: to go back to the to the original cause. It
• 16:43
  Speaker 8: has to. It's one of the things about psychotherapy is
• 16:48
  Speaker 8: that a lot of times it takes it takes a
• 16:51
  Speaker 8: long time to get back to what's really causing the
• 16:53
  Speaker 8: pain by a long time. I'm talking sometimes months. I
• 16:59
  Speaker 8: used to say, if somebody but he's seeing a psychologist
• 17:03
  Speaker 8: or a therapist for more than six months, he needs
• 17:05
  Speaker 8: to get a new one. But I think a lot
• 17:09
  Speaker 8: of times people don't realize that's the kind of psychological
• 17:13
  Speaker 8: emotional pain that they've been dealing with for maybe most
• 17:15
  Speaker 8: of their life, really started early early on, and to
• 17:20
  Speaker 8: get in and dig around with that, it's always a
• 17:23
  Speaker 8: risk because the only thing we could we could ever
• 17:27
  Speaker 8: ever say to somebody talking about, you know, going back
• 17:30
  Speaker 8: that far into their into their life experiences that well,
• 17:34
  Speaker 8: you know, there's no guarantees except that you won't be
• 17:37
  Speaker 8: the same when we're done, and it's it's sometimes it's
• 17:42
  Speaker 8: better to just let us alone and try to develop
• 17:46
  Speaker 8: behavioral patterns that work around that and minimize minimize that effect.
• 17:52
  Speaker 8: But it still is the same thing about going back
• 17:55
  Speaker 8: to going back to original causes, and we can deal
• 17:59
  Speaker 8: with them tomology, just like you guys can or you know,
• 18:07
  Speaker 8: as evil as it is to give people kind of
• 18:10
  Speaker 8: cover up medication, but until you you really begin to
• 18:16
  Speaker 8: address that that root cause, you're not going to get anywhere.
• 18:22
  Speaker 3: Yeah. Well, yeah, I remember you and I had a
• 18:27
  Speaker 3: patient that I don't think if he didn't see both
• 18:32
  Speaker 3: of us he would have ever got as well as
• 18:34
  Speaker 3: he did. He needed, Yeah, he needed both sides of
• 18:40
  Speaker 3: that coin, and and he ended up doing pretty well.
• 18:44
  Speaker 3: I haven't heard from him in a long time, so
• 18:48
  Speaker 3: I guess that's a good sign.
• 18:50
  Speaker 8: Well, it's either a good sign or a really bad sign.
• 18:53
  Speaker 3: Yeah. Well, you know, and you mentioned the emotional sign
• 19:00
  Speaker 3: ecological pain that puts a lot of stress on a
• 19:03
  Speaker 3: body and that wears how the adrenals, which ends up
• 19:08
  Speaker 3: wearing out your immune system and it condomino really fast
• 19:14
  Speaker 3: and be really bad. And then well, like that patient
• 19:21
  Speaker 3: that we both worked on together, that's he was there.
• 19:26
  Speaker 3: He uh, he had gotten into that spot where, you know,
• 19:31
  Speaker 3: the cause was a lot of things going on, and
• 19:37
  Speaker 3: he would not have got well by just seeing one
• 19:42
  Speaker 3: person because there was too many variables. And then and
• 19:46
  Speaker 3: it worked out really great that he asked for somebody
• 19:50
  Speaker 3: like you to talk to when I was talking to him,
• 19:53
  Speaker 3: and he was very pleased. So that was that was
• 19:56
  Speaker 3: a good thing. And it shows that that pain can
• 20:02
  Speaker 3: cause a lot of things, especially when you're going through
• 20:07
  Speaker 3: you know, depression, anxiety, hormone and balance can cause all
• 20:12
  Speaker 3: the mood swings, the adrenal fatigue. You know, just so
• 20:18
  Speaker 3: many things can lead to physical manifestations and people don't
• 20:24
  Speaker 3: know what to do, and it's easy to go to
• 20:27
  Speaker 3: a doctor and get medications, but boy, that doesn't help.
• 20:32
  Speaker 8: Well, that's right, and I and I think one of
• 20:34
  Speaker 8: the the things of your end of that uh that
• 20:39
  Speaker 8: process is that we're experiencing physical pain. We're pretty much
• 20:44
  Speaker 8: aware of it. The psychological emotional pain sometimes it's a
• 20:49
  Speaker 8: lot more subtle, and we don't really realize how much
• 20:54
  Speaker 8: we're hurting because we've adjusted to it over sometimes in years,
• 21:00
  Speaker 8: but the pain is still there. And you're absolutely right,
• 21:03
  Speaker 8: they're interrelated, and I think in almost all those situations
• 21:07
  Speaker 8: there needs to be that kind of bilateral approach to wellness.
• 21:11
  Speaker 8: And it's not just physical pain and it's not just
• 21:14
  Speaker 8: psychological emotion. It's both. It's all hooked together, and you
• 21:20
  Speaker 8: can't just treat one and have everything to get better.
• 21:24
  Speaker 8: You know, it needs a little bit of both.
• 21:28
  Speaker 3: You're right, and Susie, you've You've had a lot of
• 21:30
  Speaker 3: people come ask you about us helping and they were
• 21:35
  Speaker 3: going through all this kind of stuff. And the sad
• 21:38
  Speaker 3: part for me is they'll ask all the questions and
• 21:42
  Speaker 3: then they don't follow through. And I always think we
• 21:46
  Speaker 3: could have helped, but they never gave you a chance.
• 21:50
  Speaker 3: And they love going to Susie and asking for help
• 21:54
  Speaker 3: and advice, and she tries so hard to steer them
• 21:59
  Speaker 3: the right way, and a lot of times they don't
• 22:01
  Speaker 3: even get in the car. Would you would you not say,
• 22:06
  Speaker 3: Susie that it gets pretty frustrating for you thinking that
• 22:10
  Speaker 3: you got somebody might get helped and they don't even
• 22:13
  Speaker 3: follow through.
• 22:15
  Speaker 7: Yeah, And it took me a long time, I guess, well,
• 22:19
  Speaker 7: maybe not too long, but long enough to accept the
• 22:25
  Speaker 7: fact that the pharmaceutical establishment doctor brainwash is so deeply rooted.
• 22:37
  Speaker 7: It's a barrier that's very, very difficult. You know. I've
• 22:44
  Speaker 7: I've come up with, you know, a few techniques to
• 22:50
  Speaker 7: get the point across, but it doesn't always work. But
• 22:55
  Speaker 7: I see what y'all are doing. Y'all are trying to
• 22:59
  Speaker 7: make me feel guilty about doctor jokes. After listening to
• 23:05
  Speaker 7: that back and forth between y'all that I know that
• 23:10
  Speaker 7: that is the motive.
• 23:11
  Speaker 3: Now, that was the funniest doctor's joke you've told that's cool, Bill,
• 23:20
  Speaker 3: I'm gonna hand her off to you. I think she's
• 23:22
  Speaker 3: beyond my care. He needs a head doctor. So funny,
• 23:31
  Speaker 3: I always feel bad for people that don't let us
• 23:35
  Speaker 3: try to help because.
• 23:37
  Speaker 8: I can let me. Why why do you you know,
• 23:43
  Speaker 8: this is a problem I've had in my into the
• 23:46
  Speaker 8: business for a long time that if somebody wants wants
• 23:49
  Speaker 8: help and they're willing to go to a certain extent
• 23:56
  Speaker 8: to try to open that door, and then they decide
• 23:59
  Speaker 8: you're not comfort with it, Yep, okay, move on.
• 24:04
  Speaker 3: Yeah for you. You have a great philosophy for that,
• 24:10
  Speaker 3: and I got a lot better at that after talking
• 24:14
  Speaker 3: to you for many months. But it was very hard
• 24:18
  Speaker 3: for me knowing that I could do something that would help.
• 24:21
  Speaker 3: And Susie putt it real well, a lot of times
• 24:24
  Speaker 3: people are brainwashed a lot of times. And one of
• 24:29
  Speaker 3: the problems that I've had, I've you know, I've got
• 24:31
  Speaker 3: patience all over the country, and sometimes it's really difficult,
• 24:37
  Speaker 3: Like I've got patience in Vancouver, Canada, even not in
• 24:40
  Speaker 3: our country, and we have people that listen all over
• 24:44
  Speaker 3: the world, thank god, but it's it's just it's a
• 24:50
  Speaker 3: really bad feeling of helplessness that I had to learn
• 24:54
  Speaker 3: to deal with, and you help me a lot with that,
• 24:57
  Speaker 3: because I want to help so bad, you know. I
• 24:59
  Speaker 3: got into this to help people, and I made my
• 25:04
  Speaker 3: mind up when I started out that we were going
• 25:07
  Speaker 3: to do it the right way. I wasn't going to
• 25:09
  Speaker 3: beat people up for money. I knew I could have
• 25:12
  Speaker 3: made a lot more money to go the other route,
• 25:15
  Speaker 3: but this meant something to me. And when people don't
• 25:20
  Speaker 3: give you that chance and they go do some bad
• 25:23
  Speaker 3: things that I know are hurting them, it's a frustrating thing.
• 25:28
  Speaker 3: And it took a long time for me and a
• 25:29
  Speaker 3: lot of help from you to let that go. And
• 25:33
  Speaker 3: I realized, Okay, they're not gonna let us. And Susie
• 25:39
  Speaker 3: had to feel that same feeling because many times she
• 25:44
  Speaker 3: spent hours trying to help friends and people that knew
• 25:48
  Speaker 3: her and they'd come asking her about what we do
• 25:52
  Speaker 3: and then not follow through. And it's a frustrating feeling
• 25:58
  Speaker 3: because there's been no time ever where as long as
• 26:03
  Speaker 3: somebody didn't give up that we didn't make progress. Now,
• 26:09
  Speaker 3: there's been a few times where people gave up for
• 26:12
  Speaker 3: you know, and didn't let you go any further. I've
• 26:17
  Speaker 3: had a few patients where they told me, well, the
• 26:22
  Speaker 3: family wants me to do this. Well, that killed it
• 26:26
  Speaker 3: right there. And then a few times it was even
• 26:30
  Speaker 3: worse than that for me was the family decided that
• 26:34
  Speaker 3: I could change the oil on the car, but I
• 26:37
  Speaker 3: wasn't allowed to work on the engine. And that was
• 26:41
  Speaker 3: frustrating because I told people, you know, you're trying to
• 26:46
  Speaker 3: decide what you think I know and what you think
• 26:49
  Speaker 3: my experience in education is. But you don't know, so
• 26:53
  Speaker 3: you're basing your belief very uneducated knowledge that you have
• 27:01
  Speaker 3: and telling a loved one to do something. And I remember,
• 27:07
  Speaker 3: I've I've had several of them tell me that the
• 27:11
  Speaker 3: family is wanting me to do this. I'm getting a
• 27:15
  Speaker 3: lot of pressure and I would say, well, you know,
• 27:19
  Speaker 3: they're not the one going through it. You are. You
• 27:21
  Speaker 3: need to make your own decision. But most of the time,
• 27:24
  Speaker 3: when they had that kind of pressure, they caved.
• 27:28
  Speaker 8: That's hard people. People, you know, they just don't want
• 27:33
  Speaker 8: to take the leap, and I you know, yeah, it takes.
• 27:36
  Speaker 8: It's a it's a.
• 27:37
  Speaker 3: Total change of approach.
• 27:39
  Speaker 8: To to wellness and so instead, you know, the the
• 27:44
  Speaker 8: propaganda and the stain washing and their cultural reliance on
• 27:48
  Speaker 8: pharmaceutical medication is so thorough that people are just reluctant
• 27:54
  Speaker 8: to look at look at at the specialists. You know,
• 27:57
  Speaker 8: you can't go to.
• 27:59
  Speaker 3: A GP anymore.
• 28:00
  Speaker 8: You go to a GP and he refers to a specialists.
• 28:05
  Speaker 8: Well come on, can't you guys fig stuff that you
• 28:08
  Speaker 8: get to do that? No, it's a very hard kind
• 28:11
  Speaker 8: of thing for folks to let go of their whole life. Yeah, well,
• 28:19
  Speaker 8: I think.
• 28:20
  Speaker 7: That we might be, hopefully, I pray turning a corner
• 28:25
  Speaker 7: on this, because I've talked to a few friends that say,
• 28:33
  Speaker 7: and this is in the Houston area, it may be
• 28:36
  Speaker 7: the same thing, same thing you know everywhere else, probably
• 28:41
  Speaker 7: especially big cities. These doctors' offices are dealing with people
• 28:48
  Speaker 7: in text messages and the first thing that they want
• 28:54
  Speaker 7: to know, right, the first thing they want to know,
• 28:58
  Speaker 7: pardon me, is what is your insurance? They want to
• 29:04
  Speaker 7: establish that first, to see is this worth my time?
• 29:09
  Speaker 7: And people are saying that it's getting very very difficult
• 29:16
  Speaker 7: to get appointments, that they are constantly being rescheduled, and
• 29:25
  Speaker 7: you know, perhaps the text messages or like a chat
• 29:31
  Speaker 7: beacher through like a patient portal, but I really sort
• 29:39
  Speaker 7: of doubt it because this was someone that was new,
• 29:45
  Speaker 7: that was going to be potentially a new patient, and
• 29:49
  Speaker 7: all they really wanted was what's your insurance?
• 29:54
  Speaker 3: Yeah, they're screening, and you know that's funny you say
• 29:57
  Speaker 3: that because this is the time year where I'm doing
• 30:01
  Speaker 3: continuing education again, so much fun. And the state makes
• 30:07
  Speaker 3: us take an ethics class.
• 30:12
  Speaker 2: Live.
• 30:12
  Speaker 3: You have to do a live webinar and and a
• 30:16
  Speaker 3: documented documentation and risk management case live webinar, and then
• 30:23
  Speaker 3: one of my classes has to be a live webinar.
• 30:27
  Speaker 3: The rest can be online. But one of the things
• 30:30
  Speaker 3: they emphasize is no text messaging. None do not do that,
• 30:39
  Speaker 3: and yet a lot of people are doing it and
• 30:42
  Speaker 3: it sounds very risky. Our guys sold us no. And
• 30:46
  Speaker 3: so it's pretty simple in the in the ethics and
• 30:51
  Speaker 3: the risk management, you do not text with patients, are
• 30:56
  Speaker 3: or anybody else about anything medical. So on my phone,
• 31:01
  Speaker 3: no medical stuff ever is on their text Because.
• 31:07
  Speaker 7: How are they getting around this? Is it that they're
• 31:10
  Speaker 7: using some sort of what I've seen or what people
• 31:15
  Speaker 7: have told me is like a patient portal.
• 31:18
  Speaker 6: And.
• 31:21
  Speaker 7: It's it's it's so impersonal. You get on there, you
• 31:27
  Speaker 7: go to the website, you you you can schedule an appointment.
• 31:32
  Speaker 7: I mean, even the local chiropractor here that you've told
• 31:37
  Speaker 7: me to go to, he's got a feature where you
• 31:40
  Speaker 7: go and get online his website and schedule an appointment.
• 31:46
  Speaker 7: And I don't like that. I want to call the office.
• 31:49
  Speaker 7: I want someone to answer the phone. I want to
• 31:52
  Speaker 7: tell them what I want done, and I want to
• 31:55
  Speaker 7: pick a.
• 31:55
  Speaker 3: Time, and I think you can do that legal, It's
• 32:00
  Speaker 3: just they've told us no texting. So if you have
• 32:04
  Speaker 3: a website and it's set up, I guess that's fine,
• 32:08
  Speaker 3: But I'm like you, I want to talk to the patients.
• 32:11
  Speaker 3: When I had an office manager, I wanted her talking
• 32:14
  Speaker 3: to him, and she knew a lot, so it helped.
• 32:18
  Speaker 3: But we never screened. We didn't turn anybody away. The
• 32:22
  Speaker 3: only problem we ever had was a few lawyers got
• 32:25
  Speaker 3: mad that we wouldn't work with them because I wasn't
• 32:29
  Speaker 3: going to let the lawyer decide when the patient was well.
• 32:33
  Speaker 3: And boy, they got angry.
• 32:35
  Speaker 7: You mean like ambulance chasers.
• 32:37
  Speaker 3: Yeah, they I had one that wanted to have lunch
• 32:41
  Speaker 3: with me and I told him I wouldn't do that
• 32:44
  Speaker 3: because I wasn't going to send him patients and let
• 32:47
  Speaker 3: him tell me when they were well, and oh he
• 32:51
  Speaker 3: was furious. All right, guys, well it's break time. This
• 32:57
  Speaker 3: is doctor Cooper's Natural Health Doers. It is the second
• 33:02
  Speaker 3: February the fourth, and please listen to our sponsors. We've
• 33:07
  Speaker 3: got the whole crew here, Susy Bill producers teve behind
• 33:11
  Speaker 3: the curtain, and myself will be right back.
• 33:19
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  Speaker 6: All my round friend found and they seem to be more.
• 35:04
  Speaker 8: In the late back.
• 35:06
  Speaker 6: Song, nobody wants to get drunk, can get loud. Everybody
• 35:19
  Speaker 6: just wants to go by home. I myself have seen
• 35:27
  Speaker 6: my wilder day, and I have seen my name at.
• 35:35
  Speaker 2: The top of the page.
• 35:40
  Speaker 6: But I need to find the friends just to runners around.
• 35:47
  Speaker 6: But nobody wants to get tied on the town and
• 35:55
  Speaker 6: of my rowdy friends half several sounds, And I think
• 36:03
  Speaker 6: I know what my bother man when he sing about
• 36:07
  Speaker 6: the Lost Highway and old George Jones. I'm glad to
• 36:12
  Speaker 6: see finally getting straight.
• 36:17
  Speaker 10: Wail and staying home and loving Jesse more these days.
• 36:27
  Speaker 10: And nobody wants to get drunk and get.
• 36:31
  Speaker 6: Loud, and all my round friends have settled down.
• 36:48
  Speaker 3: All right, we are back. Welcome back to doctor Cooper's
• 36:51
  Speaker 3: Natural Health doers. It is February fourth, and we've got
• 36:57
  Speaker 3: Susy Bill producers Eve behind the curtain of My myself.
• 37:00
  Speaker 3: We're all about here, and we were talking about pain
• 37:05
  Speaker 3: and the two roads you can go down when you
• 37:07
  Speaker 3: have it. You can try to figure out what's wrong
• 37:11
  Speaker 3: and feel better because you're working on feeling that cause.
• 37:18
  Speaker 3: Or you can go down the pain management route and
• 37:20
  Speaker 3: you end up on a whole bunch of drugs and
• 37:22
  Speaker 3: medicines and nothing gets better, but you cover up the pain.
• 37:28
  Speaker 3: I choose to try to fix things. So anyway, before
• 37:32
  Speaker 3: we go on Susy anything you want to add to
• 37:34
  Speaker 3: any of that.
• 37:37
  Speaker 7: No, I think we hashed it really good.
• 37:41
  Speaker 3: Bill, Yeah, there is.
• 37:46
  Speaker 8: I would be funny as you were talking about this,
• 37:48
  Speaker 8: because I was thinking about it this week of somebody
• 37:50
  Speaker 8: was talking about telemedicine, where you, you know, you get
• 37:57
  Speaker 8: on some kind of stripes that you with your doctor
• 38:02
  Speaker 8: and you have all these conversations with the incursion of
• 38:07
  Speaker 8: artificial intelligence, How do we know that that's really our
• 38:14
  Speaker 8: doctor on the other side of that screen? Do we
• 38:17
  Speaker 8: really know who that is? That is that just some
• 38:21
  Speaker 8: figment of a computer program? And all that information that
• 38:24
  Speaker 8: we're talking about is going to a bigger, better source
• 38:28
  Speaker 8: known as National Medicine. The personnel is something I kind
• 38:33
  Speaker 8: of want to talk about in my section. But the
• 38:37
  Speaker 8: personal interaction in almost every aspect of our lives is
• 38:43
  Speaker 8: diminishing rapidly. We buy all of our stuff online. We
• 38:49
  Speaker 8: don't even have to go to the grocery store and shop.
• 38:51
  Speaker 8: We can call it in, we can send an email
• 38:54
  Speaker 8: of what we want, we go buy and pick it up.
• 38:56
  Speaker 8: I don't know if you got it. I've never done that,
• 38:58
  Speaker 8: so I don't know how to do it. But I
• 39:00
  Speaker 8: apparently don't even have to talk to anybody. Just go
• 39:03
  Speaker 8: pick up your stuff. We're just withdrawing from the ability
• 39:08
  Speaker 8: to talk to each other. And it's it's in almost
• 39:11
  Speaker 8: every aspect of our culture. All right, go on with
• 39:15
  Speaker 8: your stuff.
• 39:15
  Speaker 3: Sorry, yeah, I agree with you. You know, nowadays I
• 39:23
  Speaker 3: never know what's real and what's not when you're looking
• 39:26
  Speaker 3: at stuff on the computer because AI and Steve put
• 39:30
  Speaker 3: this really well. He said, you know, you can think
• 39:33
  Speaker 3: about it as artificial intelligence, but what it really is
• 39:37
  Speaker 3: is just a program. It's software, yes, and it's only
• 39:42
  Speaker 3: as good because everybody's got AI now of some form.
• 39:47
  Speaker 3: It's only as good as whoever programmed it, But we
• 39:52
  Speaker 3: don't know anymore. You see a picture of somebody and
• 39:56
  Speaker 3: you don't know if that's them, or if it's AI
• 39:59
  Speaker 3: and head or body or you know, on somebody else.
• 40:03
  Speaker 3: You don't know if the news articles are real. So
• 40:07
  Speaker 3: I've learned not to trust much of anything these days.
• 40:11
  Speaker 3: But I still like going to the grocery store and
• 40:14
  Speaker 3: doing my own shoplifting in person. I like interacting and
• 40:20
  Speaker 3: I like to see when I'm picking up and buying.
• 40:24
  Speaker 3: They've got a whole lot of people now filling carts
• 40:28
  Speaker 3: that work full time filling grocery carts, and then they
• 40:31
  Speaker 3: push them to the back and the store either delivers
• 40:35
  Speaker 3: them or somebody comes and picks them up.
• 40:38
  Speaker 7: Yeah, and I would like to chime in there. I'll
• 40:42
  Speaker 7: go ahead and bear my soul when I go to
• 40:46
  Speaker 7: the grocery store HB and Kurvell. It's a fairly big
• 40:50
  Speaker 7: store now. They can't keep up with stocking it because
• 40:57
  Speaker 7: during the ice storm, the Fredericksburg HB had a partial
• 41:03
  Speaker 7: I don't know how extensive. I haven't been there, I
• 41:05
  Speaker 7: haven't seen it. Maybe Steve knows the roof collapse from
• 41:11
  Speaker 7: from the ice in the storm and whatnot. So the
• 41:15
  Speaker 7: Kurbville store and how we stopped by there last night
• 41:19
  Speaker 7: before he came home and it was poorly stocked, and
• 41:23
  Speaker 7: I said, those dad gum Fredericksburg people are taking our stuff.
• 41:28
  Speaker 7: But you know what I do. Here's where I'm going
• 41:30
  Speaker 7: to bear my soul. All two full rows and I'm
• 41:36
  Speaker 7: talking long is designated for curbside pick up. Only you
• 41:44
  Speaker 7: know what I do. I park there, lock my car
• 41:47
  Speaker 7: and get out and walk in the store.
• 41:51
  Speaker 3: Well that's not so terrible. At least you didn't park
• 41:53
  Speaker 3: on top of a handicaped person.
• 41:55
  Speaker 7: No, no, I didn't do that. But I don't. I
• 41:58
  Speaker 7: don't like it. You know. It's like back to COVID
• 42:02
  Speaker 7: and every now and then a conversation will come up
• 42:04
  Speaker 7: on social media and people will be so proud. But
• 42:09
  Speaker 7: you know, stores would put the arrows down to tell
• 42:12
  Speaker 7: you where to walk. You know, the aisles would be
• 42:15
  Speaker 7: would be one way, and then you had to stand
• 42:18
  Speaker 7: six feet apart, you know, like like the witches covens
• 42:24
  Speaker 7: do when they're having their little incantation ceremonies. That wasn't
• 42:29
  Speaker 7: lost on me. But I'd loved going upstream. I mean,
• 42:35
  Speaker 7: I just I can't help it I do swim upstream,
• 42:42
  Speaker 7: and when they put arrows down, I was like, oh,
• 42:45
  Speaker 7: now I'm gonna walk all the way around uselessly and
• 42:51
  Speaker 7: go in the exit.
• 42:56
  Speaker 3: How funny. All right, wait a minute.
• 43:00
  Speaker 7: The grocery thing. I don't want people picking out my groceries.
• 43:05
  Speaker 7: I don't want to pick it out me. Well, I
• 43:08
  Speaker 7: don't want to pick it out my produce. And since
• 43:11
  Speaker 7: I don't buy boxes of cheerios where it doesn't matter
• 43:16
  Speaker 7: unlike you, I go in and get my own groceries.
• 43:20
  Speaker 7: And the last time and I went to the store
• 43:23
  Speaker 7: together was a week ago, about ten days ago, on
• 43:27
  Speaker 7: a Thursday evening, and we got to stand and talk
• 43:31
  Speaker 7: to two people that we didn't even know.
• 43:36
  Speaker 3: Well, I always meet somebody in most everybody that works
• 43:39
  Speaker 3: at the Kroger I go to knows me. So it's
• 43:46
  Speaker 3: kind of interesting. But sure. And I don't understand if
• 43:51
  Speaker 3: you're gonna call an arder in and then go pick
• 43:55
  Speaker 3: it up, why didn't you just let them deliver? What's
• 43:58
  Speaker 3: the difference?
• 44:00
  Speaker 7: Uh?
• 44:00
  Speaker 3: They Yeah, I don't know.
• 44:06
  Speaker 7: This is a rural community here, and HV won't deliver,
• 44:12
  Speaker 7: you know, beyond probably city limits. I remember a few
• 44:19
  Speaker 7: years back during COVID crap. I stopped up on butter
• 44:25
  Speaker 7: because I had a feeling. I got feeling something was
• 44:28
  Speaker 7: going to happen. And yeah, it was going to go
• 44:30
  Speaker 7: to about seven dollars a pound. And I think I
• 44:33
  Speaker 7: bought six packages of the organic and no, I don't
• 44:38
  Speaker 7: have Calico Farms to go to. And so I get
• 44:43
  Speaker 7: home and I'm going through my groceries. It's not there.
• 44:47
  Speaker 7: It's just not there. And and I'm like, that was
• 44:50
  Speaker 7: a lot of money and it's not here. So I
• 44:54
  Speaker 7: called the manager and I said, I want it brought
• 44:57
  Speaker 7: to me. Okay, where do you live? When I told, oh, no, ma'am,
• 45:02
  Speaker 7: we can't do that. Oh but I can turn around
• 45:06
  Speaker 7: and drive back and come pick it up. I want
• 45:08
  Speaker 7: you to pay for my fuel. Oh no, ma'am, we
• 45:11
  Speaker 7: can't do that. And what can you do?
• 45:16
  Speaker 3: How funny they did not count on you. I'm sure
• 45:23
  Speaker 3: your picture is hanging up there now.
• 45:26
  Speaker 7: Someone put it very well. There's a fellow's channel I
• 45:30
  Speaker 7: watch on YouTube, and he said, y'all keep this in mind.
• 45:36
  Speaker 7: Grocery stores are not beholden to you. They're not beholding
• 45:41
  Speaker 7: to keep groceries in stock for you. They are beholden
• 45:46
  Speaker 7: to their shareholders period.
• 45:49
  Speaker 3: Yes, yeah, that is so true. All right, Well, since
• 45:55
  Speaker 3: all that funny kind of stuff, let's go to some jokes.
• 46:01
  Speaker 3: Too bad, I don't have any blonde jokes to get
• 46:03
  Speaker 3: revenge for last week. But I didn't. Here's one you
• 46:08
  Speaker 3: might relate to, Susy. Why did God create man first?
• 46:17
  Speaker 3: The reason was he didn't want to have to listen
• 46:20
  Speaker 3: to all those instructions.
• 46:25
  Speaker 7: No, he was experimenting until he had perfection.
• 46:31
  Speaker 3: Nice try, all right. A guy here's his wife screaming
• 46:36
  Speaker 3: at the TV in the other room, don't go into church.
• 46:40
  Speaker 3: Don't go into church, and he's thinking, what kind of
• 46:44
  Speaker 3: horror movie is she watching? He runs in there and
• 46:48
  Speaker 3: make sure she's okay, and what are you doing? What
• 46:51
  Speaker 3: do you talk about? And she said, don't go in
• 46:53
  Speaker 3: the church. He said, what are you watching? She said
• 46:57
  Speaker 3: it's our wedding video.
• 47:04
  Speaker 8: Yes, so.
• 47:07
  Speaker 3: She didn't go to church. She did get married. I
• 47:09
  Speaker 3: thought that was good, all right. A woman tells her
• 47:13
  Speaker 3: husband I am going to make you the happiest man
• 47:17
  Speaker 3: in the world. And he said, wow, really you mean it?
• 47:23
  Speaker 3: And she says yes. He said, well you know I'm
• 47:27
  Speaker 3: going to miss you. All right. Husband goes to the
• 47:34
  Speaker 3: doctor with his wife. I don't know why he would
• 47:37
  Speaker 3: do that. After the checkup, he comes out and the
• 47:44
  Speaker 3: doctor asks the wife, could you come in please? I
• 47:46
  Speaker 3: want to talk to you in private, and he tells her,
• 47:51
  Speaker 3: your husband is very sick, very stressed. But if you'll
• 47:56
  Speaker 3: go home and cook him a good breakfast every morning,
• 48:01
  Speaker 3: a good lunch every afternoon, and a really good dinner
• 48:04
  Speaker 3: at night, and do this every day, and make sure
• 48:11
  Speaker 3: that you make love to him a few times a
• 48:14
  Speaker 3: week and satisfy his every desire, I'm pretty sure within
• 48:19
  Speaker 3: about ten months he'll be back and regained his health.
• 48:24
  Speaker 3: So she leaves and her and husband get in the
• 48:27
  Speaker 3: car and they're driving home and the husband says, what
• 48:31
  Speaker 3: do doctor want? What do he say to you? And
• 48:35
  Speaker 3: she said, oh, he said, you're gonna die all right.
• 48:42
  Speaker 3: Wife tells her husband, have you noticed that I haven't
• 48:47
  Speaker 3: spoke to you in two days? And he kinda yeah,
• 48:53
  Speaker 3: I'm noticed, And she said, well, don't you have something
• 48:57
  Speaker 3: you want to say to me? He said, can I
• 49:01
  Speaker 3: get two more?
• 49:03
  Speaker 7: Uh?
• 49:06
  Speaker 3: All right? A guy was bragging to his wife. He said,
• 49:11
  Speaker 3: they were talking about a woman's places in the kitchen,
• 49:15
  Speaker 3: but I stood up for you women and I told
• 49:18
  Speaker 3: them that's not true. How else would the rest of
• 49:22
  Speaker 3: the house get cleaned? That one was good. All right,
• 49:30
  Speaker 3: it's funny, all these seemed to be. Never mind. Guy says,
• 49:36
  Speaker 3: you know, we put a warning label on tobacco and
• 49:41
  Speaker 3: booze and drugs because they're addicting and dangerous to your
• 49:48
  Speaker 3: life and they can destroy you. And he said, yet
• 49:53
  Speaker 3: we let all these women run around out there and
• 49:56
  Speaker 3: there's no warning labels at all. There should be, all right.
• 50:05
  Speaker 3: A guy meets a homeless man sitting out on the
• 50:10
  Speaker 3: sidewalk and he walks up and he's going to offer
• 50:14
  Speaker 3: him some money. He said, but I'm going to give
• 50:16
  Speaker 3: you this money, and you have to promise me you're
• 50:20
  Speaker 3: going to go buy booze. And the guy said, I
• 50:24
  Speaker 3: don't drink, and he said and I don't smoke, and
• 50:30
  Speaker 3: I don't play golf and I don't gamble. And the
• 50:34
  Speaker 3: guy says, I'm not giving you any money, but I'm
• 50:37
  Speaker 3: taking you home with me. And he said why And
• 50:41
  Speaker 3: he said, well, I want to show my wife what
• 50:44
  Speaker 3: happens to you when you give up all those things.
• 50:50
  Speaker 3: That was pretty good. That was pretty good, all right, Susieville,
• 50:54
  Speaker 3: anything again, any jokes.
• 50:57
  Speaker 7: Yes, as a matter of fact, I wasn't going too,
• 51:00
  Speaker 7: but then I was prompted to do it. So you
• 51:08
  Speaker 7: can hear the blood in your veins if you listen
• 51:12
  Speaker 7: very closely.
• 51:16
  Speaker 3: That's that's so durable.
• 51:18
  Speaker 7: It's funny, right the doctor told his patient to stop
• 51:23
  Speaker 7: using Q tips, but it went in one ear and
• 51:26
  Speaker 7: out the other. Okay, And so this one is really
• 51:32
  Speaker 7: it's a joke, but it's really it's it's real. You
• 51:37
  Speaker 7: know how sometimes people tell you the truth without really
• 51:43
  Speaker 7: revealing it's the truth. So what do you call a
• 51:49
  Speaker 7: lie told by a cordiologist?
• 51:52
  Speaker 3: Aphib great, bill, you got anything?
• 52:01
  Speaker 8: No, I'm still on the floor.
• 52:08
  Speaker 3: How funny. That reminds me of a few times I
• 52:15
  Speaker 3: was taking the ohudoscope and looking through people's ears and
• 52:22
  Speaker 3: they said, what are you looking for? Every once in a
• 52:24
  Speaker 3: while somebody would ask me something and I say, I'm
• 52:28
  Speaker 3: just trying to see if I can see through the
• 52:30
  Speaker 3: other side. We were taught in school always try to
• 52:38
  Speaker 3: keep people laughing and relax because they're usually in pain
• 52:42
  Speaker 3: and they're nervous. So what they would say, like, is
• 52:47
  Speaker 3: this going to hurt? I said, I'm not going to
• 52:51
  Speaker 3: feel anything, and then they say, well, what's the plan.
• 52:59
  Speaker 3: I said, well, the plan is we never hurt the doctor.
• 53:08
  Speaker 7: So I'm just gonna yeah, one last one because I
• 53:12
  Speaker 7: think you could use this. And so the patient says, doctor,
• 53:17
  Speaker 7: I get heartburn every time I eat birthday cake. And
• 53:20
  Speaker 7: the doctor says, well, next time, take the candles off first.
• 53:27
  Speaker 3: That's funny. That's funny. I like that. And you picked
• 53:33
  Speaker 3: three four doctor jokes. So guess what's coming next week?
• 53:39
  Speaker 3: Blonde jokes? So Bill, you have no jokes that you
• 53:43
  Speaker 3: could tell without us getting FC seed.
• 53:49
  Speaker 8: No, the only only it's one of the things that
• 53:52
  Speaker 8: you just said reminded me that what I was the
• 53:56
  Speaker 8: other guy. My folks had a friend who was a
• 53:58
  Speaker 8: dentist and one of his he was a funny guy,
• 54:02
  Speaker 8: but he always useduld tell his patience. Now, this is
• 54:04
  Speaker 8: going to hurt you a lot more than it's going
• 54:06
  Speaker 8: to hurt me. The same kind of thing that you
• 54:10
  Speaker 8: were talking about, just differently.
• 54:12
  Speaker 3: Put Yeah, I had a patient get upset one time
• 54:17
  Speaker 3: because I joked about, you know, I didn't feel a thing,
• 54:23
  Speaker 3: but we were taught to do that kind of stuff
• 54:25
  Speaker 3: to relax them, and they got upset.
• 54:29
  Speaker 8: Uh.
• 54:29
  Speaker 3: I had we used to tease in my office about
• 54:32
  Speaker 3: the patient paddle for non compliance. And we were talking
• 54:37
  Speaker 3: about the patient paddle one day and one patient she
• 54:41
  Speaker 3: was just angry and we couldn't figure out why and
• 54:46
  Speaker 3: she was just mad because we even mentioned something like that.
• 54:49
  Speaker 3: So we didn't joke with her no more.
• 54:54
  Speaker 8: Some people, he can't.
• 54:55
  Speaker 3: Yeah, well, you know, I always found that if you
• 55:01
  Speaker 3: could get little humor, little jokes, little laughter, sometimes a
• 55:06
  Speaker 3: little scotch, they would relax.
• 55:09
  Speaker 8: And it was.
• 55:12
  Speaker 3: Literally I did that. I've had patients so nervous and
• 55:17
  Speaker 3: stressed out that I kept scotch and I went and
• 55:22
  Speaker 3: got them a little shot glass.
• 55:24
  Speaker 7: Well, you know, I think the perfect piece of equipment
• 55:28
  Speaker 7: for a doctor's office would be a Margerita machine.
• 55:32
  Speaker 3: That would be a good one.
• 55:33
  Speaker 8: Yeah.
• 55:34
  Speaker 3: Trouble is, nobody would have ever got any work done,
• 55:39
  Speaker 3: no way. It was always funny in my office because
• 55:42
  Speaker 3: I had some massage therapists that work with me, and
• 55:46
  Speaker 3: I would put them to work on the patient and
• 55:49
  Speaker 3: tell them what area and then go do their magic,
• 55:52
  Speaker 3: and they'd work on them about twenty five minutes. And
• 55:57
  Speaker 3: I must have had ten or twelve calls over the
• 56:00
  Speaker 3: years calling me back, swearing that the massage therapist hurt them,
• 56:07
  Speaker 3: and then I'd have to explain what took place and
• 56:12
  Speaker 3: what they were feeling, and everything was okay, but they're
• 56:16
  Speaker 3: so quick to call you back and want to blame.
• 56:19
  Speaker 3: And then one time a patient was a little sore
• 56:24
  Speaker 3: and we warn them that you're you know, you've never
• 56:26
  Speaker 3: had this done, especially when we're doing the chiropractic and
• 56:30
  Speaker 3: the massage therapist part, and you're going to be sore,
• 56:34
  Speaker 3: but it'll pass quickly. Well, one patient decided that I'm
• 56:40
  Speaker 3: sore and went to a GP, and the GP could
• 56:46
  Speaker 3: not say enough bad things, and then they were angry,
• 56:52
  Speaker 3: and that was a terrible, terrible thing, and they didn't
• 56:55
  Speaker 3: want to listen to the truth. They'd already heard the
• 56:59
  Speaker 3: lie and drank to kool aid. So wasn't anything we
• 57:03
  Speaker 3: could do. Bill. You got a weekly topic up your.
• 57:09
  Speaker 8: Sleeve, Yeah, kind of sort of.
• 57:13
  Speaker 3: Well, you know, you got all them stories about your
• 57:17
  Speaker 3: travels and god, you've had a million jobs. I always
• 57:24
  Speaker 3: wanted to ask you when you played the Oregon for
• 57:28
  Speaker 3: the churches, did they have you do weddings and all
• 57:32
  Speaker 3: that kind of stuff too?
• 57:35
  Speaker 8: Yeah? Any would? I now always refuse to play that
• 57:42
  Speaker 8: stupid wedding march. I told him, I said, if you
• 57:45
  Speaker 8: want that, you're gonna as to get somebody else. I
• 57:47
  Speaker 8: won't play that.
• 57:49
  Speaker 3: What did they have you play?
• 57:54
  Speaker 8: Well, you didn't know that they left that. I said,
• 57:56
  Speaker 8: you know, I'm a musician here. I decide what you're
• 58:00
  Speaker 8: going to get.
• 58:01
  Speaker 3: But I mean, like, did the this is Bride and
• 58:03
  Speaker 3: Groom pick out songs.
• 58:07
  Speaker 8: Occasionally?
• 58:08
  Speaker 3: Oh okay, yeah that wedding march, I don't know, kind
• 58:13
  Speaker 3: of like you're going to the.
• 58:19
  Speaker 8: Yeah, well it's It's Vagner Opera. And it was just
• 58:22
  Speaker 8: was you know, it's just so worn and everybody they
• 58:27
  Speaker 8: all wanted because that's what their parents had, and this
• 58:30
  Speaker 8: is such a wonderful thing and it's a white dress
• 58:33
  Speaker 8: and it's a big deal. And yeah, no, I'm not
• 58:36
  Speaker 8: going to play it.
• 58:37
  Speaker 3: Yeah, you know, I've never understood. And I think Susie
• 58:40
  Speaker 3: and I talked about this before. On wedding days, women
• 58:46
  Speaker 3: most of the time fix their hair to me in
• 58:50
  Speaker 3: the most horrible way instead of the natural, good looking
• 58:54
  Speaker 3: way that it was when the guy met him. And
• 58:58
  Speaker 3: I am thoroughly convinced because I think weddings are boring
• 59:03
  Speaker 3: and just not any fun. But I'm thoroughly convinced that
• 59:08
  Speaker 3: women created weddings and guys created a reception, so we'd
• 59:13
  Speaker 3: have something to do. But I could I could be wrong,
• 59:20
  Speaker 3: but I don't think so because I'm weddings. I don't know.
• 59:24
  Speaker 3: It's just and I'm.
• 59:27
  Speaker 8: They're all about girls.
• 59:29
  Speaker 3: Yeah, dream the dresses. I mean, I've never understood. There's
• 59:35
  Speaker 3: a show on TV. I've never watched it, but they
• 59:39
  Speaker 3: do commercials all the time. And he says, say yes
• 59:45
  Speaker 3: to the dress, and then they get a dress that
• 59:51
  Speaker 3: they like, and then they fix their hair. Terrible. I
• 59:55
  Speaker 3: don't get it all right. Well, the cuckoo clock save me.
• 59:58
  Speaker 3: He said, it's time to go to all three of them.
• 1:00:01
  Speaker 3: They're working together. Time to go to break. Uh. So
• 1:00:06
  Speaker 3: when we come back, ladies and gentlemen, we'll have our
• 1:00:08
  Speaker 3: head doctor Bill go do us a weekly topic. So
• 1:00:14
  Speaker 3: please listen to our sponsors and we will be right back.
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  Speaker 11: The whole town hall had down.
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  Speaker 9: I'm gonna lose that.
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  Speaker 11: Trump bone Outstarting about about this time of year, back
• 1:03:19
  Speaker 11: said we were going the brass hand the bout. We
• 1:03:28
  Speaker 11: started bringing like a fire.
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  Speaker 3: An bone.
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  Speaker 9: Dumbo outs riding.
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  Speaker 1: Those nice young men in their green life goes and
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• 1:04:19
  Speaker 3: Take me away. All right, we are back. Welcome back
• 1:04:27
  Speaker 3: to doctor Crooper's Natural Health Hours. Susie, had you heard
• 1:04:30
  Speaker 3: that song in a long time?
• 1:04:34
  Speaker 7: It surprised me? Uh yeah, good one.
• 1:04:38
  Speaker 3: Did you see on the screen it popped up agonies?
• 1:04:45
  Speaker 7: But no, I missed that.
• 1:04:47
  Speaker 3: All right, Bill take it away.
• 1:04:52
  Speaker 5: Yeah.
• 1:04:52
  Speaker 8: This kind of kind of plugs into a little bit
• 1:04:56
  Speaker 8: about what we were talking about earlier. But you know,
• 1:05:00
  Speaker 8: I had I had planned to talk about something which
• 1:05:04
  Speaker 8: I would well talk about next week, because this kind
• 1:05:06
  Speaker 8: of came up and intrigued me a little bit, and
• 1:05:11
  Speaker 8: I thought, well that's not okay, give it a world anyway.
• 1:05:13
  Speaker 8: I have talked over the past, you know, on and
• 1:05:17
  Speaker 8: off over the past din or fifteen years, however long,
• 1:05:20
  Speaker 8: we've been doing this about change and how we how
• 1:05:25
  Speaker 8: we respond to change, how we adapt to it if
• 1:05:31
  Speaker 8: we do. I've read, ah, I was not an editorial,
• 1:05:37
  Speaker 8: but kind of an editorial by a guy that I
• 1:05:42
  Speaker 8: really have a lot of respect for, and I like
• 1:05:45
  Speaker 8: his opinions. But he's talking about having revisited, excuse me,
• 1:05:52
  Speaker 8: a city on the east coast, and she's going to
• 1:05:56
  Speaker 8: do this he had many years ago. When he was
• 1:05:59
  Speaker 8: said he was a young man, so I'm assuming that
• 1:06:01
  Speaker 8: that was probably twenty or thirty years ago, he stated,
• 1:06:05
  Speaker 8: at a hotel that had been built, as he said,
• 1:06:10
  Speaker 8: in the Gilded Age. I thought at the time, we've
• 1:06:15
  Speaker 8: kind of changed, that we now live in a Gilded Age.
• 1:06:18
  Speaker 8: But the Gilded Age was in nineteen hundred, eighteen ninety,
• 1:06:21
  Speaker 8: nineteen hundred, tottered, nineteen ten, nineteen twenty, very elegant hotel,
• 1:06:28
  Speaker 8: wrought iron stairways, old fashioned elevators that rattled and clanked,
• 1:06:34
  Speaker 8: but everything was marvelously well kept, was remarkably clean. They
• 1:06:41
  Speaker 8: had a live musician playing in the lobby. People could
• 1:06:48
  Speaker 8: sit in the lobbies and read and talk. It wasn't
• 1:06:50
  Speaker 8: a noisy It's very restrained and refined and very RESTful.
• 1:06:58
  Speaker 8: So he thought he would revisit that hotel. It had
• 1:07:02
  Speaker 8: been gotten rebuilt, all of the all of the fine
• 1:07:10
  Speaker 8: metal work was gone. The brass railings on the baister
• 1:07:13
  Speaker 8: were no longer there because there were no railings. The
• 1:07:16
  Speaker 8: stairs were gone, they had elevators that were very modern.
• 1:07:20
  Speaker 8: The whole thing was just a complete disappointment. And he
• 1:07:26
  Speaker 8: began to think about this a little bit, and it
• 1:07:29
  Speaker 8: probamted me to do that as well, that in some regards,
• 1:07:34
  Speaker 8: nostalgia is an exercise for the elderly. It's not entirely true,
• 1:07:40
  Speaker 8: but largely things things have changed, and I suspect that
• 1:07:47
  Speaker 8: every generation to some extent has felt this. That they
• 1:07:50
  Speaker 8: have not changed for the better. We have lost, as
• 1:07:55
  Speaker 8: we were saying a little while ago, we've lost human
• 1:07:58
  Speaker 8: contact has been taken away from us under the name
• 1:08:04
  Speaker 8: of efficiency and speed. And we have more important things
• 1:08:08
  Speaker 8: to do than wander around the grocery store to try
• 1:08:11
  Speaker 8: to decide what Canada soup could buy, or being in
• 1:08:14
  Speaker 8: a store and talking to a salesperson who may happen
• 1:08:18
  Speaker 8: to know what they're talking about. We used to call
• 1:08:20
  Speaker 8: that product knowledge. We've lost that ability, and we have
• 1:08:27
  Speaker 8: become so reliant on technology. And look at people who
• 1:08:36
  Speaker 8: walk around with their cell phones, and we live without
• 1:08:39
  Speaker 8: a cell phone. I know, you become a little arrested
• 1:08:41
  Speaker 8: with me because I never carry my phone with me,
• 1:08:44
  Speaker 8: and even if I do, I probably don't have it
• 1:08:46
  Speaker 8: turned on, and I just use it for emergencies if
• 1:08:48
  Speaker 8: I need to. But we become people become so reliant
• 1:08:52
  Speaker 8: on computers, on cell phones, everything, everything is just becoming dehumanized.
• 1:09:03
  Speaker 8: The warmth of being able to talk to somebody. Uh,
• 1:09:07
  Speaker 8: Like Susan was saying, to talk to somebody in the store.
• 1:09:12
  Speaker 8: How you know if you start, if you start to
• 1:09:15
  Speaker 8: talk to somebody, Because I've done this too, It's it's
• 1:09:18
  Speaker 8: amazing how quickly they will positively respond to that. So
• 1:09:23
  Speaker 8: might God hears somebody who talks to me. We walk
• 1:09:27
  Speaker 8: around in these little bubbles, and I think it's a
• 1:09:31
  Speaker 8: very unhealthy thing. It's uh when we're talking about tele
• 1:09:38
  Speaker 8: in medicine a little bit ago, and I think that
• 1:09:40
  Speaker 8: this is a primary example of that. It's just things
• 1:09:45
  Speaker 8: have become relegated too efficiency in a very negative kind
• 1:09:53
  Speaker 8: of way. I think the incursion of AI into our lives.
• 1:09:57
  Speaker 8: We're just beginning to see what this is. But you know,
• 1:10:02
  Speaker 8: you look at at what had has what effect this
• 1:10:06
  Speaker 8: has had on on art or literature, on music. Most
• 1:10:13
  Speaker 8: of the music that we hear is not done by musicians.
• 1:10:17
  Speaker 8: It's all done on computers, where it's the human where's
• 1:10:22
  Speaker 8: the human input. No matter how often I heard one
• 1:10:27
  Speaker 8: of my teachers play a particular yeah collection, a suite
• 1:10:34
  Speaker 8: of ravel, it was never the same. It was never
• 1:10:38
  Speaker 8: the same. There's always something a little bit different to it,
• 1:10:42
  Speaker 8: because he had changed, he had grown, he had looked
• 1:10:45
  Speaker 8: at things differently, thought about things differently. Any live musical
• 1:10:48
  Speaker 8: performance is unique. It will never be the same ever again,
• 1:10:53
  Speaker 8: just at once. No matter how many times they performed
• 1:10:55
  Speaker 8: that piece, It's never the same ever. And I think
• 1:10:59
  Speaker 8: that that kind of variety reaches us at a level
• 1:11:05
  Speaker 8: that we're losing, or maybe we've already lost. I don't know.
• 1:11:10
  Speaker 8: I look at music because that was that was where
• 1:11:13
  Speaker 8: much of my effort was spent as a young guy.
• 1:11:20
  Speaker 8: The nineteenth century music was really the end of tonal music,
• 1:11:25
  Speaker 8: where we had keys and structure and stuff, and we
• 1:11:28
  Speaker 8: looked at the beginning to get into the into the
• 1:11:32
  Speaker 8: music of schurmbergen Bergen and the Atoll writing, where it
• 1:11:36
  Speaker 8: was simply noise. It was an academic exercise. There was
• 1:11:43
  Speaker 8: no no warmth to it. There was no sense of
• 1:11:48
  Speaker 8: something that we could carry away from us that would
• 1:11:52
  Speaker 8: have a lasting effect. And in the nineteen sixties it
• 1:11:58
  Speaker 8: became music, became aliatoric, which was spontaneous music. It was
• 1:12:04
  Speaker 8: just noise. It was just chaos. And I think that
• 1:12:09
  Speaker 8: the emphasis on the word chaos is is important because
• 1:12:14
  Speaker 8: if you look at a painting, you look at it
• 1:12:17
  Speaker 8: the nature to a certain extent, do you look at
• 1:12:21
  Speaker 8: a music. Certainly we've gone from highly structured, familiar aspects
• 1:12:30
  Speaker 8: of our existence the chaos, to the randomness. And there's
• 1:12:39
  Speaker 8: always an aspect of randomness to our lives. I mean,
• 1:12:43
  Speaker 8: we obviously can't control everything, and our ability to be
• 1:12:47
  Speaker 8: resigned and adjusting the changes and the different kinds of
• 1:12:52
  Speaker 8: factors that play into making our day or not making
• 1:12:56
  Speaker 8: our day. You look at at the car that Elon
• 1:13:05
  Speaker 8: Musk designed, that god awful truck that is beyond ugly.
• 1:13:13
  Speaker 8: It's an insult to creativity, it's an insult to ascetics
• 1:13:19
  Speaker 8: and grace, and it's just, you know, I'm pretty soon
• 1:13:23
  Speaker 8: they're going to be all driven by computers and we'll
• 1:13:25
  Speaker 8: just get in and tell it to go someplace that
• 1:13:27
  Speaker 8: will take us. Share the ability to think and to create,
• 1:13:34
  Speaker 8: and every individual has that ability. That ability is being eroded,
• 1:13:40
  Speaker 8: and I'm thinking, of course is being eroded intentionally, but
• 1:13:45
  Speaker 8: people are losing the abilities to talk to each other,
• 1:13:48
  Speaker 8: to be creative. I've heard a number of people just
• 1:13:52
  Speaker 8: with a sense of prise say they don't have a
• 1:13:54
  Speaker 8: creative bone in their body. Then, yeah, I suspect in
• 1:13:57
  Speaker 8: most cases they're probably true. But what's happened? And I
• 1:14:02
  Speaker 8: think that as we begin to encounter this kind of stuff,
• 1:14:07
  Speaker 8: these fairly dramatic changes in our life. How many how
• 1:14:12
  Speaker 8: many trucks now running between El Paso or or h
• 1:14:20
  Speaker 8: Autoin are our driverless trucks? Are we going to completely
• 1:14:26
  Speaker 8: technologically remove humans from from You know, it may not
• 1:14:30
  Speaker 8: be a bad take, but I think that where we're
• 1:14:33
  Speaker 8: headed is what I call the technocracy. We don't have
• 1:14:36
  Speaker 8: a democracy anymore, we have technocracy. We're all so reliant
• 1:14:40
  Speaker 8: on all of this junk that we're losing the ability
• 1:14:45
  Speaker 8: to think, to communicate, and essentially to function. So that's
• 1:14:50
  Speaker 8: that was kind of where my week got off to.
• 1:14:54
  Speaker 8: It was kind of a disturbing bit that I read
• 1:14:58
  Speaker 8: that was all started because this guy's hotel have gone
• 1:15:01
  Speaker 8: to help, But it was nonetheless, I thought, indicative of
• 1:15:06
  Speaker 8: a cultural phenomenon. And these kinds of periods of chaos
• 1:15:14
  Speaker 8: and disruption and mind control they have They've always been
• 1:15:21
  Speaker 8: with us. Almost every every cultural epoch has always been
• 1:15:26
  Speaker 8: ended with or begun by a period of disruption or
• 1:15:30
  Speaker 8: a period of chaos, and defining chaos as a departure
• 1:15:34
  Speaker 8: from the status quo. I think that's where we are again.
• 1:15:39
  Speaker 8: We went through it in the sixties. I think the
• 1:15:42
  Speaker 8: timeline between these periods is diminishing. They seem to become
• 1:15:47
  Speaker 8: a little bit more. But I just find all of
• 1:15:49
  Speaker 8: this business going on now, with all those processs just
• 1:15:52
  Speaker 8: a little bit tedious, and maybe just because I'm old
• 1:15:55
  Speaker 8: and I'm beyond all this noise, but it just keeps
• 1:15:59
  Speaker 8: coming back and coming back and coming back, and everybody,
• 1:16:04
  Speaker 8: all the all the young folks involved with this, because
• 1:16:06
  Speaker 8: they're trying to get the students involved with it. We
• 1:16:09
  Speaker 8: think that they're going to make a difference, and maybe
• 1:16:11
  Speaker 8: they will, probably not, but it's it's just something that
• 1:16:19
  Speaker 8: is again, I think indicative of a period of transition,
• 1:16:24
  Speaker 8: and that whether it be good or bad, we don't know.
• 1:16:26
  Speaker 8: We'll just have to kind of wait and see her
• 1:16:29
  Speaker 8: for those guys that stick around long enough to wait
• 1:16:31
  Speaker 8: and see how how important or lasting this kind of
• 1:16:39
  Speaker 8: chaos will will be in terms of our culture. Anyway,
• 1:16:43
  Speaker 8: I said it was a little bit. That's a little bit.
• 1:16:45
  Speaker 3: There you go, good stuff. I don't carry my phone
• 1:16:51
  Speaker 3: in any place. I leave it locked in my truck
• 1:16:55
  Speaker 3: because I don't. I don't think any of us is
• 1:16:58
  Speaker 3: so important that we can't go to launch or go
• 1:17:00
  Speaker 3: grocery shopping, and if somebody needs you, they can leave
• 1:17:04
  Speaker 3: a message. It's funny while you were talking, I was
• 1:17:08
  Speaker 3: thinking of I saw a cartoon today that said, remember
• 1:17:14
  Speaker 3: when all of your appliances didn't have smart stuff, but
• 1:17:19
  Speaker 3: they just worked forever. Then you and Susy have got
• 1:17:24
  Speaker 3: refrigerators that were like in that picture. I saw Today
• 1:17:31
  Speaker 3: people and the tech world is different. I see the kids.
• 1:17:35
  Speaker 3: They don't ever get off the phone at a restaurant,
• 1:17:38
  Speaker 3: and I've seen whole families come in a restaurant and
• 1:17:42
  Speaker 3: sit down and not one time does anybody talk to anybody.
• 1:17:46
  Speaker 3: They're all on their phones. I don't know why you'd
• 1:17:49
  Speaker 3: want to go with anybody if they won't get off
• 1:17:51
  Speaker 3: the phone. And I don't think that phone should be
• 1:17:55
  Speaker 3: more interesting than the person I went to dinner with.
• 1:17:58
  Speaker 3: And I see couples you never know, Yeah, you never know,
• 1:18:05
  Speaker 3: that's true. But I just I like not having the
• 1:18:10
  Speaker 3: phone when I go to eat. I like it when
• 1:18:12
  Speaker 3: I don't when I go to the grocery store. I
• 1:18:16
  Speaker 3: told this story a long time ago about my oldest daughter.
• 1:18:19
  Speaker 3: We had gone to lunch and she was like, I
• 1:18:23
  Speaker 3: could not believe that I didn't have my cell phone
• 1:18:26
  Speaker 3: in the restaurant. And I said, you know, nobody's so
• 1:18:33
  Speaker 3: important that you can't go to lunch without your phone.
• 1:18:36
  Speaker 3: But what if somebody needs you? You know, because she said, well,
• 1:18:40
  Speaker 3: you're a doctor, and I said, we have a they
• 1:18:42
  Speaker 3: can leave me a message. It's lunch time. And I said,
• 1:18:46
  Speaker 3: do you remember we raised you before cell phones. They
• 1:18:51
  Speaker 3: didn't have a cell phone until she was in college.
• 1:18:55
  Speaker 3: And she had something. Think about that for a minute,
• 1:18:57
  Speaker 3: because they're so used to the phones being her and
• 1:19:01
  Speaker 3: in the beginning, cell phones didn't do what they do today.
• 1:19:05
  Speaker 3: Now your cell phone can do what gigantic office building
• 1:19:11
  Speaker 3: computer did forty years ago. It's just amazing. But I
• 1:19:17
  Speaker 3: don't want to be attached to one. I don't like
• 1:19:20
  Speaker 3: carrying it everywhere. For me, the cell phone is like
• 1:19:27
  Speaker 3: on the freeways in the old days, they had emergency
• 1:19:31
  Speaker 3: phones every so many miles, and that's kind of how
• 1:19:34
  Speaker 3: my cell phone is, except for now it is also
• 1:19:38
  Speaker 3: my office, so I do check it. I check emails,
• 1:19:42
  Speaker 3: and I check the message the voicemail, just because being
• 1:19:47
  Speaker 3: a doctor, there are times when people need to ask
• 1:19:50
  Speaker 3: me something and I don't, you know, I want to
• 1:19:53
  Speaker 3: make sure I stay on top of that. But it's funny.
• 1:19:56
  Speaker 3: I notice a lot of those people will contact and
• 1:20:01
  Speaker 3: I'll respond as quick as I can, and then I
• 1:20:05
  Speaker 3: might not hear from him for a week or two
• 1:20:08
  Speaker 3: or longer, so I don't know if they did what
• 1:20:11
  Speaker 3: I suggested or not. So it's kind of funny. And
• 1:20:15
  Speaker 3: I'm amazed at how many people in the grocery store
• 1:20:20
  Speaker 3: are walking in the store on their phone and never
• 1:20:24
  Speaker 3: put it down the whole time they're in there.
• 1:20:28
  Speaker 7: Susie anything, Well, it's funny talking about cell phone and
• 1:20:34
  Speaker 7: grocery stores. I can always tell when there's well, the
• 1:20:39
  Speaker 7: first thing is Huntley calls me, even though he has
• 1:20:42
  Speaker 7: a very good detailed list, and if there's something weird
• 1:20:47
  Speaker 7: that he's not aware of, I'll go to the HGB
• 1:20:52
  Speaker 7: website and of course i'll pick the Kerville store and
• 1:20:55
  Speaker 7: so I'll do a little screenshot of the item and
• 1:20:59
  Speaker 7: it tells you what islets own, And so I can
• 1:21:03
  Speaker 7: always tell when it's a man on the phone talking
• 1:21:06
  Speaker 7: to his wife looking at a product, going are you
• 1:21:10
  Speaker 7: sure is this? It? Is this what it looks like?
• 1:21:13
  Speaker 7: And some of them with you know, iPhones, they're doing
• 1:21:16
  Speaker 7: FaceTime and it's funny because they're showing whoever the picture
• 1:21:20
  Speaker 7: of it, and it's like, oh, yeah, okay, I'll get that.
• 1:21:23
  Speaker 7: So you know, I can see the good and I
• 1:21:26
  Speaker 7: can see the bad. But the people that stand that
• 1:21:29
  Speaker 7: check out and talk on the phone, like the cashier
• 1:21:33
  Speaker 7: is not even human. They just need to go to
• 1:21:37
  Speaker 7: self check stay away from people.
• 1:21:39
  Speaker 3: Oh, I agree, And I don't even know. I don't
• 1:21:42
  Speaker 3: think I've ever done a screenshot with the phone. Is
• 1:21:45
  Speaker 3: that simple?
• 1:21:49
  Speaker 7: Yeah, I just if I know he's going to the
• 1:21:53
  Speaker 7: store by himself. I'm just too I'm just too aintal
• 1:22:00
  Speaker 7: when it comes to list, you know, like the stuff
• 1:22:04
  Speaker 7: that I typed up for the rumble, the description, I
• 1:22:08
  Speaker 7: typed it up, the grocery list, I type it up
• 1:22:11
  Speaker 7: my menu, I type it up, and so I can
• 1:22:16
  Speaker 7: go on my phone, which is easier, and pull up
• 1:22:21
  Speaker 7: h B. And then if I need something that we
• 1:22:23
  Speaker 7: don't normally get all the time, I can just do
• 1:22:27
  Speaker 7: a little screenshot on my phone and then send that
• 1:22:32
  Speaker 7: to Huntley in a text message. And you know that
• 1:22:35
  Speaker 7: way when I'm having him get something odd, he knows what.
• 1:22:41
  Speaker 7: Like one time we were trying to find like those
• 1:22:44
  Speaker 7: little ear plug things and for me, and you look
• 1:22:50
  Speaker 7: it up on the phone and it tells you exactly
• 1:22:53
  Speaker 7: what I would sown in the price.
• 1:22:57
  Speaker 3: Well, what part of the phone do you do the screenshot?
• 1:23:00
  Speaker 3: I don't think I've ever done a screenshot.
• 1:23:03
  Speaker 7: Is well, my phone. My phone is a Samsung. It's
• 1:23:07
  Speaker 7: probably six years old. And at the bottom of it,
• 1:23:11
  Speaker 7: it's got a little stylus that pops out, and when
• 1:23:14
  Speaker 7: I when I pop out that stylus, it will automatically
• 1:23:22
  Speaker 7: give me an option to do a screenshot. That way,
• 1:23:25
  Speaker 7: I don't have to do like the whole screen. I
• 1:23:28
  Speaker 7: can just do like the do one little segment that
• 1:23:31
  Speaker 7: I won't and then you know, send it along, but
• 1:23:35
  Speaker 7: without knowing what kind of phone you've got.
• 1:23:39
  Speaker 3: Yeah, I have a Samsung. But I said, I've never Bill,
• 1:23:42
  Speaker 3: have you ever done a screenshot?
• 1:23:47
  Speaker 8: I use the twenty two one, So funny.
• 1:23:53
  Speaker 3: That's yeah, yeah, yeah, I've never done a screenshot on
• 1:23:59
  Speaker 3: a phone or probably on anything. I copy and paste
• 1:24:03
  Speaker 3: a lot of stuff on the computer, but I've and
• 1:24:07
  Speaker 3: I've taken pictures and then send a text to somebody
• 1:24:14
  Speaker 3: like they want to see the flower or a product
• 1:24:17
  Speaker 3: or something that I'm talking about that I've found. But
• 1:24:21
  Speaker 3: I've never done screenshots.
• 1:24:24
  Speaker 2: I can.
• 1:24:24
  Speaker 7: I can walk through that another time. But now that
• 1:24:28
  Speaker 7: we're talking about, you know, grocery store and whatnot, at
• 1:24:32
  Speaker 7: least at ATB I can't speak to Kroger or any
• 1:24:35
  Speaker 7: other store. So, you know, just like most of us,
• 1:24:40
  Speaker 7: we operate in a in a budget, you know, and
• 1:24:43
  Speaker 7: I do my my grocery list and every now and then,
• 1:24:48
  Speaker 7: I well, no, I do my grocery list on the Excel.
• 1:24:52
  Speaker 7: I kid you not. You know, we we live, you know,
• 1:24:56
  Speaker 7: out in the boony, so we can't just run to
• 1:24:58
  Speaker 7: the grocery store every fe few days. It would be absurd.
• 1:25:02
  Speaker 7: Ridiculous amount of fuel. And so when I do my
• 1:25:06
  Speaker 7: big grocery list, it's on Excel and one night I
• 1:25:11
  Speaker 7: just decide, okay, I'm going to see I want to
• 1:25:13
  Speaker 7: see what this adds up to. And I literally put
• 1:25:16
  Speaker 7: in the prices and then of course it gave me
• 1:25:20
  Speaker 7: a grand total. But what I learned doing this was
• 1:25:25
  Speaker 7: that if you were to put that in your cart
• 1:25:29
  Speaker 7: at the website like Instacart, to pick to have it
• 1:25:33
  Speaker 7: brought to you while you sit and scroll Facebook on
• 1:25:38
  Speaker 7: your phone and do nothing, the price is higher when
• 1:25:41
  Speaker 7: you go into the store. I've seen my grocery list
• 1:25:47
  Speaker 7: being ten to fifteen dollars less than the prices that
• 1:25:52
  Speaker 7: I gathered from their website. That's just a hint, wow, Excel.
• 1:26:00
  Speaker 3: I mean, all I do is cry at the register.
• 1:26:03
  Speaker 3: I don't ever try to add all that stuff up.
• 1:26:08
  Speaker 7: No, I did it one night. I guess I was
• 1:26:11
  Speaker 7: just too bored and I was curious. But yeah, that's
• 1:26:16
  Speaker 7: I think. It's a thing, doc. I think that when
• 1:26:20
  Speaker 7: you go to the grocery stores website, and like I said,
• 1:26:23
  Speaker 7: all I can attest to is hib uh. And let's
• 1:26:29
  Speaker 7: say you're adding it to your Instacart. It's going to
• 1:26:34
  Speaker 7: be in some cases, not every single one, it's going
• 1:26:39
  Speaker 7: to be higher than when you go in and actually
• 1:26:43
  Speaker 7: grocery shop like they used to do in the old
• 1:26:45
  Speaker 7: timey days.
• 1:26:47
  Speaker 8: Interesting, they gotta pay those they gotta pay those kids
• 1:26:50
  Speaker 8: something to go around to pick up yourself.
• 1:26:53
  Speaker 7: At ATV the big one. There's two in Curville. There's
• 1:26:56
  Speaker 7: a smaller one that's been around forever, and then there's
• 1:27:01
  Speaker 7: a bigger, nicer one. And I kid you not. Right
• 1:27:04
  Speaker 7: in the front center of the store is these big
• 1:27:07
  Speaker 7: old doors that slide open, and you can look in
• 1:27:11
  Speaker 7: there and see where they've got all of the order
• 1:27:14
  Speaker 7: stacked up for people for when they pull up, they
• 1:27:18
  Speaker 7: text and give their parking slot number, unless I'm in
• 1:27:24
  Speaker 7: their parking slot.
• 1:27:29
  Speaker 3: And then they call it an air strike. Poor poor Honley.
• 1:27:34
  Speaker 3: I just can't picture this. The guys going with a
• 1:27:38
  Speaker 3: cell phone in his hand and an Excel report and
• 1:27:45
  Speaker 3: it probably says, i'le two fifteen steps to your right,
• 1:27:51
  Speaker 3: two steps to your left, bottom shelf third from a
• 1:27:55
  Speaker 3: poor guy.
• 1:27:57
  Speaker 7: And I've done that. You know, one time I wanted
• 1:27:59
  Speaker 7: him to pick up the sugar cones. You know, it's
• 1:28:04
  Speaker 7: cane sugar, and the manufacturers go yeah. You know, they
• 1:28:09
  Speaker 7: tried to ruin his company because he's a conservative. So
• 1:28:13
  Speaker 7: when I need something from the ethnic isle, you know,
• 1:28:17
  Speaker 7: refried beans or jalapenos or the caine sugar, I get
• 1:28:22
  Speaker 7: the go You brand. So I've done that before. Go
• 1:28:26
  Speaker 7: down this aisle, you know, look to your left, go
• 1:28:28
  Speaker 7: down by him.
• 1:28:30
  Speaker 3: I literally have, ladies and gentlemen, you can send your
• 1:28:35
  Speaker 3: sympathy cards to a. Hundley Danzler care of Harper Valley, Pta, Texas.
• 1:28:45
  Speaker 7: He's laughing at you, poor man.
• 1:28:49
  Speaker 3: I just can't imagine. And then if he doesn't do well,
• 1:28:52
  Speaker 3: she has a gun on her hip.
• 1:28:54
  Speaker 7: So poor man, Well what happens Like last night, you know,
• 1:29:00
  Speaker 7: he called me, He goes, I'm stopping at HGB. Do
• 1:29:03
  Speaker 7: you need anything? And it was like two little things,
• 1:29:06
  Speaker 7: and I said yeah, as a matter of fact. But
• 1:29:08
  Speaker 7: see the problem with him was like last night he
• 1:29:11
  Speaker 7: brought home this big, old, ginormous box of cat litter.
• 1:29:14
  Speaker 7: Of course it's not going to go to waste. And
• 1:29:17
  Speaker 7: I said, I didn't put that on the list. But
• 1:29:20
  Speaker 7: his biggest, his biggest how did I say this? I
• 1:29:28
  Speaker 7: did not order that. It doesn't matter when he comes
• 1:29:34
  Speaker 7: home from the grocery store by himself, which is dangerous.
• 1:29:38
  Speaker 7: That's why I do a grocery list and excel. There's
• 1:29:42
  Speaker 7: a method to my madness because I'm unpacking groceries and
• 1:29:46
  Speaker 7: I see like six packages of bacon and I just
• 1:29:50
  Speaker 7: look at him.
• 1:29:51
  Speaker 3: Honey, you need to start going, and don't tell her
• 1:29:54
  Speaker 3: you're going. That's the way you fix this. Oh funny,
• 1:30:01
  Speaker 3: All right, we'll build anything on all that before we
• 1:30:04
  Speaker 3: go to break. No, you would you would have recognized
• 1:30:14
  Speaker 3: if Susie, Susie and Hunley came to your office, because
• 1:30:18
  Speaker 3: she'd be marching him in with the gun pulled.
• 1:30:22
  Speaker 7: No, that's oh, tell the truth.
• 1:30:26
  Speaker 3: When you got married. He had to fill out like
• 1:30:29
  Speaker 3: fifty or sixty sheets of paper and Phil answer all
• 1:30:33
  Speaker 3: them questions.
• 1:30:35
  Speaker 7: No, I had to at two questions at lookout point,
• 1:30:40
  Speaker 7: when it was becoming obvious that this was serious. I
• 1:30:43
  Speaker 7: had two simple questions. So after that there was no
• 1:30:48
  Speaker 7: more questions.
• 1:30:50
  Speaker 3: And one of them was are you a Dallas cowboy fan?
• 1:30:55
  Speaker 3: All right, Well, ladies and gentlemen, you can see we
• 1:30:58
  Speaker 3: get a little sideways and crazy at times, but anyway,
• 1:31:05
  Speaker 3: we're gonna go to break when we come back. Susie,
• 1:31:07
  Speaker 3: you've got a recipe up your sleeve.
• 1:31:08
  Speaker 12: You and Hank Williams, Well, okay, I want any song,
• 1:31:16
  Speaker 12: and I picked my my recipe in your honor.
• 1:31:24
  Speaker 3: Oh that means that Scott Scotch and nothing else. All right,
• 1:31:29
  Speaker 3: So you're trying to tell me you want a new
• 1:31:31
  Speaker 3: song you're not happy with, Hank Williams, he's not going
• 1:31:34
  Speaker 3: to like that.
• 1:31:37
  Speaker 7: Well, I understand why you picked it. It was Apple
• 1:31:41
  Speaker 7: pos but I'm kind of with Stephen on this. It
• 1:31:46
  Speaker 7: is two twenty oh.
• 1:31:48
  Speaker 3: Come on.
• 1:31:49
  Speaker 13: It makes me have back flashbacks of sitting in the
• 1:31:54
  Speaker 13: back seat as a kid, having no input, no control
• 1:31:59
  Speaker 13: whatsoever of the conway twitty Hank Williams, buck Owin's stuff
• 1:32:07
  Speaker 13: that I had to listen to on the radio.
• 1:32:09
  Speaker 3: Your tongue is gonna catch on fire. And I'm pretty
• 1:32:13
  Speaker 3: sure that I have never played a song that Steve likes. Ever,
• 1:32:21
  Speaker 3: I couldn't begin. All right, Well, ladies and gentlemen, this
• 1:32:24
  Speaker 3: Doctor Grouper's Natural Health Hours, Susie Bill, producer, Steve behind
• 1:32:29
  Speaker 3: the curtain, and myself will be right back. Please listen
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  Speaker 3: to our sponsors.
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  Speaker 3: You've heard us talk about Steve O'Brien, our producer Behind
• 1:33:40
  Speaker 3: the Curtain. Not only does he do our show, but
• 1:33:42
  Speaker 3: he has his own show over on Republic Broadcasting Network.
• 1:33:48
  Speaker 3: You can catch his show The Republic of Texas Radio
• 1:33:52
  Speaker 3: each Sunday from eight to ten am. He also has
• 1:33:56
  Speaker 3: his own company called Quality Computers. But don't let them
• 1:34:00
  Speaker 3: fool you if it's in communications. He does it all.
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  Speaker 3: Alarm system, satellite TV, and much more. You can reach
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  Speaker 3: him through our show at doccrupa dot com, contact us,
• 1:34:13
  Speaker 3: and at his business eight three zero nine to nine
• 1:34:17
  Speaker 3: eight four three eight one. So you need a contractor
• 1:34:25
  Speaker 3: you're adding on renovating or building new from the ground up.
• 1:34:31
  Speaker 3: You want a company that will be there fair pricing,
• 1:34:34
  Speaker 3: quality work, and lots of experience. You want a company
• 1:34:39
  Speaker 3: that if Ice decides to do a raid, your workers
• 1:34:43
  Speaker 3: will all still be on the job. Very few companies
• 1:34:47
  Speaker 3: can meet all your expectations. I suggest renovation and design.
• 1:34:53
  Speaker 3: You'll want everyone to see your project, and you'll want
• 1:34:57
  Speaker 3: to tell all your friends and family about renovation and design.
• 1:35:02
  Speaker 3: Eight three zero three seven seven two one three one.
• 1:35:32
  Speaker 14: This marged moment, so different times, so new was like
• 1:35:41
  Speaker 14: any other until I chistus, and then it happened in
• 1:35:54
  Speaker 14: surprise and knew that you felt into I'm looking your
• 1:36:03
  Speaker 14: song everything whatever time this maget moments.
• 1:36:40
  Speaker 3: All right, we are back and I didn't play your intros.
• 1:36:44
  Speaker 3: Is he since you said you didn't like it. I
• 1:36:47
  Speaker 3: talked to Hank. He is not happy. If you and
• 1:36:51
  Speaker 3: Bill happen to have songs that you'd like me to
• 1:36:54
  Speaker 3: put for your lead in forget about it, because I'm
• 1:36:58
  Speaker 3: gonna play what I want, But but it would be
• 1:37:03
  Speaker 3: nice to hear from you. And and I'm not even
• 1:37:07
  Speaker 3: gonna ask Steve because there's no song I can play
• 1:37:09
  Speaker 3: that he's gonna like he put before, he put Mushy
• 1:37:15
  Speaker 3: and tonight he put the agony. That's so funny. All right,
• 1:37:24
  Speaker 3: So you find me a song, Bill, Do you want
• 1:37:28
  Speaker 3: a new song? Do you not like yours?
• 1:37:32
  Speaker 8: Oh, it's fine.
• 1:37:34
  Speaker 3: Well, if you have a song that you would like,
• 1:37:36
  Speaker 3: let me know. I'll get it in there. And SOE
• 1:37:38
  Speaker 3: do the same thing. Anyway, this is the time of
• 1:37:42
  Speaker 3: the night. Ladies and gentlemen, will we help our tequila
• 1:37:45
  Speaker 3: tea girl with the name of the company, And tonight
• 1:37:50
  Speaker 3: I realized that it's a very very high tech company.
• 1:37:55
  Speaker 3: And the name of the company is Rebooted and down
• 1:38:00
  Speaker 3: Loaded Construction Susy.
• 1:38:04
  Speaker 7: That's a good one. Renovation and design custom homes. We
• 1:38:09
  Speaker 7: do remodel and new construction from the ground up. And
• 1:38:16
  Speaker 7: we're located in Texas Hill Country. And you can go
• 1:38:19
  Speaker 7: to doc crouper dot com. I'll go to the about
• 1:38:22
  Speaker 7: page and scroll down and you'll find a link to
• 1:38:25
  Speaker 7: our website and we can be reached at eight three
• 1:38:28
  Speaker 7: zero three seven seven two, one, three one.
• 1:38:34
  Speaker 3: Take it away.
• 1:38:36
  Speaker 7: Okay, So yesterday, not expecting anything, Honey comes in with
• 1:38:42
  Speaker 7: the mail and there's a package from Amazon, and I'm like,
• 1:38:49
  Speaker 7: what's that. I didn't order anything, and I opened it
• 1:38:56
  Speaker 7: up and I got the biggest smile on my face.
• 1:38:58
  Speaker 7: I knew exactly what it was, but I guess I
• 1:39:03
  Speaker 7: was having a blonde moment. I thought, Oh, how sweet
• 1:39:08
  Speaker 7: for Bill to do that. And then I got to
• 1:39:11
  Speaker 7: think in a couple of hours later, Bill did not
• 1:39:14
  Speaker 7: get on his computer and go to Amazon dot com
• 1:39:18
  Speaker 7: and order this. He just didn't. And so I sent
• 1:39:22
  Speaker 7: DOCA email I had a question about a standard process
• 1:39:27
  Speaker 7: order and I said, oh, by the way, was the
• 1:39:31
  Speaker 7: was the garlic peelers from you or for Bill? I
• 1:39:35
  Speaker 7: figured they weren't from Bill, and he emailed quickly and
• 1:39:38
  Speaker 7: said that they were from from him. And we talked
• 1:39:41
  Speaker 7: about this. Bill brought it up on several shows ago,
• 1:39:46
  Speaker 7: about these these silicone tubes and uh, they got like
• 1:39:52
  Speaker 7: little nubs on the inside, and so, uh you put
• 1:39:57
  Speaker 7: you put garlic clothes in it, and then you just
• 1:39:59
  Speaker 7: wrote lit on the counter and then bam, out pops
• 1:40:04
  Speaker 7: the garlic cloth perfectly peeled. And then you just dump,
• 1:40:09
  Speaker 7: uh the contents and in the trash, and I gave
• 1:40:12
  Speaker 7: it a you know, a rinse, and yeah, I wanted
• 1:40:16
  Speaker 7: to go. I wanted to peel like a hundred clothes
• 1:40:21
  Speaker 7: of garlic. I was like, you know, I could get
• 1:40:25
  Speaker 7: myself in trouble here. So as I was thinking today
• 1:40:29
  Speaker 7: about recipes, I remember this one, and uh it fit
• 1:40:34
  Speaker 7: a dual role. I give homage to and thanks to
• 1:40:40
  Speaker 7: Doc for sending me those those little cool gadgets. And
• 1:40:45
  Speaker 7: this recipe will also warm your bellies and this cold
• 1:40:49
  Speaker 7: went winter weather, and uh it's good for you. So
• 1:40:54
  Speaker 7: this is a caramelized onion roasted garlic bisk and it's
• 1:41:00
  Speaker 7: off the charts. And so it's a whole clove of garlic,
• 1:41:07
  Speaker 7: I mean the whole head of garlic. The problem here
• 1:41:11
  Speaker 7: and again another blonde moment. I didn't put two and
• 1:41:15
  Speaker 7: two together. You don't peel the garlic, You're gonna roast
• 1:41:22
  Speaker 7: it hole, So use your little garlic silicon peelers the
• 1:41:29
  Speaker 7: next time. Okay, and so and one and a half
• 1:41:33
  Speaker 7: tablespoons of olive oil. And you know, of course it's controversial.
• 1:41:38
  Speaker 7: I don't like it. I don't like exposing my food
• 1:41:42
  Speaker 7: to to aluminum foil. You could wrap it in a
• 1:41:52
  Speaker 7: non bleached parchment paper. I haven't done that. You're going
• 1:42:01
  Speaker 7: to be doing it at three point fifty four an hour,
• 1:42:04
  Speaker 7: so if you do use the parchment paper unbleached approach
• 1:42:08
  Speaker 7: to this, to keep an eye on it. You know,
• 1:42:13
  Speaker 7: the old school way is to wrap it in foil.
• 1:42:16
  Speaker 7: Now I have done it with it open, just put
• 1:42:20
  Speaker 7: it in like a Pyrex dish, and then brushed it
• 1:42:24
  Speaker 7: with the olive oil to keep everything from drying out.
• 1:42:29
  Speaker 7: And so while while you're roasting your garlic, it does
• 1:42:34
  Speaker 7: say to leave it all in one, leave it together,
• 1:42:41
  Speaker 7: leave the head together, don't separate the clothes. I've always
• 1:42:48
  Speaker 7: been taught and told to like cut the top of
• 1:42:52
  Speaker 7: it off so that you can drizzle that olive oil
• 1:42:56
  Speaker 7: in there. So I would change that if I was
• 1:42:59
  Speaker 7: making it nine cups, which is about four large thinly
• 1:43:06
  Speaker 7: sliced onions, and then two and a half cups of
• 1:43:11
  Speaker 7: medium sliced leaks, just the light green part and the
• 1:43:16
  Speaker 7: white part. And now we talked about this a few
• 1:43:19
  Speaker 7: a few weeks ago on a leak and potato soup,
• 1:43:24
  Speaker 7: especially organic leaks are grown in like a sandy loam
• 1:43:29
  Speaker 7: and you know, cut the bottom off, pull the outside
• 1:43:34
  Speaker 7: tougher leafs off, and then you know slice it in
• 1:43:38
  Speaker 7: halves or even in quarters, and then rinse it between
• 1:43:41
  Speaker 7: the layers really good, you know, with some cold water,
• 1:43:46
  Speaker 7: one teaspoon of salt divided a teaspoon of dried time,
• 1:43:53
  Speaker 7: two tablespoons of all purpose flour, and you use whatever
• 1:43:57
  Speaker 7: organic or ancient grain flour you like. A third of
• 1:44:02
  Speaker 7: a cup of dry white wine, four cups of vegetable broth,
• 1:44:07
  Speaker 7: or you could do four cups of bone broth, two
• 1:44:12
  Speaker 7: cups of milk. And I'll talk about a little tweak
• 1:44:17
  Speaker 7: that in a minute. Fresh time if you have it
• 1:44:20
  Speaker 7: available for garnish, and then freshly ground pepper. And it
• 1:44:26
  Speaker 7: says poor garnish, but silly. So while you're roasting your
• 1:44:33
  Speaker 7: head of garlic, have your onions, you know, already cut up.
• 1:44:39
  Speaker 7: It does take a little while to caramelize them. And
• 1:44:44
  Speaker 7: just for reference, you got about thirty minutes of prep time,
• 1:44:50
  Speaker 7: and you do have about two and a half hours
• 1:44:53
  Speaker 7: of cook time and this is six serving. So again
• 1:45:00
  Speaker 7: while your garlic is roasting, because you've got that in
• 1:45:02
  Speaker 7: the oven for an hour, and this is some of
• 1:45:05
  Speaker 7: these things could be done ahead of time, and then
• 1:45:10
  Speaker 7: heat the remaining tablespoon of oil in a large pot
• 1:45:14
  Speaker 7: just over medium heat, and add the onion and the leak,
• 1:45:19
  Speaker 7: and could it uncovered for like thirty minutes and don't
• 1:45:26
  Speaker 7: go any really higher than the medium heat, and then
• 1:45:31
  Speaker 7: stir it off, and then add a half of a
• 1:45:36
  Speaker 7: teaspoon of salt. Now, the salt helps draw out moisture
• 1:45:41
  Speaker 7: from the onion so that it caramelizes quicker. Some people
• 1:45:46
  Speaker 7: put a tiny bit of sugar. If I were going
• 1:45:49
  Speaker 7: to do it, I would probably do like a quarter
• 1:45:52
  Speaker 7: of a teaspoon of whole cane sugar. That helps to
• 1:45:56
  Speaker 7: caramelize as well. And you're gonna keep doing in this
• 1:46:02
  Speaker 7: until your onion is dark and golden in color, and
• 1:46:07
  Speaker 7: then stirring it occasionally. Uh, then you're gonna add a
• 1:46:12
  Speaker 7: small amount of water, if only if your onion is
• 1:46:17
  Speaker 7: is cooking, you know, too fast. You want to scrape
• 1:46:22
  Speaker 7: the bottom for any of the little brown bits. That's
• 1:46:25
  Speaker 7: where your flavor is gonna be. And so at this
• 1:46:30
  Speaker 7: point you're gonna add another one and a half tablespoons
• 1:46:39
  Speaker 7: of olive oil. And actually I read over this recipe
• 1:46:47
  Speaker 7: and now now I can see it's it's a bit
• 1:46:50
  Speaker 7: a bit jacked up in instructions. It's repeating the onion part.
• 1:46:57
  Speaker 7: Then you're gonna add your and a half cups of
• 1:47:01
  Speaker 7: medium sliced leaks and the other teaspin of salt, and
• 1:47:07
  Speaker 7: then one tea spin a dry time. At this point,
• 1:47:13
  Speaker 7: I would say you need to kind of let that
• 1:47:16
  Speaker 7: those leaks kind of cook until they are kind of
• 1:47:23
  Speaker 7: translucent or at least soft. And then at this point
• 1:47:27
  Speaker 7: you're gonna it's it's not as complicated as I'm making it.
• 1:47:33
  Speaker 7: Stir in the flour and let it cook for like
• 1:47:36
  Speaker 7: a minute. That's that's all you need. Like I've said before,
• 1:47:39
  Speaker 7: you got to give it some cook time so that
• 1:47:43
  Speaker 7: you don't have that raw flour taste. And this point
• 1:47:48
  Speaker 7: at your wine and your broth, and then bring it,
• 1:47:53
  Speaker 7: bring it to a boil. Then you're going to reduce
• 1:47:58
  Speaker 7: it and let simmer. It does say to place your
• 1:48:06
  Speaker 7: garlic in a bowl or a blender. When you've roasted garlic,
• 1:48:11
  Speaker 7: it's a very smooth. It's almost spreadable, like you could
• 1:48:15
  Speaker 7: spread it onto a piece of toast or a cracker
• 1:48:19
  Speaker 7: or whatever. I see zero reason to use a blender.
• 1:48:25
  Speaker 7: And what you can do is just go ahead and
• 1:48:31
  Speaker 7: squeeze each one of those pods. It does come out
• 1:48:34
  Speaker 7: fairly quickly into your your soup mixture. And again, like
• 1:48:40
  Speaker 7: I think last week's recipe, you can use the immersion blender.
• 1:48:44
  Speaker 7: It's a bisk after all, it's supposed to be supposed
• 1:48:47
  Speaker 7: to be smooth.
• 1:48:49
  Speaker 8: And so.
• 1:48:51
  Speaker 7: Now then at this point you're going to add your milk,
• 1:48:55
  Speaker 7: it says, you know, two cups of milk. If I'm
• 1:49:00
  Speaker 7: going to put this kind of time and effort into something,
• 1:49:03
  Speaker 7: you know, this wonderful. I think that I would add
• 1:49:08
  Speaker 7: one cup of milk and I would add one cup
• 1:49:12
  Speaker 7: of cream, and but that's just an option. I know
• 1:49:16
  Speaker 7: that's more expensive. And then at the very end, it
• 1:49:22
  Speaker 7: says to garnersh it with you know, the fresh time
• 1:49:25
  Speaker 7: and the ground black pepper. That's definitely optional if you
• 1:49:30
  Speaker 7: wanted to do it. But I can certainly imagine this
• 1:49:33
  Speaker 7: with a nice loaf if you will, of like a
• 1:49:42
  Speaker 7: sour dough French bread. And that's it. After I screwed
• 1:49:46
  Speaker 7: that up thoroughly, and like always, I put this in
• 1:49:50
  Speaker 7: the comment section and the chat section. Keep in mind,
• 1:49:54
  Speaker 7: if this is your first time around. The chat does
• 1:49:57
  Speaker 7: not remain it's not our the comments are so if
• 1:50:02
  Speaker 7: you go to Rumble and go to doctor Crooper's Natural
• 1:50:08
  Speaker 7: Health Hours, you'll see the comments section, you'll see the recipe,
• 1:50:14
  Speaker 7: and also I've added some things to the show description,
• 1:50:20
  Speaker 7: which is kind of below the show's title, and there
• 1:50:27
  Speaker 7: is a link to go to doctor Crouper's Nutritional Health Center,
• 1:50:35
  Speaker 7: which is standard process if you want to look into
• 1:50:41
  Speaker 7: any of the supplements he's talked about. But it's best
• 1:50:48
  Speaker 7: to give him a call because the instructions on the
• 1:50:51
  Speaker 7: bottle are generic and he may want you to take
• 1:50:56
  Speaker 7: more or take less. And there's also his phone number,
• 1:51:00
  Speaker 7: and then our one of our sponsors links is there,
• 1:51:05
  Speaker 7: and that's it.
• 1:51:08
  Speaker 3: You lost me after you said we were going to
• 1:51:10
  Speaker 3: roast the garlic that I was looking for a computer
• 1:51:15
  Speaker 3: in an Excel spreadsheet to figure all that out.
• 1:51:19
  Speaker 7: You've never roasted You've never roasted garlic before.
• 1:51:22
  Speaker 3: Oh yeah, I've roasted garlic, But right now I'm lost.
• 1:51:28
  Speaker 3: I know about garlic and onions and a couple of
• 1:51:30
  Speaker 3: them seasonings. Bill, Was it clear to you or.
• 1:51:38
  Speaker 2: Well?
• 1:51:38
  Speaker 7: This is this is why you can't trust anything that's
• 1:51:42
  Speaker 7: on the internet. I've seen with all my years of
• 1:51:49
  Speaker 7: doing this some really screwed up directions in reference to
• 1:51:58
  Speaker 7: the ingredients, and this one caught me off. God guard.
• 1:52:03
  Speaker 3: Yeah, but the difference is you understood it and could
• 1:52:06
  Speaker 3: still do it. There's no way. Oh yeah, so that
• 1:52:14
  Speaker 3: was That's pretty much. I love the garlic, and Bill,
• 1:52:17
  Speaker 3: we thank you for telling us, even though you withheld
• 1:52:22
  Speaker 3: it for many years about the garlic peeler. But we
• 1:52:26
  Speaker 3: thank you for that because they look so cool.
• 1:52:29
  Speaker 7: They were fabulous.
• 1:52:32
  Speaker 8: I was shocked.
• 1:52:33
  Speaker 3: Yeah, he held out on us for a long time.
• 1:52:37
  Speaker 8: He can probably everybody in the civilized country knew about him.
• 1:52:40
  Speaker 8: I didn't withhold it talking about it.
• 1:52:45
  Speaker 3: Yeah, right, and right now while we're talking, he's probably
• 1:52:49
  Speaker 3: fine tuned in his computer.
• 1:52:52
  Speaker 8: But yeah, taking apart it back together.
• 1:52:55
  Speaker 7: You know, I watched this video one time where this
• 1:52:58
  Speaker 7: lady put all of these clothes of garlic into like
• 1:53:02
  Speaker 7: a mason jar and put a lid on it, and
• 1:53:05
  Speaker 7: she says, all you gotta do is just shake it
• 1:53:09
  Speaker 7: and all of those petals will skins will come off.
• 1:53:14
  Speaker 7: So what do I do? I fell for it. I
• 1:53:16
  Speaker 7: put the clothes in a jar and I shook it
• 1:53:19
  Speaker 7: until I needed a chiropractic adjustment. And the skins were
• 1:53:23
  Speaker 7: still attached to the clothes.
• 1:53:26
  Speaker 3: How funny, Oh funny. All right, well we're at that
• 1:53:29
  Speaker 3: time of the show. Guys, Susie, anything you want to
• 1:53:32
  Speaker 3: throw out there.
• 1:53:36
  Speaker 7: Yeah, I've got a hanker into plant seeds to do
• 1:53:41
  Speaker 7: something in the garden. And you know, I'm reminded, and
• 1:53:47
  Speaker 7: I'll remind the audience if you're going to have a
• 1:53:50
  Speaker 7: spring garden. It takes a while for your organic fertilizer.
• 1:53:57
  Speaker 7: Let's say, do you go buy it from a big
• 1:53:59
  Speaker 7: box store and it says organic. It's not instantaneous. So
• 1:54:07
  Speaker 7: do like me, don't wait and get out there and
• 1:54:11
  Speaker 7: flip up your garden soil and put that the organic
• 1:54:15
  Speaker 7: fertilizer in there and get it ready for planning time.
• 1:54:23
  Speaker 3: It sounds like good advice. Uh. I had a better
• 1:54:27
  Speaker 3: garden by accident at the end of this year than
• 1:54:31
  Speaker 3: I did on purpose during the beginning of the year.
• 1:54:34
  Speaker 7: Yeah.
• 1:54:34
  Speaker 3: And I did the seeds and the trays. I did
• 1:54:37
  Speaker 3: everything right, And I don't know, Mother Nature was not
• 1:54:43
  Speaker 3: kind to me. Bill. How about you? Do you do
• 1:54:46
  Speaker 3: everything in seeds in the house before?
• 1:54:52
  Speaker 8: Oh I I I used to do that a lot.
• 1:54:55
  Speaker 8: I had those gro luxe bulbs and I would start
• 1:54:58
  Speaker 8: my comaties and said, and uh so they were all set,
• 1:55:04
  Speaker 8: like because we could plant uh in Illinois, we could
• 1:55:09
  Speaker 8: we could plant to meet us out by the middle
• 1:55:11
  Speaker 8: of April. It was risky, but mostly we could get
• 1:55:13
  Speaker 8: away with it. But no, I haven't done that for
• 1:55:16
  Speaker 8: a long time.
• 1:55:17
  Speaker 3: Yeah, I think I'm buying plants, and then I don't.
• 1:55:23
  Speaker 8: You don't have the variety if you buy the plants
• 1:55:25
  Speaker 8: that you would from seeds. But it's it's easier.
• 1:55:29
  Speaker 3: Yeah. Well, and I'm sure there's got to be some
• 1:55:32
  Speaker 3: place around here, greenhouse or something that does all that.
• 1:55:36
  Speaker 3: When years ago I lived across the street from a
• 1:55:39
  Speaker 3: guy named John, and he managed a greenhouse and they
• 1:55:43
  Speaker 3: grew everything and we learned a lot of stuff. I'll
• 1:55:48
  Speaker 3: always remember him telling us you need a little water,
• 1:55:52
  Speaker 3: not a lot, because a lot of people over water everything.
• 1:55:56
  Speaker 3: I guess, and he said, just a little every day
• 1:55:59
  Speaker 3: is all you need. He really knew all that stuff.
• 1:56:03
  Speaker 3: I was amazed at how much of a sias there
• 1:56:07
  Speaker 3: was to all that to know well.
• 1:56:09
  Speaker 7: And also that's why the organic matter is so important.
• 1:56:14
  Speaker 7: The better your bed is prepped, the less water that
• 1:56:18
  Speaker 7: you need. And you know, I do some plants by starts,
• 1:56:25
  Speaker 7: and I do some of them by by seed. You know,
• 1:56:27
  Speaker 7: Swiss charge, at least for me, is very easy, and
• 1:56:32
  Speaker 7: I do a whole role. It's kind of like collars,
• 1:56:35
  Speaker 7: you know, not still buy some collar greens in the freezer.
• 1:56:39
  Speaker 7: I'm probably gonna skip it this year. But uh, what
• 1:56:44
  Speaker 7: I like about Swiss charge, and I like like the
• 1:56:47
  Speaker 7: rainbow the different colored ones, is that you can go out,
• 1:56:51
  Speaker 7: you know, with your your little garden basket or an
• 1:56:55
  Speaker 7: HTV bag and your scissors and and just a tram
• 1:57:01
  Speaker 7: you know what you want, and let the plant just content.
• 1:57:05
  Speaker 7: Plants continue to produce for you. But kale, you'll want
• 1:57:09
  Speaker 7: to know this. Kale is a really good one to
• 1:57:11
  Speaker 7: start from.
• 1:57:12
  Speaker 3: See, why would you want to start it at all?
• 1:57:19
  Speaker 7: You know the Russian, the purple Russian kale.
• 1:57:24
  Speaker 3: Well, I had all that stuff growing in my garden
• 1:57:27
  Speaker 3: out there, and I sent you and Bail pictures and
• 1:57:31
  Speaker 3: neither one of you named every one of them for me,
• 1:57:34
  Speaker 3: so I didn't know what I had grown.
• 1:57:37
  Speaker 7: Well, that's because I don't have all the weed names down.
• 1:57:41
  Speaker 3: And I don't grow weeds on purpose anything Bill before
• 1:57:50
  Speaker 3: we wrap it up.
• 1:57:53
  Speaker 8: No, but I understand the students need to get out
• 1:57:58
  Speaker 8: and get in the guard once in a while. It's
• 1:58:00
  Speaker 8: this pretty pretty important thing to do.
• 1:58:05
  Speaker 7: Yeah, I'm excited. I'm excited because my wagon had flat tires,
• 1:58:13
  Speaker 7: and so we looked and I haven't really needed it
• 1:58:17
  Speaker 7: this winter, but I'm fixing to need my wagon. And
• 1:58:22
  Speaker 7: so we looked at replacement wheels and they were like
• 1:58:26
  Speaker 7: eighty bucks, and I'm like, I might as well buy
• 1:58:28
  Speaker 7: a wagon. So I decided to look again, and instead
• 1:58:34
  Speaker 7: of eighty bucks, I will say, they came down, they
• 1:58:38
  Speaker 7: were like fifty seven. But they were the no flat,
• 1:58:43
  Speaker 7: the solid rubber. So someone will probably inherit my wagon.
• 1:58:49
  Speaker 3: Yeah. Well, and ladies and gentlemen, if you drive by
• 1:58:54
  Speaker 3: her house, what looks like it could have been a
• 1:58:58
  Speaker 3: hummer is also a planner.
• 1:59:00
  Speaker 7: No, it is not.
• 1:59:05
  Speaker 3: All right, and remember send your sympathy cards. Hansley Danzler
• 1:59:09
  Speaker 3: at the Harper's Valley, Pta, Texas address. All right, guys, well,
• 1:59:21
  Speaker 3: I guess we'll wrap it up. I'm sure Steve, our
• 1:59:25
  Speaker 3: producer over there, is fell out of his chair, laughing
• 1:59:29
  Speaker 3: at the jokes and dancing to the music. So I
• 1:59:34
  Speaker 3: loved it when I saw the agg and I said,
• 1:59:37
  Speaker 3: you didn't see that, Susy. That was funny. That was funny.
• 1:59:44
  Speaker 3: I had to hit the mute button because I was
• 1:59:46
  Speaker 3: laughing so hard. All right, well, ladies and gentlemen, thank
• 1:59:50
  Speaker 3: you so much. You can see we get a little
• 1:59:52
  Speaker 3: silly and crazy around here. We have a lot of fun.
• 1:59:55
  Speaker 3: We hope we give you some food for thought and
• 1:59:58
  Speaker 3: entertain you. And we're so grateful and humble that you
• 2:00:02
  Speaker 3: tune in and listen. And yeah, there's the agonies again,
• 2:00:06
  Speaker 3: Susy had popped up. So anyway, May God bless you
• 2:00:11
  Speaker 3: all with health and happiness, keep your lives peaceful, free
• 2:00:18
  Speaker 3: and safe. And it is that time for good scotch,
• 2:00:24
  Speaker 3: good cigars, and good night, good night at.
• 2:00:30
  Speaker 7: All good not went God bless.
• 2:00:35
  Speaker 5: Seems the love I've known has always been the most
• 2:00:39
  Speaker 5: destructive kind. I guess that's why now I feel so
• 2:00:44
  Speaker 5: old before my time. Yesterday, when I was young, the
• 2:00:55
  Speaker 5: taste of life was sweep has rain upon my tongue.
• 2:01:00
  Speaker 5: I teased at length.
• 2:01:02
  Speaker 3: As if it were a foolish game, the.
• 2:01:05
  Speaker 5: Way the demon breeze may tease a candle flame. The
• 2:01:11
  Speaker 5: thousand dreams I dreamed, the splendid things I planned, I.
• 2:01:17
  Speaker 3: Always built to last on weekend.
• 2:01:20
  Speaker 5: Shifting sand I lived by night and shunned.
• 2:01:24
  Speaker 3: The naked light of day.
• 2:01:27
  Speaker 5: And only now I see how the years ran away yesterday,
• 2:01:35
  Speaker 5: when I was Yonday,