Reclaiming Indigenous Foodways with NATIFS

The Poor Prole’s Almanac · Jun 13, 2022 · 48m

In this episode, we're joined with Mandu from NATIFS, North American Traditional Indigenous Food Systems, to discuss food sovereignty and the future of indigenous foodways and the concept of culture and food as dynamic and evolving.

North American Traditional Indigenous Food Systems (NāTIFS), founded by James Beard award winners The Sioux Chef, is dedicated to addressing the economic and health crises affecting Native communities by re-establishing Native foodways. We imagine a new North American food system that generates wealth and improves health in Native communities through food-related…