Latest / UK Column Radio / Weekly UKC Banter: Episode 1
Transcript
- 0:00Speaker 3: H M.
- 0:38Speaker 1: Mike Robinson, Charles Mallett, thank you for joining me in
- 0:42Speaker 1: what's going to hopefully be the weekly Trenchers.
- 0:46Speaker 2: Yeah, if we have the stamina, which is probably sloightly
- 0:50Speaker 2: too early to make a judgment call on that, but
- 0:51Speaker 2: I think it's a good idea. It's a very good idea,
- 0:53Speaker 2: and we'll hope to make it a good one for
- 0:56Speaker 2: weeks to come. Obviously, we as UK column are very
- 1:01Speaker 2: pleased to have you doing what you're doing. But I
- 1:03Speaker 2: think we I hope we speak for the audience, which
- 1:07Speaker 2: again we hope will be a burgeoning one. Certainly is
- 1:10Speaker 2: in the first instance it emerges the existing UK column
- 1:13Speaker 2: audience and your existing audience. But I think it's I
- 1:15Speaker 2: think it's fantastic because it just it does bring something
- 1:18Speaker 2: different and that is that is absolutely superb And I
- 1:22Speaker 2: think the response to what you're doing and the variety
- 1:26Speaker 2: that you've already put out is absolutely terrific, and that's
- 1:30Speaker 2: that that is a huge advantage to us, but enormously
- 1:34Speaker 2: enjoyed by the people that are engaging with the content.
- 1:36Speaker 2: And also it's very it's very sharable now that we
- 1:40Speaker 2: live in an age where to transmit this sort of
- 1:44Speaker 2: thing from place to place is instantaneous. You know, it
- 1:47Speaker 2: is great to have this extra dimension. So I think,
- 1:51Speaker 2: I think we really, you know, we really do look
- 1:52Speaker 2: forward to more and more and more. And indeed the
- 1:57Speaker 2: audience response, which is which is superb.
- 2:00Speaker 3: So I'd like to know what you're what kind of
- 2:04Speaker 3: response you've had. And I'm actually quite interested to hear
- 2:07Speaker 3: what kind of response you had to last night's interview.
- 2:10Speaker 3: And I probably shouldn't say last night, because I'm not
- 2:12Speaker 3: sure when this particular, this particular discussion is going to
- 2:16Speaker 3: go out, the Titanic one, because I have an interest
- 2:21Speaker 3: in that area. I mentioned on the news yesterday Jeremy
- 2:24Speaker 3: that my uncle I don't know if you've ever seen
- 2:27Speaker 3: the skyline at Belfast, but the skyline of Belfast in
- 2:31Speaker 3: certain photographs is dominated by these two massive cran's, big
- 2:37Speaker 3: yellow creans that are called David and Goliath, and my
- 2:43Speaker 3: uncle project managed to build those in the sixties seventies,
- 2:47Speaker 3: and so he was working in Harlan Wolf, which built
- 2:51Speaker 3: the Titanic. And you know, of course was no one
- 2:56Speaker 3: or it's highly unlikely that there was anybody still alive
- 2:59Speaker 3: that was. If there was, they were certainly apprentices at
- 3:03Speaker 3: sixteen or fourteen or something like that. But but certainly,
- 3:06Speaker 3: the the the memories of the stories that were told
- 3:10Speaker 3: at the time, we were absolutely still being shared and
- 3:14Speaker 3: and so you know, the the the idea of the
- 3:18Speaker 3: of the ships being swapped was was was one that
- 3:21Speaker 3: was absolutely part of the Harland and Wolf culture at
- 3:24Speaker 3: that time. And of course we're talking thirty years before
- 3:27Speaker 3: the Internet, so this isn't an Internet conspiracy theory. This
- 3:30Speaker 3: is something that was that was in the culture of
- 3:32Speaker 3: Harland and Wolf at the time.
- 3:34Speaker 2: Can I just leap in with a with a quick
- 3:37Speaker 2: fact check because somebody well already yes, thank.
- 3:42Speaker 3: You, yes, sorry, yes, yes, sorry, you're absolutely right, that's
- 3:49Speaker 3: absolutely yes, yes, sorry, yes.
- 3:53Speaker 1: What did you think of it, Mike?
- 3:57Speaker 2: What did I think?
- 3:58Speaker 3: Well, I haven't had it, hands up, I haven't had
- 4:01Speaker 3: time to watch the whole thing yet, so so I'll
- 4:03Speaker 3: get I'll get time to watch it today.
- 4:04Speaker 2: But but.
- 4:07Speaker 3: I mean so I've got to be fascinated to see
- 4:08Speaker 3: how the conversation ended up.
- 4:10Speaker 1: But yeah, well, to answer your question, so far from
- 4:15Speaker 1: what I've only had a brief look at some of
- 4:17Speaker 1: the feedback, and it's it's generally positive. In fact, in fact,
- 4:22Speaker 1: the feedback overall so far has been has been very positive,
- 4:26Speaker 1: which which worries me. I'm not doing my job properly.
- 4:29Speaker 1: I need to I need to ruffle them all feathers.
- 4:32Speaker 1: But but By and Lodge with the Titanic discussion, it's
- 4:38Speaker 1: it seems to be positive, although there are one or
- 4:40Speaker 1: two weird comments like why are we're discussing this? It's
- 4:44Speaker 1: a sort of bench a pair of mindset. Well, it
- 4:46Speaker 1: happened long ago, so who cares. But it does matter
- 4:49Speaker 1: because it's about rectifying or revising fabricated truth, you know.
- 4:56Speaker 1: And and and it actually isn't just a random story.
- 5:00Speaker 1: It involved JP Morgan, you know, a significant central banker.
- 5:05Speaker 3: So that that is that is a really key point.
- 5:07Speaker 2: You know.
- 5:08Speaker 3: I was I was on a discussion recently and it
- 5:14Speaker 3: was involved I can't remember exactly what the what the
- 5:18Speaker 3: context was, but I was giving a little bit of
- 5:21Speaker 3: historical background to in a lead up to describing events
- 5:25Speaker 3: that are happening at the moment. And somebody interrupted me
- 5:27Speaker 3: during the conversation and said, why are you telling this this.
- 5:31Speaker 3: We don't need a history lesson. We absolutely need history lessons.
- 5:35Speaker 3: We've got to understand the context of current events, So sorry,
- 5:41Speaker 3: we've got to understand current events in the context of
- 5:43Speaker 3: what's happened before. And when we're talking about the likes
- 5:46Speaker 3: of JP Morgan, he is the precursor, or he was
- 5:50Speaker 3: the precursor to exactly the kinds of mindsets that we're
- 5:53Speaker 3: seeing operating today. And if we don't understand that what
- 5:57Speaker 3: we're seeing today is is ideological in a sense, and
- 6:00Speaker 3: we've seen it actually many times in the past. If
- 6:04Speaker 3: we can demonstrate from from because you know how it is,
- 6:07Speaker 3: events happen, and evidence around those events tend not to
- 6:12Speaker 3: come out for significant time afterwards. So actually we can
- 6:15Speaker 3: learn a lot from looking at at historical evidence. And
- 6:18Speaker 3: if if JP Morgan was prepared to pull that particular gag,
- 6:26Speaker 3: then you know, one of the comments that is often
- 6:32Speaker 3: made is why would they do that? Well, you've got
- 6:35Speaker 3: to understand what has been done in the past to
- 6:39Speaker 3: understand why people would do things in a particular way today,
- 6:44Speaker 3: And without understanding history, you can't understand current events. I'm
- 6:48Speaker 3: going to say. I'm going to say that, you know,
- 6:51Speaker 3: one of the one of the things this surprises me
- 6:55Speaker 3: most in recent months about people.
- 6:59Speaker 2: That are.
- 7:03Speaker 3: That are saying that they are interested in the truth
- 7:06Speaker 3: is it? Actually quite often they're not, And whenever a
- 7:12Speaker 3: competing idea comes along, they find it very, very challenging,
- 7:17Speaker 3: and they're not willing to consider that competing idea because
- 7:21Speaker 3: it is in competition with their established ideology. And I
- 7:26Speaker 3: think this is a very dangerous position for any of
- 7:29Speaker 3: us to get into. And we've got to be absolutely
- 7:31Speaker 3: challenging what our perceptions are, what are in built ideas
- 7:39Speaker 3: about what's going on around us are? We need to
- 7:41Speaker 3: be challenging those every single day. Am I right about this?
- 7:44Speaker 3: And if we're not challenging that, then then we are
- 7:47Speaker 3: no better than mainstream media.
- 7:50Speaker 1: But that's exactly correct. And I mean somebody as ask
- 7:53Speaker 1: me the other day, why don't you bring on the
- 7:55Speaker 1: other view to let's just say, now the Titanic right
- 7:59Speaker 1: or the polemish. Why don't you bring on somebody who
- 8:02Speaker 1: who who disagrees with your guest? Well, what you're effectively
- 8:06Speaker 1: saying is bring on somebody from the mainstream against So no,
- 8:09Speaker 1: because that's not what I'm doing. I'm trying to present
- 8:12Speaker 1: competing ideas. I don't want to perpetuate the established ideas
- 8:16Speaker 1: because you can get those everywhere.
- 8:20Speaker 2: And that's really important. Yeah, it is, and I think
- 8:23Speaker 2: it's I think we need to be careful, not just
- 8:25Speaker 2: not not to totally overlay the mainstream with the suggestion
- 8:32Speaker 2: that everything that comes from the mainstream is bad and
- 8:35Speaker 2: wrong or lazy or compromised. But it's the I would
- 8:39Speaker 2: say that the fundamental part is that, like you say,
- 8:43Speaker 2: with the opposing view, what really what they mean is
- 8:46Speaker 2: simply presenting or representing the paradigm, and that's that's of
- 8:51Speaker 2: no interest because it is the paradigm that the whole point,
- 8:55Speaker 2: going back to exactly what Mike was saying, is to
- 8:58Speaker 2: challenge everything and if the result of that remains to
- 9:04Speaker 2: be uncertainty, well that's fine, and that's what we have
- 9:07Speaker 2: to accept because exactly like what we were saying, you know,
- 9:09Speaker 2: we're talking about the Church of England going back well
- 9:13Speaker 2: over a thousand years. I wasn't there, you weren't there.
- 9:16Speaker 2: We don't know, but I think we have to be
- 9:19Speaker 2: absolutely prepared to introduce the element of doubt. And if
- 9:23Speaker 2: you think of in terms of sort of fables from
- 9:26Speaker 2: the modern era, and I don't mean fables as in
- 9:28Speaker 2: they're completely untrue, but the stories that get slung out
- 9:32Speaker 2: at a very young age to children. It's part of
- 9:35Speaker 2: these sort of building blocks of what it means to
- 9:39Speaker 2: be dipping your toe into the waters of history. I mean,
- 9:43Speaker 2: the thinking of the Titanic is absolutely something that everybody
- 9:46Speaker 2: knows about or thinks they know about it, in the
- 9:48Speaker 2: same way that the Twin Towers perhaps represent the same
- 9:52Speaker 2: thing for the earlier part of the twenty first century.
- 9:55Speaker 2: And if you're not prepared to think, you know, like
- 10:01Speaker 2: we always say, think critically, or just think at all
- 10:03Speaker 2: about it, then you're just you're setting yourself up for
- 10:06Speaker 2: a fall. And also it seems totally illogical to pick
- 10:12Speaker 2: holes in one thing and then imagine that everything else
- 10:14Speaker 2: just stands up. And also, I think, particularly with the Titanic,
- 10:19Speaker 2: it is you know, we forget how actually one hundred
- 10:22Speaker 2: plus years is such a short frame of time. I mean,
- 10:27Speaker 2: you know, there would have been appeared until quite recently
- 10:29Speaker 2: where people who would have even remembered the sinking of
- 10:32Speaker 2: the Titanic were still alive. So it's you know, it's
- 10:36Speaker 2: very recent history. All those names they crop up all
- 10:40Speaker 2: over the place now. It's absolutely it's directly relevant, as
- 10:44Speaker 2: indeed are so many of the historical things that really
- 10:47Speaker 2: are critical to our understanding of what's happening now. So
- 10:52Speaker 2: I think we we really, you know, to disregard history
- 10:55Speaker 2: to me sounds utterly insane. And I mean, and I
- 10:58Speaker 2: mean both versions of it, that the official sort of
- 11:02Speaker 2: paradigm version of history is as important and as relevant
- 11:05Speaker 2: as the exposing of what actually may have happened, because
- 11:09Speaker 2: in being told the official version, you're creating your own
- 11:13Speaker 2: understanding of what it is that you're supposed to believe,
- 11:16Speaker 2: you're supposed to take away in the way in which
- 11:18Speaker 2: you're supposed to conduct yourself as a result, and that's
- 11:20Speaker 2: really important.
- 11:21Speaker 1: Mike, you made a very good point a few days
- 11:23Speaker 1: ago on my show. And because we're talking about ideas
- 11:28Speaker 1: that sometimes seem over there, far away, distant, but actually
- 11:34Speaker 1: some of these are very close to home. Lack diet
- 11:37Speaker 1: and health.
- 11:37Speaker 2: Right, so hawd it pout this?
- 11:41Speaker 3: I'm also now following a relatively low I'm not going
- 11:44Speaker 3: to say no carbs, but I'm certainly low carbs. And
- 11:50Speaker 3: what fascinated me over the years has been that I
- 11:54Speaker 3: have naturally sort of drifted towards that kind of thing.
- 12:00Speaker 3: I eat quite a bit of meat, I will admit,
- 12:03Speaker 3: I don't eat very much fruit, if any fruit any
- 12:05Speaker 3: I mean, I don't eat any fruit anymore. But I
- 12:10Speaker 3: just that just felt natural to me. The kind of
- 12:13Speaker 3: food that I eat just felt natural to me. It
- 12:15Speaker 3: was just something that that happened. And actually, as it
- 12:18Speaker 3: turns out, that was the that's the thing that works
- 12:21Speaker 3: for me best. Where I fell down over the last
- 12:25Speaker 3: few years was that I was eating way too much
- 12:30Speaker 3: sugar and I was basically self medicating. I was trying
- 12:33Speaker 3: to use sugar as a as a mechanism for you know,
- 12:37Speaker 3: if I was if I was needing to get something
- 12:39Speaker 3: done and it just needed an energy boost. I was
- 12:41Speaker 3: just consuming quantities of sugar that I just shouldn't have
- 12:44Speaker 3: been and I definitely suffered for that for quite a
- 12:48Speaker 3: you know, three or four years.
- 12:49Speaker 2: I was well over with.
- 12:52Speaker 3: And I think about a year ago, I just went
- 12:56Speaker 3: cold turkey on it and said, no more, I can't
- 12:58Speaker 3: do this. I'm killing my So I was killing myself
- 13:00Speaker 3: aboue that. And so so I've cut sugar out completely
- 13:06Speaker 3: in the sense of refined sugar or any kind of
- 13:09Speaker 3: so I'm still eating a little bit of carbs, but
- 13:13Speaker 3: but that's the only kind of sugar intake I would
- 13:15Speaker 3: be having. But I didn't feel like I needed to
- 13:21Speaker 3: be told that that was the right thing for me,
- 13:22Speaker 3: because that was just what I naturally liked eating. And
- 13:28Speaker 3: and it turns out that seems to be the best,
- 13:30Speaker 3: the best stuff for me. I'm certainly a lot better
- 13:35Speaker 3: that way now that I was. But this is something,
- 13:37Speaker 3: you know, I look around. I mentioned this the other night,
- 13:40Speaker 3: but I look around on the streets of Plymouth and
- 13:42Speaker 3: other cities in the UK as a travel and whatnot,
- 13:45Speaker 3: and and and I just think to myself, why why
- 13:48Speaker 3: are people so willing to allow themselves to get into
- 13:52Speaker 3: the state that they're in. I'm not in any way criticizing,
- 13:56Speaker 3: because that would be hypocritical, because I allowed myself. But
- 14:00Speaker 3: at some point we've all got to realize this is
- 14:02Speaker 3: not the best thing for our futuris, and maybe we
- 14:05Speaker 3: want to be reconsidering that.
- 14:08Speaker 1: But I mean, how do you how do you expect
- 14:10Speaker 1: an army to win a battle if the soldiers on
- 14:13Speaker 1: the front line all fat and sickly?
- 14:15Speaker 3: Well, I mean, Charles is better qualified than I to
- 14:17Speaker 3: talk about this, but my feeling is that that wars
- 14:19Speaker 3: are going to be fought by human beings on battlefields
- 14:22Speaker 3: in the NATO distant future, right, so maybe it's maybe
- 14:25Speaker 3: it's not so important anymore.
- 14:29Speaker 2: Yeah, I wonder I would I would question that only.
- 14:34Speaker 2: I mean, I appreciate that we I think we sort
- 14:37Speaker 2: of are led to believe by all the various announcements
- 14:41Speaker 2: that the rate of change in the last couple of
- 14:44Speaker 2: decades in particular, has been so quick that the nature
- 14:50Speaker 2: of warfare has to change fundamentally and basically has. And yet,
- 14:57Speaker 2: you know, the last item on yesterday's news was absurd,
- 15:02Speaker 2: but I referenced a video that the Defense Science and
- 15:09Speaker 2: Technology Laboratory had put out about underwater glue. You know,
- 15:12Speaker 2: they said that underwater glue would save lives. I mean,
- 15:16Speaker 2: so that the whole this idea of kind of innovation
- 15:19Speaker 2: can go in any direction. And I remember being asked,
- 15:23Speaker 2: you my first sort of interactions with the Army over
- 15:27Speaker 2: thirty years ago, being asked whether I believed that tanks
- 15:32Speaker 2: would become obsolete. And this was with a view to
- 15:36Speaker 2: new sort of range of armored vehicles that the British
- 15:38Speaker 2: Armor is going to introduce. And here we are thirty
- 15:42Speaker 2: years later, and ye, okay, some armored vehicles and now outdated,
- 15:46Speaker 2: but ultimately they're still there, they're still doing stuff that
- 15:50Speaker 2: there are still blokes running around on the battlefield. I
- 15:53Speaker 2: think it is very hard to see how the sort
- 15:56Speaker 2: of man to man kinetic pot would be taken out.
- 16:00Speaker 3: Do you not think, Charles, that we're seeing so much
- 16:03Speaker 3: use of remotely controlled I mean, I'm not even talking
- 16:06Speaker 3: about let's not go too far into the future in
- 16:08Speaker 3: terms of AI controlled swarms, but certainly remotely controlled drones.
- 16:13Speaker 3: This seems to be becoming increasingly the major kinetic weapon
- 16:17Speaker 3: of choice.
- 16:20Speaker 2: Sorry, go on, no any I mean, just to say
- 16:24Speaker 2: a little bit like what we were talking about earlier,
- 16:26Speaker 2: To be able to assign a particular result or effect
- 16:33Speaker 2: to drones, I think is very difficult. I'm not aware
- 16:38Speaker 2: of there being a mechanism by which we can judge
- 16:43Speaker 2: their effect. I think it's very easy to talk it up.
- 16:48Speaker 2: And I'm not suggesting that they're they're insignificant, but actually
- 16:53Speaker 2: compared with you know, if one that they are sort
- 16:57Speaker 2: of I mean, I regard them as being a mechanism
- 17:00Speaker 2: of indirect fire, but there are many other ways in
- 17:03Speaker 2: which you can fire and directly at an enemy or
- 17:07Speaker 2: at people and still produce absolutely devastating effects. So I yes,
- 17:12Speaker 2: I agree with you, but I'm just not sure that
- 17:14Speaker 2: we really know enough about the effect and indeed the
- 17:20Speaker 2: symmetry of the of that effect in terms of cost,
- 17:24Speaker 2: manpower and supply. I don't know.
- 17:28Speaker 1: I just I was being metaphorical and I said soldiers
- 17:32Speaker 1: on the front line, because I'm referring to the information war. So,
- 17:36Speaker 1: for example, you have people sitting on their couch eating
- 17:42Speaker 1: junk food while scrolling through telegram and forwarding things that
- 17:47Speaker 1: they see and going, oh, something must be done.
- 17:50Speaker 2: Yeah, absolutely, that that is a massive thing. I mean, actually, sorry,
- 17:53Speaker 2: just to go back to the literal consumption thing. It does,
- 17:58Speaker 2: it is. It is staggering. I think just just to
- 18:00Speaker 2: be an armed forces bought for a little minutes longer,
- 18:04Speaker 2: it is perfectly astonishing given what we do knowgu we've
- 18:06Speaker 2: just been talking about tim noakes that kind of thing.
- 18:09Speaker 2: In actual fact, what are soldiers in particular sustain by
- 18:13Speaker 2: if there if they're on operations, certainly when they're on exercise,
- 18:17Speaker 2: they're sustained by highly processed ration ration packed food which
- 18:23Speaker 2: has a very very high sugar content, as well as
- 18:27Speaker 2: all sorts of very undesirable things that should really not
- 18:30Speaker 2: be in the diet and and that's how they're expected
- 18:32Speaker 2: to perform. And again I don't know statistics, but I
- 18:35Speaker 2: can think of a number of people that I know
- 18:37Speaker 2: who have become diabetic whilst on you know, whilst active
- 18:42Speaker 2: in the armed forces. They they pay absolutely no heed
- 18:46Speaker 2: really to health properly as it should be. You know,
- 18:50Speaker 2: obviously there's sort of medical support, but again it's it's allopathic,
- 18:56Speaker 2: basic medicine that they're you know, the number of people
- 18:59Speaker 2: who are not fit to fight is a scandal that
- 19:03Speaker 2: should that should never be the case. People should be
- 19:05Speaker 2: properly looked after, and they're not. And that just that
- 19:09Speaker 2: is a bit of a joke to think that you're
- 19:11Speaker 2: you're producing, you know, your drones, your underwater glue, all
- 19:15Speaker 2: this stuff, cutting out of technology. You can't even look
- 19:17Speaker 2: after your own blokes that they still have not got.
- 19:20Speaker 2: And I remember, you know, years ago, talking to a
- 19:23Speaker 2: friend who was then in Special Forces, and I just
- 19:26Speaker 2: thought it was such a joke that hay fever, for example,
- 19:29Speaker 2: hay fever absolutely was a massive problem because people couldn't
- 19:34Speaker 2: deal with it. They were then going down the route
- 19:35Speaker 2: of being injected with stuff or taking this, that and the other.
- 19:39Speaker 2: And actually it's so simple. You know, Okay, there'll be
- 19:41Speaker 2: other methods, but just simply flooding your system with water
- 19:46Speaker 2: basically gets rid of hay fever because it dilutes the
- 19:49Speaker 2: histamine that you're creating in response to the pollen. And
- 19:51Speaker 2: they don't know that. And I just these sorts of
- 19:55Speaker 2: things are absolutely incredible to think that this idea that
- 19:59Speaker 2: we've leapt into the twenty first century and we know everything.
- 20:03Speaker 2: It's this absurd sort of arrogance and stupidity at the
- 20:07Speaker 2: same time. So sorry, Yeah, that's just on the consumption thing,
- 20:12Speaker 2: because it is so important, and it does come back
- 20:15Speaker 2: to it doesn't matter whether you're in the army or not.
- 20:17Speaker 2: If you're not in effect fit to fight, then you
- 20:21Speaker 2: are in that same position. You are sitting on the sofa,
- 20:24Speaker 2: scrolling through stuff, saying something must be done, but it's
- 20:27Speaker 2: not going to be you that does it.
- 20:28Speaker 1: Yeah, but I mean you can bring it right back
- 20:30Speaker 1: and say, well, somebody breaks into your home, are you
- 20:33Speaker 1: actually mentally and physically fit enough to fight back if
- 20:39Speaker 1: somebody attacks your family or you just affect slob eating McDonald's.
- 20:43Speaker 3: Well, this is why when we were speaking the other day, Jerry,
- 20:47Speaker 3: that I said this fight begins with us as individuals.
- 20:51Speaker 3: And you know, I admit to a certain degree of
- 20:54Speaker 3: frustration when people say, well, what can we do?
- 21:00Speaker 2: You start with yourself.
- 21:02Speaker 3: And if you're not fit, and you're not healthy, and
- 21:04Speaker 3: you're not then you're not going to have the energy
- 21:07Speaker 3: to actually be involved in the fight in any practical sense.
- 21:11Speaker 3: So it starts with ourselves. And you know, if we're
- 21:15Speaker 3: talking about resisting, we've got to look at the whole
- 21:19Speaker 3: picture of what we're being bombarded with, and we start
- 21:25Speaker 3: with the fundamentals. And the first fundamental is quality of food,
- 21:29Speaker 3: quality of environment, and so on. Just start with those two,
- 21:34Speaker 3: and start with the quality of food, and consider what
- 21:38Speaker 3: we're being what's being shoved at us by supermarkets and
- 21:41Speaker 3: so on, and all this so called hyper processed food,
- 21:46Speaker 3: in fact, the same stuff that Charles just be talking
- 21:48Speaker 3: about with respect to soldiers. But we're consuming this every day.
- 21:51Speaker 3: I'm not, I'm not, but most people are. And what
- 21:57Speaker 3: you know, you know, they say, you know, if we
- 22:01Speaker 3: do not have the energy and the health there first,
- 22:05Speaker 3: because once you get on healthy, you just don't feel
- 22:08Speaker 3: like doing very much just and in fact, it becomes it,
- 22:10Speaker 3: it becomes it very quickly. Becomes a downward cycle, and
- 22:14Speaker 3: and you just don't want to get off that sofa.
- 22:16Speaker 3: And you know, at the end of the day, the
- 22:18Speaker 3: only way this we're going to we're going to win
- 22:21Speaker 3: any kind of fight that there might be here, is
- 22:23Speaker 3: if we get off the sofa and actually start making
- 22:26Speaker 3: physical relationships with people again, because the virtual isn't going
- 22:30Speaker 3: to cut it. And and so you find you try
- 22:33Speaker 3: to find the best quality food that you can find.
- 22:36Speaker 3: That So in other words, Okay, you could take the attitude, well,
- 22:40Speaker 3: what's the point because they're spreaying the fields and so on,
- 22:43Speaker 3: So I'll just eat this hyper process for it. Okay,
- 22:47Speaker 3: you go ahead, that's your choice. But this is not
- 22:49Speaker 3: This is not right headed thinking. And you know, I mean,
- 22:53Speaker 3: Charles can speak better than I can on this because
- 22:55Speaker 3: you know, you, Charles, you are involved in farming, so
- 22:59Speaker 3: you know there must be ways for people to with
- 23:03Speaker 3: a bit of effort, find good quality food.
- 23:05Speaker 2: Still, yeah, beyond doubt. Yeah, I mean, I think I
- 23:08Speaker 2: think it's to a certain extent, it's harder in an
- 23:13Speaker 2: urban area in so far as you're probably restricted on
- 23:17Speaker 2: what you might be able to buy there. And I
- 23:19Speaker 2: think also there is a tendency for sort of sort
- 23:23Speaker 2: of so called farm shops in places that aren't really
- 23:26Speaker 2: that close to farms to perhaps I mean this is
- 23:28Speaker 2: a huge sweeping generalization, but perhaps to stock stuff that
- 23:32Speaker 2: is sort of dressed up as though it's perhaps organic
- 23:35Speaker 2: or chemical free or whatever, and in actual fat it isn't.
- 23:39Speaker 2: So I think that that's an issue. But then again,
- 23:41Speaker 2: that's that's no different from food that's labeled as being
- 23:45Speaker 2: low fat as though there's some inherent suggestion that it's
- 23:48Speaker 2: good for you, and actually that means this really couldn't
- 23:50Speaker 2: be more bad for you. So I think I think
- 23:53Speaker 2: that's that's a problem. But then again, you know, get
- 23:59Speaker 2: depending on where one is. Thinking back to your Gym
- 24:02Speaker 2: Gale podcast of recent times, you know, everyone is able
- 24:08Speaker 2: to grow food of some sort. Now, you know, just
- 24:11Speaker 2: because you at the outset, you think, right, well, I'm
- 24:14Speaker 2: not going to be able to produce everything that I
- 24:16Speaker 2: need to eat. That that is not a reason not
- 24:18Speaker 2: to have a go. And it's I was making the
- 24:21Speaker 2: same point about rainwater last week. You know, we're now
- 24:25Speaker 2: from having gone to sort of flood warnings and watch
- 24:28Speaker 2: out your electric car is going to explode. When we're
- 24:30Speaker 2: now doing. In fact, you know, it's too dry and
- 24:33Speaker 2: we have no water, so you know, look out. But
- 24:37Speaker 2: the bit in between is well, if you're able to
- 24:39Speaker 2: harvest and rainwater, yes you might not have all the
- 24:42Speaker 2: water that you need, but you'd have most of it,
- 24:44Speaker 2: and then the government would or the water company or
- 24:47Speaker 2: whatever would not have such a holdover you in the
- 24:49Speaker 2: same way that people do have a holdover you if
- 24:51Speaker 2: you're not healthy in mind and body. But no, I
- 24:56Speaker 2: mean the in the rural environment, I think there are
- 24:58Speaker 2: now plenty of place is people who are supplying chemical
- 25:03Speaker 2: free food pharmaceutical FEF because I think that's the other
- 25:06Speaker 2: thing is, particularly where meat is concerned. And you know,
- 25:09Speaker 2: as you know, Angus Macintosh has spoken a lot about this,
- 25:13Speaker 2: both to you and to me, but you know that
- 25:16Speaker 2: the yeah and the amount of pharmaceuticals that go into
- 25:21Speaker 2: the food industry is absolutely phenomenal. And then people sit
- 25:24Speaker 2: here and apparently wonder why the domesticated bird population poultry
- 25:29Speaker 2: is susceptible to disease. And it doesn't matter whether or
- 25:32Speaker 2: not you believe that the disease sort of went from
- 25:34Speaker 2: a wild bird to an elephant seal to a human
- 25:37Speaker 2: to a chicken or whether you just think those chickens
- 25:39Speaker 2: are kept perhaps not in the right condition, which is
- 25:41Speaker 2: why they get ill. But the coincidence is there for
- 25:46Speaker 2: all to see. And it's the same with humans. You know,
- 25:48Speaker 2: people who live like poultry in that they are fed
- 25:52Speaker 2: highly processed food laced with all sorts of foremones and
- 25:56Speaker 2: pharmaceuticals lamphole, they get ill exactly the same.
- 26:01Speaker 3: And let's not talk about the pharmaceuticals that around the
- 26:03Speaker 3: water supply and if you're talking about harvesting water, I
- 26:06Speaker 3: mean right, So look, it all begins with us as individuals.
- 26:12Speaker 3: We have to make a decision about how we're going
- 26:14Speaker 3: to live our lives. And one of the key words here,
- 26:17Speaker 3: in my opinion, is inconvenience, because a lot of a
- 26:21Speaker 3: lot of the bad behaviors that we've developed over the
- 26:24Speaker 3: years have come about as a result of convenience. So
- 26:27Speaker 3: it's convenient to get the water out of the tap,
- 26:30Speaker 3: it's convenient to buy the food from the supermarket, and
- 26:35Speaker 3: of course getting the water out of the tap, you've
- 26:38Speaker 3: got no control over that. I mean, of course, what
- 26:41Speaker 3: are the falls out of the sky isn't always perfect either,
- 26:44Speaker 3: but it's better and so that should be our choice.
- 26:47Speaker 3: But the giving up of our self determination, our ability
- 26:54Speaker 3: to decide for ourselves what we do for the sake
- 26:56Speaker 3: of convenience seems like a very bad choice to me.
- 27:00Speaker 3: And so you know I would encourage also.
- 27:04Speaker 1: But it's also about laziness. I mean, I'm adding to
- 27:07Speaker 1: to the I mean, convenience and laziness go together. For example, Charles,
- 27:11Speaker 1: you mentioned Angus. Now I'm still going to get him
- 27:15Speaker 1: on my show because he's got such a beautiful insight
- 27:19Speaker 1: into into food and soil and and and getting back
- 27:23Speaker 1: to healthy living. If you see the way his chickens live,
- 27:29Speaker 1: you'll understand why he's so passionate. His chickens are genuinely
- 27:34Speaker 1: free range. They can fly away, but they choose not to.
- 27:38Speaker 1: And and I asked him, does this affect the price
- 27:41Speaker 1: of your of your eggs, for example? And he says, yes,
- 27:43Speaker 1: it's slightly more premium. But then he says, but what
- 27:47Speaker 1: is the price of your health? Because because eventually, if
- 27:50Speaker 1: you keep eating low quality eggs, it's going to potentially
- 27:54Speaker 1: affect you and then you're going to end up having
- 27:55Speaker 1: to medicate. So so you have to kind of figure
- 27:58Speaker 1: out where that where that balance is in terms of
- 28:01Speaker 1: what you're willing to pay for a bit of quality
- 28:04Speaker 1: result and the laziness aspects people are not willing to
- 28:08Speaker 1: go and look. So for example, we get delivered a
- 28:13Speaker 1: literal basket of fresh vegetables from a farm that's maybe
- 28:17Speaker 1: twenty kilometers away.
- 28:18Speaker 3: Yeah.
- 28:18Speaker 2: Absolutely, But I think in the UK, I mean, obviously
- 28:21Speaker 2: our population densities between the UK and South Africa are
- 28:25Speaker 2: quite different, certainly in particular areas, and obviously the way
- 28:28Speaker 2: in which food is therefore produced, but the principle is
- 28:31Speaker 2: the same. And in fact I would defy anyone in
- 28:35Speaker 2: the UK to find somebody producing the type of food
- 28:38Speaker 2: that we are talking about that isn't completely having their
- 28:45Speaker 2: supply outstripp by demand that they can't produce enough. So
- 28:49Speaker 2: and one has to expect that, you know, let's call
- 28:54Speaker 2: it market forces will dictate. And so it's not that
- 28:58Speaker 2: the supermarket industry or the food hotels will collapse, but
- 29:01Speaker 2: certainly they will have to seed ground because I mean
- 29:05Speaker 2: in the literal sense in that it's not more and
- 29:08Speaker 2: more people who hold land, particularly people like Angus who
- 29:13Speaker 2: have not Okay, his family backgrounds in farming, but he'd
- 29:16Speaker 2: not grown up professionally doing it. So he comes in
- 29:19Speaker 2: with a new perspective and he sees what needs to
- 29:22Speaker 2: be done and sees how it can work. And he's
- 29:24Speaker 2: not hamstrung by the prejudice for want of a better word,
- 29:28Speaker 2: that somebody might be, particularly in the UK where they've
- 29:30Speaker 2: grown up with it. And this is going to sound
- 29:33Speaker 2: overly critical, but it happens in every industry. You know,
- 29:35Speaker 2: if you've grown up with it, you're far less likely
- 29:38Speaker 2: to question it and challenge it, and therefore you go
- 29:41Speaker 2: straight into it and you're on the hook with regard
- 29:43Speaker 2: to subsidy here certainly and this, that and the other.
- 29:46Speaker 2: But actually those that have seen that not only is
- 29:49Speaker 2: there a business case and an environmental case and a
- 29:56Speaker 2: let's say sort of practical farming case for doing it,
- 29:58Speaker 2: for working with nature. Once you've seen that, you don't
- 30:02Speaker 2: you don't go back because you realized that it made
- 30:05Speaker 2: the whole system absolutely does work. And again for the
- 30:09Speaker 2: for the UK audience, the you know, Angus macan Goosh
- 30:12Speaker 2: obviously been doing this a while in South Africa. But
- 30:14Speaker 2: Julian Rose, who again I've recorded a couple of interviews
- 30:17Speaker 2: with and he's been you know, long term supporter and
- 30:20Speaker 2: correspondent with the UK column. He's done this for decades
- 30:24Speaker 2: and he converted an eight hundred acre state in Oxfordshire
- 30:28Speaker 2: bit by bit into okay, what was then called organic.
- 30:33Speaker 2: That's more of a certification term. But he saw that
- 30:37Speaker 2: being subverted in the same way that everything does, in
- 30:40Speaker 2: that it started for exactly the right reasons, improving the
- 30:43Speaker 2: soul health and providing something of sufficient nutrient density to
- 30:48Speaker 2: the person who was going to eat it, for which
- 30:49Speaker 2: you pay a premium. But then again, if the cost
- 30:52Speaker 2: of that is to be weighed against that get that
- 30:55Speaker 2: of your life. Really kind of reasonable to spend a
- 30:59Speaker 2: bit of money on it and indeed realize that it
- 31:01Speaker 2: goes further. But he made it work. So he would
- 31:05Speaker 2: he would let out small bits of land to tenants
- 31:10Speaker 2: on the agreement that they would not introduce chemicals into
- 31:13Speaker 2: the soil, and then he was able to push on
- 31:15Speaker 2: and make a business of it. So he wouldn't have
- 31:17Speaker 2: been able to do that, and it wouldn't stand today
- 31:19Speaker 2: if there wasn't demand, if people didn't understand it. But
- 31:23Speaker 2: the more and more people that do not just see
- 31:26Speaker 2: that it is being done and it can be done,
- 31:28Speaker 2: but that they can have meaningful part in it that
- 31:32Speaker 2: then the better and it absolutely is out there. And
- 31:35Speaker 2: also the idea that like going back to Julian's model
- 31:39Speaker 2: to approach landowners to rent out a field, a couple
- 31:43Speaker 2: of fields and start doing your own thing, you know,
- 31:46Speaker 2: raising livestock. It really is not that it's not that difficult,
- 31:51Speaker 2: and you should it work, but it should be something
- 31:54Speaker 2: that you're able to derive pleasure from. And when you
- 31:57Speaker 2: consider that you're putting time in, and that's time that
- 32:00Speaker 2: you are actually being paid back in, you know, with
- 32:03Speaker 2: the product that in many cases money can't really even buy,
- 32:08Speaker 2: so it's totally worth it. There we are. We live
- 32:12Speaker 2: in a world sort of like it or not, and
- 32:16Speaker 2: almost all parts of it there are. There are luckily
- 32:20Speaker 2: still some isolated and remote parts of the world where
- 32:23Speaker 2: they don't have to make that compromise. But for the
- 32:25Speaker 2: rest of us, we do live in a world where
- 32:28Speaker 2: we are we compromise with absolutely everything. And and so
- 32:33Speaker 2: to take the view that you are if you know,
- 32:37Speaker 2: primarily you're, as Jason Christoph would say, progress, not perfection,
- 32:42Speaker 2: but the idea that you're by and large eating as
- 32:47Speaker 2: much of the right stuff as you can and you
- 32:50Speaker 2: should and you feel good for it, and I think,
- 32:51Speaker 2: you know, just think of all these sort of the
- 32:53Speaker 2: old adage, you know, talking about food that either agrees
- 32:56Speaker 2: with you or doesn't agree with you. It's it's just
- 32:58Speaker 2: such a sort of grandparently thing to say, and yet
- 33:00Speaker 2: it's absolutely true. You can find if you if you do,
- 33:04Speaker 2: if you stop and think about it, you can tell
- 33:06Speaker 2: absolutely whether something does or does not agree with you.
- 33:08Speaker 2: And it should be the same thing with drink. I mean,
- 33:11Speaker 2: if you're if you drink to a point where either
- 33:15Speaker 2: during the drinking session you are realizing that it's not
- 33:19Speaker 2: agreeing with you, well then you've overcooked it or you stop,
- 33:22Speaker 2: and it's the same thing with it with the following day.
- 33:24Speaker 2: And if there's not, if you're not getting that sense
- 33:26Speaker 2: that your ability to function at a high level is
- 33:30Speaker 2: being compromised, then then you know, and you are deriving
- 33:33Speaker 2: pleasure from it, and you don't believe it's going to
- 33:35Speaker 2: sort of cutail your life or affect your friendships or
- 33:38Speaker 2: your professional or whatever. Then yes, it's okay, you know
- 33:41Speaker 2: it exists, and therefore that is that. But I think
- 33:45Speaker 2: you just one does need to have a discipline, and
- 33:49Speaker 2: you have to draw the line somewhere because otherwise, Yeah, well,
- 33:51Speaker 2: you know what about cocoa pops? You know, two packs
- 33:53Speaker 2: of cocoa pops and then the next thing you know,
- 33:56Speaker 2: you're back on the sofa and you're not you know,
- 33:58Speaker 2: you're not able to function at that level. So yeah,
- 34:00Speaker 2: it's you know, there is a there is as it
- 34:04Speaker 2: is interesting. I mean I find it really sort of
- 34:05Speaker 2: intellectually fascinating, the idea, the sort of the hairshirt existence.
- 34:09Speaker 2: And and how how bad is I mean that, you know,
- 34:11Speaker 2: before we started recording, you and I were talking about
- 34:13Speaker 2: life in the bush in Africa and how you know,
- 34:16Speaker 2: how there's an elephant. I don't know if anyone see,
- 34:18Speaker 2: but if there's elephant behind me, and and how entirely
- 34:23Speaker 2: magical that is. And and you know, I've been lucky
- 34:25Speaker 2: enough to travel to parts of the world where people
- 34:27Speaker 2: live in complete isolation, in still in caves, with with
- 34:32Speaker 2: nothing that comes in effect from the outside world. They
- 34:35Speaker 2: exist on what they have and that's that. But if
- 34:38Speaker 2: if you were to say, right, well, say you know,
- 34:40Speaker 2: what are you missing, what are you unhappy about? The
- 34:42Speaker 2: answer is nothing. They've got everything they need. And but
- 34:45Speaker 2: but we have been exposed to all this stuff, and
- 34:47Speaker 2: it's like sort of the tree of knowledge thing. We
- 34:48Speaker 2: know about all this this kind of stuff out there,
- 34:51Speaker 2: but failed to ask the question of whether we actually
- 34:53Speaker 2: need it and whether it is actually good for us.
- 34:56Speaker 1: Yeah, but there's an interesting philosophical segue there which kind
- 35:01Speaker 1: of feeds into the purity test thing, which in a
- 35:04Speaker 1: weird way comes back to what we were talking about earlier,
- 35:06Speaker 1: because the purity test, I think can also be very dangerous.
- 35:09Speaker 1: For example, oh well, if you have a low CORB
- 35:13Speaker 1: diet but you drink beer, therefore I can't trust anything
- 35:17Speaker 1: you say, right, Or if you or Jordan Peterson right,
- 35:22Speaker 1: and you happen to have an interesting history that was
- 35:25Speaker 1: in my view valid in many aspects. And then when COVID,
- 35:30Speaker 1: the COVID years came, he went off the rails. But
- 35:33Speaker 1: that doesn't detract from what he said back then. But
- 35:36Speaker 1: now what happens is you have this purity test mentality
- 35:38Speaker 1: that I've noticed, particularly with people on shall we say
- 35:41Speaker 1: outside who just regards it's getting worse.
- 35:45Speaker 3: It's getting much much worse in fact, And you know
- 35:48Speaker 3: I'm earlier on at the beginning of this conversation, I
- 35:53Speaker 3: was saying, you know, we've got to be challenging our
- 35:56Speaker 3: own view points on a regular business and so on.
- 35:58Speaker 3: And I guarantee that somebody, when they heard that will
- 36:00Speaker 3: have said, but Mike, you're a limited hangout because you
- 36:03Speaker 3: don't cover this topic or that topic or the right.
- 36:07Speaker 3: And that doesn't mean that I don't consider these topics right,
- 36:10Speaker 3: because we, of course we consider these topics. But if
- 36:14Speaker 3: I'm clearly not going to talk about something that I
- 36:17Speaker 3: am not confident that I'm qualified to talk about, number one,
- 36:21Speaker 3: So don't expect me to talk about, you know, your
- 36:24Speaker 3: pet topic, because because that's something you know about. And
- 36:28Speaker 3: the other thing is the expectation that any commentator or
- 36:32Speaker 3: anybody that's covering a news topic or so on, is
- 36:36Speaker 3: there to reflect, to reflect, sorry, to reflect people's own
- 36:45Speaker 3: views back at them. Again, this is this is this
- 36:49Speaker 3: isn't what the job is. This isn't what we should
- 36:51Speaker 3: be doing. If people already have come to a conclusion
- 36:55Speaker 3: about something, well that's fine. They don't need validation from
- 36:58Speaker 3: somebody else, or do they need validation from somebody else,
- 37:01Speaker 3: because actually they're not that confident in their own position.
- 37:06Speaker 3: And if they're not, if we're not confident in our
- 37:08Speaker 3: own position, then we need to be really challenging that position.
- 37:12Speaker 3: But we shouldn't be running out looking for people to
- 37:15Speaker 3: validate our positions and then criticizing those people if they
- 37:19Speaker 3: don't validate our position. And the other thing. The other
- 37:23Speaker 3: thing is, you know, we.
- 37:24Speaker 2: Have to be willing to.
- 37:27Speaker 3: Accept that other people are going to have different views
- 37:30Speaker 3: to ourselves. And if every time somebody expresses a view
- 37:33Speaker 3: which is different to our own, we turn around and say, well,
- 37:35Speaker 3: you're a government shill. Therefore, then we can't we can't
- 37:39Speaker 3: ever actually get to the truth because we're not willing
- 37:43Speaker 3: to have a discussion. So you know, I'll tell you
- 37:48Speaker 3: what else is dangerous, and it's actually really if people
- 37:51Speaker 3: are talking about limited hangouts, let's talk about why the
- 37:55Speaker 3: UK Column might be a limited hangout. And one of
- 37:57Speaker 3: the reasons is because if we bring on one on
- 38:00Speaker 3: to have and you're discovering this with some of the
- 38:02Speaker 3: guests that you have on from some of the feedback,
- 38:06Speaker 3: if we have someone on that is taking a different
- 38:10Speaker 3: position to the position that the UK Column is perceived
- 38:13Speaker 3: to have, then that results in us promoting the position
- 38:22Speaker 3: that that person said somehow right. If the BBC or
- 38:26Speaker 3: any or Sky News or any other media outlet and
- 38:30Speaker 3: mainstream media outlet has somebody on that takes a different
- 38:35Speaker 3: position to the platform that they're on, the channel that
- 38:38Speaker 3: they're on, the BBC isn't accused of necessarily of promoting
- 38:42Speaker 3: that person's position, because the BBC is allowed to bring
- 38:46Speaker 3: somebody on to find out what they think, to challenge
- 38:50Speaker 3: what they think. We're not allowed to do that for
- 38:52Speaker 3: some reason, because every time we bring somebody on that
- 38:55Speaker 3: is perceived as being on the wrong side of the argument,
- 38:58Speaker 3: that becomes therefore we are promoting the wrong side of
- 39:01Speaker 3: the argument. And this is extremely dangerous in my opinion.
- 39:04Speaker 3: We should be able to and you're you know, you're
- 39:08Speaker 3: starting to push the boundaries of the types of guests
- 39:11Speaker 3: that we have had on in the past. Uh And
- 39:14Speaker 3: and that has certainly challenged in one or two cases
- 39:20Speaker 3: some of the people that are that have watched with
- 39:22Speaker 3: our diet and for example, and I think this is great,
- 39:28Speaker 3: this is absolutely what we should be doing. But people
- 39:30Speaker 3: have got to drop this idea that if if if
- 39:33Speaker 3: a platform has person X on that that platform therefore
- 39:37Speaker 3: is promoting person x's opinion or agrees with person x's opinion.
- 39:41Speaker 3: We might choose to present an interview with person X,
- 39:44Speaker 3: because we feel that you need to know what person
- 39:47Speaker 3: x's view is for you to help you come to
- 39:50Speaker 3: your own conclusions about what the truth is about a
- 39:53Speaker 3: particular point. That doesn't mean that we agree with what
- 39:56Speaker 3: with everything that somebody is saying. And you know, I
- 39:59Speaker 3: just feel that that that is a problem of that
- 40:04Speaker 3: were organizations like us end up being limited by as
- 40:09Speaker 3: a result of criticism, that really shouldn't be a thing.
- 40:17Speaker 3: I don't all, Charles, if you've got to thought about that, well,
- 40:19Speaker 3: I do agree.
- 40:20Speaker 2: I think I think the bit that's always rather nebulous
- 40:24Speaker 2: is trying to ascribe a reason and it to me
- 40:30Speaker 2: and it's going to be individual to a large extent.
- 40:35Speaker 2: But it does seem that if one considers, say sort
- 40:40Speaker 2: of late twenty twenty one to be the to have
- 40:46Speaker 2: been the sort of high point of unity, let's say,
- 40:51Speaker 2: against the mounting tyranny of all the pseudo health lockdown
- 40:58Speaker 2: nonsense that was then driven towards absolute division of society
- 41:04Speaker 2: by virtue of whether or not you'd had a novel
- 41:08Speaker 2: untrialed pharmaceutical product. So basically, if you were at that
- 41:14Speaker 2: point in one camp where you felt like you were
- 41:17Speaker 2: part of a unified body in that had you shared
- 41:23Speaker 2: a common enemy. Let's say, it doesn't matter whether that
- 41:26Speaker 2: enemy was actually embodied by a person or an organization,
- 41:29Speaker 2: but there was a sense that you belonged to something.
- 41:33Speaker 2: And I think that now that carpet has been whipped
- 41:36Speaker 2: away and the common enemy is not there. It's now splintered,
- 41:42Speaker 2: and there are a multitude of things that are sort
- 41:46Speaker 2: of that are out there, like health, like you know, climate,
- 41:51Speaker 2: like gender, all these ridiculous narratives that people do have
- 41:58Speaker 2: different views. And that's a contrast was there wasn't really
- 42:05Speaker 2: much nuance to the taking the view that lockdown as
- 42:10Speaker 2: an affront to liberty is simply not conscionable in the
- 42:15Speaker 2: same way that taking a pharmaceutical product that you didn't
- 42:18Speaker 2: need and didn't want just it was so it was
- 42:21Speaker 2: so binary, whereas now there is nuance. And so to
- 42:25Speaker 2: go back to Kennedy, I think people had allowed themselves
- 42:29Speaker 2: to believe that that sense of unity meant that we
- 42:34Speaker 2: all agreed on everything, and we never did. We never did.
- 42:38Speaker 2: But it was because those topics assume such enormous primacy
- 42:42Speaker 2: in the public consciousness and the individual consciousness that people
- 42:46Speaker 2: have struggled to adapt and for a lot of people
- 42:49Speaker 2: who in effect jumped the fence in twenty twenty coming
- 42:53Speaker 2: from you know, what might have been they would regard
- 42:56Speaker 2: as being a sort of different place psychologically into space.
- 43:00Speaker 2: Now that they're not going to you know, to the
- 43:03Speaker 2: hopefully to a great extent, they're not going to sort
- 43:06Speaker 2: of drift back into that other place where they of
- 43:08Speaker 2: course some have, but they've found that actually the reality
- 43:12Speaker 2: is that we are I say we, but I mean
- 43:15Speaker 2: those people that fought those things and felt those things
- 43:18Speaker 2: in twenty twenty, twenty twenty one are in fact just
- 43:20Speaker 2: as splintered as the group of people that they may
- 43:23Speaker 2: have come from prior to that. And I think that's
- 43:25Speaker 2: a bit of a disappointing revelation because I think a
- 43:27Speaker 2: lot of people felt that they really were pushing on
- 43:30Speaker 2: and you know, it was all a fight in this,
- 43:32Speaker 2: that and the other worlds. Now, you know, we've talked
- 43:34Speaker 2: a bit about sort of the evolution of warfare. Well,
- 43:37Speaker 2: I mean, in a sense, this is similar. And if
- 43:40Speaker 2: you can discombobulate your enemy by presenting multitude of targets
- 43:46Speaker 2: that are either you know, very difficult to locate and
- 43:49Speaker 2: strike and whatever, then you're doing very well. And I
- 43:52Speaker 2: think that is sort of what's happening, which is why
- 43:54Speaker 2: we get the whole We get this thing of well
- 43:56Speaker 2: you didn't say the one thing, or you you know,
- 44:01Speaker 2: how can you not say this? You know, all these
- 44:04Speaker 2: types of things. And I think that's why it's happening.
- 44:07Speaker 2: And also I think that it that it relates very
- 44:10Speaker 2: closely to the sense that people are still wanting Nigel
- 44:17Speaker 2: Farage or Donald Trump or even Kennedy or somebody to
- 44:22Speaker 2: stand up and punch the big guy for them, whoever
- 44:25Speaker 2: the big guy actually is.
- 44:28Speaker 1: But nobody's going to save you.
- 44:31Speaker 2: Indeed, now we've got to see if ourselves.
- 44:33Speaker 3: But I mean, just to finish that point, Charles, I mean,
- 44:38Speaker 3: I'm not sure we agree and everything.
- 44:41Speaker 2: I hope we don't. I mean, that would be so dull,
- 44:44Speaker 2: it really would. And also if we if we agreed
- 44:46Speaker 2: on everything, we would learn nothing from one another. You know,
- 44:49Speaker 2: I think you know, Mike and I have now worked
- 44:53Speaker 2: together in the grand scheme things from a UK column
- 44:57Speaker 2: history point of view, for a very short time, you know,
- 45:00Speaker 2: a couple of years, and I mean personally I have
- 45:04Speaker 2: certainly you know, I'm not going single Mic out or
- 45:07Speaker 2: indeed below his horn just because he's on this thing. Yeah,
- 45:11Speaker 2: but I mean I've learned a huge amount from him,
- 45:14Speaker 2: but and possibly the other way, certainly a few things
- 45:18Speaker 2: he probably didn't think he was going to learn. But
- 45:21Speaker 2: I think that's that is absolutely fantastic. And you know,
- 45:24Speaker 2: debate and conjecture should be used to progress our thoughts
- 45:30Speaker 2: and the way in which we develop. And I mean
- 45:32Speaker 2: that sincerely. I'm not talking about some mumbo jumbo rubbish
- 45:34Speaker 2: where we sort of have these abstract concepts that don't
- 45:37Speaker 2: really mean anything. I actually probably properly mean rigorous debate
- 45:41Speaker 2: that makes you think about stuff. And this is exactly
- 45:44Speaker 2: jerm what your what your podcast is doing. It is
- 45:48Speaker 2: making people think. And even if even if it does
- 45:52Speaker 2: mean that ultimately you stick with the thought that you
- 45:56Speaker 2: originally had on an idea, fine, but you will have
- 45:59Speaker 2: strength and that position in some way because it made
- 46:03Speaker 2: you think about something you hadn't necessarily considered before. And
- 46:06Speaker 2: that is very important. And we talk about having a
- 46:08Speaker 2: strong foundation from which to fight and this and I
- 46:12Speaker 2: bang on about it all the time, but it is
- 46:14Speaker 2: as much mental as it is physical or you know,
- 46:17Speaker 2: and spiritual and all the rest of it's it's all
- 46:19Speaker 2: aspects and this is this is completely a part of it.
- 46:23Speaker 2: So disagreement in whatever way is healthy.
- 46:27Speaker 3: This is just just before we finished this point that
- 46:30Speaker 3: this is really important because because I hear people saying
- 46:34Speaker 3: on a regular business well, I try to engage with
- 46:36Speaker 3: people out on the streets and they won't buy they
- 46:39Speaker 3: won't buy into my argument. And part of the reason
- 46:43Speaker 3: for that is because we're not having these conversations. We've
- 46:46Speaker 3: decided that we know what the truth is and we
- 46:49Speaker 3: don't need to consider X, Y and Z or A,
- 46:51Speaker 3: B and C.
- 46:52Speaker 2: Right.
- 46:53Speaker 3: But the point is when we're when we're then confronted
- 46:55Speaker 3: with X, Y, Z or A, B and C in
- 46:57Speaker 3: a in a discussion, we don't have an answer for it.
- 47:01Speaker 3: The only way that we can actually, the only way
- 47:03Speaker 3: that we can actually get to a point of being
- 47:06Speaker 3: able to have a conversation which might sow some seeds
- 47:10Speaker 3: to help other people move in the right direction, is
- 47:15Speaker 3: if we are able to respond to the kind of
- 47:19Speaker 3: arguments that are put to us. And of course, if
- 47:22Speaker 3: we never have those kind of arguments put to us,
- 47:24Speaker 3: then we can't consider the implications of them, and we
- 47:28Speaker 3: can't think them through, and we can't work out whether
- 47:31Speaker 3: my response to that argument strengthens my argument or weakens
- 47:35Speaker 3: my argument. Well, So, in other words, we should not
- 47:39Speaker 3: be saying to each other basically, you can't say that,
- 47:44Speaker 3: or if you say that, I'm not going to listen
- 47:47Speaker 3: to anything that you say anymore because I don't agree
- 47:49Speaker 3: with you. I mean, this is a common response.
- 47:54Speaker 2: What I find amusing and ironic at the same time
- 47:58Speaker 2: that in these stories of exasperation of you know, and
- 48:01Speaker 2: he or she just wouldn't just absolutely refuse to listen
- 48:04Speaker 2: to my point of view. What you're actually saying is
- 48:07Speaker 2: I completely refuse to listen to their point of view. Yes,
- 48:10Speaker 2: because the situation is the same. It's not like you're
- 48:13Speaker 2: just projecting onto a blank canvas. You're trying to deal
- 48:15Speaker 2: with somebody who has an idea about the particular thing
- 48:19Speaker 2: it is you want to talk about. It's just not
- 48:21Speaker 2: your idea, And so the situation is the same. It
- 48:24Speaker 2: just happens to be that you are trying to impose
- 48:26Speaker 2: your will on theirs, if that's the way in which
- 48:28Speaker 2: you're going to go about it. And I think Fergus
- 48:30Speaker 2: So Connor Greenwood articulates it well in calling it the
- 48:33Speaker 2: backfire effect, and it's dangerous because not only is it
- 48:40Speaker 2: a loss in so far as that particular instance is concerned,
- 48:43Speaker 2: if you are trying to supposedly convince somebody or sort
- 48:46Speaker 2: of tell them the truth about something, you fail. On
- 48:50Speaker 2: the one hand in that they go away thinking, right, well,
- 48:54Speaker 2: I didn't go along with that, or I'm less favorably
- 48:57Speaker 2: disposed to forward to that person. But actually what you're
- 49:00Speaker 2: probably doing is up armoring their defense mechanism against a
- 49:05Speaker 2: similar approach in future. So it doesn't matter what the
- 49:07Speaker 2: topic is, they will be even more determined that their
- 49:10Speaker 2: point of view is actually right, which is totally daft
- 49:15Speaker 2: and a total fail. And I think also the you
- 49:18Speaker 2: know it bears relation to I think a very well,
- 49:23Speaker 2: let's say, a more neutral approach first of all, via
- 49:26Speaker 2: asking questions and trying to understand somebody's position. You know,
- 49:28Speaker 2: expressing a little bit of humility works for a start
- 49:33Speaker 2: in most cases, because if you question somebody who actually
- 49:36Speaker 2: understand why it is they believe something. I mean, we
- 49:39Speaker 2: all are guilty of making assumptions as to why somebody
- 49:41Speaker 2: believes something, But in most cases somebody will have come
- 49:45Speaker 2: to such and such a point of view because at
- 49:47Speaker 2: some stage or other they will have been told something
- 49:50Speaker 2: that we perceive to be untrue. And it wasn't just
- 49:54Speaker 2: them that was lied to. It was all of us.
- 49:56Speaker 2: So at the fact that we're all in the same boat,
- 49:58Speaker 2: you know, we go back to the beginning with the tip.
- 50:00Speaker 2: It wasn't just one lot of people that were told
- 50:03Speaker 2: a fib about the Titanic, if indeed it was a fib,
- 50:05Speaker 2: it was all of us. And so it's not you know,
- 50:09Speaker 2: not banging heads with you. It should be that we're
- 50:12Speaker 2: both banging heads with somebody there who has lied to
- 50:17Speaker 2: all of us, and that does matter. So in actual
- 50:19Speaker 2: fact we should be looking for the common ground and
- 50:22Speaker 2: to work with the bits that we can make those
- 50:26Speaker 2: connections with, you know that, which is the fact that
- 50:28Speaker 2: we are manipulated and abused. The more time people spend
- 50:32Speaker 2: trying to put the boot on the other foot, the better.
- 50:35Speaker 2: And the thing that always comes to mind in this
- 50:38Speaker 2: regard was, okay, we're doing it less and less now.
- 50:42Speaker 2: But in the first decade of this century that the
- 50:45Speaker 2: tempo of operations for the British Army in particular was very,
- 50:48Speaker 2: very high, and we were causing more than a nuisance
- 50:54Speaker 2: in certainly Iraq and Afghanistan, and there was a huge
- 50:57Speaker 2: public support for it because of all the charitable stuff
- 51:01Speaker 2: that was going on, and this that now there, and
- 51:03Speaker 2: the line that was changed from it being a sort
- 51:06Speaker 2: of military campaign to a political one, you know, keeping
- 51:08Speaker 2: our streets safer, and a whole load of stuff that
- 51:09Speaker 2: was fundamentally untrue. But the bit that I always found
- 51:13Speaker 2: odd was that, No, I've never come across anybody who
- 51:17Speaker 2: imagined the situation in reverse, in that the Taliban or
- 51:21Speaker 2: the Northern Alliance or you know, let's say, any any
- 51:25Speaker 2: false body whatever in Afghanistan had taken exception to the
- 51:27Speaker 2: way in which we were doing stuff in this country,
- 51:29Speaker 2: and they deployed blokes to Dover and there was a
- 51:34Speaker 2: you know, a company or a battalion or whatever patrolling
- 51:38Speaker 2: the streets of Salisbury or Amersham or whatever. How would
- 51:43Speaker 2: we feel about that? Would we think, oh, my goodness,
- 51:45Speaker 2: this is what we've been waiting for, thanks so much
- 51:48Speaker 2: for turning up. Or would we think I'm not sure
- 51:51Speaker 2: we really want you here. And people never ever consider that.
- 51:56Speaker 2: Why not.
- 51:59Speaker 3: They should, because because you know, they're considering it in
- 52:02Speaker 3: a certain sense with the immigration issue.
- 52:05Speaker 2: Yeah, yeah, absolutely so. I think I think people need
- 52:09Speaker 2: to be consistent, they really do. And again, you know
- 52:14Speaker 2: history migration, I mean, crrecty. I know this is probably
- 52:17Speaker 2: the wrong time to be throwing a hand grenade, but
- 52:19Speaker 2: that this island nation is one in which, you know,
- 52:25Speaker 2: migration has affected in one way or other, whether through
- 52:29Speaker 2: means of violence or not, has affected this place for
- 52:32Speaker 2: as long as we think we have a history of it.
- 52:34Speaker 2: And but people are not consistent on that. No one
- 52:38Speaker 2: wants to acknowledge the fact that if you were to,
- 52:41Speaker 2: you know, if it is about sort of blood or whatever,
- 52:44Speaker 2: you either trace yourself back to being a you know what,
- 52:49Speaker 2: are you an Angle or a Saxon or a celt
- 52:51Speaker 2: or a Norseman or what Because in saying that you
- 52:56Speaker 2: are British or English, you do, in a historical sense
- 52:59Speaker 2: mean something that is quite distinct from something else. So again, consistency,
- 53:06Speaker 2: and I think one can only really achieve that from
- 53:08Speaker 2: examining as much as you can possibly try to understand
- 53:12Speaker 2: about everything. But as I say that, perhaps perhaps a
- 53:15Speaker 2: bigger thing. Maybe we get into that next week.
- 53:18Speaker 1: Yeah, gentlemen, I'm looking at the time. So let's let's
- 53:20Speaker 1: come in for the final lap. This is the first
- 53:23Speaker 1: of hopefully a weekly round table to chat an attempt
- 53:29Speaker 1: just to humanize UK Columner, but you know, show that
- 53:32Speaker 1: we are real people. It's not just text on a screen.
- 53:38Speaker 1: What do you I mean give me some final thoughts.
- 53:42Speaker 2: Well, I think I think it's been really great start.
- 53:45Speaker 2: I really enjoyed this and I hope it sort of
- 53:48Speaker 2: relates to people that are listening, because I think it
- 53:53Speaker 2: can it can evolve to incorporate lots. I think, I
- 53:55Speaker 2: think what I you know, as we progress, I think
- 53:59Speaker 2: to relate this to particular specific things that are going
- 54:02Speaker 2: on in the world that we have been porting on,
- 54:04Speaker 2: I think would be really good. But you know, it's
- 54:07Speaker 2: it's kind of setting down the foundation of sorts. Today
- 54:12Speaker 2: has been fantastic. But I did actually jotsund some notes
- 54:16Speaker 2: beforehand of sort of news talking points that I would
- 54:18Speaker 2: perhaps like to get into next time, because yeah, because
- 54:22Speaker 2: it's just it's crazy. I think to go back to
- 54:24Speaker 2: the idea of discussing this stuff with other people, to
- 54:27Speaker 2: be able to introduce into discussion things that people may
- 54:32Speaker 2: not know about, and you can simply peak their curiosity
- 54:35Speaker 2: by mentioning them, as opposed to grabbing them by the
- 54:38Speaker 2: scruff of the neck and trying to ram them down
- 54:40Speaker 2: their throats, I think are very useful. And there are
- 54:43Speaker 2: you know, the let's say that Mike's offcom piece in
- 54:47Speaker 2: which it became clear that three to five year olds
- 54:51Speaker 2: up to a fifth of that population have a presence
- 54:54Speaker 2: on social media and engage with the Internet on a
- 54:56Speaker 2: daily basis. That to me is quite extraordinary needs further discussion.
- 55:01Speaker 2: So I mean, I hope that we can we can
- 55:03Speaker 2: sort of work out a way of talking about some
- 55:05Speaker 2: of those things as well.
- 55:07Speaker 3: We can do that, Mike, Yeah, I mean, these kinds
- 55:11Speaker 3: of formats are great, and uh because we you know,
- 55:16Speaker 3: I suppose one of the other criticisms that we get
- 55:18Speaker 3: is we don't cover topic xpires and we don't have
- 55:21Speaker 3: time to cover all the topics in the news program.
- 55:24Speaker 3: And if we can, you know, expand on this format
- 55:27Speaker 3: some what we can, we can go into those those
- 55:30Speaker 3: topics maybe to cover stuff that we actually haven't had
- 55:33Speaker 3: on the news as well in a in a more
- 55:35Speaker 3: relaxed way as well. So so you know, I'm looking
- 55:38Speaker 3: forward to.
- 55:38Speaker 1: This as we.
- 55:43Speaker 3: We can't talk about that because we're a limited hang out,
- 55:49Speaker 3: all right.
- 55:50Speaker 1: Mike Robertson Charles Mellett, thank you for joining me in
- 55:53Speaker 1: the weekly trenches.
- 55:55Speaker 2: All, thank you.