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Preserving Care at Scale: Manchester Farms
What happens when a family farm grows far beyond its backyard beginnings?
In this episode of One Bite is Everything, host Dana DiPrima speaks with Brittney Miller, second-generation owner of Manchester Farms in South Carolina, a farm that began more than 55 years ago on a picnic table and now raises millions of quail each year.
Scaling agriculture often means losing the intimacy that once defined it. Systems replace instincts, automation replaces people, and efficiency overtakes care.
Manchester Farms has taken a different path.
Brittney describes a business that produces millions of birds…
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