Latest / The Liquid Network Podcast

How Humber College Ditched Bag Salt for Bulk Liquid
Scott Iles has spent almost 20 years in Humber College's grounds maintenance department, and for the last four he's been running one of the larger liquid and treated salt programs on the Liquid Network. What started as a way to escape back-breaking bag salt (three to five tons moved by hand, per storm) has grown into a dialed-in system: treated salt on walkways, liquid brine in the parking garage and on interlock, and roughly 6,000 gallons of on-site liquid storage. Antonio and Scott dig into the real learning curve, the smell problem nobody warns you about, why liquid holds up in freezing…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.