S3, Ep : 5. Madrid for sweet toothers.
Ladies and gentlemen, travelers and food lovers, welcome back to another irresistible episode of Spanish Loops!
This week, Fran and I drive you through the sugary world of Madrid’s sweet tooth.
That’s right, this city isn’t just about art, nightlife, and tapas. It’s also about centuries of tradition baked into every pastry that graces its cafés, bakeries, and neighborhood streets.
Imagine strolling through Madrid month by month, guided by a calendar of flavors. In January, it’s the royal crown of Roscones de Reyes.
Come spring, torrijas take the spotlight, fried golden and dripping with…
The skinny
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