BONUS: The T-Bone: A Deep Dive with Blane Chocklett
In this inaugural episode of The Butcher Shop, host Marvin Cash sits down with renowned angler Blane Chocklett for an in-depth discussion on the art of crafting and fishing the T-Bone. Blane shares his journey from early musky fishing experiences to the creation of the T-Bone, detailing the materials and techniques that went into its design. He dives into the intricacies of hook and shank configurations, the importance of profile and silhouette and how to effectively fish this innovative pattern.The conversation explores the evolution of streamer design, including the transition from natural…
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