Galette Des Rois: Let them eat cake - for the Epiphany!
Where does the almond-filled ‘galette des rois’ come from? And why have the French clung so tenaciously to it through the centuries? Muriel unveils a seasonal French cake with ancient roots reaching back to Antiquity and many connections to royalty and power. And – not a moment too soon – Suzanne becomes Queen.
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The skinny
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