Carney’s Majority Moves, the Weight of Grocery Operations and a superstar NFL baker debuts in Montreal, plus guest Michael Graydon, CEO of FHCP
In this episode of The Food Professor Podcast, hosts Michael LeBlanc and Dr. Sylvain Charlebois welcome back to the mic Michael Graydon, CEO of Food, Health & Consumer Products of Canada (FHCP), for a timely and wide-ranging conversation on the state of Canada’s food manufacturing sector, regulatory pressures, and the future of food policy.
Graydon delivers a candid assessment of an industry at a crossroads. While large-scale manufacturers like Coca-Cola, McCain, and Kraft Heinz are doubling down on Canada with major capital investments, small and medium-sized food producers—over 5,000 across…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.