
5B CHEF NOKX MAJOZI - THE SA COOKBOOK (13 AUG 26)
This morning on 5 Breakfast, we’re is joined by Chef Nokx Majozi; a South African chef who has taken the flavours of home all the way into some of London’s most serious kitchens.
Nokx grew up around food in KwaZulu-Natal, learning early from the rhythms of a home kitchen near Richards Bay before building a career that took her from South Africa to the United States and then to London, where she spent more than a decade at Rosewood London, most recently as Head Pie Maker and Senior Chef.
Now she is bringing that journey back to the plate with The South African Cookbook; a…
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