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A Taste of the Cook Islands with Chef Reangi Mityra Johnson
In this episode, we talk about how food opens the door to culture in the Cook Islands, from family traditions and island ingredients to creative ways local cuisine is shared with visitors. We also mention Far and Away Adventures.com and https://farandawayadventures.com for travelers who want help building a South Pacific vacation around the experiences that bring a destination to life. Normand Schafer’s conversation with chef Reangi Mityra Johnson offers a vivid introduction to the Cook Islands through the lens of one of its most meaningful cultural expressions: food. Reangi explains that…
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