Latest / Franchise Fit Podcast
Establishing Community Presence and Meat Business Success with Southern Steer Butcher’s Founder Greg Snyder
“Service SUCKS!”
That’s a lot of people’s sentiments regarding so many businesses, especially the ones providing common necessities.
It’s not surprising because a lot of owners will leverage that “necessity” to cut down on costs and provide the least amount of work and effort. Because…why bother? “Customers WILL Come”, is what these business owners think until a legitimately awesome product/service provider comes along to rake in their business.
Let’s hear it from Southern Steer Butcher’s Founder, Greg Snyder, how they leverage customer care as their cutting edge in order to become “THAT”…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.