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More sugar, different labels: How global food brands treat the Indian market

“Do you not want people to be healthy?” That was the question the Supreme Court put to the FSSAI earlier this month, while hearing a case over warning labels on the front of packaged food, for foods high in sugar, salt, and fat. The Court questioned why the regulator had delayed implementing stronger warnings, particularly when the issue directly concerns public health and children.The question becomes even more significant now, after a media investigation found that some of the world’s biggest food and beverage brands use substantially different formulations for their products in India and…

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