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Mike Morbitzer of Stoke Haus Brewing & Barbecue: From Navy Radar Tech to East Nashville Pitmaster
Special episode of Single Tree Nation!
On location at Stoke Haus Brewing & Barbecue in East Nashville, Charlie Eblen and Derry Wells sit down with Co-Owner Mike Morbitzer — the Navy vet turned home brewer turned pitmaster behind one of Nashville's most talked-about brewpubs, sitting at 4.8 stars just eleven months in.
Over a table full of Memphis-style dry ribs, hand-pulled pork, warm German potato salad, Baja-inspired slaw, deep-fried plantains, and Brussels sprouts, Mike walks the guys through how Stoke Haus came together with no investors, no safety net, and a whole lot of tearing down and…
The skinny
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