Latest / Cookbook Love Podcast
Episode 264: Owning a Bakery & Writing a Cookbook with Colleen Worthington of Kneaders Bakery & Cafe
Welcome to the latest episode of our podcast. I'm excited to be here. Before we dive into our interview today with Colleen Worthington, I want to let you know about free training for food or nutrition experts who want to write a cookbook but aren't sure where to start, how to spend your time, or what publishers are looking for, we have a free training session that you'll love. This training covers the three common mistakes cookbook writers make, the four steps to make your work appealing to publishers, and the best publishing path to choose if you don't want to spend your time or money on…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.