Latest / Home Service Millionaire with Mike Andes / Why We Created the Augusta Executive Model
Transcript
- 0:00I'm an existing owner in Augusta.
- 0:01Maybe I'm a huge follower of yours, a fan.
- 0:04Maybe I use homework, some sort of web design, whatever it is.
- 0:06And I consider myself, you know, the little guy.
- 0:09Like I'm self-made.
- 0:10I started, I pulled myself up for my bootstraps.
- 0:13Mike, the executive model feels like you're kind of abandoning us.
- 0:16Maybe Augusta is the right move for me one day.
- 0:18How can I almost kind of guarantee that I won't get squeezed out if I'm still a little guy growing inside of Augusta?
- 0:25What's the level of return that I get when I put a million dollars in, when I put a hundred grand in, what happens on the other side?
- 0:31But there's in the past been too many variables for us to accurately be able to say what that is.
- 0:35It's because they're moving so fast that they're okay with losing on the fringes.
- 0:41freak out over my customer acquisition costs when I go to Texas.
- 0:43It's a sacrifice or regret you choose.
- 0:46Join Augusta, build it on your own, like figure out the system, grow it, go through those growing pains or regret not doing that.
- 0:54And when we IPO, like you miss out on that multiple.
- 0:56There's a certain level of confidence that that's not disappearing tomorrow.
- 0:59And so for a lot of people, they still would see me as like the influencer.
- 1:02If he gets set by bus, the whole thing is done.
- 1:04Welcome back.
- 1:05Another episode.
- 1:05The C-Suite Unfiltered was Mike Andes.
- 1:08How are we doing this Friday morning?
- 1:10all right awesome we'll get straight into it uh we have some new owners here for training this week very exciting in augusta i guess at the time of release they'll already be back home probably starting their locations a very exciting time for us this is kind of when we ramp up and a lot more people are getting interested in joining augusta maybe existing owners thinking about their expansion plans for the future right going into q3 q4 starting to be a little bit more profitable maybe stacking cash thinking about how to deploy that appropriately
- 1:35And I thought, kind of makes sense, maybe we talk a little bit about Augusta and some of the stuff we've been doing for our owners in terms of development, in terms of expansion planning, and something that we've loosely talked about and we don't bring it up a lot because I never want this to ever be like a sales pitch, even though I am a sales guy.
- 1:50But I did want to talk a little bit about what we have at Augusta called the executive model.
- 1:55And that's something that you kind of created a couple of years ago.
- 1:57We have a few currently in operation inside of Augusta.
- 2:00And I want to zoom in and talk about like what that is.
- 2:03Why did you create it?
- 2:04Not from a sales pitch perspective, but ultimately from a understanding the model of Augusta as our owners continue to scale and grow.
- 2:11So let's just start right at the top.
- 2:12If anyone listening does not know what the executive model is, let's define it.
- 2:16Augusta has two options to join.
- 2:20One location, grow, scale, profit, right?
- 2:23Very simple.
- 2:24The executive model is a little bit different.
- 2:26So why don't you go ahead and define what the executive model is?
- 2:29Yeah, in essence, it's six territories.
- 2:31And you have to open them all up within three years.
- 2:34So whether you start your first one and then go a little faster after that, or if you just do two a year.
- 2:40But realistically, why we started it was because if you compare Augusta against any other franchise,
- 2:47if you're starting one location, you really don't want to deploy more than $200,000 to $250,000.
- 2:51Even if you're going to ramp it up fast, you don't want to spend more than that because it just becomes inefficient use of capital.
- 2:57Your return on invested capital is what you're looking at as an investor.
- 3:00And so if I'm going to spend $500,000 a year and get that business to a million dollars and have a $200,000 profit, then I'm going to spend more than $200,000
- 3:09You're like, that's a good business.
- 3:10It is a good business, but it took 500 grand.
- 3:12And so it's usually an inefficient use of capital to grow on one location that fast.
- 3:18And so if you compare us to any other franchise, you can't really spend more than a few hundred thousand dollars in a year.
- 3:25Most people that have money when it comes to investors, they're trying to deploy that money quickly and get, you know, put it out with their soldiers and have the soldiers come back with more soldiers.
- 3:33And if you compare like Anytime Fitness, for example, in our markets, up $900,000, a million dollars to ramp one up.
- 3:40If you look at a Jack in the Box or a Wendy's or any of these other franchises, a million to $2 million.
- 3:45And it attracts private equity or the investor types, even though their return invested capital is lower, it's because they can deploy so much money so quickly.
- 3:55And so our goal is to be able to say, hey look, if you want to start one location, kind of more like the Chick-fil-A model, or you're there all the time, great, you can do that.
- 4:03Also, if you have a significant amount of capital, we can also have you here and you can deploy that money more efficiently.
- 4:09And in my opinion, if you have six locations, you started from day one.
- 4:12Say you invested $1.5 million just for the sake of example.
- 4:15That compared to investing $1.5 million in a jack-in-the-box, the return invested capital is significantly better at Augusta in terms of the revenue that you will get as well as the profit in the three and five-year forecast.
- 4:27Mm-hmm.
- 4:27Okay, let me cut you off right there before anyone clicks off the video.
- 4:30We promise this is not a sales pitch.
- 4:32So let me play devil's advocate here.
- 4:35I'm an existing owner in Augusta.
- 4:36Maybe I'm a huge follower of yours, a fan.
- 4:39Maybe I use homework, home service, web design, whatever it is.
- 4:41And I consider myself, you know, the little guy.
- 4:45Like I'm self-made.
- 4:46I started, I pulled myself up for my bootstraps.
- 4:49All great qualities.
- 4:50We love you.
- 4:51We're huge fans of small business owners in Augusta.
- 4:53Mike, the executive model feels like you're kind of abandoning us.
- 4:56You know, I started the business myself.
- 4:58I don't have $500,000 to invest, but like maybe I want to join Augusta.
- 5:01Maybe if you're an existing owner, you're like, hey, like there weren't as many financial requirements when I joined.
- 5:06How should I or they respond to this shift that you're making?
- 5:11I think hubris gets in the way of many of us improving our lives.
- 5:15I was thinking about this this morning, like it's a common phrase, but like entrepreneurship is the ultimate self-improvement plan.
- 5:20But like the only way for us to make Augusta Nation a group of the best operators and a community of people that are all excellent is to bring in the caliber of individuals that have a million dollars to spend.
- 5:32Hmm.
- 5:32Like, you're like, well, they're trust fund babies.
- 5:34Well, most of them are.
- 5:35Most of them did build a really successful business.
- 5:37They had an exit.
- 5:39They're wanting to get out of an industry that's been disrupted by AI.
- 5:41They wanted to get into an industry that is not going to be disrupted by AI.
- 5:46They have plenty of liquid funds.
- 5:47They need to move quickly.
- 5:48They're going to hire multiple GMs.
- 5:50that type of person is going to have the 21 stages of success that we talk about for technicians, managers, and owners.
- 5:56They're going to dial through that so quickly and create so much opportunity for other technicians to move inside of those stages of success because they have the capital to move quick.
- 6:06Whereas an owner that's starting from very small, it might take them five years before they're looking for a GM.
- 6:11So they might have to lose quite a few of their best technicians simply to the fact that they can't provide that next step.
- 6:17Whereas someone with that kind of caliber and capital can scale very quickly.
- 6:21And I would say to anyone inside the community of Augusta, that type of individual in our community pulls everyone up.
- 6:27Because when you start seeing the person next door that goes from zero to a million in a year and it took you five or six years to get there, that should be inspiration.
- 6:36It should not be looked as competition.
- 6:38And so I think that it's going to be a rising tide flight to all boats in the fact that we have higher caliber,
- 6:43well-capitalized individuals joining and seeing what fast actually looks like and still following the model, just doing stages one through four in a matter of six months instead of six years.
- 6:54And we've always talked about a much more capital conservative route of you grow to 500,000, you raise prices, you do that for two or three years, you get to $800,000, a million dollars in annual revenue, $200,000 in profit, and then you go get your second location.
- 7:08And that usually takes five to six years if you're just using the profits of your first location.
- 7:13And that's fine.
- 7:14That's how most people should grow.
- 7:16But there's another caliber person that is gonna step in.
- 7:17They're like, no, no, no.
- 7:19I need to get to a million the first year.
- 7:20I'm gonna raise prices then.
- 7:22And I'll be starting the second one within 12 months.
- 7:25And that's really, I believe...
- 7:28that type of individual next door to you in Augusta Nation brings you up.
- 7:32Whether it be advertising and the spillover from a lead's perspective, but also just seeing that caliber, seeing the way they hire.
- 7:38Like when you go to have, even when we're doing Texas, part of this is the whole Texas trip is to demonstrate this exact thing.
- 7:44Because like when we go to Texas, I'm going to go get four vans from day one, and we're going to be hiring three people like right away when I have no customers.
- 7:51Mm-hmm.
- 7:51Because I have the confidence that I'm going to hit the ground running and spend a lot of money on marketing and scale quickly.
- 7:56And that's a very different mindset than someone who has $50,000, they get one vehicle, one employee, and they deploy a small budget.
- 8:02Mm-hmm.
- 8:03And I think to make the comparison, you're saying, hey, I'm going to purchase four vans.
- 8:06I'm going to have three employees and I'm going to have zero customers.
- 8:09It's the same thing that someone does when they invest in a Taco Bell.
- 8:12They have to build out the whole structure and they have to buy all the equipment and they have to bring the employees in and then they have to train them.
- 8:18It's like the town I live in just got a Chipotle.
- 8:20You know, we're a little behind up here.
- 8:22We're a little slow up here, give us some grace.
- 8:25But they just got Chipotle and I drive by it every day.
- 8:28It's just like on my commute.
- 8:29And I saw every day for two weeks before it was open, there were people in there working, they were making food, they're in uniform, they're having team meetings.
- 8:35And it's like that profile understands that I have to spend a month just training and hiring and getting these employees on board.
- 8:42Yes, there is a sunk cost of like they're making food that isn't getting served to customers.
- 8:46And I'm assuming, you know, they eat it, they take it home, whatever.
- 8:48But like that is an investment that like I'm not generating any money, but I know as soon as we open, we'll have a line out the door for the Chipotle.
- 8:54And so you're saying like Augusta has effectively proved that you feel that you understand the math behind it, the target customer acquisition cost, the scalability that you can say, OK, let's invest this lump sum and scale at a quick rate.
- 9:07So.
- 9:08I guess the question is, it's not a different business model, it's just a different entry point?
- 9:13It's a speed at which you do the model.
- 9:15So when we look at stages one through seven of the stage of success, someone's going to go through one through five in six months versus six years.
- 9:22It's just a speed game and money does allow you to move faster.
- 9:25Back to your Chipotle example, because I've had someone ask me about this the other day.
- 9:29Because the argument for being able to spend, say, $1.5 million on a Jack a Box, because Chipotle is not franchised.
- 9:35but like let's say Jack in the Box or Wendy's, I'm just using those popular names.
- 9:39If you were to, yes, the day you open, you do have immediate revenue.
- 9:42That is the advantage of using a well-established brand, and most of the money you're spending on that franchise is for that.
- 9:49When you open up, everyone knows who you are.
- 9:51You're not opening up Mike's sub shop.
- 9:52Oh, I guess Mike's is a bad example right now.
- 9:55You're not opening up Lee's sub shop or Lee's Tex-Mex.
- 9:58There you go, that's not bad.
- 9:59Sounds good, rolls off the tongue.
- 10:00I would like it.
- 10:01You know, Lee's Tex-Mex might not have the line out the front door the first day, whereas the Chipotle does.
- 10:07What I would say though is if you look at how long that Chipotle has been in development and money has been invested into it, it's actually been six to 12 months.
- 10:15Probably longer that one.
- 10:16But like in general, if you're building out a store, it takes six to 12 months of like loss, loss, loss, loss, loss.
- 10:23Okay, we opened day one.
- 10:24Finally, we're making revenue.
- 10:25Maybe a couple months in, we're profitable.
- 10:28That's excellent, and I believe the same thing can be done in home services if you move at that same rate.
- 10:32Because they invested the 1.5 million before they opened up the door.
- 10:36If you're willing to invest a significant amount of capital in home services, and you know your customer acquisition cost, and you know your lifetime value, you should be able to, with confidence, scale, and yes, you're gonna burn money for six to 12 months, but I believe that the unit economics after that 12 month marker is actually better than a fast food restaurant and most other businesses,
- 10:55But no one looks at home services typically in the way that I deploy capital, I move quickly.
- 11:00They look at it as like, I'm a contractor, I get started, I take the profits, I invest back into the business.
- 11:06And so I believe we've been able to build a model with the Augusta leads to be able to have a dependable customer acquisition cost and someone else to handle that.
- 11:13The website, command center, the elements that usually slow down the ability to move fast, we've tried to remove all of that.
- 11:21Because typically if you're trying to like, I'm going to blitz the market, okay, the number one question I'm asking you like,
- 11:25Do you have a very good ads person?
- 11:27So having Augusta Leeds, I can take that off the table.
- 11:29If I'm trying to scale quickly at home services, I also need like, okay, so you're going to scale fast.
- 11:33Who's going to answer the 400 phone calls a day if you're putting that much money into ads?
- 11:38Well, I have command center.
- 11:39And so the whole objective of the franchise is to remove all those little bottlenecks that usually can cause someone to slow down and reduce it down to, you need to deploy capital against advertising.
- 11:49And that's,
- 11:50getting the demand and then the supply side is you've got to go find employees you got to train them up and that's why the past six to 12 months nick and i've been so focused on like the tech onboarding process the orientation system we're going to record the entire one that i'm doing in texas for all everyone to use uh and it's going to be like a full day and you're seeing more and more owners using that because that's the actual ball like if you have sufficient capital mm-hmm
- 12:13So what you're basically saying is the Augusta business model has allowed potentially for an investor profile, someone that's looking at the executive model, all these little bottlenecks that traditionally have existed in home services that rely so heavily on the owner or operations manager.
- 12:28Augusta has removed a lot of those constraints, allowing them to focus on what specifically.
- 12:32So what are they then focused on?
- 12:34If you can answer 400 calls a day, if you can manage all their lead flow and generate consistent, high quality customer acquisition, like what are they then doing?
- 12:43you have to find great team members, and you have to train them, and you have to build a culture.
- 12:47And if that's the only thing you focus on, I have a, there's a higher probability it'll be done well, because that's the actual constraint of home services.
- 12:53If the service doesn't done, is it not done well, you eventually run out of customers.
- 12:57Like there'll be high churn, you will not be able to retain customers, the model breaks apart.
- 13:01And so you have to focus on your team, and building them up, and creating a full onboarding day, training them, having a sequence, making sure there's days that they are,
- 13:10hands-on doing training out in the field.
- 13:12And we dropped the ball in that area a lot of times because the owners had to focus on all these other elements of like, I'm gonna go run my own ads and I've gotta like do all this.
- 13:20And a lot of times capital constraints force them to do things that are like, they have to keep their hands on everything.
- 13:26And so when someone has capital, like this is not a new model.
- 13:29This is what private equity has done for years.
- 13:31And that is they come into a market, they have a lot of capital.
- 13:34And so they just jump steps.
- 13:36And so we're trying to create that same thing for a, a, an owner to use.
- 13:40And that is everything is here.
- 13:42You plug it into this and you can, you can scale quickly without having to build an office.
- 13:46We'll have to get getting a shop space.
- 13:47Like when we go to Dallas, we're not getting a shop space.
- 13:50I don't have to get an admin person.
- 13:51I have to get all these other little things that usually would slow down a business owner.
- 13:54And that's what private equity does.
- 13:56And typically people think of private equity when it comes to software or other
- 14:01industries, I believe home services is a perfect opportunity to scale quickly.
- 14:05It doesn't have to be private equity.
- 14:06It just needs to have the resource.
- 14:08They just need to have the resources and then there needs to be systems in place that they can deploy their capital.
- 14:12Because all private equity is looking for is a return on invested capital.
- 14:15And so when we create a model where we remove all that friction, that is how you look at the model.
- 14:21what's the level of return that I get when I put a million dollars in, when I put a hundred grand in, what happens on the other side?
- 14:27But there's, in the past, been too many variables for us to accurately be able to say what that is.
- 14:32But now, with having Augusta Leads, having Command Center, having the model tuned, I believe that it's just a better model to spend money if you're an investor.
- 14:42All right, real quick, I realized that Lee, although he's a great salesperson, forgot to make a call to action.
- 14:48So I'm going to do it here for you down below.
- 14:50If you'd like to join Augusta or get information about it, you can actually book directly to Lee's calendar in the link of the description.
- 14:56And
- 14:57And he can go over with you your market, whether or not it can even sustain an executive model or if the growth model is a better fit for you.
- 15:04And we're gonna look at your market in terms of demographics, what the average age, income, et cetera is.
- 15:10But more importantly, make sure that joining us would actually help you get to your goals faster and allow you to be able to scale a business that can run without you.
- 15:16So down in the description, book call, it's one-on-one with Lee, he'd love to help you.
- 15:21All right.
- 15:21Back to the episode.
- 15:22Yeah.
- 15:22And I'm by no means an economist, so I'm not even going to pretend I understand this.
- 15:26But what I was Googling, I promise I wasn't texting, but I was Googling is the term velocity of money.
- 15:31And it's almost like and I know it's more of a macroeconomic term, but it's almost like the investor profile understands that concept more clearly on the micro level.
- 15:41That like if I can move money quickly in terms of investment, in terms of ad spend, in terms of getting those customers on board or getting those employees on boarded, like the return back to me, the growth back to me will be that much quicker.
- 15:53Is that effectively what you're saying?
- 15:54Like it's the confidence in that velocity.
- 15:57Yeah, like my customer acquisition costs when I go to Texas, I will be okay with more than twice as much as I usually am.
- 16:02But I'm trying to do, usually takes four, five, six years for someone to build a million dollar business.
- 16:07I'm trying to do it in like less than six months.
- 16:09And so my customer acquisition costs will be higher.
- 16:12And so a lot of times private equity gets a bad name for a waste, and it's because they're moving so fast
- 16:17that they're okay with losing on the fringes.
- 16:20And so my customer action cost is not gonna be great.
- 16:21People are gonna freak out over my customer action cost when I go to Texas, but they're also gonna have to look at like, okay, he's spent $130,000, and a year later, that location's gonna do a million dollars in revenue, and he's gonna turn the profit lever on in one email, he's gonna make 150 grand extra per year by raising prices 15%.
- 16:39And then it'll click for some people, I think.
- 16:42Yeah.
- 16:43Only 15%.
- 16:43I'm being conservative.
- 16:47I love the people of Dallas, Texas, but I think a 25% increase, maybe, maybe.
- 16:53So kind of getting back to the comparison of, you know,
- 16:57what the executive model is for versus like kind of the original, a one owner, one location scaling.
- 17:03As you mentioned, like as you kind of go after this investor profile, they are making that comparison of, okay, Augusta might be a good brand.
- 17:12I might like Mike.
- 17:13I might like, you know, I might know one of the owners.
- 17:16Like I have two people that I'm currently talking to that are like our personal friends with owners in Augusta.
- 17:20that have very, they're very high net worth individuals.
- 17:23And they're like, hey, I like what you guys are doing, but like, I'm comparing this investment opportunity with just leaving this chunk of change in the market.
- 17:30Or like literally had that conversation on Tuesday, like, hey, I'm just deciding if like pulling a million dollars out of my portfolio and putting it into Augusta is a better return on invested capital than just leaving it in the market or my other investment opportunities.
- 17:42So kind of comparing, let's go more apples to apples, the brick and mortar franchise, QSR, a gym, like an anytime fitness, you know very well the economics of building on anytime fitness as an owner.
- 17:54In Augusta, that capital, is it more of an efficient deployment method?
- 17:59Like, do you feel like because you're like putting it directly into or you're putting it into direct response marketing, you're putting into assets, you're putting it into assets.
- 18:05that actually hold some value.
- 18:07Like you have mowers, you have equipment, I know they depreciate quickly, but like is it a more effective deployment method, would you say?
- 18:13I wouldn't say it's more effective.
- 18:15Like when you're looking at having a large amount of capital and like investable assets, you're trying to diversify.
- 18:22And I think for anyone right now that's invested deeply into the stock market, you have to ask yourself like, okay, if this is an AI bubble and the market could collapse,
- 18:31What do I want to have more control of?
- 18:33And, you know, when you have a collapse, usually it takes years to recover from.
- 18:38And so most people are, like, most good investors right now are, like, looking at what's happening in the market, like, oh, man, we're at all-time highs.
- 18:44Some of these evaluations are insane.
- 18:47But then you also, like, then on the other side, you're like, man, a lot of these companies are making record profits.
- 18:52That wasn't happening in 2000.
- 18:55And so, but there's...
- 18:58Do I want all my eggs in that basket or do I want to go take a vehicle that also is much more tax friendly because I can depreciate things.
- 19:05I can accelerate depreciate things and I can immediately affect my tax bill for this year.
- 19:11Like no matter what you do, it's very difficult in a rising stock market to get losses to claim on your taxes.
- 19:17And so what we see a lot of times happen in December is people are starting new locations.
- 19:20It's to wipe out taxes from this year.
- 19:23And that's something you can't do as efficiently in terms of taxes.
- 19:27And you can't build your asset or your net worth the same way in the stock market as you do in business.
- 19:33For example, if I buy $150,000 worth of stocks today, and let's say the next 10 years are a tear, like 15% average, they're going up.
- 19:42Okay.
- 19:42So what did I say?
- 19:43A hundred grand you put into business?
- 19:44A hundred grand.
- 19:45Okay.
- 19:45A hundred grand in the stock market in what?
- 19:47Seven years, it's going to be double.
- 19:49So it's going to be 200 grand.
- 19:50um excellent like that's a tear of a 10-year period 15 on average per month per year okay if i put that same hundred grand into my business though and let's just say it's a slower growth business so it's okay 500 000 the first year 800 000 the next year i put in a profit mode in year three but that thing's printing 150 to 200 000 in profits that is like more than the original amount
- 20:14every year being printed and because of depreciation, because of accelerated depreciation, I can play a lot of tax games to basically wipe out any sort of gains and more importantly, now that business that I put 100 grand into is potentially worth a million and everyone forgets about enterprise value.
- 20:35You're like, well, the stock market doubled.
- 20:37Well, that 100 grand you put in your business, is it worth more than 200 grand now?
- 20:41No one thinks about enterprise value or the asset value of the business.
- 20:45And so this is why, since day one of Augustine, I feel like we're just approaching theirs now, is we've created a model where the franchise, private equity or investors are looking at the existing people that are building in certain areas and like, okay, I just wanna buy them out.
- 20:59I don't wanna do the initial stuff, I wanna buy them out because I wanna have predictable cash flows from day one.
- 21:03And once you get there, now we all have enterprise value.
- 21:06Now we actually have something that everyone can look around and say, oh, my location's worth 500 grand, my worth 800 grand, my worth a million based upon this valuation that is predictable in the market because people are buying Augusta locations.
- 21:18And so I think when you look at enterprise value, a double in seven years, not bad.
- 21:22I think most people with a decent model can spend 100 grand on their business and have a whole lot more than a $200,000
- 21:30net worth or valuation business, enterprise value in seven years.
- 21:34But we don't ever see that.
- 21:35We always just look at the cash flow and that's fine until you build an asset that actually can be sold and can be transacted.
- 21:42And so by getting other investor types in, a lot of times they will do this.
- 21:45They're like,
- 21:46Great, I have a million dollars.
- 21:46I'd rather just go buy a few locations instead of going and starting my own thing.
- 21:50I just want predictable cash flows.
- 21:51I want to see what those have been for the past three years and I'd rather just buy them at a higher multiple.
- 21:55Mm-hmm.
- 21:56Interesting.
- 21:57So do you feel that there will be, and I think we've loosely touched on this in previous pods, that a lot of franchises as they start to mature, there is what they call like consolidation of locations where you get these larger players and their existing owners and outside potential new owners
- 22:13We're like an existing owner.
- 22:14And I'm thinking of one down in the great state of Texas who like he is basically laid on his plan for me.
- 22:19Like, hey, the goal is like whatever Terry's territories I don't own over the next 10 to 20 years.
- 22:24My goal would be to buy those out eventually.
- 22:27So to anyone in Texas, just FYI.
- 22:30but he understands that consolidation of like, this is the money in, this is the money out, and it might make sense to just purchase something that's already cash flowing in a higher multiple, even if I can't get it on the ground floor.
- 22:39And so you think that's the natural evolution for Augusta as well, it sounds like, am I correct in that?
- 22:45There's a follow-up to that.
- 22:46Yeah, established franchises, most of them kind of know, once you get a certain revenue marker, which usually is over 3 million, and you have at least two or three locations, what those sell for on the market.
- 22:56So if I'm an existing owner, maybe you're someone out there, you're like, hey, I'm interested.
- 23:00I'm still a little guy.
- 23:01I'm still pulling myself up by the bootstraps.
- 23:02Maybe Augusta is the right move for me one day.
- 23:05How can I almost kind of guarantee that I won't get squeezed out if I'm still a little guy growing inside of Augusta?
- 23:12Does that make sense?
- 23:13Well, in that case, if you got, quote, squeezed out, you'd be getting a huge payday.
- 23:18Yeah.
- 23:18Right.
- 23:19Worst case.
- 23:20Yeah.
- 23:21So there's never a moment where we're, there's this notion online that I buy out locations.
- 23:26Yeah.
- 23:27I never do that.
- 23:27Yeah.
- 23:28So we don't have any plans to do that.
- 23:31The model inside of the Texas area is for us to prove what we're talking about right now.
- 23:36and just document all of it the same way that three years ago, I documented the first month of starting a location.
- 23:41This is the first six months of scaling a very fast growing location, exactly what we're talking about.
- 23:47And if you're outside looking in, and maybe you are that investor profile, or you are thinking about an executive model, should it give you confidence that we are going to one, demonstrate that, or you're going to demonstrate that in Texas?
- 23:57And two, we are moving in that direction of like multi-unit ownership.
- 24:01Yeah, like I think we, my objective for Augusta Nation is to take people that, then when we think about technician, becoming a manager and becoming an owner and like moving to the stage of success, I think the owners, I want them all to be very successful and wealthy
- 24:17and I want in 20 years for them to be retiring, I want them to have an exit plan.
- 24:21Like most people, again, the 20 years of home services, they have no way to sell the business because there aren't systems in place, there isn't an established multiple, there's no way to, investors aren't thinking about buying their business, the only way to potentially sell is a competitor's wanting to move in your market.
- 24:35And so you're gambling.
- 24:37And so my objective is to create a solid exit strategy for our owners and the ones that joined five, six years ago, for the first ones, in 15 years, they're gonna want out.
- 24:45And so we have to establish the systems that when other people come in, that here's the enterprise value, here's the recurring revenue, here's the established cash flows, here's what they have been selling over the past year, this is the multiple, and be able to make sure that they can sell.
- 25:00Whether it be selling to their competitor, selling to private equity, if they have a chain of 10 or 15 of these, they've become absolutely targets for private equity to move into.
- 25:08Like, will you allow private equity to buy out the franchise?
- 25:11No.
- 25:12That's the franchisor.
- 25:13But the franchisees, I'm okay with it because they're within our legal constraints.
- 25:19So I can still make sure that they follow certain guidelines.
- 25:21And there are small private equity firms out there that are really targeting home services.
- 25:25And they would love to buy a chain of 10 or 15 that are doing, let's call it $12 to $14 million in revenue and $3 million in cash flow.
- 25:35They would love to buy that business.
- 25:36And they would love to pay someone $10 million for it.
- 25:39But we have to create the systems that they have the confidence to that when they move in and they spend another five million and expand, they know exactly what that model looks like.
- 25:49And by doing that, it increases the enterprise value for all the owners, because not only because someone could buy you out, because now you have something to benchmark against the entire time.
- 25:58And I think it will encourage a lot of people when they're going through the thick of it and you're growing.
- 26:02A lot of times you're investing all the money back in.
- 26:04But what you don't see is enterprise value going up.
- 26:07And so I've encouraged a lot of people in the home service boardroom recently is take track of your revenue, your profit, but also what's your enterprise value?
- 26:16And I don't care really, there's all sorts of mechanism.
- 26:18We talk about seller discretion earnings as a way to use that as a multiple when you're still an owner operator.
- 26:23However,
- 26:24Have that established so that as you grow the business and you have a revenue and you have earnings, you actually know what is the value of this asset you're building.
- 26:33And we don't have that established because we don't have money moving into Augusta.
- 26:37We don't have people buying out, investor types joining.
- 26:40When you do, and once you've established return on invested capital, ROIC, for initial owners, and then five or 10 years later, they're exiting, that's when you establish enterprise value for the network.
- 26:50And that's my objective.
- 26:51Okay.
- 26:52So if I'm that investor profile, I'm listening to this.
- 26:54Let's just go down a hypothetical road here.
- 26:56Does it make sense to join today while you're still building the mechanism?
- 27:01Or does it make sense to almost just sit and wait, let my money float in the market or my other investments, and then go the buyout method?
- 27:08It just depends on the type of person you are.
- 27:11If you talk to a lot of established franchises where they've sold all their territories, the ones that are doing the best are the ones that joined early, went through the kinks and the bumps, but they got the best territories.
- 27:22It's location, location, location.
- 27:24Right?
- 27:24And so right now we have a pretty open market for territories, but in 10 years, if we have 800 locations, that's not going to be the case.
- 27:31Those people will be joining with everything much more smoothed out and enterprise value will be established and like Augusta Leeds will be purring.
- 27:37All those things will be ironed out, but the territories will likely have been purchased out.
- 27:41And those territories now, their value goes through the roof because when investors want to join, they're going for those target markets.
- 27:48And that's really part of the inception behind the executive model.
- 27:50If someone does have the capital to join at that level, they are effectively securing the most premium territories.
- 27:56They're getting six.
- 27:57And that was the first executive model.
- 27:59You know, and I don't think he would mind me mentioning where he's located is Omaha, Nebraska.
- 28:03And he basically said, Hey, if I'm committing and joining us and investing in this, like,
- 28:07I want security that no one else will operate in Omaha, Nebraska.
- 28:09I'm like, great, we can make that happen.
- 28:11And then we went down the executive path and that's worked for him.
- 28:14So now he has a security knowing that no one else will be in a market in Omaha, Nebraska or the suburban areas of Omaha.
- 28:20And he can just focus on growing his locations.
- 28:23He doesn't need to worry about someone else coming in and buying them or another investor.
- 28:25It's like, I got it locked up.
- 28:27Now I can just grow the thing.
- 28:28And that is kind of the idea behind the executive model, I guess.
- 28:31Yeah, and for someone like Jordan, there's a lot of experience, maturity, and investor type tendencies.
- 28:42So when he joins and when he and I talk, it's not like he's just growing this year.
- 28:47He has a very, very, this is the 10-year plan.
- 28:50At five years, we want to be QSBS eligible, so we're going to switch to a C Corp.
- 28:55And that way, when I sell five years later, I will be able to do it.
- 28:59Ten million dollars of it tax free.
- 29:01It's like he's thinking very differently and he's preparing the business to sell in 10 years.
- 29:06And so it's just a very different mindset than like I'm starting.
- 29:09I want to grow and like we'll see where we go.
- 29:11Maybe start another location.
- 29:12Like this is a very different track.
- 29:14And he will be pouring all the money in probably for the next eight years before then optimizes it to sell.
- 29:19And so that mindset is the type of mindset you want to be around, regardless of where you're at in your entrepreneurial journey.
- 29:25And, and one of the things I talked to him about is like, you want to wait till we're public.
- 29:30So the moment we go public, you get this massive like advertising of the franchise.
- 29:34And then that's when investors, private equity, etc, has all the eyes on it.
- 29:38Like my Jersey Mike's, all of their franchisees are super thrilled about IPO.
- 29:41He's always on that all this money is coming in.
- 29:44And everyone wants to buy their locations.
- 29:46Because there's a huge amount of awareness.
- 29:49And so I am thrilled for the day, not only when we go public, but so that way over the few years after that, that's the exit strategy for our current owners.
- 29:55The people joining now to answer your original question, the ones that are joining now and building with us on the systems and ironing things out, they'll be the ones that when the bell rings, they're getting offers for very, very good multiples.
- 30:06Because now there's a private company or a publicly traded company with public financials behind the franchise.
- 30:12And it's hard to find that type of franchise in home services.
- 30:15That doesn't exist.
- 30:16Yeah.
- 30:18Fair.
- 30:18It's a sacrifice or regret you choose.
- 30:21You could sacrifice some capital now, join Augusta, build it on your own, like figure out the system, grow it, go through those growing pains or regret not doing that.
- 30:30And when we IPO, like you miss out on that multiple.
- 30:32And that for some people, that's the better route, because it's more conservative and making sure that they do see our financials beforehand.
- 30:39It is a publicly traded company.
- 30:40There's a lot of credibility.
- 30:41That's why someone's okay with a lower return on invested capital from a company like KFC, which is...
- 30:47It's a horrible fast food franchise.
- 30:49But they're okay with a very low return invested capital because they have the backing of Yum Brands, which is a publicly traded company and it's across the entire world with multiple brands.
- 30:59So there's a certain level of confidence that that's not disappearing tomorrow.
- 31:04And so for a lot of people, they still would see me as like the influencer.
- 31:07If he gets set by a bus, the whole thing is done.
- 31:08When you go public, that's a very different story that's being told.
- 31:11And so for other people, they want the more safe approach.
- 31:15And I don't blame them.
- 31:17They're also the type of person that's probably going to keep their money in the S&P 500 until then.
- 31:21And it's just...
- 31:23investing and growing your money in general, you are always analyzing risk.
- 31:28And yeah, so there's higher risk if you join in earlier days in a franchise.
- 31:31Like if someone joined, I was talking to an owner yesterday, the other day about this.
- 31:34They came during the first, I think 50 or 60 locations.
- 31:37And then he came recently again for training.
- 31:40And he's like, dude, it's totally different.
- 31:42It's like three or four years later.
- 31:44And so like,
- 31:45the person who joined three or four years also had like the franchise view was like a third of what it is today and like there was a lot of things that didn't exist though we didn't have a gust of leads there's a lot of elements of like the dashboard looked very different i mean everything website coaching preferred vendors all of it has accelerated rapidly and so it's just like what level of risk do you want to have and i think that we're moving in the right direction and
- 32:09like our number one core value is constant improvement.
- 32:12It's like, I always, when I get like, we gotta get all this stuff done, it's like, no, like, number one core value is just, today needs to be better than yesterday, tomorrow needs to be better than today, and that's it.
- 32:22I love that mentality.
- 32:23So what do you say, this is kind of my like, summation question for this conversation around the executive model, it's like, is the executive model a sign that Augusta is changing or a sign that what Augusta's built is working?
- 32:41I think neither.
- 32:43Oh, I love this.
- 32:44I reject the premise.
- 32:47Worst podcast interview response ever is, I reject the premise.
- 32:52Okay, please.
- 32:55I think it's that we're living by our values.
- 32:56Like constant improvement means that we have to improve the skillset of the team.
- 33:00We have to improve the skillset of the owners.
- 33:02We have to improve the training.
- 33:03We have to improve our tech stack.
- 33:04We have to improve our capitalization.
- 33:05We have to improve our training for new owners, new technicians.
- 33:09And we have to deliver on the promise of changing level of professionalism in the industry.
- 33:12I think we're closer to that.
- 33:14And that's the only thing I think we're doing.
- 33:16I think we're living by our core values and we are getting closer to our mission.
- 33:19Hmm.
- 33:21I'm trying to think of a good follow-up for that, honestly.
- 33:23That's good.
- 33:24I mean, you know, hypothetically, we could end it there, but I feel like that's such a rabbit trail we could go down.
- 33:30Yeah, I like that.
- 33:31I don't really have anything.
- 33:32Maybe we just end it there.
- 33:33You know, you don't, you don't, you can't make a, what is it, you can't put lipstick on a pig?
- 33:37But that wasn't a pig, you know?
- 33:40That was the Mona Lisa.
- 33:43I can't put lipstick on the Mona Lisa.
- 33:45So, which is a conspiracy.
- 33:46She doesn't have any lips.
- 33:47So you couldn't even put lipstick on her.
- 33:48Anyways.
- 33:50We're off the rails here.
- 33:52Yeah, that was too technical for me.
- 33:55I need that like dopamine release.
- 33:57Well, no, I appreciate you going down that rabbit trail with me.
- 34:00Do you have any non-financial advice for the people?
- 34:03You go ahead.
- 34:04I really didn't have anything prepared.
- 34:05None.
- 34:06You went to the fair, bro.
- 34:07You should have all sorts of ideas.
- 34:08I went to the fair, but yes, we have a county fair.
- 34:10That's cool.
- 34:10But I don't have like advice on it.
- 34:12Dude, the best thing about the fair is ideas, bro.
- 34:14You get there, you see all sorts of marketing.
- 34:16Yeah, that's true.
- 34:17I haven't been to the fair in years.
- 34:18But if I wanted to go, like that was my favorite part.
- 34:20I just walk down the aisle, see all the booths, go outside, look at all the people selling food.
- 34:26Mm-hmm.
- 34:27I just get lots of ideas.
- 34:28I go with like 10 ideas usually.
- 34:29Really?
- 34:30Oh, yeah, dude.
- 34:30Like how they do the funnel cakes, like all sorts of stuff.
- 34:33Yeah.
- 34:33Like the efficiency.
- 34:34It all just feels kind of money grabby, though.
- 34:36Yeah, that's what's so great about it.
- 34:37Yeah, fair, fair, fair, fair.
- 34:38So much of people that they only do the same thing.
- 34:41Like they make the funnel cake the same way every single time.
- 34:43Okay, okay.
- 34:44Here you go.
- 34:44I was just laughing for you.
- 34:45No, I appreciate that.
- 34:46Okay, this is not financial advice.
- 34:48This is Lee's not financial observations.
- 34:50Fair advice.
- 34:52So this is a great point.
- 34:53So what they did is there was an upsell attached to a higher priced product.
- 35:00So the upsell was cheap.
- 35:01So here's what it was.
- 35:03There was a stand that was a dirty soda stand.
- 35:05You heard of dirty soda?
- 35:06Yeah, I've heard of it.
- 35:07So they put like cream in it or like coconut flavoring.
- 35:09It's crazy.
- 35:11It's great.
- 35:12So, you know, my wife loves a good soda.
- 35:14So I was like, oh, surprise, I'll get her a dirty soda.
- 35:16To go there, the regular cup is eight bucks.
- 35:20Okay.
- 35:20Oh, yeah.
- 35:20Wow.
- 35:21Eight bucks for like a 16 ounce.
- 35:22But then they had like this like cute little like bucket cup, whatever.
- 35:26That was $10, $2 more.
- 35:28But here's how they get you.
- 35:29They're like, oh, but if you get the bucket, you get a refill for $6.
- 35:33So they're selling double.
- 35:35That's so much math.
- 35:36Yeah, but the way they pitched it was really good.
- 35:38So the upsell was attached to the more expensive product.
- 35:41Interesting.
- 35:41But it almost makes you want to buy the more expensive product because you're like, oh, I can get a refill for six.
- 35:46And the original price was just eight.
- 35:48So I'm really getting a deal.
- 35:50I wonder what percentage goes to eight.
- 35:52I think most people would actually go with eight.
- 35:54When was the last time you wanted to have a set of refill of a dirty soda?
- 35:59Oh never.
- 35:59Yeah, that's awesome.
- 36:00Well I'm not as much of a soda drinker.
- 36:02Because it makes the $8 and be like, I'm taking the cheaper option.
- 36:06Even though it's still a crazy price, it's still cheaper than $10.
- 36:09But I think where they get you is if you're at the fair, it's hot all day.
- 36:12I can get that refill for six.
- 36:13Oh, you can come back.
- 36:14You can get the refill for six.
- 36:15So you got to hold their cup around the entire fair.
- 36:17And their logo was great.
- 36:19Of course.
- 36:19They had the logo.
- 36:19I can't remember what it was.
- 36:20But on the...
- 36:21So like they had the logo.
- 36:22And on the outside of the circle of the logo, it said, if found empty, please refill.
- 36:26I was like, I like that.
- 36:28That's good.
- 36:28You were like digging through the trash bins trying to find it.
- 36:31Dude, my brother and sister-in-law, their family keeps all their cups from the Seattle Mariners games.
- 36:36Oh, I do too.
- 36:37You do?
- 36:37Yeah, I'm a savage.
- 36:38Oh my goodness, because you get free refills for life as long as you have the cup.
- 36:42Oh yeah, I don't do that.
- 36:42I don't do it for the refills.
- 36:43I just like to have them.
- 36:45Yeah, so when my wife and I got married, I overindexed my life on sports way too much.
- 36:53And I lived in Chicago for a while, so I could go to Chicago games, and Cincinnati wasn't far, Milwaukee wasn't far.
- 36:59So I got married, and I had a stack of Mariners Cups, Cubs Cups, Brewers Cups.
- 37:06Name a team I had Cups.
- 37:08And my wife was like, you can keep five.
- 37:11And so I think I kept five Mariners cups.
- 37:13Well, because the Mariners cups, as long as you keep it, you can come back and always refill.
- 37:17I think, but I don't do that.
- 37:19I just like the cups.
- 37:20Yeah, their cups are literally wearing off all the paint on the side because they literally bring them into the game for years.
- 37:27I should take a picture of the cups I have at home and put it up to the team.
- 37:31So I didn't really have any non-financial advice.
- 37:33My non-financial advice is throw away your cup after a few uses because it's not meant.
- 37:39For multiple uses.
- 37:40And the paint chipping off is a good sign, you need a new cup.
- 37:43Yeah, fair enough.
- 37:44Pay the $5, sell a new cup.
- 37:46Fair, I appreciate that.
- 37:47And on your way out, with the nachos, and with the soda, get yourself an executive franchise today.
- 37:53There you go, I like that.
- 37:54I was trying to tire.
- 37:55No, that's great.
- 37:56What is your go-to stadium food?
- 37:58Because you did go to a Mariners game not that long ago.
- 38:00Yeah, I don't get food.
- 38:01But you're like, yeah, I know, I see.
- 38:03If I had to, I'd just get their, they get like the sausages.
- 38:06Yeah, track your macros.
- 38:08Yeah, just for me.
- 38:10Everything else there is garbage.
- 38:11Yeah.
- 38:11No, I'm not a big, like, stadium foodie.
- 38:14I go for the game.
- 38:15Yeah.
- 38:16I'm there for the game.
- 38:16I've been with some people where, like, four or five times in the game they're going out and getting food.
- 38:20Oh, yeah.
- 38:21And they spend more on the food than the ticket.
- 38:22I'm like, dude, we could have sat down, like, right next to the home plate for the math.
- 38:26Yeah.
- 38:26We're spending on food.
- 38:27All right.
- 38:28Well, that went off the rails.
- 38:30Like and subscribe.
- 38:31Thanks for listening.