Chef Wiley Lewis: Food, Family, and Finding Her Way
Chef Wiley Lewis joins the We Live to Eat podcast to share her journey through Louisiana’s restaurant industry, from learning to cook alongside her grandfather and carrying family recipes into her career to working at some of New Orleans’ most notable restaurants. She also discusses her experience as a fishmonger, her passion for seafood, and the unexpected path that led her to Delacroix.
New episodes are available each month on most podcast platforms. We Live To Eat podcast is produced by the Louisiana Restaurant Association Comms Dept.
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The skinny
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