Bhutan’s First Wine: Vineyards in the Himalayas | Michael Juergens
The Banter
The Guys discuss keys to having a great restaurant experience. Find out what happens when one is missing.
The Conversation
The Restaurant Guys host ground-breaking (literally) wine guy Michael Juergens who has championed wine-making in Bhutan. Hear the story of how that has come to fruition as well as the future and impact of Bhutanese wines. They also discuss his edgy book and the “right” way to experience wine.
The Inside Track
The Guys met Michael through a long-time college friend of theirs and co-worker of Michael’s. After spending some time together hearing about his exciting…
The skinny
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