Latest / The Future Herd / 40: Redesigning Leadership Models for an Uncertain Future
Transcript
- 0:34Jesse Hirsh: Hi, I'm Jesse Hirsh and welcome back to another
- 0:37episode of The Future Herd.
- 0:39I'm here with my fantastic co-host, Jen McTavish, and we've assumed, uh,
- 0:45assembled rather and assumed that our panellists are going to weigh in on
- 0:51the, uh, ephemeral, on the abstract, on the indispensable notion of leadership.
- 0:58But before we even entertain such a fantastic concept, we'll take a moment
- 1:04for a little bit of introductions 'cause this is the first time that our
- 1:08panellists have actually met each other.
- 1:12So, Tiana, I'm gonna throw to you first only because it was
- 1:16the conversation we had with you that then inspired this panel.
- 1:21'cause we thought, you know, we should talk about leadership a little more.
- 1:25So before we get into it, uh, why don't you share a little bit
- 1:28of information about yourself.
- 1:31Tianna: Sure.
- 1:32Hi everybody.
- 1:33Guilty as charged.
- 1:34I guess my name is, uh, Tiana.
- 1:37I am, um, I'm a Canadian, but I don't live in Canada anymore.
- 1:40I'm also French.
- 1:42That's where I live.
- 1:42I live in France.
- 1:44Um, I am a career long public servant, both in Canada and
- 1:49at the international level.
- 1:51I've managed programmes and projects and have done a lot of work in foresight,
- 1:56meaning our look at the present day and how we see the futures unfolding.
- 2:03Jesse Hirsh: Right on.
- 2:04Tianna: Should I pass it on to somebody now?
- 2:06RJ Taylor: Sure, yeah.
- 2:07RJ Taylor, I'm a second generation fish farmer here in Ontario.
- 2:11Um, family business, growing all sorts of different kinds of fish.
- 2:15Um, both in southern Ontario and then also, um, up in northern
- 2:18Ontario, uh, in partnership with, uh, first Nation up there.
- 2:21Shishi, Gowan.
- 2:22Um, but I'm also just a big fish and science nerd, so, um, I get involved and,
- 2:28and say yes probably far too many times.
- 2:30So I also, uh, lead our industry association here in Ontario for fish
- 2:34farmers, um, and then serve through a, a few different things, um, to,
- 2:39to further research and innovation in the agriculture sector at large.
- 2:43Very excited to be here today for this conversation.
- 2:46Kaitlyn: Awesome.
- 2:46Well, good morning from Saskatchewan.
- 2:49I'm a fourth generation farmer with my family.
- 2:52We've got a grain and cattle operation here.
- 2:55Um, but I needed something to keep me busy off the farm as well.
- 3:00So I started my own consulting company and I work with, uh, mostly
- 3:04agriculture industry organisations.
- 3:08Um, so lead like Sask Young Farmers, Sask Young Egg as their general
- 3:13manager and other organisations like that, um, throughout the day.
- 3:16So yeah, excited to be here and um, leadership is one of my favourite topics,
- 3:22so looking forward to diving into it.
- 3:26Jesse Hirsh: Right on.
- 3:27And you know, as I said before we started recording, there aren't really any rules
- 3:31or structures to today's conversation.
- 3:33I suspect the threads and the opportunities for insight are,
- 3:37are gonna flow quite profusely.
- 3:40But I, I felt it was good to kind of set the context, which is The Future Herd
- 3:45is essentially a leadership podcast.
- 3:47We're, we're kind of interested in how our food is produced in, who is really
- 3:53essential in making sure that that food gets from where it begins on the
- 3:58farm to where it ends up on the plate.
- 4:01But the other through line of the Future herd as a podcast is crisis.
- 4:07And it's crisis, not just as a theoretical, but something that is
- 4:12increasingly impacting how we produce our food, how our food is distributed.
- 4:18And, you know, crisis can be in the abstract.
- 4:21Presently it's been energy crisis in terms of what's happening in the strait of
- 4:25our, and literally it's direct impact on diesel prices, on fertiliser availability.
- 4:32But then of course there's the climate crisis, which is a whole
- 4:35other dynamic, or where here where I live, there's a bunch of farmers
- 4:39who've literally been washed out.
- 4:41We've had so much rain in Eastern Ontario that, that floods ha, have,
- 4:45have really been a huge issue.
- 4:48I think the first question, or the first thread is, what does it mean
- 4:52to be a leader in an era of crisis?
- 4:56Is that even relevant as leadership changed at all?
- 4:59Or is it still the same kinda, uh, uh, kitten caboodle?
- 5:03So, rj, I'm gonna throw to you first partly because you know, when we
- 5:07had our conversation here in the podcast, you had a very optimistic,
- 5:12a very confident approach to the way in which you encountered leadership.
- 5:17While at the same time, you're not hiding your head in the sand in terms
- 5:21of the volatility and, and the nature of turmoil and turbulence in our economy.
- 5:26So, uh, why don't you start us off?
- 5:28How, how do you kind of, uh, uh, uh, complete the circle as it were of
- 5:35leadership in, in a time of crisis?
- 5:39RJ Taylor: Yeah.
- 5:41Okay.
- 5:41Jesse, that's, I, I think there's a, there's a few different avenues I can take
- 5:44that down, but I think, you know, when I view it from a, a fish farming lens, um,
- 5:49and then, and just a wider agriculture lens, I think, you know, crisis is
- 5:53such an amazing time for innovation and opportunity and trying new things.
- 5:58And I really think the role of leadership in that is sometimes,
- 6:01um, really just sort of paving the way and showing others that like a
- 6:07new way of doing things is possible.
- 6:09Um, and I think sometimes that can be in a really large, um, conceptual
- 6:14space of like bringing people together to try and solve problems.
- 6:18But, you know, for us on the farm, you know, what we're doing is we're trying
- 6:21to take fish farming from nearshore to offshore to sort of avoid some of the, the
- 6:26challenges we see with more erratic storms and warmer waters and things like that.
- 6:30And that's just something that I've had way more people tell me
- 6:33that it's not possible or that it's gonna be really challenging, um, or
- 6:37that we're 10 years away from that.
- 6:39Then I have people being like, yes, there's a way to do that.
- 6:42There's a way to innovate and change and, and drive difference.
- 6:44But, you know, we've been doing it now for five years and it is absolutely possible.
- 6:48But I think sometimes in the leadership space, when we're, or, or just in
- 6:52the agriculture space, sorry, we have these conversations and it's like, oh,
- 6:55that, that change or that innovation, like, we're, we're not there yet.
- 6:58That's like 10 years away.
- 6:59But it takes, I think, um, a, a leader to, or a, or a, or a group of leaders
- 7:06to, to go, oh, well, we're not gonna get there in 10 years if we don't
- 7:09start trying something new today.
- 7:11And I think that, that the, the, all the crises we see, they just throw
- 7:14the fuel on that fire to, to get us moving and, and get us innovating
- 7:18and, and trying and sometimes failing, but trying harder next time.
- 7:22Um, as much as we can.
- 7:24Jesse Hirsh: Well, and similarly, Caitlin, one of the big takeaways I had from
- 7:28our conversation was, you know, the, the processing infrastructure that's
- 7:33being created in Western Canada, and it combined that with the transportation
- 7:38needs and the infrastructure needs.
- 7:41One of the crises I left out in my kind of question was the
- 7:45tariffs and the trade stuff.
- 7:47So, you know, building off r J's point about innovation, what are the, the,
- 7:52the both sources of optimism, but where do you think leadership really makes
- 7:57a difference in creating these types of new opportunities and enabling the
- 8:02kind of innovation that, that I think is happening right across our sector?
- 8:07Kaitlyn: Yeah, I, and I really like what RJ said about, you know, I think crisis
- 8:11allows, especially organisations and not-for-profits, um, to innovate, right?
- 8:16Because those are tend to be the groups who do things, you
- 8:19know, the same way all the time.
- 8:21And so when they hit a crisis, they are kind of forced to innovate.
- 8:25Um, but kind of going on, um, your question around the value added and some
- 8:30of the processing cap capacity, I think some of these crisises and when we look
- 8:34at tariffs and international trade and things like that, we're, we're forced to
- 8:39look what can we do more in Canada, right?
- 8:41Where can we process more?
- 8:43Where can we take our ingredients and create them actually
- 8:46into a food product, right?
- 8:48And, um, I think some of these crisis has really sped up the whole national
- 8:53food strategy and, um, the value added.
- 8:57And you know, that it has been a huge thing for my community of Yorkton.
- 9:02Um, having two of the largest canola crushing plants, the
- 9:05largest oat milling plant, right?
- 9:07And it has changed how our community is, um, the other crisis that you kind
- 9:11of left out and, you know, this is my opinion and the leadership crisis.
- 9:17And I think for me, I just wanted to mention it and, you know, it's sad, but
- 9:21it has also really grown my business selfishly because we see so many
- 9:26different groups and organisations that don't have that next leader to step in.
- 9:31And so we've been able to step in even for a transition to prepare
- 9:35maybe the next leader, um, or, you know, they end up staying with us.
- 9:40But I think that's something that as an industry and we're starting to see more
- 9:45of those young leader programmes, but something also, I think we have to be
- 9:49very mindful because we have less and less people willing to step up, step up
- 9:53and be a leader within this industry.
- 9:56Jesse Hirsh: Well, and Tiana allow me to use that to throw to you.
- 9:59Uh, and I, I love the phrasing of the leadership crisis.
- 10:03To what extent does, uh, uh, a lack of foresight or a lack of long-term
- 10:09thinking factor in to that dynamic, like if there is a leadership crisis, if we
- 10:15don't have young people, if we don't have even old people willing to take
- 10:19over in leadership, that seems to be a real symptom of a, a lack of foresight
- 10:24and a lack of long term thinking.
- 10:27Tianna: Yeah, I sure, absolutely it is.
- 10:31But I think even sometimes when we take a moment to think, um, long term, we also
- 10:38need to look at where we were disrupted in that long term thinking and kind of
- 10:42bring us back to, okay, what do we do now?
- 10:44Right?
- 10:44So it does bring us to the leadership crisis or, or, or what have you.
- 10:50And, and how do we bring, um, I, I think there, there are, there's
- 10:57lots of young people out there.
- 10:58Are we speaking their language?
- 11:01Um, are we getting to how they see, um, leadership as well?
- 11:07Because I think a lot of times what people see is that there's a, an
- 11:11abundance of, um, change happening and it feels faster and faster
- 11:18and the future feels, um, closer.
- 11:22that doesn't feel like it gives people a lot of time to, okay,
- 11:26what do we need 10 years from now?
- 11:29Because that idea, even RJ had brought it up, that idea, things are 10 years out,
- 11:34the futures are closer than you think.
- 11:37They, um, we should be acting like the change is coming tomorrow.
- 11:43And in that regard, start thinking, uh, or start not even planning, but anticipating,
- 11:48um, what needs to happen, needs to happen next, uh, for, for tomorrow.
- 11:55They pretend that the future arrives tomorrow, or multiple
- 11:59futures arrive tomorrow.
- 12:00And, and what are we doing today to, to help, um, fill those roles?
- 12:06Jesse Hirsh: Well, and let me take that as a opportunity to
- 12:09throw it back to you, Caitlin.
- 12:10And, and this is both a curiosity of mine, and I'm curious, uh, from a sectoral
- 12:16perspective, you know, grain farmers deal with futures and future contracts
- 12:22all the time, and there's a lot of activity right now happening on future
- 12:27markets, especially with regard to grains 'cause of what's going on in, uh, you
- 12:33know, the Ukraine, Russia, what's going on in terms of all Im, how does that
- 12:38impact the psychology of grain farmers?
- 12:40How does that impact how you make those decisions?
- 12:43And I'm trying to, we, we had a goal around there where we sort
- 12:45of gave some abstract answers.
- 12:48This is an area where I'm just starting to learn and look at how
- 12:52grain farmers use contracts and use futures and use comm commodity
- 12:57markets to make their own decisions.
- 12:59Help us understand how the kind of rubber hits the road
- 13:02here in a very practical way.
- 13:04And then rj, I'm kind of curious to have the same thing happen in terms of
- 13:08how you project markets and think about people who want to eat your fish and how
- 13:12that impacts your production as well.
- 13:16Kaitlyn: So Jesse, I've never really thought about it that way.
- 13:18That, you know, and now my mind's, you know, going, so this is gonna
- 13:22be kind of like throwing spaghetti at the wall, but, um, and seeing
- 13:25what maybe sticks with somebody.
- 13:26But I think for, you know, our, I'm gonna talk about our farm it, you
- 13:30know, because that's kind of where my experience is, is we probably, you
- 13:34know, really, um, did a lot of forward contracting and understanding futures,
- 13:39um, probably four or five years ago.
- 13:43And prior to that, that was, you know, things were a little
- 13:46bit more settled, right?
- 13:47And it was easier to do.
- 13:49And then we had a major drought, um, and we did not meet a lot
- 13:55of our forward contracts and we paid a lot of penalties in it.
- 14:01And I would say then our farm has become a little bit more reserved, right?
- 14:05And we've pulled back and, um, we have always, with the uncertainty it has
- 14:12made all of us say like, okay, we're not gonna plan out now that far, and
- 14:17we're gonna like take a little bit by a little bit and think about more of
- 14:20that once we have grain in the bin.
- 14:23So we've built actually more bin space, we're actually gonna store
- 14:27and then try to sell, right?
- 14:29And play that game because we're uncertain, right?
- 14:33And we don't wanna pay those extra penalties, right?
- 14:36So that's kind of how being are.
- 14:38And I think even in leadership, and I know I'm kind of jumping all
- 14:42over, but it's early for me, so I'm gonna, um, take that, right?
- 14:47But even in our leadership, I think we've become a lot more reserved too.
- 14:51I know myself as a leader, I've been a lot more mindful of, what
- 14:55can I say, when can I say it?
- 14:57When do I step in?
- 14:58When do I step out?
- 14:59Because there's become a lot of uncertainty, right?
- 15:02And I am, I don't wanna say I'm scared, but it's become challenging.
- 15:06And it even ties into, um, I did a presentation last
- 15:10week about harassment, right?
- 15:12And, you know, leadership and work like what, what I say online or what?
- 15:17I post online knowing that I'm gonna have one good comment and there's
- 15:22probably gonna be five trolls who aren't even standing behind their own name,
- 15:25who are gonna comment on it, right?
- 15:27And so it's really made, before I used to post everything on
- 15:30social media, but now I'm like so careful of everything that I say.
- 15:34And so I think this whole, where I'm gonna turn back is in the last even five years,
- 15:39I feel like we've become reserved, right?
- 15:41We've become reserved on how we market our grain.
- 15:43We've become reserved of what we post online.
- 15:46We've been reserved of what rooms we show up in, what we say
- 15:50in those rooms when we say it.
- 15:51And, um, it's draining all at the same time.
- 15:55So that's Jesse.
- 15:57I don't know if that's how you wanted me to answer the question, but that's my,
- 16:01Jenn: I
- 16:01Kaitlyn: my.
- 16:01Jenn: um, can I chime in here for a minute?
- 16:03'cause I think that's really interesting, Caitlin, what you just said.
- 16:07And I think it ties back to what Tiana was saying about, you know, with new
- 16:11leaders, are we speaking their language?
- 16:13And one of the things that I've noticed, you know, about the, the reservation,
- 16:18it's not just I'm, I'm more reserved because I'm afraid of the backlash online.
- 16:25What I'm noticing is that do I wanna put myself in a position of leadership
- 16:31it's all the shit sandwiches you can eat and what's in it for me
- 16:35and where's my quality of life?
- 16:37Right.
- 16:39I, so I think, yes, there is this sort of like, why would I put myself out
- 16:42there just to get bashed by people?
- 16:46and I think that's speaking a little bit to this crisis and leadership that we're
- 16:50seeing and like people not wanting to step up into these positions of leadership.
- 16:55Kaitlyn: And it comes a lot of saving time and energy too.
- 16:58RJ Taylor: know, my, my father who's been in the aquaculture sector now
- 17:01for over 50 years, you know, even when I was a small child, he'd be
- 17:05like, we'd be sitting at the dinner table and he'd be like, I always have
- 17:08too much fish or not enough fish.
- 17:10Why can't I ever have the right amount of fish?
- 17:14I, I didn't understand it then, but I can tell you the last few years I absolutely
- 17:18understand that mostly because we've jumped into a, a, a whole new market,
- 17:22getting into the opening, a grow out part of the business, which is like substantial
- 17:27opportunity for, for scale and growth.
- 17:30And my sister and business partner, we, um, slash business partner, I
- 17:33should say, we're, we're ambitious.
- 17:35So if we can grow, if we can scale we'll, we'll do it.
- 17:38And in the first couple years of our grow out farm up north, um, that's what we did.
- 17:43We thought if we can put more pens in the water and grow
- 17:45more fish, like let's do it.
- 17:47But then one year, um, things, but three years ago, things
- 17:51substantially changed in the market.
- 17:53Um, and we were stuck with a lot of fish that didn't, um, have a sale.
- 17:58We had some large commitments from large customers that reneged on them.
- 18:02And so we put the fish in the freezer and then all of a sudden the bank
- 18:06was like, oh my goodness, now you're, you're holding onto all this product.
- 18:10Like, where are the sales?
- 18:11Where are the sales?
- 18:11We're like, it's okay.
- 18:12It's in the freezer.
- 18:13But the bank was so risk adverse and we're like, we're just
- 18:16like other livestock groups.
- 18:18We put it in a silo.
- 18:19We sell it over the next six to 12 months.
- 18:21They're like, you need to sell it now in order to make
- 18:23your certain payment schedule.
- 18:25And, um, and we ended up having to like, pull everything outta that bank
- 18:29and pay us a small fortune to switch everything over to Farm Credit Canada.
- 18:34And the long story short of that is that these last few years of turbulence
- 18:38have left us completely reserved.
- 18:40So this year, like I've run out of different sizes of fish.
- 18:43I would love to be selling more fish.
- 18:45We could have grown it, but we're just like not a risk tolerance for two people.
- 18:52Arlan and I, my my sister and I who have a very, very high tolerance for risk.
- 18:56Our risk tolerance is like a near zero.
- 18:58So it's incredibly reserved in this market, which is really,
- 19:02which is really frustrating.
- 19:03'cause I'm, I'm sort of out there as an industry spokesperson talking
- 19:06about, you know, we're one of the fastest growing agriculture sectors.
- 19:09We have so much opportunity for growth.
- 19:11Um, there's so much opportunity for indigenous economic reconciliation
- 19:15for, um, um, more further processing and opportunities in Northern Ontario.
- 19:20But then it's like, I'm also a farmer over here being like, yes,
- 19:24I have those opportunities for growth and I'm, I'm not taking them.
- 19:27And I, I see that all over the agriculture sector at large.
- 19:30So it is like a, a, a disconnect between like political leadership and even
- 19:34those advocating for our sector and like those of us farmers on the front lines
- 19:38trying to, you know, having been stung.
- 19:41I, I think there's a fair amount of folks in those first couple years
- 19:44of the pandemic that were also stunned, but now we're in this time
- 19:46and you're like, I'm not taking those, those risks like I did before.
- 19:50Um, which leaves, you know, all those bigger issues of food
- 19:54sovereignty and food security and.
- 19:55Further processing and expansion and all that stuff is, uh, on pause or diminished.
- 20:03Tianna: uh, I was gonna jump in anyways 'cause I, I'm hearing on one hand,
- 20:07crisis is a, is an opportunity for innovation and yet on the other hand
- 20:13we're seeing, um, risk adverse, right?
- 20:17So how, how can you be innovative in a risk inver adverse environment?
- 20:22and this, these questions around what kind of leader, like, who wants to step up,
- 20:26who wants to step into this, you know, this void and, and munch away on that
- 20:30delicious sandwich you mentioned, Jen.
- 20:32So I think in some ways have been applying the, the status quo
- 20:38vision of what a leader is, right?
- 20:40The fire, the person that puts out the fire, multiple fires, um, and at
- 20:46the same time tries to other fires or means of managing those fires.
- 20:51So I'm wondering if we need to take another sort of, um, worldview of
- 20:56what a leader is and what a leader could do in these types of, um, in the
- 21:02agricultural environment writ large.
- 21:05Because we do a lot of work based on past, that's how we forecast a lot of
- 21:10how we're going to be doing our, um, managing, I shouldn't say our, 'cause
- 21:14I've never been a farmer other than my small chicken flock that I have in
- 21:18my backyard and my vegetable patch.
- 21:20But having worked a long time in, in, um, the animal health, um,
- 21:25and, uh, welfare environment, think I can say something about that.
- 21:29So we do a lot of, uh, work about forecasting.
- 21:32So we're basing our, our are decisions on past data and past data
- 21:41has, um, gone all over the map now.
- 21:44So we don't have a means of forecasting anymore.
- 21:46We need to be much broader and anticipating more.
- 21:49So what do those leaders look like in, um, that we are, we're,
- 21:54we're slashing the old model here of what a leader should be doing.
- 21:58And based on, you know, your, your knowledge and your, um,
- 22:02experience, what could that, what could those leaders look like?
- 22:07Jesse Hirsh: Well, and in particular one of the through lines I think
- 22:10that came in that was risk.
- 22:13do leaders entertain risk and and what is the framework or
- 22:18the concept for that risk?
- 22:20You know, I, I really liked Caitlyn's metaphor of the grain storage, or not
- 22:25metaphor, Caitlyn's example of the grain storage and r j's example of the freezer.
- 22:31'cause both allow for a little bit of resilience.
- 22:34What is the leadership equivalent of that?
- 22:37Because I, I, I was shaking my head and I, I was getting emotional both when
- 22:41Kaitlyn was like, you know, yeah, I don't post as much anymore and there's
- 22:46always, you know, nameless assholes who are just gonna throw shit at me and
- 22:49then Jen brings up the shit sandwich.
- 22:52know, RJ again, I'm gonna throw to you as the optimist, where
- 22:57does risk play a role in all this?
- 22:59And in particular, let's call it reputational risk or even emotional risk.
- 23:05'cause that is a part of putting yourself out there, let alone your
- 23:09point about the financial risk, you know, props to farm Credit Canada.
- 23:13But nonetheless, it sounds like you incurred a lot of stress that is now
- 23:17impacting how you make your decisions.
- 23:20RJ Taylor: Yeah.
- 23:21Well, I guess a roundabout way of answering that question is something that
- 23:26we think a lot about, which is that when we're trying to, when times get tougher
- 23:34or more reserved, like the, this, I find that companies or organisations like
- 23:38find a place to trim in their travel budgets and their conference budgets.
- 23:43And that's something that I, I, I really encourage people not to do because I
- 23:48find working in agriculture, especially during, um, tougher, leaner times, um, it
- 23:55can, it, you're, you're not necessarily like out and about talking with other
- 23:59farmers and like getting a few different perspectives be you're, you're, you're,
- 24:04you're in that quintessential silo.
- 24:06And so one thing, you know, even our, our, our industry association, usually
- 24:11we do a summer grower gathering every few years of like senior leaders
- 24:16and owners and managers and things.
- 24:18And this year, um, we were like, those people see each other all the time.
- 24:22Let's all cherry pick our up and comers from these different, from all
- 24:26of these companies and like, make it really enticing, like the association
- 24:29paid for them to get together.
- 24:31And like we were expecting about maybe 15 and like we blasted through at I think
- 24:3530, 30 participants and just like watching those folks in the room debate things
- 24:41together and go, that's how I do it.
- 24:43This is how I do it.
- 24:45That sort of approach, um, really helps de de develop the, the leadership and
- 24:51like help push the whole herd along instead of, um, the few odd ones.
- 24:57So I definitely wanted to say like, I think a, a really big aspect of
- 25:00leadership is getting away from the farm or away from the business
- 25:03and like talking to other people.
- 25:05And so whether or not the leader is the person that creates that in, in
- 25:09atmosphere or that is the atmosphere that we're developing those leaders
- 25:14is, is I think a really big contributor to what helps our entire sector.
- 25:22Kaitlyn: Maybe I'll just jump in here.
- 25:23And I love what RJ says about like bringing people together, right?
- 25:27And we see that, um, in the sectors that I work mostly in as well.
- 25:32But another like really practical thing that we've tried now in
- 25:36a few different organisations.
- 25:37Like when we're struggling, nobody wants to be the chair of, you know, the board
- 25:41or nobody wants to like, you know, take on maybe that a little bit of extra role.
- 25:46We've tried co-chairs, right?
- 25:48And so it's this shared responsibility.
- 25:51It's, you know, they both are giving their time, but they've
- 25:55got each other to lean on, right?
- 25:57Or if I can't, you know, if somebody's not available, there's somebody else and
- 26:00it just kind of takes the pressure off.
- 26:02And sometimes it's, you know, we try to like switch co-chairs, like maybe
- 26:06they're two year terms, but you know, one and they're, you know, transitioning
- 26:11and there's this opportunity.
- 26:12And I think it's just going to Tiana's point of like, no, yeah, traditional
- 26:17governance models, one chair, right?
- 26:19Traditional governance models this way or that way.
- 26:22But we're gonna have to adapt, right?
- 26:24To attract these younger people to be involved.
- 26:27Right?
- 26:28And maybe meetings, like I've sat on some organisations who didn't believe in Zoom
- 26:33meetings and I'm like, you're not gonna get any younger people that have kids at
- 26:37home that are, you know, gonna be able to travel across Saskatchewan monthly
- 26:40for a meeting, like not time or find childcare even within the local community.
- 26:45And so I think lots of the organisations that I'm involved in,
- 26:49and I feel like I can say this word 'cause Jen said it first, but like
- 26:52Metimes, I'm the shit disturber.
- 26:53And like I go, I'm on the board as the shit disturber and people know that, but
- 26:58it's not for, to make the organisation worse, it's just like, how do we make this
- 27:03organisation, you know, that young people want to be involved in or can be involved.
- 27:10And then another one is, I used to sit on a board that had four hour board meetings,
- 27:15but let's be honest, an hour was actual business and three hours was bullshitting.
- 27:19And so I said, if you want young people do the meeting from seven to eight,
- 27:24if whoever chooses to stay to bullshit and have a drink after the meeting
- 27:28can, but for those who have things to, you know, get done in the evening can.
- 27:33And so just trying to make some of those little changes, I feel
- 27:37like attract better leaders.
- 27:40Jesse Hirsh: Well, and to further elaborate on the ship metaphor, you know,
- 27:43when I walk out into the pasture that my horses are in, I either have to harrow
- 27:48the field or I have to literally kick the shit to then help disperse it across.
- 27:54It's not our fault.
- 27:55These organisations have shit.
- 27:57We're coming to these organisations disturbing that shit because
- 28:02it then adds fertility.
- 28:04Now Tiana, there, there's two things you've said today that
- 28:07I, I, I want to come back to.
- 28:08One was, are we using the language that young people, are we using the culture
- 28:14that young people would understand?
- 28:16But then you also, I think, tie that to models of leadership.
- 28:20Are there new models of leadership or different models of leadership
- 28:24that we should be entertaining?
- 28:26Because I think implicit in both of those is a kind of status quo that
- 28:31that many institutions are just using language and culture to create the
- 28:37same leaders over and over and over.
- 28:40So how do we short circuit that?
- 28:41How do we get new language?
- 28:43How do we get new models of leadership in so that we then get new blood,
- 28:47new ideas and new shit disturbers?
- 28:50Tianna: Well, I think what RJ and, and Caitlyn were saying, we're giving examples
- 28:54of, of how to kinda shake things up.
- 28:57What I've, what I heard, the common denominator and all that
- 29:00is that the people, the personal dynamics still play a big role.
- 29:05Um, and the communication amongst your community still plays a big role.
- 29:10And also coming in as the, know, the, the person that's going to rattle people's,
- 29:16um, status quo, like how Caitlyn does when she comes into something and, and,
- 29:22and rattles what people are thinking.
- 29:24I guess some ways to get people we can use, um, maybe as an entry
- 29:30point, try to find the same sort of language of like, Hey guys, what,
- 29:34what, keeping you awake at night?
- 29:38And you, what you might hear from different generations of, of people on,
- 29:44on boards or, or within the communities, um, of, uh, of practise or agriculture
- 29:52or aquaculture, et cetera, is that, sure, you might find some common, threads of
- 29:57what's keeping people awake at night.
- 30:00Um, but you might also hear of things that are a little bit different.
- 30:03And when you start asking the questions of like, how do you see this changing?
- 30:08You're not going to the same sort of leadership.
- 30:11Maybe it's like leadership from a more horizontal, systemic type of
- 30:15way of, of, looking at this because of it does shake up the status quo.
- 30:23It tells us something like, well, the system's not quite function.
- 30:28Uh, it's functional, but it's not quite optimal.
- 30:31And so if we are asking each other amongst ourselves and being the people
- 30:35who say like, Hey, I'm seeing this and it's causing alarm bells within me.
- 30:40Are you guys seeing the same, are you seeing this, is this an alarm bell to you?
- 30:43Or is this an innovation to you?
- 30:45You don't have these types of conversations.
- 30:48is allowing for one, the anticipation piece of it, and two, the long-term
- 30:53thinking about who's, how do we deal with these things that are so close to us
- 30:59right now and not feeling very far away.
- 31:02I think there's just, um, the, the, the common denominator, again, being
- 31:06the people, the personal, the the professional, um, and then going beyond,
- 31:13um, maybe your board or your, your people, your direct people who were
- 31:17considered to be leaders and start pushing not out, but maybe bringing in
- 31:22and gathering that, um, sort of energy of, of the possibility of um, what
- 31:28they're observing and trends that they're seeing and their possible solutions
- 31:33and problem definitions, et cetera.
- 31:35Jenn: I just, I'm gonna maybe take the conversation a a bit sideways,
- 31:39but, uh, as I was listening to you, Tiana, you raised, was a couple of
- 31:43questions kind of percolating and one of them is around like, the future is
- 31:46really, you know, back to r J's point.
- 31:48It's really today we have to start working today for what we think
- 31:51is gonna be here in 10 years.
- 31:53all of the issues that have been raised to this podcast are quite daunting
- 31:58and can be somewhat overwhelming.
- 32:00And how do we navigate that, that sense of overwhelm, right?
- 32:06Where it just all seems too big and too hard and keep people engaged and
- 32:10at the table so that we can get really creative around our problem solving.
- 32:14Do any, any of you, do you have any words of wisdom on that one?
- 32:18Kaitlyn: I think for me, when, you know, we are feeling overwhelmed and
- 32:22we're trying to solve this big problem, sometimes I'm like, I just got to sit
- 32:26in my office and figure it out alone.
- 32:28Right.
- 32:28And that's probably the worst thing to do.
- 32:31And it comes back to RJs, you know, comment about bringing people together.
- 32:35You know, having those focus groups or committees or round tables and just
- 32:38having discussion and knowing that not one person has to solve it by themselves.
- 32:43Right.
- 32:44But as a collective, coming together with the different skill sets, the different
- 32:48perspectives, the different experiences, and really putting that all together to,
- 32:53you know, I'm not the only one feeling overwhelmed if I'm overwhelmed about,
- 32:57um, you know, where the cattle industry and markets are going, like others.
- 33:03You know what I mean?
- 33:04Like there's others who are probably also feeling the same.
- 33:06And how do you bring those people together?
- 33:07And I think as leaders within our respective industries, that's
- 33:11one of our jobs, right, is to help bring those people together.
- 33:16Jesse Hirsh: Well, and let me build on that and, and throw
- 33:18you a, a a a fastball rj.
- 33:21'cause I, I, I know you're perfectly capable of hitting it out of the park.
- 33:25I absolutely align with your habit of foregrounding innovation
- 33:30because I think it is a, an important rallying point for people.
- 33:34And I think, Tiana, if I'm understanding you correctly, part of what we're
- 33:39suggesting here is foregrounding crisis is something we need to do, it's something
- 33:46we need to do in a way that allows for different solutions or, or different
- 33:51innovations or different responses.
- 33:53And I laughed when Jen said, you know, sometimes some of the crises
- 33:58that we touch upon here in the future heard are really overwhelming.
- 34:02And you're like, what the fuck?
- 34:03Like, what am I supposed to do?
- 34:05And I think that is why it's easy for us to focus on the innovation.
- 34:09But to what extent do you feel comfortable for grounding crisis?
- 34:15Do you think leaders should foreground crisis?
- 34:19And if you really wanna go for the advanced level, what are the
- 34:24risks of foregrounding crisis?
- 34:27You know, the most obvious being conspiracy theory does tend to be a
- 34:32part of the shit sandwiches that are part of the internet as we know it.
- 34:37And I think that's part of the larger notion of foregrounded crisis.
- 34:41I, I'm rambling, RJ.
- 34:43Bail me out here.
- 34:44RJ Taylor: Yeah, I think, um, so thing I want to draw on is, so
- 34:51I, I plan our annual Fish farmer conferences, um, for the association
- 34:57with the, with the committee.
- 34:58There's, there's a, there's a lot of great minds behind it, but when folks are sort
- 35:01of new to our conference, you know, this year we had our, our largest event ever.
- 35:07We lured a lot of folks up from the US when they saw the programme before
- 35:10they came, I was getting badgered.
- 35:12It was like, why are your breaks 30 minutes?
- 35:14And then it's like, why does the first day end at four 30?
- 35:18And I was getting, I was getting like, like, why do you cram the
- 35:21sessions into this part and have like an hour and a half for lunch?
- 35:25And, um, and I, I don't know, it was, I was like, you, you just, you just gotta
- 35:29come, you just gotta experience it.
- 35:30Because like in the, me taking over the event, like I realised, you know,
- 35:36we thought the event was supposedly like, cram these sessions in and say
- 35:40these important things when really, like the magic is when you take a bunch
- 35:44of people who work in this sector.
- 35:46And I would say agriculture, you know, I, I, I did leave, you know, at 18 and,
- 35:51and, and spent a decade in, in sort of the more science research space away from ag.
- 35:56Um, I was so excited to come back to agriculture because like the
- 36:00passion people have for this industry that are in it, like is it must
- 36:04rank of all of the sectors, like very, very high in, in comparison.
- 36:09So you, so you take a bunch of people who are passionate and you
- 36:11put them in a room together with a beer in their hand, and they don't
- 36:15talk about like their golf game.
- 36:16They talk about like their, their farm.
- 36:19And they compare things and they talk about, um, how do you solve that problem?
- 36:24And I think that like, there doesn't, there, there, there's probably a
- 36:28space to foreground crisis in a formal workshop, but I think it just like
- 36:33naturally bubbles out when you have all these passionate people with a lot
- 36:36of engineered social time together.
- 36:39Um, and I, I, I'm gonna say, you know, uh, we, we have played the predictor
- 36:44game, but I always do have to go back, you know, our, our Arlen and I, like
- 36:50we say, like we make the best decision we can with the data we have now.
- 36:54'cause when we start predicting things and guessing how things are gonna
- 36:58go, um, there's, it, it, it, it's way more unlikely that we're gonna
- 37:05get it right than if we just make the decisions that, that we have now.
- 37:08But yeah, I really wanted to sort of draw to that, that social engineering aspect.
- 37:12And I, I see that at events a lot too.
- 37:14Like, we always think it needs a formal agenda, but it's like the, the magic
- 37:18is what happens outside of the agenda.
- 37:21Um, and that's just why encouraging future leaders, current leaders
- 37:26like to to to leave their operations and spend time together is, is, is
- 37:31where some of the magic happens too.
- 37:33Jesse Hirsh: Well, and, and that's a great answer and, and I'll, frame it
- 37:37as to foreground the social dynamics to foreground the social needs.
- 37:42Tiana please.
- 37:44Tianna: Well, I was just going to hit the nail on the head with you.
- 37:47Hit the nail on the head actually, sorry, rj, this idea
- 37:51of prediction and, and whatnot.
- 37:52And, um, that's what I was trying to get at before was like when you
- 37:56did forecasting, you were pace, placing your bets on past data,
- 38:01and then trying to extend it out.
- 38:03But the conditions under which that past data, um, existed, no longer exists today.
- 38:10the idea of prediction, um, is kind of, well, you might get, you
- 38:15might get lucky, uh, but if you're exploring other possibilities, I think
- 38:21you're in a, in a much better place.
- 38:23And again, this idea of going back to the community, um, and how people are
- 38:29seeing these problems and how they might be, um, defining them and then providing
- 38:33solutions to them is another form of ex exploration for, um, for everybody of
- 38:41the, the futures they could create, um, with applying the solutions in their
- 38:46context or might need to take those solutions in one context and say, okay,
- 38:50what are my, are my, um, conditions in my, in my case, um, that might need
- 38:58to be tweaked or, or what have you.
- 38:59So I think some ways you're doing a lot of orientation around the possibilities.
- 39:05Um, and I think you are in doing that, you help and up your
- 39:10anticipation muscle, if you will.
- 39:13and then through anticipation, you start thinking like the
- 39:17what ifs and then the what next.
- 39:20And I think those are, um, a very interesting way to, to think and
- 39:24to communicate with people as well.
- 39:27Jesse Hirsh: let me use that then.
- 39:29A a construct a question, you know, part of what RJ I think anecdotally
- 39:35but accurately described was too many cooks in the kitchen when it comes to
- 39:40putting on an event in the agricultural sector in that someone has to do the
- 39:45work in RJs case and everyone has 2 cents as to how that should happen.
- 39:50Caitlin, I, I'm assuming you've also kind of experienced this, so
- 39:55I want to take Tiana's provocation there and translate it into the
- 40:01actual kind logistics of ag events.
- 40:06Is it tenable to have an agenda for an A GM or a meeting in which all
- 40:12of it is uncertain in which rather than saying, here's the presentations
- 40:16and what you're gonna get, it's, here's the questions we're gonna
- 40:20address and there's no answers.
- 40:23Caitlin, would you be able to pull that off?
- 40:25Is that viable?
- 40:26How, how could you, on the
- 40:29Kaitlyn: Yep.
- 40:29Jesse Hirsh: ag, acknowledge the uncertainty that we're all experiencing?
- 40:33Well, at the same time, people want to go to an event that is very
- 40:36certain, that has times, that has specific breaks and specific topics.
- 40:40How, how do we balance these tension?
- 40:43Kaitlyn: Yeah, I think, you know, I, I run a few AGMs every year and
- 40:48you know, there's some that are still very back in the same model.
- 40:51There's one that we've actually, like, we do five, 10 minutes get what we absolutely
- 40:56need to get done for, you know, law.
- 41:00And then the rest is literally just, we ask the crowd questions, right?
- 41:03And we do a whole feedback table.
- 41:05But one of my favourite AGMs that I organise is, um, for an
- 41:11organisation that we, so it's the Western Canadian Wheat Growers.
- 41:16We used to host it in, um, Western Canada.
- 41:20Nobody would come in February because nobody wants to be in
- 41:24Winnipeg or Regina in February.
- 41:27So then we were doing, so then, um, two years ago I was chair of the
- 41:31committee and we went to Mexico.
- 41:34We went to Mexico for the week.
- 41:35We had 140 of our members.
- 41:38And I mean, in Regina before I think we had 20 to 30 members, we
- 41:42had 140 farmers join us in Mexico.
- 41:46And you know what I loved about this?
- 41:47A GM is you spent all week together and the best conversations and the
- 41:52best solutions happened around the pool bar, um, you know, in the evenings.
- 41:59And it was, you know, as board members, when we came back and had
- 42:05our board meeting, we had so much great feedback, um, and comments
- 42:11and thoughts from our members that we were able to compile it all.
- 42:14And it really has led us in the last two years.
- 42:17And so this year we're going back to the Dominican.
- 42:19We're going to the Dominican.
- 42:20We have already a hundred people members registered.
- 42:23And I think, you know, did we get some pushback?
- 42:26Absolutely.
- 42:27But it's one third cheaper than hosting an event in Canada.
- 42:31I'm just gonna say that it's a lot cheaper going there.
- 42:33'cause all your food and drinks are covered.
- 42:36Um, and it really, when we host a one day a GM, people come in and come
- 42:41out and sometimes RJ I know we've, I've created social hours, but people
- 42:45sometimes don't stay 'cause they wanna get back to their farm, right?
- 42:48And so when you lock them in an all-inclusive resort for
- 42:51a week, they have no choice.
- 42:52They can't go back to the farm.
- 42:54RJ Taylor: in the West now.
- 42:56Kaitlyn: They can't, they're stuck.
- 42:57Um, so yeah, I guess for me, Jesse, that's one of the events that I'm most
- 43:02proud about because we literally lock them into an all-inclusive for a week.
- 43:07And we make like there is some format, like it's not just come for a week and
- 43:11just do whatever you, well, I guess you could, but there is, you know, two
- 43:15mornings of speakers and we've got some, you know, scheduled stuff in there.
- 43:20But the best stuff happens in the evenings and pool bar.
- 43:24So.
- 43:26RJ Taylor: If, if I can add onto that too.
- 43:27One thing I've noticed, which is really funny, so we had this event
- 43:30with these 30 young people, and I hate to do that in my day, but, um,
- 43:35when I, if my employer sent me to an event, I would go to everything, right?
- 43:39It's just like, it wasn't even up for debate, but I noticed with a lot of the
- 43:43young folks at this event, when you gave them the exact agenda down to like, this
- 43:48is when we're at a brewery for dinner.
- 43:49This is where we're axe throwing.
- 43:50You know, the, this is when we're in the hotel.
- 43:52Like they all like, talked about what they're gonna go to or not as if it
- 43:57was like, oh, I'm not gonna do the axe throwing or something like that.
- 43:59Like, it was very bizarre for me.
- 44:01'cause I was like, this isn't like a sign up for each session thing.
- 44:06This is like, you're here and this is, this is a summer camp.
- 44:09We're doing everything.
- 44:09But it was definitely back to, you know, what, what Tiana was saying about,
- 44:14um, a a different generational look at leadership or these sorts of things.
- 44:19So I, I think that was, that was a learning for me to, to, to
- 44:23maybe not communicate the agenda quite so widely so that people
- 44:27can just come along for the ride.
- 44:28Like, uh, like what Kaylyn was saying.
- 44:31Kaitlyn: Or creating that space.
- 44:32Like I just hosted sas, young Farmers Board and like, again, when I, I used
- 44:37to be on that board, um, it's full circle for me now, leading the group.
- 44:41But like, again, like we were, if we had a few day board meetings, like we
- 44:45would eat breakfast together, we would do the board meeting all day together.
- 44:49We would eat supper together, we would do an evening activity.
- 44:51And now this generation, and I know I'm like not that far removed, but still, like
- 44:57they've asked for, like, they want to go start their morning by themselves, right?
- 45:02To be in the, and, and it's just adapt.
- 45:04So now I don't plan a breakfast, right?
- 45:05Everybody's on their own for breakfast and you know, the evening activity
- 45:08was supper and then some wanted to go back to their room and some
- 45:12wanted to go for a walk, right?
- 45:13And it was almost like creating space in the agenda where when I was on the
- 45:17board, I'm like, keep me busy from 7:00 AM till 11:00 PM and like, but now it's,
- 45:23you know, creating that space and um, allowing for some of that, you know, more
- 45:28maybe quiet or mindful, like, but there also needs to be a balance because I
- 45:33also think there has to be some, I don't wanna say forced, but, um, you know,
- 45:37like, because you don't want, like, that social interaction is also so important.
- 45:42So where do you find the balance of creating them, the space that they need,
- 45:44but also making them do, you know, get to know each other, kind of, not just
- 45:49within the formal meeting portion.
- 45:52Jesse Hirsh: Well, and, and even though
- 45:54Kaitlyn: okay.
- 45:54Jesse Hirsh: was kind of presented as a joke, I think there's something
- 45:57quite brilliant at the idea of having participants be captive, right?
- 46:03Of having them be in a space and time where they are kind
- 46:07of compelled to be together.
- 46:09Because the other element that we're describing here that I think
- 46:13is important to name is the genuine scarcity of attention that contemporary
- 46:19leaders have to deal with, right?
- 46:21It's the scarcity of attention of your members.
- 46:24It's the scarcity of attention of the general public.
- 46:27I mean, so much of what a leader has to do in our current
- 46:31moment is compete for attention.
- 46:35When to Caitlyn's point, a lot of people just want to tune out.
- 46:39They just wanna disassociate, they just want retreat.
- 46:43So I'm curious, and, and Tiana, I'm gonna throw to you, because I think this does
- 46:48come back to our symptom of a lack of long-term thinking, even a lack of vision.
- 46:54How do we, outside of captivity, outside of capturing people in like an escape
- 46:59room or something, do we as leaders, as people who want to foster foresight
- 47:07and participatory foresight, how do we deal with this attention issue?
- 47:12How do we deal with the larger attention deficit society that
- 47:15we kind of find ourselves in?
- 47:17Tianna: Well, I honestly don't think it's one thing or another.
- 47:21You know, we do talk about this idea of the, the attention deficit,
- 47:25but then there's also that sense of wanting to, um, look internally.
- 47:31Uh, you know, be more mindful.
- 47:33There is this sense of individualism, but there's also that sense
- 47:35of wanting to be together.
- 47:38Um, it sounds to me actually that both RJ and Caitlyn have done, they've done
- 47:45a lot of stress testing already of possible ways of working with people.
- 47:52Um, and as the, the leadership is changing 'cause we're, we're
- 47:57constantly in motion of, of change and change is changing us as well.
- 48:03Um, I think what you're doing actually is that you've already come up with
- 48:08some, yeah, you've stress tested how you interact with people and, the attention,
- 48:16the attention deficit thing, I don't think you need to be louder or whatever.
- 48:20Maybe you need to be more succinct, uh, concise.
- 48:24Um, how do you, maybe ask them how they want to be spoken to?
- 48:30Like, do we do this in a tweet format?
- 48:33what's the, the thing that's, um, the biggest trend that we see happening today,
- 48:39you know, like in 140 characters or less.
- 48:43and, um, people love data.
- 48:47You know, people really do respond to this type of, of, uh, key words or, or assem
- 48:53assemblance of something succinct and, and concise, but that they can challenge.
- 48:59Um, because we're also in this mode of, you know, AI is a bit of our,
- 49:04how do I, how, how do I put it?
- 49:06Um, politely is bit of the reg regurgitation machine
- 49:10a little bit too, right?
- 49:11So there's, there's challenges to that as well.
- 49:15So I think this idea of just stress testing as you go along, the possibilities
- 49:21of your interactions with people, um, and bringing them, acknowledging that they
- 49:28all hold different ideas of the future and have different futures in themselves
- 49:33and different possibilities that they see.
- 49:35And so is there a format in which this can come out in, you know, sort of a,
- 49:40a pattern or pa patchwork type of way that can be, um, not as the answer, um,
- 49:48but multitude of answers and also, um, opportunities, uh, for people to, through,
- 49:55because I agree, we, we kind of bring our paths with us and say, oh, you know, back
- 49:59in my day, or I was part of a, a board and now, you know, it's come full circle.
- 50:04It's like, wow, you've gone through a period of whole complete stress testing
- 50:08and apply what you think is going to work.
- 50:11But also this idea of participation is huge.
- 50:15You need to not assume, I think we spoke about assumptions at
- 50:19the beginning of this podcast.
- 50:21Not assume, um, that, or don't even assume that you should be the one responding.
- 50:27And bring, uh, bring others into the, into the network of, um, possibility.
- 50:34Jesse Hirsh: Now, Jen, I don't know why I don't know why the phrase stress
- 50:40testing associates in my mind with shit sandwich, it, it did kind of make me want
- 50:47to pivot and throw to you and say, I, I think both RJ and Caitlin have offered
- 50:52some, some really smart interventions or design concepts for events.
- 50:58suspect you've had to suffer through a lot of really bad events and,
- 51:02and boring moments within events.
- 51:05And do you have any insights on how they could be done better or to, to
- 51:08Anna's point, how they could be more open or accommodating to the types
- 51:13of experiences and participation?
- 51:15I think we'd all like to see.
- 51:17Jenn: Mexico, everybody should just head to Mexico.
- 51:19It's the take home message I heard.
- 51:22Um, I think it's, I think it's really, I'm gonna say first hats off, Caitlin,
- 51:28because I think that is a bold move.
- 51:30I have that idea up the flag pole with other organisations and the fear
- 51:38associated with the no answer, right?
- 51:40Like they say no because they're afraid of the pushback.
- 51:43They're afraid of the optics of taking the holiday.
- 51:48Right?
- 51:50and so, I don't know if I'm gonna answer your question, Jesse, but I
- 51:53think that one of the things that I struggle with when planning events or
- 51:59when trying to do different with groups is this navigation of the fear response.
- 52:09which is often what is root behind the no answer.
- 52:14and so comfortably moving people into a bit of a unknown space, like let's
- 52:19just try and see what happens, right?
- 52:22Um, that, that I find is sometimes the biggest, the biggest hurdle.
- 52:29Tianna: Ask for forgiveness after.
- 52:31Jenn: Right.
- 52:32Yeah.
- 52:33What's the worst that could happen?
- 52:35It'll be great.
- 52:35Don't worry about it.
- 52:37Jesse Hirsh: Well, and at the risk of opening Pandora's Box, why
- 52:41don't we end on the topic of fear?
- 52:44I started this episode on the topic of crisis, which does
- 52:48seem to be the relevant context.
- 52:51And I think Jen quite rightly points out that often the biggest obstacle
- 52:56to new leadership, to new ways of thinking about the future, new event
- 53:02configurations, is the fear of the unknown, the fear of something different,
- 53:07the fear of something going wrong.
- 53:10So I'm curious to hear how you guys deal with fear or the role
- 53:15that fear needs to play or not play in how we think of leadership.
- 53:19Jen, you wanted to start.
- 53:20Jenn: Oh no, I, I, um, I didn't wanna start, I was just saying that sometimes
- 53:24it's the fear of failure, right?
- 53:27which could be coupled with that fear of backwash.
- 53:29But I'm more curious to see what the panellists have to say.
- 53:33RJ Taylor: I, I think I'll, I'll cut in here if I could.
- 53:37um, I've been having some very, um, in let's call them intriguing
- 53:43discussions with fellow fish farmers and specifically business owners Canada.
- 53:49Um, because what, what the last five years have shown, um, at least in
- 53:57aquaculture, but, you know, I, I start to hear this a little more, um, and, and,
- 54:00and maybe Caitlin will back me up or, or tell me this is just a fish problem.
- 54:03But, um, we're, we're sort of at a strange precipice where the old ways
- 54:10aren't necessarily working anymore.
- 54:13And I think folks are starting to realise that doing things the way
- 54:17we've always done them is actually riskier than trying something new.
- 54:22say that was the case three or four years ago, but I, I feel like, um,
- 54:27it, it is, it is absolutely what we're seeing now, and I think it's a bit of
- 54:31a, more of a sociological trend that I see because there are lots of places
- 54:37that have been trying to do things the way they've always been doing them.
- 54:40And then there are the innovators and, and people pushing out there.
- 54:43And we're starting to see, um, those people that have been doing
- 54:47it the way they always have done it, running into some of these problems
- 54:51associated with specifically change or some of these larger supply
- 54:57chain energy, um, input cost issues.
- 55:01Um, and so I I, the, the optimism in me says that, um, I, I think that that's
- 55:08just a, something we need to continue reinforcing that the, the doing that doing
- 55:13nothing is, is, is the riskiest choice.
- 55:17And, and I, and I would love to, I'm sure you folks are always better at
- 55:22interpreting what I say and making it sound, sound a bit smarter.
- 55:25I'm sure there's some framework for that, but that's something I,
- 55:27a message I would love to leave.
- 55:30Jesse Hirsh: Brilliant.
- 55:32Kaitlyn: I would agree with you, rj.
- 55:34I think lots of organisations that I work with are at that point where they have
- 55:39fear if they don't change because they don't have the new director stepping up,
- 55:43they don't have the new members joining.
- 55:45They don't, you know, they're not seeing, and they're at a point where we either
- 55:49need to make a change or the fear of this organisation is going to merge, collapse,
- 55:56have no funding, have no members.
- 55:58Right.
- 55:58And so I would agree with you on that.
- 56:03Um, and I had one more thought and it just, um, it left somewhere
- 56:08this morning, but I, if I have it, I'll jump back in there.
- 56:12So.
- 56:14Jesse Hirsh: Please do Tiana.
- 56:16Tianna: Yeah, I think that idea of the status quo, um, it may be more
- 56:21risky, is, um, a provocation to look at, to embrace uncertainty.
- 56:28Um, it's an invitation to embrace the uncertainty.
- 56:31Um, and that sounds like a very strange thing to, to say, but I
- 56:36am hearing so far is that both Caitlin and RJ have been doing that.
- 56:41Um, you know, they, they've taken the, tried to break up the status
- 56:45quo, whether that's AGMs or, or how they communicate with people
- 56:49or what they do in their agendas.
- 56:51You're, you're breaking the mould um, there's, I don't think
- 56:56there's anything wrong with that.
- 56:57I think some very nice shapes come out of, uh, breaking the mould the
- 57:04idea of, um, let's see what happens.
- 57:07You can take if you want.
- 57:09'cause there was also this idea of risk adverse, um, aversion.
- 57:14Risk aversion is like, well, what would happen, what would be the
- 57:17first order of consequence to this?
- 57:20What would be the second order of this?
- 57:22And try to map it out for yourself a little bit.
- 57:26What's the worst that can happen even to that?
- 57:27Okay, if it's going to be a no, what's the worst that's going to happen?
- 57:32And can I loop back and try to actually make this seem like the other
- 57:35person's idea in the first place?
- 57:38You know?
- 57:39Um, so I think there's a way of, um, slowing down, um, taking a, taking a
- 57:46beat, uh, in the face of fear and, you know, tapping in to those resources
- 57:53that you already have about, okay, the worst thing that's gonna happen?
- 57:58And think about it.
- 58:01take, take the time to think about it and, and, and map it out for yourself.
- 58:05Um, because you, you might be surprised with, uh, what you come
- 58:09up with rather than hand ringing.
- 58:11I think it's a way to get out of hand ringing.
- 58:13Kaitlyn: Maybe Jesse, if I could just quickly jump in here and talking
- 58:17about kind of fear and leadership.
- 58:19My, my thought has come back to me, but I feel like, and we haven't said this
- 58:23word all call, but post COVID, OVID, um, we were all very, I feel like lots
- 58:30of people were trying to protect their ground and protect their organisations
- 58:33and it was very, like, I felt like, um, we lost kind of the collaboration
- 58:39that agriculture is known for, right?
- 58:40But in the last probably year or two, I've seen some of that drop.
- 58:45And I think we've seen more collaboration.
- 58:48And I think if we really, truly want to see change, um, and have
- 58:52new leaders, like collaboration is what this industry is known for.
- 58:55And we have to make sure that that's priority, right?
- 58:58And so it's not the fish industry versus the canola industry, right?
- 59:03But it's like, how do we both win, right?
- 59:05How do we all win?
- 59:07And I think that's just so important.
- 59:08'cause I know lots of, um, you know, young farmers are like,
- 59:11I don't want that rhetoric that it's, um, this or that, right?
- 59:17Why can't it be both, right?
- 59:18Why can't we come together and work together?
- 59:20And I think that's, um, something that we just as leaders sometimes need to also
- 59:25leave our egos at the door and walk in and say, you know, we have to make the,
- 59:31what's best for this industry, right?
- 59:33And not what's best for me, or even what's best for my, you know, canola.
- 59:39But it's what's going to be best for the agriculture industry as a whole.
- 59:44Jesse Hirsh: Right on.
- 59:45And I, I, I need to emphasise, uh, just how brilliant all of you
- 59:50have been in today's conversation.
- 59:53And, and I say this partly because it's part, some of the simplest things have
- 59:57turned out to be the most brilliant, the Dominican Republic, Mexico example,
- 1:00:03uh, is one in particular, right?
- 1:00:05In, in hindsight it's like, oh yeah, that makes total sense.
- 1:00:09But it's the fact that you are shifting the venue, When you keep the rats
- 1:00:14running in the same maze, they are not gonna find a new way to get the
- 1:00:17cheese, but you take them outta the maze and all of a sudden they're gonna
- 1:00:22start talking about different ways in which they could enjoy the cheese.
- 1:00:26I think that's part of what we've done today.
- 1:00:28That's part of what the future herd tries to do in that it tries to get
- 1:00:32people outside of the usual conversations and imagine new possibilities.
- 1:00:37And as always, we end an episode where I've got a million more
- 1:00:41things I wanna ask about.
- 1:00:43And Caitlin, I think you summed it up perfectly in that collaboration a subject
- 1:00:51I think we should come back to today.
- 1:00:53We talked about leadership.
- 1:00:56am proposing that as a group, we get back together at some point in
- 1:01:01a mutually agreeable future and dig deeper into the issue of collaboration.
- 1:01:06'cause I think to Tiana's repeated point, we're thinking about collaboration in
- 1:01:14an old, dated, obsolete way and that you guys are stress testing new types
- 1:01:21of collaboration that we should dig deeper into, into a future episode.
- 1:01:26And, and I hope you guys are amenable to that.
- 1:01:29Any final words?
- 1:01:31Tianna: I just wanna say thank you again.
- 1:01:33I think I've learned a lot from Caitlin and rj, and it was a real
- 1:01:38pleasure to, to meet you both.
- 1:01:41you've certainly made my mind, uh, stretch my ideas around collaboration
- 1:01:48and also meetings in a, in a way that, um, that's super, that's super helpful
- 1:01:54and I'm also glad to hear that there's so much optimism as well, for, for what
- 1:01:59comes next because, um, the headlines, uh, you're the antidote, both of you to the
- 1:02:05headlines that I'm reading, so thank you.
- 1:02:08Kaitlyn: I would just echo that and say it's great to connect with
- 1:02:11people who have similar mindsets.
- 1:02:13Um, and it's good to know that you're not alone, right?
- 1:02:17And there's other people who are, you know, trying to maybe solve some of
- 1:02:20these big crisis or issues or problems.
- 1:02:24So yeah, great conversation.
- 1:02:26And yeah, Jesse, collaboration could be probably a whole other episode.
- 1:02:31RJ Taylor: Yeah.
- 1:02:32And Jesse, we, we, I mean, I guess to speak on my behalf and maybe
- 1:02:36all of us, we, we would be nowhere with these answers, without your
- 1:02:39enthusiastic questions and responses.
- 1:02:41So thank you for, for bringing us together.
- 1:02:43Um, and even, even today, like even in the agriculture space, I feel like
- 1:02:47a very Ontario centric, we, we think we're being collaborative in our own
- 1:02:51way 'cause it's different sectors.
- 1:02:52But today showed, showed me there's a, there's a bigger country,
- 1:02:55there's a bigger world out there.
- 1:02:56I'm really honoured to, to be here today, um, with some non Ontario folks too.
- 1:03:01So thank you.
- 1:03:02Jesse Hirsh: Right on.
- 1:03:03And thank you Jen, uh, uh, for mobilising organising and really
- 1:03:08making this particular episode happen.
- 1:03:11Uh, do you have any final words other than, uh, take off a.
- 1:03:16Jenn: No, I just, I really enjoyed today's discussion and it was just
- 1:03:19so lovely to see three people who I always enjoy having conversations
- 1:03:23with come together in one space.
- 1:03:25So it was a real treat for me.
- 1:03:27Thank you.
- 1:03:29Jesse Hirsh: Thank you all.