S6 Ep88: Parker Bell & Gabriel Miller: Goodkind Coffee; "Be the Good Kind"; Having Risk Tolerance in Business
"Be the good kind," we're advised in episode 88 of Chats with Clark, featuring the owner of GoodKind coffee Parker Bell and the operating partner Gabriel Miller. Together, the two have built a coffee shape in Lakewood, OH that serves as a staple in the community and beyond by delivering top tier products and excellent service. The pairing of coffee that everyone loves and a staff who works as "the good kind" has propelled GoodKind Coffee to the top of the list.
Parker Bell shares that to be an entrepreneur, there is a certain risk tolerance necessary. Bell, personally analytical, urges all…
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