Latest / Strikeout Beer / Angry Orchard Headless Pumpkin Cidar Review
Transcript
- 0:03Speaker 1: What is going on everyone welcome to strikeout beer quick
- 0:07Speaker 1: cider review with your pals.
- 0:08Speaker 2: Out in rapid dave on island i'm rd man what
- 0:11Speaker 2: up not much brother just having a little uh angry
- 0:15Speaker 2: orchard headless pumpkin.
- 0:18Speaker 3: Yeah yeah been a while spin ball it's you know
- 0:23Speaker 3: yeah we've got a couple more.
- 0:25Speaker 1: From this uh halloween mix pack that they had someone
- 0:29Speaker 1: had the scream in there the mystery punch scream yeah
- 0:32Speaker 1: um But we've got this.
- 0:37Speaker 2: Why is there only a little bit in your glass?
- 0:40Speaker 3: A big cup. Wide. It's not that wide. I'll put
- 0:47Speaker 3: a couple more in there.
- 0:49Speaker 1: I mean, I poured the whole thing in my glass.
- 0:52Speaker 3: Oh, there you go. It's better. Cheers.
- 0:56Speaker 2: Mazel mazel, good things. It smells spice with it.
- 1:04Speaker 3: Yeah, it's super pumpkin-y, and you're going to taste the pumpkin. Yeah.
- 1:11Speaker 3: Headless pumpkin.
- 1:13Speaker 2: I taste more of the spice than the pumpkin.
- 1:16Speaker 3: You think so?
- 1:16Speaker 1: Yeah.
- 1:17Speaker 3: 100% alcohol by volume, gluten-free. Yeah, I don't think so.
- 1:23Speaker 3: It's all pumpkin. You taste more of the spice?
- 1:26Speaker 2: Yeah, yeah. It's a spice pumpkin. It's a spice.
- 1:32Speaker 1: A seasonal spiced hard cider. 5% alcohol by volume. It's
- 1:36Speaker 1: basically pumpkin pie meets hard apple cider. It's a sweet
- 1:39Speaker 1: fallen spider cider with pumpkin, vanilla, and baked pie crust flavors.
- 1:44Speaker 3: Yeah. It's awesome.
- 1:49Speaker 2: Pumpkin spice, cinnamon, and baked apples.
- 1:52Speaker 1: The taste can be sweet pumpkin pie, vanilla ice cream,
- 1:54Speaker 1: apple cider, and buttery pie crust. And the finish should
- 1:58Speaker 1: be sweet with a little apple tartness. and lingering fall spices.
- 2:03Speaker 1: I don't know why it's expecting so much apple in this.
- 2:07Speaker 3: You don't get the apple? I get the apple. Oh,
- 2:10Speaker 3: it's delicious.
- 2:12Speaker 1: I mean, I get a little bit of it. I
- 2:16Speaker 1: get the pumpkin, and I get the spice. Is what
- 2:20Speaker 1: I'm picking up.
- 2:21Speaker 3: Pumpkin, spice, apple.
- 2:24Speaker 1: Oh, yeah.
- 2:25Speaker 3: It's not bad, actually. The first couple I had, I
- 2:27Speaker 3: was like, Jesus, it's all pumpkin, but now I'm sitting
- 2:30Speaker 3: there having it, and it's like, The.
- 2:31Speaker 2: Third sip, I'm like, I.
- 2:35Speaker 3: Can be down with this.
- 2:39Speaker 2: For sure.
- 2:39Speaker 3: Yeah, that's... I don't even like ciders. I'm not a
- 2:45Speaker 3: cider guy. Don't like it at all.
- 2:47Speaker 2: Well, yeah, you're not big on the sweetness. These are
- 2:53Speaker 2: typically higher in the.
- 2:55Speaker 3: Carb count, right? A lot of sugars in this.
- 2:57Speaker 2: 21 carbs per can. Yeah.
- 3:02Speaker 3: Yeah.
- 3:03Speaker 2: You know? I do like the VHS tape that they
- 3:08Speaker 2: have on the cans. Isn't it great?
- 3:11Speaker 3: So great.
- 3:12Speaker 2: And I do like the angry tree.
- 3:15Speaker 3: Oh, yeah.
- 3:16Speaker 1: Oh, yeah.
- 3:17Speaker 2: He's got like a little mustache going on.
- 3:19Speaker 3: That's his beard. He's working on his beard.
- 3:21Speaker 2: Beard, mustache, you know? Yeah. Yeah.
- 3:24Speaker 3: I like it a lot. Big fan. Huge fan. Huge fan.
- 3:30Speaker 2: Yeah.
- 3:30Speaker 1: Yeah.
- 3:30Speaker 2: No, I.
- 3:31Speaker 3: If you like sweetness, a little bit of pumpkin, a
- 3:34Speaker 3: little bit of apple, I think this is going to
- 3:36Speaker 3: be right up your alley if you're in the cider game.
- 3:39Speaker 3: But if you're not in the cider game, you probably
- 3:41Speaker 3: won't like this. Yeah.
- 3:44Speaker 2: I mean, we're not... We will drink the ciders if
- 3:48Speaker 2: we find a pack that sparks our interest.
- 3:52Speaker 3: Right?
- 3:53Speaker 1: In this case, it's the Thriller Pack. And it has
- 4:00Speaker 1: like last year they had one that was Jason.
- 4:03Speaker 2: Inspired this year. They have one that's ghost face inspired. Um, but,
- 4:09Speaker 2: but not bad. Like pretty, pretty tasty. How about that?
- 4:15Speaker 3: I will say that. And it's, you gotta go seasonal, right?
- 4:19Speaker 3: Like this, this is like, you know, we're, we got
- 4:21Speaker 3: Halloween decorations out. We're a week away from Halloween and
- 4:25Speaker 3: it just kind of fits. It just fits. Yeah. And
- 4:29Speaker 3: I'm on a drinking. I'm having it. I'm enjoying myself.
- 4:33Speaker 3: How about that? You know, just.
- 4:37Speaker 2: It's not overly sweet like you do have with some ciders, though. Right.
- 4:42Speaker 2: And I think that. But it's not overly sweet. It
- 4:46Speaker 2: is sweet. But we've definitely had a lot sweeter.
- 4:52Speaker 3: Tarter. Yeah. Yeah. There are some things out there. Yeah.
- 4:59Speaker 2: But all in all, not bad. Right?
- 5:05Speaker 3: I mean, I'm watching you watch your phone. I mean,
- 5:09Speaker 3: what do you want me to do?
- 5:11Speaker 2: I'm asking you a question.
- 5:13Speaker 3: I would say a middleman. This is actually really good.
- 5:16Speaker 3: So there you go. A little anger orchard. Hard cider.
- 5:20Speaker 3: I like the can art, too. I really do like
- 5:23Speaker 3: the can art. I don't even like ciders. Like, cause
- 5:27Speaker 3: they are too sweet. There's too much sugar. There's too
- 5:29Speaker 3: many carbs. And, uh, it's like just, but this is
- 5:32Speaker 3: the time of year to do it. Yeah. A little
- 5:35Speaker 3: bit of sugar, a little bit, you know, have a
- 5:37Speaker 3: little Halloween candy. What, what do you, what do you
- 5:40Speaker 3: get on your Halloween candy? We got it. We got
- 5:41Speaker 3: to do top five, but we can talk a little
- 5:43Speaker 3: bit now.
- 5:45Speaker 2: Are you going chocolate?
- 5:46Speaker 3: Are you going sweet? Like a sugar?
- 5:48Speaker 2: Are you talking about like my favorites?
- 5:51Speaker 3: Yeah.
- 5:52Speaker 2: Trigger treating. Right.
- 5:53Speaker 3: Runts or, uh, Reese's Pieces.
- 5:56Speaker 1: Runts aren't in my Halloween candy because you don't typically
- 6:00Speaker 1: get those for Halloween.
- 6:03Speaker 3: I've gotten a couple packs here in the last couple weeks.
- 6:07Speaker 2: I'm just saying. Runts disappeared for a while. And they just.
- 6:12Speaker 3: Recently came back. You had to go find them on Amazon.
- 6:16Speaker 2: Well, you can get them in Walmart and places like
- 6:18Speaker 2: that now.
- 6:20Speaker 3: Of course.
- 6:20Speaker 2: They sell them in the dollar boxes, the movie theater boxes, right?
- 6:24Speaker 1: Um, but like if I'm out like trick or treating,
- 6:27Speaker 1: I mean, I was a big, I mean, obviously Reese's right.
- 6:32Speaker 1: Reese's peanut butter cups, uh, are Reese's pieces, either one Reese's, whatever. Uh,
- 6:38Speaker 1: give me some three musketeers.
- 6:42Speaker 2: Give me, you know what?
- 6:43Speaker 1: What?
- 6:45Speaker 3: Three musketeers. How's that above Snickers or like peanut M
- 6:50Speaker 3: & Ms? Are you insane? We got our top five
- 6:53Speaker 3: candies coming out tomorrow. We're going to, we're going to
- 6:55Speaker 3: record it live or record it tomorrow for the people.
- 7:00Speaker 3: Oh my God. I cannot believe what I'm listening to
- 7:02Speaker 3: right now. Oh, Oh, I have three musketeers. Oh, Snickers. Oh, Skittles.
- 7:12Speaker 1: Reese's pieces. I have Reese's butter fingers. I have Reese's
- 7:17Speaker 1: pieces above Skittles. I skittles and three musketeers are two
- 7:22Speaker 1: different categories for me.
- 7:25Speaker 2: One's a candy bar and one's a candy.
- 7:28Speaker 3: Halloween candy, buddy. Halloween. Yeah.
- 7:31Speaker 1: No.
- 7:32Speaker 3: Oh my God. That's going to, that's a later date.
- 7:35Speaker 2: That's one of my favorite candies. I love three musketeers.
- 7:39Speaker 3: That's how I know you're real broke. I'm just saying,
- 7:42Speaker 3: I'm just, what does that mean? I'm just saying, so
- 7:46Speaker 3: this thing, Three.
- 7:48Speaker 1: Mustard tears cost the same as every other fucking candy
- 7:50Speaker 1: bar on the market.
- 7:52Speaker 3: I love this one.
- 7:53Speaker 2: Don't at me, bro.
- 7:54Speaker 3: This is ridiculous. Love it.
- 7:57Speaker 1: I don't even understand what's going on right now.
- 8:04Speaker 2: Let's go. You know what else I really like? Give
- 8:09Speaker 2: me a Mounds bar. How about that?
- 8:13Speaker 3: Nah. All the joy for sure. You're so subsequent. You're
- 8:17Speaker 3: so stuck in Loserville. You can't even get a goddamn,
- 8:21Speaker 3: you know, coconut chocolate bar.
- 8:24Speaker 2: Right. I'm sorry. You love nuts in your mouth.
- 8:26Speaker 3: And I love it.
- 8:27Speaker 2: Not having nuts in my mouth. Love it. I mean,
- 8:30Speaker 2: I don't even understand, dude.
- 8:33Speaker 3: Don't dude me. You're the fucking weirdo in this story.
- 8:39Speaker 2: Nothing wrong with mounds bar. Nothing wrong with the mounds bar.
- 8:44Speaker 3: Yeah, if you don't like the nuts, I guess that's fine.
- 8:46Speaker 2: I mean, okay, you love nuts.
- 8:48Speaker 3: You don't like almonds? That's fine.
- 8:50Speaker 2: I don't mind an Almond Joy. I prefer a Mounds Bar.
- 8:55Speaker 3: That's cool. Like I said, everybody's different.
- 8:59Speaker 2: So, God bless. This is ridiculous. I think the podcast
- 9:05Speaker 2: is over now, right?
- 9:06Speaker 3: Yeah, I mean, we're just waiting on you to close
- 9:08Speaker 3: it out here. Let's go.
- 9:10Speaker 2: You know what, guys? We love you. We appreciate you.
- 9:14Speaker 2: Where do you rank the Three Musketeers bar? Let me know.
- 9:19Speaker 2: Fuck that guy.
- 9:20Speaker 3: Against what? I mean, it's the bottom of the barrel.
- 9:22Speaker 2: It's everything.
- 9:23Speaker 3: It's not bottom of the barrel. I mean, it's below
- 9:25Speaker 3: the Milky Way at this point.
- 9:27Speaker 2: It is not.
- 9:28Speaker 3: Jesus Christ. I always wondered who would be like, you
- 9:31Speaker 3: know what? I like the Milky Way. Because that's the
- 9:33Speaker 3: last thing in any bag or receptacle. That's the last one. Ugh.
- 9:44Speaker 1: Hey, you know what? Q, I like Milky Way, but
- 9:49Speaker 1: I do prefer Milky Way dark over regular Milky Way.
- 9:51Speaker 3: I bet you do.
- 9:53Speaker 2: Yeah, I do. So what? I don't care. I like
- 9:57Speaker 2: what I like. Who cares? You don't like it. You,
- 10:01Speaker 2: how about that?
- 10:02Speaker 3: That's how you, how about that?
- 10:04Speaker 1: That's how we're going to operate. That's how the show's
- 10:06Speaker 1: going to run. Let us know what you guys think.
- 10:09Speaker 1: Milky way, Milky way, dark three Musketeers.
- 10:12Speaker 2: Where are they rank? You know what? Another candy bar?
- 10:15Speaker 2: Like what you might call it. What do you think
- 10:17Speaker 2: about that?
- 10:18Speaker 3: I like that. Yeah, that's not too far off.
- 10:21Speaker 2: That's a good candy bar.
- 10:23Speaker 3: The other ones are bullshit, I'll tell you that.
- 10:25Speaker 2: You know what else is bullshit? Your face. Let us
- 10:28Speaker 2: know what you guys think. As always, I'm Alan.
- 10:30Speaker 3: I'm RD.
- 10:31Speaker 2: We'll talk to you guys later.
- 10:33Speaker 3: Deuces.