Latest / The Poultry Nutrition Blackbelt Podcast
Dr. Stacey Roberts: Commercial Layer Nutrition Strategies | Ep. 148
In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Stacey Roberts, Senior Director of Nutrition at Versova, explains how genetics influence layer nutrient requirements and feeding strategies. She highlights digestible amino acids, alternative ingredients, and how to apply research data in commercial systems. Dr. Roberts also discusses aligning nutrition with production goals and flock challenges. Listen now on all major platforms!
"Layer nutrition benefits from broader research perspectives, including broiler studies, where faster trial cycles and higher responsiveness…
The skinny
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