Latest / In Wheel Time Podcast
From Tex-Mex to Tailpipes: A Savory Spin Through Cars and Cuisine with Stan Holt
Rev up your engines and grab a plate of Tex-Mex! This time around, we are joined by Stan Holt, the visionary behind Lupe' Tortilla, for a mouthwatering discussion on how his dual love for zesty flavors and gleaming tailpipes gave rise to the Tailpipes and Tacos event in Katy, Texas. Taking us on a savory ride from the restaurant's modest inception in '83 to its current status as a Houston hotspot, Stan shares the secret sauce to Lupe' Tortilla's success. We'll also chuckle at a quirky run-in with "America's Most Wanted," illustrating just how intertwined the eatery is with the local…
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