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Dr. Charlotte Lauridsen: Nutritional Immunology in Pigs | Ep. 239
In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Dr. Charlotte Lauridsen, Professor and Head of the Department of Animal and Veterinary Sciences at Aarhus University, discusses nutritional immunology in pigs. She explains how oxidative stress, inflammation, immune activation, gut microbiota, early feeding strategies, and biomarkers can help producers better understand and manage pig health. Listen now on all major platforms!
"Dietary strategies can help prevent oxidative stress and inflammation from getting out of control while supporting immune cell function."…
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