Latest / New Thinking for a New World
Welcome to the High-Tech Barbecue
Real, honest-to-god, good tasting steaks—without the downsides of factory farming.
Agriculture as it is practiced today—industrial scale ranching and farming—is already a huge contributor to the accelerating pace of climate change. Feeding a growing global population implies even greater greenhouse gas emissions, as well as energy, water and land usage. Moreover, the pandemic demonstrated the fragility and vulnerability of the global food supply chain, as worldwide economic, social, and trade dislocations led to food shortages, distribution problems, hunger, and malnutrition.
Is there a…
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