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From Busing Tables at 15 to CEO: Kevin Gudejko's Four Decades Moving Through American Dining History
Kevin Gudejko is the president and CEO of Main Street Ventures Restaurant Group, a collection of 21 upscale scratch kitchen restaurants across five states that donates more than $2 million annually to local community charities. He started busing tables at 15 because his mom was a server and his dad was a meat cutter. What followed was four decades moving through 13 states and some of the most formative kitchens in American dining history, from Bennigan's during the fern bar era, to Hillstone under its perfectionist founder, to Hops Grill during its growth from three to 200 locations, to…
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