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Aspartame and Cancer Risk Under Scrutiny | Concord News
A new study links aspartame, the sweetener in diet sodas and sugar-free foods, to a slightly higher risk of certain cancers—including breast and obesity-related cancers—based on data from over 100,000 adults. While the World Health Organization’s cancer arm classifies it as “possibly carcinogenic,” another WHO panel reaffirms its safety within daily limits (about 9–14 cans of diet soda per day). This adds fuel to the ongoing debate, urging caution for regular users while highlighting the need for more research. Listen in comfort:Get a discount on a Soli Pillow…
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