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Chef Lauren Costello, Author of "Notes on Cooking"

Chef, food stylist, author and instructor, Lauren Costello, shares some of her French Culinary Institute-trained well-earned tips from her books, "Notes on Cooking" and "The Competent Cook." One tip: just say yes to everything! She reveals some food styling secrets, how to make breakfast kids will eat, and the importance of putting a little love into every dish.

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A story for the messy middle. Zibby's essay collection Between Chapters is out now!

Love to listen? She narrated the audiobook.

Listen on Spotify here.

Listen on Apple here.

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