Latest / San Diego Magazine's Happy Half Hour
Brad Keiller of Nomad Donuts shares his experiences on being a Black business owner in America
Happy Half Hour has returned! After a nearly three-month hiatus, we're excited to have the show back up and running. A note on today's episode: Happy Half Hour is a podcast about San Diego's restaurant industry. We know that listeners download it to hear Troy's recommendations, and to find out what local chefs and restaurant owners are working on. For many people, the show is a form of escapism and entertainment. But today's episode is different. We felt it would be irresponsible to not discuss current events, and the social issues around race and the need for inclusivity in this country. So…
The skinny
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