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From Mac And Cheese To Greens: The Real Top Ten Holiday Sides
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A great Thanksgiving plate lives and dies by the sides, and we set out to crown the true essentials. Mac and cheese took the top spot without a whisper of doubt—but only baked, with a real custard and a golden top. Dressing followed closely because it’s not a garnish, it’s tradition: cornbread-based, savory, cohesive. Then came greens that show who can really cook, and yams that play sweet harmony with everything else on the plate. From there we wrestled over deviled eggs, cornbread, mashed potatoes, green beans, corn any way, and broccoli casserole to assemble a Top 10 that…
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