Latest / Johnjay & Rich On Demand / MINUTE to WIN IT

Transcript

MINUTE to WIN IT · Johnjay & Rich On Demand

• 0:00
  Speaker 1: Pat Hickey, the owner of general manager of Pierre four.
• 0:02
  Speaker 2: You give us a thousand bucks to giveaway, we could
• 0:04
  Speaker 2: do it every day, give it away every day. The
• 0:07
  Speaker 2: problem is you got to get ten questions right in
• 0:09
  Speaker 2: a row in less than a minute. Andrea, good morning,
• 0:13
  Speaker 2: Good morning, And that's very hard to do. Andrea, do
• 0:15
  Speaker 2: you feel pretty confident here?
• 0:18
  Speaker 1: I do, but I listen every day and I know
• 0:19
  Speaker 1: that it's not as easy as it sounds. Right.
• 0:21
  Speaker 2: So are you alone or do you have people helping you?
• 0:24
  Speaker 3: No, I'm by myself.
• 0:25
  Speaker 2: Okay. So are you driving? Are you in a cubicle?
• 0:28
  Speaker 2: Are you in the kitchen? Where are you?
• 0:31
  Speaker 3: I was driving, but I pulled over to the side
• 0:33
  Speaker 3: of the road. Smart. I can hear her pretty good,
• 0:35
  Speaker 3: I think. Ye okay, she seems like a player. Okay,
• 0:37
  Speaker 3: here we go. Sixty seconds on the clock for you, Andrea,
• 0:40
  Speaker 3: good luck. How many wheels are on a tricycle free?
• 0:47
  Speaker 3: What is the name of the galaxy in which we
• 0:49
  Speaker 3: currently live Milky Way? What animal is famous for laughing hyena?
• 0:58
  Speaker 3: What instrument typically keeps the beat in a band.
• 1:03
  Speaker 1: Drum?
• 1:04
  Speaker 3: What president is on the five dollar bill Hamilton Abraham
• 1:17
  Speaker 3: Lincoln's on the five dang, you have form right though.
• 1:21
  Speaker 3: You did it right. Oh wow, you did it right.
• 1:25
  Speaker 3: I mean by yourself. You've got to crash through them.
• 1:28
  Speaker 3: But you know, when you get stuck, you get stuck.
• 1:30
  Speaker 3: I'm really sorry, but I really like you.
• 1:32
  Speaker 2: All right, Andrew hold on, Okay, we are going to
• 1:34
  Speaker 2: set you up with fifty dollars of food at over easy,
• 1:38
  Speaker 2: my favorite restaurant.
• 1:39
  Speaker 1: Oh, thank you so much. You got Andrew hold on
• 1:41
  Speaker 1: the line. Their app.
• 1:42
  Speaker 2: They got an app if you go to the app
• 1:44
  Speaker 2: store and download the eat download the over easy app,
• 1:47
  Speaker 2: and then you get like all these bonus points and stuff.
• 1:49
  Speaker 1: They got.
• 1:50
  Speaker 2: How many restaurants now seventeen eat at overasy dot com.
• 1:54
  Speaker 1: That's a bummer.
• 1:59
  Speaker 2: Over there. I meant to so we have this new studio.
• 2:04
  Speaker 2: I meant to hit the button to turn off my
• 2:06
  Speaker 2: mic so I can inhale my congested nose and I no,
• 2:11
  Speaker 2: I inhaled my nose, and then I pressed the button.
• 2:16
  Speaker 3: That is why you're the healthiest man on earth. According
• 2:18
  Speaker 3: to the New York Times, the New York Post article
• 2:20
  Speaker 3: is what they called me. Uh no, I'm saying that
• 2:23
  Speaker 3: I'm giving you that. Yeah, I did my article and
• 2:26
  Speaker 3: the New York Post cannot today. My sister says, it's fantastic.
• 2:30
  Speaker 3: It's really good.
• 2:32
  Speaker 2: Yes, it's about a lot of the biohacking stuff that
• 2:34
  Speaker 2: I do, not not all of it though.
• 2:37
  Speaker 3: Well, it's weird because they cover people that are trying
• 2:39
  Speaker 3: to biohack across the United States. And the famous one
• 2:42
  Speaker 3: that I've heard of that has the the documentary on
• 2:44
  Speaker 3: them is Brian Johnson, who spent so much money, but
• 2:47
  Speaker 3: it's more about you. But he's barely in it. But
• 2:50
  Speaker 3: all the stuff you do, way more stuff than he
• 2:52
  Speaker 3: does to stay healthy. It's amazing.
• 2:55
  Speaker 1: Well, also, if.
• 2:56
  Speaker 2: You read the article and I'm waiting for it's on
• 2:58
  Speaker 2: the website for the New York Post, and I want
• 3:00
  Speaker 2: them to post it on their Instagram because then I
• 3:02
  Speaker 2: want it's easy for me to repost it. So instead
• 3:04
  Speaker 2: it's like screenshotting, and so I'm waiting for them to
• 3:07
  Speaker 2: I hope they do that, but it's uh, I don't know.
• 3:11
  Speaker 1: Man, It's cool, but I was a little nervous about it.
• 3:14
  Speaker 2: But it starts off with my talking about the reason
• 3:15
  Speaker 2: I do it is because my dad died of a
• 3:16
  Speaker 2: heart attack at sixty six years old. That opens up
• 3:19
  Speaker 2: the article and that explains why I do what I do.
• 3:21
  Speaker 1: You know what I mean?
• 3:22
  Speaker 2: Because his dad died in seventy three, he died in
• 3:26
  Speaker 2: sixty six. Does that mean I'm supposed to die in
• 3:28
  Speaker 2: my fifties if you use a genetic mask.
• 3:31
  Speaker 1: Yeah, I mean so, I'm like, oh, so I'm trying.
• 3:33
  Speaker 3: And the indicators were there for like hard stuff, right,
• 3:36
  Speaker 3: like you know, he had all the stuff.
• 3:37
  Speaker 1: Yeah. Plus psychic told me I was going to die
• 3:39
  Speaker 1: this year. Oh really take us that.
• 3:42
  Speaker 3: Yeah, you mentioned that before.
• 3:43
  Speaker 2: Yeah, I was doing an interview with the psychic a
• 3:45
  Speaker 2: long time ago, and I was like, Okay, if you're
• 3:46
  Speaker 2: so good, am I going to die? It's like twenty
• 3:49
  Speaker 2: twenty five, twenty twenty six in that time. So if
• 3:54
  Speaker 2: that happened, you guys got to get her on.
• 3:56
  Speaker 3: You're good? Hey, you were right? Well, congratulations. According to
• 4:01
  Speaker 3: you know, Kim Kardashian, which she knows a lot of things,
• 4:05
  Speaker 3: it's a lot of psychics that don't know Jack. You know,
• 4:09
  Speaker 3: she called them pathological liars, right, But this psychic, if
• 4:14
  Speaker 3: she's right, then Kim should probably hire her.
• 4:18
  Speaker 1: This wasn't one of the Kim's psychics, I don't think.
• 4:19
  Speaker 3: But anyway, but the stuff that you do to maintain
• 4:23
  Speaker 3: not being dead is amazing. It's a lot. It's a lot.
• 4:27
  Speaker 1: It's a big article in there about it. It's a
• 4:28
  Speaker 1: New York Post.
• 4:30
  Speaker 2: It's funny, though, because I feel very in tune with
• 4:32
  Speaker 2: my health right and I walk in here and I
• 4:35
  Speaker 2: get congested, which tells me there's a mold. Mold is
• 4:37
  Speaker 2: going to be my new thing. I found a guy.
• 4:39
  Speaker 2: I found a doctor that has all these tests from old.
• 4:42
  Speaker 2: We need to have that done in here, because I'm honest.
• 4:45
  Speaker 2: I walk in here, I feel fine the whole day.
• 4:48
  Speaker 2: Then I come in here. Now my eyes are all cloudy,
• 4:51
  Speaker 2: my nose is congested. You know something's going on.
• 4:55
  Speaker 3: Yeah, especially because it doesn't happen anywhere else, like you say,
• 4:57
  Speaker 3: when you're at home.
• 4:58
  Speaker 1: It no wor else. The congestion's just gone nowhere here.
• 5:00
  Speaker 1: There's molding here.
• 5:01
  Speaker 3: I'm sure there's some kind of some kind of excess something. Wait,
• 5:06
  Speaker 3: we've had a lot of things happen in this street yet,
• 5:08
  Speaker 3: probably just linger. We've had like you know, farm animals
• 5:11
  Speaker 3: in here. We've had explosions, We've had all kinds of stuff.
• 5:15
  Speaker 2: So updated my wife, so she was she had a
• 5:17
  Speaker 2: hysterectomy a couple of days ago. She's been laying in
• 5:19
  Speaker 2: bed all day. She went and did a hyperbaric chamber
• 5:21
  Speaker 2: yesterday because that helps you keel. This is one of
• 5:23
  Speaker 2: the things I think it's in the article that I do.
• 5:26
  Speaker 1: Isn't there. I don't remember that, remember that part there,
• 5:28
  Speaker 1: But that's something I do all the time too.
• 5:29
  Speaker 2: So she's in this hyperbaric chair, and this is a
• 5:32
  Speaker 2: real hyperbaric chamber, like Hyperbardy. There's a lot of places
• 5:34
  Speaker 2: that are popping up with these zip up kind those
• 5:35
  Speaker 2: aren't legit. The hyperbaric chamber that we go to, there
• 5:38
  Speaker 2: has to be a doctor there on site at all
• 5:39
  Speaker 2: times or else they can't operate.
• 5:41
  Speaker 1: And so she went there. It's called Benissier, is the
• 5:44
  Speaker 1: place I go.
• 5:45
  Speaker 2: And she's in the hyperbaric chamber for ninety minutes, and
• 5:47
  Speaker 2: all of a sudden they come over to me and go, hey,
• 5:49
  Speaker 2: Blake's coming out.
• 5:50
  Speaker 1: I said, she still has twenty minutes. She like almost
• 5:53
  Speaker 1: passed out there, and she was like whatever.
• 5:55
  Speaker 2: So they wheeled her out of there, and then I
• 5:56
  Speaker 2: took her home and I canceled my hike.
• 5:59
  Speaker 1: I was gonna go hike in these great weather yesterday.
• 6:02
  Speaker 1: That's the right thing to do, I know.
• 6:04
  Speaker 2: And I told my buddy, I said, we're a told
• 6:06
  Speaker 2: forty five, and I was like, I didn't I cancel
• 6:08
  Speaker 2: my hike. I got her in bed, and then one
• 6:11
  Speaker 2: fifteen she's out cold, and I don't really see her
• 6:14
  Speaker 2: again until six, which means I.
• 6:15
  Speaker 1: Could have gone hike at one fifteen. Oh my god.
• 6:18
  Speaker 2: And then and then all these what's really nice is
• 6:21
  Speaker 2: all the people are bringing food over. I remember when
• 6:23
  Speaker 2: we had babies, people always brought food over. But now
• 6:26
  Speaker 2: because the hystoric made the people bringing food over, there's
• 6:28
  Speaker 2: just so much food. And she's not hungry. So I'm
• 6:31
  Speaker 2: eating all this food. And it's like a friend of ours.
• 6:34
  Speaker 2: I was telling Rich earlier this morning, they bought a
• 6:36
  Speaker 2: cow and they send it to beef right from a farm,
• 6:39
  Speaker 2: from a ranch. And she brought the cow over, or
• 6:41
  Speaker 2: she brought the meat over, and she goes, she's I'll
• 6:44
  Speaker 2: bring the cat. I'll be over one thirty. I brought
• 6:46
  Speaker 2: Blake some dinner for you guys. I said, great. And
• 6:48
  Speaker 2: at one fifteen I get up and I to go
• 6:50
  Speaker 2: look at my phone, and I see this suv in
• 6:52
  Speaker 2: the driveway, and I was like, who's that? And I
• 6:56
  Speaker 2: look and it's our friend, Missy, who bought the cow,
• 6:58
  Speaker 2: and she she's got a couple trays of food and
• 7:00
  Speaker 2: I go. She goes, oh, I put the crockpot in
• 7:02
  Speaker 2: the front door, and what are you talking about. I
• 7:05
  Speaker 2: go to the front door and I didn't even know
• 7:06
  Speaker 2: we had a plug in our front door. She's got
• 7:08
  Speaker 2: a crockpot plugged in outside.
• 7:10
  Speaker 3: Of my sheep. That's smart outside.
• 7:12
  Speaker 1: My house and it's cooking meat outside my front door.
• 7:16
  Speaker 3: Heck yeah.
• 7:16
  Speaker 2: And I opened the door and she's like, oh, here
• 7:18
  Speaker 2: she unplugs it. I'm like, I don't know we had
• 7:20
  Speaker 2: to plug there. And then she goes and plugs it,
• 7:22
  Speaker 2: and she goes, this meat is delicious. And she gives
• 7:24
  Speaker 2: me this whole spiel of this ranch and this one
• 7:26
  Speaker 2: restaurant that only gets their meat from there, and they
• 7:27
  Speaker 2: already bought all the cows, and so then she goes,
• 7:30
  Speaker 2: just let this crockpot go. I've never really worked with
• 7:32
  Speaker 2: the crop pop before, and it had it anyway. I
• 7:35
  Speaker 2: started eating it around five. It was the most delicious
• 7:38
  Speaker 2: thing I've ever had in my entire life. And Blake
• 7:39
  Speaker 2: had none of it. Like a roast whatever you put
• 7:42
  Speaker 2: a crockpot.
• 7:43
  Speaker 1: I don't know, chunk of meat. I took a fork
• 7:45
  Speaker 1: and its just heart falling apart.
• 7:46
  Speaker 3: Okay, yeah, that was awesome.
• 7:49
  Speaker 1: And then somebody else made a bunch of soup that
• 7:51
  Speaker 1: was awesome.
• 7:51
  Speaker 3: Roast, great dinner for you.
• 7:53
  Speaker 1: I still have lots of it left over.
• 7:54
  Speaker 3: Let's go.
• 7:55
  Speaker 2: And she hasn't tried any of it, but it was fantastic.
• 7:58
  Speaker 2: So so far this hys directed me. Things working pretty good.
• 8:00
  Speaker 2: It doesn't she need to eat to be healthy. Isn't
• 8:02
  Speaker 2: that one of the things you're supposed to do. This
• 8:04
  Speaker 2: she just wants She's just in there eating yoga and
• 8:06
  Speaker 2: that's it, and electrolytes and stuff like that, and then
• 8:08
  Speaker 2: everyone's asking about her hormones.
• 8:09
  Speaker 1: Get this. I don't know if you guys know about this.
• 8:12
  Speaker 2: I don't, especially since the article came out of the
• 8:14
  Speaker 2: New York posted on my biohacking. This is a good
• 8:16
  Speaker 2: biohacking for guys. But this is for as far as
• 8:18
  Speaker 2: I know, because it's for her. So you know, there's
• 8:21
  Speaker 2: hormones women have to take right right, So there's like testosterone,
• 8:24
  Speaker 2: there's progesterone and disgest and her doctor gave her these
• 8:28
  Speaker 2: lip they're like little throat lozengens.
• 8:30
  Speaker 1: They're squares. They look like gummies, but they're not. They're
• 8:33
  Speaker 1: little squares.
• 8:33
  Speaker 2: And you put them like chewing tobacco, underneath your tongue,
• 8:36
  Speaker 2: river on the under your gums.
• 8:38
  Speaker 1: And it dissolves everything. You get all the hormones, trophies.
• 8:40
  Speaker 3: They call them trochies.
• 8:42
  Speaker 1: I have no idea what they call them.
• 8:43
  Speaker 3: Yeah, they kind of dissolve underneath and she.
• 8:45
  Speaker 2: Gets all her hormones that way, which is fan is
• 8:47
  Speaker 2: better than a shot, It's better than taking pills, it's
• 8:49
  Speaker 2: better whatever. So that's from my doctor at Beniser. She
• 8:53
  Speaker 2: now Blake has Blake and I have the same doctor.
• 8:54
  Speaker 2: Now in fact, in fact, my wife's had all these
• 8:57
  Speaker 2: problems for years. She signs up with my doctor. My
• 9:00
  Speaker 2: doctor gets her to get the MRI, finds the tumors
• 9:02
  Speaker 2: and orders the hysterectomy. And after the hystect of my
• 9:05
  Speaker 2: wife is like, thank God for doctor kry Bordinko. Thank God,
• 9:07
  Speaker 2: because she wouldn't you know, she has been in pain
• 9:10
  Speaker 2: for years, which if you read all the comments on
• 9:11
  Speaker 2: the Instagram posts of Blake, so many women had the
• 9:14
  Speaker 2: same thing. They're in pain for years. They don't realize
• 9:16
  Speaker 2: they're living with pain until they have this hysterectomy.
• 9:19
  Speaker 1: Wow.
• 9:20
  Speaker 2: So if you go to my instagram, John j Van
• 9:22
  Speaker 2: asked you see the post of Blake in the hospital.
• 9:24
  Speaker 2: I think there's a lot of comments there that can
• 9:25
  Speaker 2: help you if you're going through it. Amazing comments