NSP:216 Spice Rubs, Foraging and Overcoming Gatekeepers | Ben Hohnke
Interview with Ben Hohnke Today's interview is with Ben Hohnke, founder of Hohnke Outdoors! A frothing spearo and land-based hunter with an entrepreneurial mind, listen in on his journey through spearfishing from being an absolute Noob Spearo to now. He has several recipes in our 99 Spearo Recipes book and has created some amazing spice rubs that you can order for seafood, white meat and red meat or game. We have a good chat about taking "trash" fish, better ways to harvest abalone and have a good discussion about the influential spearos that helped Ben improve to the spearo he is today, as…
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