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Air Force Vet Serves Cajun Soul in Birmingham | Birmingham News
Air Force vet Matthew Coltrin is serving up authentic Cajun flavors in downtown Birmingham with his new spot, Roll Cajun Boudin—po’boys, beignets, crawfish bisque, and more. After 21 years of service, he’s turned his love for cooking and community into a full sensory experience, honoring family recipes and the people who taught him. He believes Cajun cuisine is about connection, music, and shared moments—not just food. Already raving reviews call it “perfect,” and Coltrin’s mission? Bring the soul of Louisiana to Birmingham, one plate at a time. Listen in comfort:Get a discount on a Soli…
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