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42. November in Review: Wins, Lessons, and Joyful Holiday Moments in my Sourdough Microbakery

Hi friends, welcome back to The Bread Winner Podcast! In this episode, I’m reflecting on November—what worked, what didn’t, and what I’m taking forward into December. If you’ve ever felt the tension between doing too much and honoring your energy, this one’s for you. I’m sharing how I paced myself for a manageable Thanksgiving rush, why clear boundaries are key to sustainable baking, and a few game-changing lessons (like why frozen dough has a time limit). Plus, I’m talking markets—why I don't stress the slow weeks and my favorite way to introduce new flavors to my customers.

But it’s not…

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