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Episode 219 - All The Bitter with Ian Blessing
In this spirited discussion with Ian Blessing, co-founder of All The Bitter, some of the topics we discuss include:
How Ian's career as a sommelier at restaurants of all kinds (including the legendary French Laundry) led him to ponder and experiment with non-alcoholic spirits and cocktail ingredients.
What happens when you decide to side-step ethanol as an extracting agent and instead harness the solvent powers of vegetable glycerine and vinegar in your bitters recipe.
As we taste, we also cover why Ian and his wife and business partner Carly roll out a platoon of bittering agents and also…
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