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From Plate to Purpose: How Restaurant Surplus Feeds Communities | Stories That Matter
In this episode of Stories That Matter, host Kristina Cole explores the transformative power of restaurant surplus food donation programs. This narrative is designed for community leaders, restaurant owners, hospitality professionals, and anyone passionate about reducing food waste while addressing local hunger. The story moves beyond abstract charity to highlight immediate, tangible relief through fresh, dignified meals provided to families in need.
The episode dismantles common myths surrounding liability and health codes, explaining how legal protections like the Bill Emerson Good…
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