Latest / Dave Kroupa (DOC)'s show / Dr. Kroupa's Natural Health Hours 10-28-26 with Doc, Suzi and Bill
Transcript
- 0:07Speaker 1: Yeah, yeah, oh yeah, what condition my condition was in?
- 0:15Speaker 2: I woke up.
- 0:16Speaker 3: This morning with the sun down, shining in.
- 0:23Speaker 4: I found my mind in a brown paper bag within.
- 0:31Speaker 1: I tripped on a cloud and fell eight miles high.
- 0:36Speaker 5: I tore my mind on a jagged sky.
- 0:40Speaker 4: I just dropped in to see what condition my condition
- 0:44Speaker 4: was in.
- 0:46Speaker 1: Yeah, yeah, oh yeah, what condition my condition was in.
- 1:02Speaker 4: Welcome everybody to Dr. Krupa's Natural Health Hours. It is
- 1:06Speaker 4: the 28th of October. It has blown by like crazy
- 1:11Speaker 4: and hasn't cooled off a lot, but it sure isn't
- 1:15Speaker 4: as hot as it had been. So I'll take it
- 1:18Speaker 4: because I don't have a whole lot of choice. But anyway,
- 1:22Speaker 4: we've got Susie, Bill, and myself. We're all live on
- 1:25Speaker 4: Rumble and we are all on Zoom. And, uh, Hopefully,
- 1:32Speaker 4: everything will just click along smoothly. Let's go ahead and
- 1:37Speaker 4: let them say hello to you, Susie.
- 1:40Speaker 6: Hello, everyone.
- 1:41Speaker 7: Thanks for joining us.
- 1:44Speaker 6: Howdy, folks.
- 1:45Speaker 4: All right. We are here. Tonight's show is going to
- 1:49Speaker 4: be on longevity, I guess, in many different ways. There's
- 1:56Speaker 4: a lot of stuff that goes into longevity. So we'll
- 2:02Speaker 4: kind of touch on all that. We have our spotlight
- 2:08Speaker 4: on one-liners from a pretty famous person. We kind of
- 2:13Speaker 4: put that in there to break up the jokes because
- 2:16Speaker 4: Susie and Bill hurt their hips feeling how the chair
- 2:19Speaker 4: is laughing. And so I had to back up a
- 2:22Speaker 4: little bit. The jokes were just too funny. But anyway,
- 2:26Speaker 4: we got that.
- 2:27Speaker 6: We are.
- 2:28Speaker 4: We are the place where we don't say conservative, we
- 2:30Speaker 4: say common sense. And we don't say left and right
- 2:35Speaker 4: because everybody knows it's wrong and right. And that's just
- 2:41Speaker 4: the way it is. I'm sorry. You can't change that.
- 2:44Speaker 4: And hell, I'm not really sorry. So anyway, tonight, longevity.
- 2:52Speaker 4: There are a few things... that stand out in the
- 2:57Speaker 4: way of food. Two of them right off the top
- 3:01Speaker 4: of my head shows up in our wonderful placemat that
- 3:06Speaker 4: Susie and her AI boyfriend have created. And blueberries and echinacea.
- 3:15Speaker 4: Now blueberries, it's not blueberry juice. It's not crushed up blueberries.
- 3:23Speaker 4: It is the whole blueberry that you take it from
- 3:26Speaker 4: the bush and you eat it. And they found that
- 3:30Speaker 4: when they did that, people that ate a lot of
- 3:33Speaker 4: blueberries had longevity, a longer lifespan. And blueberries I love,
- 3:42Speaker 4: so for me that's a good thing. And then echinacea
- 3:46Speaker 4: is an herbal thing and probably better. It's good for
- 3:50Speaker 4: your immune system, but not after you get sick. It's
- 3:53Speaker 4: good helping you not get sick, kind of an immune booster.
- 3:59Speaker 4: So if you're already sick, probably not going to help
- 4:03Speaker 4: that much, unless a standard process has one that is
- 4:09Speaker 4: echinacea with vitamin C. So there, the echinacea might not
- 4:14Speaker 4: do as much, but the vitamin C will help you,
- 4:17Speaker 4: and it'll especially help your adrenals. because the adrenals use
- 4:21Speaker 4: the most vitamin C and they're involved in everything. But anyway, longevity.
- 4:29Speaker 4: They act like it's a big secret and everybody on
- 4:32Speaker 4: Facebook and all the social medias, they all know about
- 4:37Speaker 4: vitamins and foods and it's just amazing how much they know.
- 4:43Speaker 4: I saw a lady who I know and she's pretty
- 4:46Speaker 4: smart and she tries to do all the good things.
- 4:50Speaker 4: But it was funny, she had posted about turmeric. And
- 4:56Speaker 4: if you read what she put in there, and I
- 4:59Speaker 4: guess she Googled it or who knows what, and it
- 5:02Speaker 4: depends on when you Google where it takes you. But
- 5:06Speaker 4: if you read this, it pretty much told you that
- 5:10Speaker 4: turmeric did everything, including letting you walk on water. Well,
- 5:16Speaker 4: that's just not the way it is. There are good
- 5:19Speaker 4: things about turmeric, but again, it depends on where it
- 5:23Speaker 4: was grown. It depends on what your body needs. Your
- 5:30Speaker 4: body might not need turmeric, and you give it all
- 5:33Speaker 4: this turmeric, and you'd say, hey, I took turmeric. It
- 5:35Speaker 4: didn't work. Well, where'd you get it from? What was
- 5:40Speaker 4: the source? Was it natural, organic? Did it come from good,
- 5:44Speaker 4: healthy soil? Was it in a pesticide? kind of situation.
- 5:52Speaker 4: Did they hit it with herbicides? Who knows? So when
- 5:58Speaker 4: somebody tells you something didn't work, one, why were you
- 6:02Speaker 4: taking it? What did you expect? Where'd you get it from?
- 6:08Speaker 4: So it's real hard to say, but a lot of
- 6:11Speaker 4: people think they know everything. And I'm always amazed because
- 6:15Speaker 4: like I said before, I do this for a living
- 6:18Speaker 4: and have for a long time. And I am amazed
- 6:22Speaker 4: at how stupid nature makes me feel from time to time.
- 6:27Speaker 4: Because just when I think I know a little bit,
- 6:30Speaker 4: it'll hit me right upside the head with something I
- 6:33Speaker 4: didn't know. But these people with Google and everything today,
- 6:37Speaker 4: I mean, it was just amazing. And this thing about
- 6:40Speaker 4: turmeric the other day was so funny because it had
- 6:43Speaker 4: a long list of things that turmeric did. And if
- 6:47Speaker 4: you read that, you would probably say all I ever
- 6:51Speaker 4: need to eat from now on is turmeric and I
- 6:54Speaker 4: will live forever. But that's not the case. Now, big
- 6:59Speaker 4: thing about longevity is a balanced diet. So unfortunately, ladies
- 7:06Speaker 4: and gentlemen, if you're a vegan or a vegan and
- 7:10Speaker 4: you lean in that direction, I'm sorry, they don't live
- 7:15Speaker 4: as long. And Anybody that thinks when you pull that
- 7:20Speaker 4: plant that you're not killing something is wrong. They've done
- 7:25Speaker 4: a lot of studies and they hooked up electrical sensors
- 7:30Speaker 4: and watched plants. And when somebody came in a room
- 7:34Speaker 4: and damaged one plant, there was definite electric emotion going
- 7:41Speaker 4: on in the other plants. And then when that person
- 7:44Speaker 4: left the room and came back in, immediately they got
- 7:49Speaker 4: a response from the plants because they knew something bad
- 7:52Speaker 4: had happened when that person was in the room before.
- 7:56Speaker 4: So whether you want to believe it or not, everything
- 8:00Speaker 4: is alive. Everything. Just because it's a solid table or...
- 8:09Speaker 4: a plant or a tree or a piece of iron,
- 8:14Speaker 4: everything's alive or those things wouldn't exist. And especially when
- 8:19Speaker 4: it comes to plants. Plants take inorganic matter from the soil,
- 8:25Speaker 4: convert it to organic matter, and we eat them. That's
- 8:29Speaker 4: just the way the food chain is. Cows get out
- 8:32Speaker 4: there and eat grass all day long. And if you
- 8:37Speaker 4: ate grass all day long, you're not going to survive
- 8:40Speaker 4: because it's not enough nutrients for you. But the cow,
- 8:44Speaker 4: I think it has four stomachs, converts all that. And
- 8:49Speaker 4: then when you eat the cow, you get the benefit
- 8:52Speaker 4: of all that. And we need a lot of those things.
- 8:56Speaker 4: We need the organ meats. We need a lot of
- 9:00Speaker 4: that nutrition. And the milk. Oh, my God. The milk
- 9:04Speaker 4: is just heaven. Now, When they've looked at longevity around
- 9:09Speaker 4: the world, what they found in Russia, the people that
- 9:17Speaker 4: lived in Caucasus Mountains, an area famous for longevity, they
- 9:25Speaker 4: looked at their diet and they ate fatty meat, whole milk,
- 9:31Speaker 4: and whole milk products. And they had... Just good, long lives.
- 9:41Speaker 4: And most of them that ate the meat and the fat,
- 9:48Speaker 4: their diets were what helped them live a long, long,
- 9:52Speaker 4: healthy life. And they probably up there in the mountains
- 9:57Speaker 4: didn't have Western medicine trying to kill them. Inhabitants of
- 10:03Speaker 4: a place called Vilcamba in Ecuador is known for longevity,
- 10:11Speaker 4: and they consume a variety of animal foods, including whole milk,
- 10:17Speaker 4: fatty pork, And the long-lived people of Hunza consume animal
- 10:25Speaker 4: products in the form of high-fat goat milk products. And
- 10:33Speaker 4: on the other hand, for you vegans and vegans, and
- 10:36Speaker 4: I'm sorry, I didn't make the nature rules. It's just
- 10:40Speaker 4: the way it is. But they found that the vegetarian inhabitants...
- 10:47Speaker 4: in places like southern India, have the shortest lifespan in
- 10:52Speaker 4: the world. So that's your decision. If you're doing the
- 10:58Speaker 4: vegan-vegan thing for whatever reason, that's your business. But I'm
- 11:04Speaker 4: just telling you that you are killing plants. They do
- 11:09Speaker 4: have feelings. They've done so many studies on it, it's unbelievable.
- 11:15Speaker 4: And unfortunately for the food chain of the plants we
- 11:19Speaker 4: need to eat them and we need to eat the
- 11:21Speaker 4: meat and we need to drink the milk i saw
- 11:26Speaker 4: somebody the other day on tv saying that milk was
- 11:32Speaker 4: one of those terrible things that we drink well no
- 11:36Speaker 4: it's not and we were told to drink it a
- 11:39Speaker 4: long long time ago so That's just silly. But, you know,
- 11:45Speaker 4: a big thing about longevity is they don't tell people
- 11:50Speaker 4: the truth. As you get older, you're going to gain
- 11:56Speaker 4: a little weight in most cases, unless you're just one
- 11:59Speaker 4: of them blessed genetic make-ups where you don't, like my
- 12:04Speaker 4: buddy Mike that lives out there in Bastrop, I don't
- 12:08Speaker 4: think he's ever gained more than five pounds in his
- 12:11Speaker 4: whole life, and that's when he quit smoking cigarettes. So
- 12:15Speaker 4: some people are like that, but most people, they gain
- 12:21Speaker 4: a little weight. Their blood pressure changes a little higher.
- 12:26Speaker 4: It doesn't read the textbook about 120 over 80 no more.
- 12:29Speaker 4: They tend to have.
- 12:36Speaker 4: That body mass increase to protect them cholesterol is a
- 12:43Speaker 4: little higher which is a good thing so longevity's got
- 12:49Speaker 4: a lot to do with a lot of things but
- 12:51Speaker 4: you know if you're not happy what good is living
- 12:56Speaker 4: a long time what if you're not healthy what good
- 13:00Speaker 4: is living a long time so we want to do
- 13:03Speaker 4: things To try to stay healthier and happier. One guy
- 13:09Speaker 4: that I know that wrote a great song, and we'll
- 13:12Speaker 4: probably pick it up for like maybe next week. His
- 13:17Speaker 4: psychiatrist told him, you need to write down all the
- 13:21Speaker 4: things that you don't like or upset you. Make a list.
- 13:27Speaker 4: And he said to him, you know, I don't like
- 13:30Speaker 4: that advice at all. why don't I write down a
- 13:33Speaker 4: list of all the things I love? Because if I
- 13:37Speaker 4: write down a list of the bad stuff, I'm going
- 13:40Speaker 4: to be thinking about that, and it's going to bring
- 13:42Speaker 4: me down. But if I write a list of all
- 13:45Speaker 4: the things I love, that's going to be good. And
- 13:49Speaker 4: the list of things I love is going to be
- 13:51Speaker 4: a lot larger than the things that I don't. So
- 13:54Speaker 4: why make those things important that are bad? And he
- 13:57Speaker 4: then turned around and wrote a song called that reached
- 14:01Speaker 4: the charts number one years ago. And we'll go into
- 14:07Speaker 4: him next week probably, but he titled his song, I Love.
- 14:13Speaker 4: And then he went in. And it's so silly. In
- 14:16Speaker 4: his song, there was a thing about liking bourbon and
- 14:24Speaker 4: a glass and he liked grass and something else. Oh,
- 14:31Speaker 4: he likes snow. And the record people in those days
- 14:35Speaker 4: were so nervous that grass meant pot and snow meant cocaine.
- 14:41Speaker 4: And that's not what he was talking about. But they
- 14:44Speaker 4: were just so stupid back then about that stuff. You remember,
- 14:48Speaker 4: they got all nervous because Elvis shook himself on stage
- 14:52Speaker 4: and danced around, and they didn't like that. Very sad,
- 14:57Speaker 4: very sad. But anyway... It's important to sit down. If
- 15:01Speaker 4: you got some things that you think you don't like much,
- 15:05Speaker 4: forget about that. Write down the things you love. It'll
- 15:08Speaker 4: be a better list. It'll be a longer list. And
- 15:12Speaker 4: it'll probably make you smile without Susie's AI boyfriend. And
- 15:18Speaker 4: then look around you. Look at the people that you
- 15:25Speaker 4: love that are part of your life. And, you know,
- 15:30Speaker 4: as you get older, it's not a matter of, is
- 15:34Speaker 4: anything going to hurt in the morning when I get up?
- 15:37Speaker 4: It's a matter of where I'm going to feel something.
- 15:40Speaker 4: Because as you get older, things are not moving as
- 15:43Speaker 4: good as they used to. You're not as active as
- 15:46Speaker 4: you once were. Toby Keith had a great song that said,
- 15:50Speaker 4: I'm not as good as I once was, but I'm
- 15:53Speaker 4: as good once as I ever was. And that's pretty
- 15:56Speaker 4: much the truth you can still do everything you used
- 15:59Speaker 4: to do your mind thinks it's 25 if no matter
- 16:04Speaker 4: if your body thinks it's 95 but you could still
- 16:08Speaker 4: do a lot of things and one of the things
- 16:10Speaker 4: you notice as you age is you don't have to
- 16:14Speaker 4: do all them things anymore you don't have to do
- 16:18Speaker 4: everything you used to do and maybe it's time to
- 16:22Speaker 4: kick back and read a book enjoy a a nice
- 16:27Speaker 4: fireplace in the winter, which for us might be two weeks, and,
- 16:34Speaker 4: you know, have a good drink, enjoy some good food,
- 16:39Speaker 4: some friends, some company.
- 16:40Speaker 6: A.
- 16:42Speaker 4: Good movie maybe, whatever your thing is, but enjoy your
- 16:47Speaker 4: life and remember a balanced diet. You know, you need balance, right?
- 16:57Speaker 4: And it's okay if you decide you want some fast
- 17:02Speaker 4: food that's not the healthiest thing. Who cares? You've earned
- 17:06Speaker 4: the time to go buy that. My poor mom was
- 17:13Speaker 4: told by one of my family members when they took
- 17:16Speaker 4: them shopping that she couldn't have certain things that she
- 17:20Speaker 4: wanted to buy because they were bad for her. Well,
- 17:23Speaker 4: it turns out a couple things she told me about
- 17:25Speaker 4: weren't bad for her, But the person doing this had
- 17:29Speaker 4: no right to tell her mom what she could eat.
- 17:34Speaker 4: I mean, number one, mom's still the head of the family.
- 17:38Speaker 4: That counts for something. Number two, she's earned the right
- 17:44Speaker 4: at her age to eat or drink any damn thing
- 17:47Speaker 4: she might desire. And none of us have any business
- 17:51Speaker 4: telling her different. You know, she's not. She's not become
- 17:57Speaker 4: the child. She's still the mom. And you need to
- 18:00Speaker 4: think about that as you get older. You're not your
- 18:03Speaker 4: kid's kid. So if they don't like something you're doing,
- 18:07Speaker 4: you politely tell them, this is what I want to do.
- 18:10Speaker 4: I've earned that right. And I'm still the head of
- 18:15Speaker 4: the family. And move on from there. But a good
- 18:19Speaker 4: balanced diet. You know, fats, fruits, vegetables. The good meats,
- 18:27Speaker 4: the milk, eggs, the good dairy stuff. Cheese products that
- 18:32Speaker 4: are not full of all that junk. Buttermilk that we
- 18:38Speaker 4: were talking about on the show last week is a
- 18:40Speaker 4: good thing. And they have chocolate milk. And then nowadays
- 18:44Speaker 4: we're lucky. They're bringing back some of the soft drinks
- 18:48Speaker 4: from the old days, calling them throwbacks. And so you
- 18:52Speaker 4: can get Dr.
- 18:52Speaker 6: Pepper.
- 18:55Speaker 4: And the Mexicans are wonderful because they don't let them
- 18:57Speaker 4: put high fructose corn syrup in anything. So if you
- 19:02Speaker 4: buy a Coke or Sprite or whatever you get, Pepsi,
- 19:09Speaker 4: from Mexico, it's not going to have corn syrup. It's
- 19:14Speaker 4: going to have cane sugar. That's a great thing. But
- 19:19Speaker 4: the big secret about longevity is no secret at all.
- 19:24Speaker 4: try to be happy, try to find things you like
- 19:27Speaker 4: to do. Remember that you've, in most cases, you've already retired.
- 19:33Speaker 4: You don't have to have a schedule. You don't have
- 19:36Speaker 4: to set the alarm clock. You don't have to let
- 19:39Speaker 4: people make unnecessary demands. And that way you calm, you
- 19:45Speaker 4: don't stress so much, you keep yourself healthy and happy,
- 19:51Speaker 4: and you eat good things, but you can enjoy things
- 19:55Speaker 4: that aren't so good. Susie and I were talking, and
- 20:00Speaker 4: one of the things that I loved in the old
- 20:02Speaker 4: days was the original Mountain Dew. Well, now Mountain Dew's
- 20:06Speaker 4: got high fructose corn syrup, And they're supposed to be
- 20:09Speaker 4: coming back with the old one, but they haven't. And
- 20:12Speaker 4: every once in a while, I would break down and
- 20:15Speaker 4: buy one of them old ones, even though it wasn't
- 20:17Speaker 4: as good. It was just what I wanted. And Susie,
- 20:22Speaker 4: what was it that you liked that you were telling
- 20:25Speaker 4: me about? Was it Velveeta cheese or something?
- 20:28Speaker 7: Probably Velveeta. I mean, New Year's Eve or New Year's
- 20:35Speaker 7: Day or Christmas Eve. you know, a good queso in
- 20:41Speaker 7: the crock pot with Rotel and the Velveeta. Sometimes, you know,
- 20:50Speaker 7: ground sausage or beef, you know, once a year.
- 20:55Speaker 4: Yeah, well, even if you did it more than that,
- 20:58Speaker 4: that's fine. And as we age, we tend not to
- 21:05Speaker 4: hear in a lot of cases, as well as we
- 21:08Speaker 4: did when we were younger. And maybe we don't need to.
- 21:14Speaker 4: Maybe at a certain age, you've got a lot of
- 21:17Speaker 4: things to say if people ask questions and want advice,
- 21:22Speaker 4: and you can tell them. And you've heard an awful
- 21:27Speaker 4: lot and learned an awful lot in your life, so
- 21:30Speaker 4: if the ears tune out a little bit, maybe your
- 21:34Speaker 4: body's tired of hearing all that stuff but longevity can
- 21:40Speaker 4: be a wonderful thing a good balanced diet things like
- 21:45Speaker 4: natural blueberries and I'm sure there are other things out
- 21:49Speaker 4: there besides natural blueberries but that's just the one I
- 21:53Speaker 4: remember they did a study and for sure the whole
- 21:58Speaker 4: blueberry was the secret to longevity and echinacea the same
- 22:03Speaker 4: thing And if you have a choice, get the echinacea,
- 22:09Speaker 4: either the echinacea tea in a tablet or get the
- 22:13Speaker 4: liquid echinacea from Mediherb. And boy, it's powerful stuff. You'll
- 22:20Speaker 4: know when you take some of that, it'll say hello.
- 22:23Speaker 4: And when you can breathe again, you'll tell me. But
- 22:28Speaker 4: there's a lot of good things. Right now, Facebook has
- 22:33Speaker 4: got 50 million things about different vitamins, and I click
- 22:38Speaker 4: on every one of them and look at ingredients, and
- 22:42Speaker 4: I've never found one yet that, to me, was something
- 22:46Speaker 4: I could represent. There might be something out there. I
- 22:52Speaker 4: remember there was a company that had some pretty good vitamins,
- 23:00Speaker 4: and they were kind of just a startup company. And
- 23:04Speaker 4: I was trying some of their products, and I was
- 23:07Speaker 4: impressed with some of it. But they didn't have vitamin
- 23:11Speaker 4: C as natural vitamin C. They had ascorbic acid, and
- 23:14Speaker 4: they had tocopherols for vitamin E. And I told them
- 23:18Speaker 4: about it, and I noticed recently they're doing better, and
- 23:22Speaker 4: they got some new products. But I quit using them
- 23:25Speaker 4: because they came to me and they said, in order
- 23:29Speaker 4: for you to get Dr. Price's, You have to spend
- 23:32Speaker 4: so much money with us every month. I said, you know,
- 23:37Speaker 4: I don't know how much I would be spending, but
- 23:40Speaker 4: you don't get to tell me that I have to
- 23:43Speaker 4: pay you a certain amount a month like another bill
- 23:47Speaker 4: every month. That's not how it works. I carried products
- 23:52Speaker 4: based on what people needed and wanted, not just to
- 23:56Speaker 4: stock my shelves to make their inventory go down. Well,
- 24:00Speaker 4: they put my money in their pocket, so I quit
- 24:04Speaker 4: using them. And I think a lot of doctors did
- 24:07Speaker 4: because they went down the wrong road. If you're selling
- 24:10Speaker 4: a good product, you don't need to force people to
- 24:16Speaker 4: buy it. You don't need to have Facebook commercials or
- 24:20Speaker 4: TV commercials or radio commercials. Word of mouth will mean
- 24:26Speaker 4: more to people than anything else. So anyway, kind of
- 24:29Speaker 4: summing it up, longevity is a good thing. But you know,
- 24:34Speaker 4: a lot of people don't make it. And maybe they
- 24:39Speaker 4: never did anything wrong. Maybe they never smoked a cigarette
- 24:43Speaker 4: their whole life. Maybe they were killed in an accident.
- 24:48Speaker 4: So appreciate every day that we got, because it is
- 24:52Speaker 4: a gift. And try to do good things, but enjoy it.
- 24:57Speaker 4: your little vices. And if you don't have enough vices,
- 25:01Speaker 4: talk to me, I'll loan you some. But enjoy life.
- 25:07Speaker 4: Be happy. And like the guy that wrote that song
- 25:11Speaker 4: that we'll probably have next week, find the things you love.
- 25:16Speaker 4: Make a list of that. Think about the good stuff.
- 25:21Speaker 4: Eat some good things. Enjoy the milk and the pork
- 25:24Speaker 4: and the chicken and the beef. And whatever other meat
- 25:28Speaker 4: you might like, enjoy that. The organic blueberries, the echinacea.
- 25:36Speaker 4: And I can tell you, there are some good companies
- 25:39Speaker 4: out there, but there's nobody better than Standard Process or Mediherb.
- 25:47Speaker 4: They're in a league of their own, so I've stuck
- 25:49Speaker 4: with them for a long time. But there are other
- 25:52Speaker 4: companies that I like and do some good things. And
- 25:55Speaker 4: usually I'll use them when Standard Process or Mediherb doesn't
- 25:59Speaker 4: make that product. Maybe a specialty product for something. So anyway, Susie,
- 26:07Speaker 4: anything you want to throw in there?
- 26:08Speaker 9: So it's a balanced diet, having blueberry muffins for breakfast,
- 26:17Speaker 9: blueberry pancakes for lunch, and blueberry waffles for dinner.
- 26:22Speaker 4: That works for me. Now, you don't like maple syrup,
- 26:27Speaker 4: so for you it would be steamed sugar syrup, right?
- 26:31Speaker 7: Well, yeah, but, you know, I've just been slowly putting
- 26:35Speaker 7: a tiny little bit of maple syrup on, and, you know,
- 26:40Speaker 7: it's not horrible. You know, I do like honey, but
- 26:46Speaker 7: I was– Walking out and thinking about the garden and
- 26:53Speaker 7: putting in some fall plants. And we've been working on
- 26:57Speaker 7: that today. So I walked out past this little tree
- 27:00Speaker 7: that I had just kind of ignored. And I planted
- 27:04Speaker 7: it this spring. And it's a goji berry. And it
- 27:08Speaker 7: had goji berries all over it. I was so excited.
- 27:11Speaker 7: So evidently they're pretty good for you too.
- 27:14Speaker 4: Yeah, I remember we tried that a while back. Amazon
- 27:18Speaker 4: had them from somebody. And they were interesting. They were interesting. Bill,
- 27:24Speaker 4: how about you? Oh, I'm sorry, Susie.
- 27:27Speaker 7: Well, they're definitely better just picked right off of the tree.
- 27:33Speaker 4: No, that makes sense. I think if you work with nature,
- 27:37Speaker 4: nature pretty well takes care of us. But people get
- 27:42Speaker 4: all screwed up and get these ideas in their head.
- 27:45Speaker 4: You know, like that poor lady that posted all that
- 27:48Speaker 4: stuff about turmeric. it just doesn't work that way. You know,
- 27:54Speaker 4: one product, one thing that we eat on this earth
- 27:58Speaker 4: that would take care of everything, there'd be no other
- 28:01Speaker 4: things on this earth to eat. It doesn't work that way.
- 28:05Speaker 4: Everybody's different. All right, Bill, anything?
- 28:09Speaker 6: Yeah, you mentioned a psychiatrist wanting his patient to write
- 28:16Speaker 6: a list of bad things. but he had a pill
- 28:23Speaker 6: for that if you feel bad because you write bad
- 28:25Speaker 6: things he's got something that you can take that'll make
- 28:27Speaker 6: you feel better it'll work so.
- 28:29Speaker 4: You're right you're right well the guy wrote a song
- 28:35Speaker 4: instead about all the things he loved and pretty good
- 28:41Speaker 4: stuff so you know they've made it where a lot
- 28:47Speaker 4: of people the golden years suck They're not gold at all.
- 28:52Speaker 4: They got them on so many prescriptions. They can't go outside.
- 28:57Speaker 4: They can't do anything. And, you know, you joke around about,
- 29:01Speaker 4: I live in AC. I don't live at Houston. But
- 29:05Speaker 4: a lot of people on all them medications, they can't
- 29:09Speaker 4: take it if the air conditioning goes off or the
- 29:12Speaker 4: heat quits working. They're not adapted anymore. But when they
- 29:17Speaker 4: were younger... they were able to deal with all of
- 29:21Speaker 4: that and modern western medicine is crippled them yep so
- 29:29Speaker 4: very sad you know people were a lot healthier before
- 29:32Speaker 4: western medicine got in the lab and i think all
- 29:38Speaker 4: the animals that have gotten lab tested that never did
- 29:45Speaker 4: anything good for us, but it sure helped them. And rats,
- 29:49Speaker 4: my God, how stupid can they be to think testing
- 29:56Speaker 4: a rat is going to be comparable to testing a human.
- 30:02Speaker 4: And I love it. Have you guys seen the commercials
- 30:06Speaker 4: about the urgent care kit that they want everybody to
- 30:09Speaker 4: have at their home? Susie, have you seen that?
- 30:16Speaker 7: Yeah, I've seen it. And it's, I don't know. I
- 30:24Speaker 7: don't see how they get away with this stuff.
- 30:27Speaker 4: Well, and Bill, have you seen that, the urgent care
- 30:30Speaker 4: kit they're trying to sell? No. Okay, well, they got
- 30:34Speaker 4: two doctors and this one lady, I guess she's a
- 30:37Speaker 4: doctor too, all talking about it. And if you pay
- 30:41Speaker 4: attention while they're talking, they list all the ivermectin and
- 30:45Speaker 4: antibiotics and all that stuff. But down at the bottom
- 30:49Speaker 4: of the page, and they don't let you see it
- 30:52Speaker 4: very long, it says... you need a prescription for all this.
- 30:58Speaker 4: And then the next little thing that comes up and
- 31:02Speaker 4: they don't want you to notice says, these are from
- 31:07Speaker 4: a compounded pharmacy and the FDA does not approve. And
- 31:17Speaker 4: yet they're charging a lot of money for this stuff. And, uh,
- 31:21Speaker 4: People are going to jump on the bandwagon because it's
- 31:24Speaker 4: got ivermectin and antibiotics, and they tell you this way
- 31:28Speaker 4: you have your own emergency room at home. Yeah, right.
- 31:33Speaker 4: I don't think so. All right, guys, anything before we
- 31:38Speaker 4: go to break?
- 31:40Speaker 6: Nope.
- 31:40Speaker 7: Nope.
- 31:42Speaker 4: All right, well, ladies and gentlemen, this is Dr. Krupa's
- 31:45Speaker 4: Natural Health Hours. It is the 28th of October. We've
- 31:50Speaker 4: been talking about longevity, and when we come back, we'll
- 31:54Speaker 4: touch base on it a little bit, and then we'll
- 31:56Speaker 4: go to our one-liner and see if the group can
- 32:00Speaker 4: figure out who he is. Please listen to our sponsors,
- 32:04Speaker 4: and we will be right back.
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- 32:59Speaker 10: dot com.
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- 33:32Speaker 4: rodeo in Montana tonight.
- 33:52Speaker 5: She's 2,000 miles away Says she loves me on the
- 34:01Speaker 5: phone as she cries Wishes I'd come home to stay.
- 34:11Speaker 3: But I'm somewhere outside of Missoula They just called my
- 34:21Speaker 3: name from the stage.
- 34:27Speaker 5: When we hung up, she was talking, leave her. Now
- 34:34Speaker 5: how am I supposed to sing and play? She's left
- 34:41Speaker 5: me somewhere south of sanity. Still just north of insane
- 34:56Speaker 5: The show is over I tried twice to call her
- 35:03Speaker 5: back But no answer either time My thoughts are racing
- 35:15Speaker 5: like a fast car around the track.
- 35:19Speaker 3: Oh, and I can't get her.
- 35:22Speaker 5: Off my mind.
- 35:25Speaker 3: And I'm somewhere outside Albuquerque.
- 35:33Speaker 5: They just called my name from the state.
- 35:41Speaker 3: When we last talked, she was talking, leaving.
- 35:47Speaker 5: Now how am I supposed to sing and play? She's
- 35:53Speaker 5: left me somewhere south of sanity.
- 36:02Speaker 4: All right, we are back. Welcome back to Dr. Krupa's
- 36:06Speaker 4: Natural Health Hours. And she left him somewhere... South of
- 36:11Speaker 4: sanity and North, just North of insane. I think every
- 36:18Speaker 4: woman I've ever known has done that, but I would
- 36:21Speaker 4: never say that. Um, that's a Zach top, a fairly
- 36:26Speaker 4: new country star out there. Have you heard that one, Susie?
- 36:33Speaker 7: No, I haven't ever heard that name.
- 36:36Speaker 6: Oh yeah.
- 36:36Speaker 4: Zach top. He's fairly new, but, uh, I thought that
- 36:40Speaker 4: was pretty cool. She wants him to come home, and
- 36:43Speaker 4: he's got all these gigs booked, and he's got to
- 36:46Speaker 4: go make money. I can't imagine being a professional athlete
- 36:52Speaker 4: or a musician or any kind of star like that
- 36:56Speaker 4: where you're always gone. I just can't see you having
- 37:02Speaker 4: a very good, healthy relationship because you're never home. That's
- 37:07Speaker 4: why I think when you're in the Navy, you should
- 37:10Speaker 4: never get it. They used to say if it doesn't
- 37:13Speaker 4: come in the sea bag, the Navy doesn't think you
- 37:16Speaker 4: need it. Because, you know, you're on a ship and
- 37:19Speaker 4: you're gone six months out of the year. That's rough.
- 37:24Speaker 4: Very rough. All right. Well, we're back. Suzy, anything on longevity?
- 37:32Speaker 4: Your placemat is so cool. Ladies and gentlemen, I hope
- 37:34Speaker 4: you're checking this out.
- 37:38Speaker 7: No, I'm just glad that it's blueberries because I do
- 37:41Speaker 7: love blueberries.
- 37:42Speaker 9: Oh, yeah.
- 37:43Speaker 4: I had some today on my cereal from Cascadian Farms. Bill,
- 37:49Speaker 4: how about you? Any last thing before we go to
- 37:52Speaker 4: our one-liners?
- 37:55Speaker 6: No, except that for blueberries, which has never been one
- 37:59Speaker 6: of my favorite. Is it a fruit? No. But if
- 38:05Speaker 6: you get them up north or even in the northeast
- 38:09Speaker 6: from wild, they're about the size of a pea. They're small.
- 38:15Speaker 6: And the flavor is ten times what the three-eighths or
- 38:21Speaker 6: half-inch blueberries are. But the wild ones are very small
- 38:25Speaker 6: and really packed full of good taste and stuff. Hard
- 38:28Speaker 6: to find them.
- 38:29Speaker 4: Yeah, that sounds good. I remember as a kid... Blackberries
- 38:35Speaker 4: wild were everywhere. Persimmons were everywhere. You never had to
- 38:43Speaker 4: starve if you were a kid out playing in the
- 38:45Speaker 4: woods somewhere or some trail because there was always something growing.
- 38:51Speaker 4: Pretty cool stuff. I remember growing up as a kid,
- 38:54Speaker 4: we'd leave in the morning. Nobody knew where we were.
- 38:58Speaker 4: We'd come home if you had to use the bathroom
- 39:01Speaker 4: or eat. Or if it was so cold you couldn't
- 39:03Speaker 4: take it no more. We used to walk up and
- 39:08Speaker 4: down the street with our shotguns and go hunting and
- 39:11Speaker 4: nobody ever called the cops. What a better world. What
- 39:16Speaker 4: a better world. Alright, well let's go to our one-liner guy.
- 39:23Speaker 4: Where is he here? There he is. And you guys
- 39:28Speaker 4: might know him. There's a lot of things he said
- 39:30Speaker 4: that I never knew but we'll start into it and
- 39:34Speaker 4: see what you guys come up with he says a
- 39:37Speaker 4: word to the wise ain't necessary it's the stupid ones
- 39:42Speaker 4: who need advice that's right why do you got to
- 39:47Speaker 4: give wise people advice In order to succeed, your desire
- 39:53Speaker 4: for success should be greater than your fear of failure.
- 39:58Speaker 4: I agree with that. The past is a ghost. The future,
- 40:06Speaker 4: a dream. And all we ever have is now. All right,
- 40:13Speaker 4: let's see here. Oh, here's a real true one. Women
- 40:18Speaker 4: don't want to hear what you think. Women want to
- 40:23Speaker 4: hear what they think in a deeper voice. I like that.
- 40:30Speaker 4: Parents are not interested in justice. They're just interested in
- 40:37Speaker 4: peace and quiet. You can turn painful situations around through laughter.
- 40:47Speaker 4: If you can find humor in anything, even poverty, you
- 40:52Speaker 4: can survive it. Every closed eye is not sleeping, and
- 41:00Speaker 4: every open eye is not seeing. I like that. All right.
- 41:08Speaker 4: Always end the name of your child with a vowel.
- 41:14Speaker 4: so that when you yell, the name will carry. That's cool.
- 41:22Speaker 4: No matter how calmly you try to referee, parenting will
- 41:28Speaker 4: eventually produce bizarre behavior, and I'm not talking about the kids.
- 41:34Speaker 4: Their behavior is always normal. Decide that you want it
- 41:41Speaker 4: more than you are afraid of it. I guess the
- 41:47Speaker 4: real reason that my wife and I had children is
- 41:51Speaker 4: the same reason that Napoleon had for invading Russia. It
- 41:56Speaker 4: seemed like a good idea at the time. All right.
- 42:04Speaker 4: Let us now set forth one of the fundamental truths
- 42:07Speaker 4: about marriage. The wife is in charge. Gray hair... is
- 42:15Speaker 4: God's graffiti. Human beings are the only creature that allow
- 42:23Speaker 4: their children to come back home. Having a child is
- 42:32Speaker 4: surely the most beautifully irrational act that two people in
- 42:38Speaker 4: love can commit. And so the dentist says, rinse. So
- 42:45Speaker 4: you lean over and you're looking at this miniature toilet bowl.
- 42:52Speaker 4: A grandchild is God's reward for raising a child. Through humor,
- 43:02Speaker 4: you can soften some of the worst blows that life delivers.
- 43:08Speaker 4: And once you find laughter, no matter how painful your
- 43:12Speaker 4: situation might be, you can survive. I am proud to
- 43:17Speaker 4: be an American because an American can eat anything on
- 43:23Speaker 4: the face of this earth as long as he has
- 43:26Speaker 4: two pieces of bread. I brought you into this world
- 43:31Speaker 4: and I can take you out. The worst thing to
- 43:36Speaker 4: do is die while reading Life magazine. If you want
- 43:44Speaker 4: to be seen, stand up. If you want to be heard,
- 43:49Speaker 4: speak up. And if you want to be appreciated, shut up.
- 43:54Speaker 4: That sounds like something Bill would say. All right. In
- 43:58Speaker 4: spite of the 7,000 books of expert advice, the right
- 44:05Speaker 4: way to discipline a child is still a mystery to
- 44:09Speaker 4: most fathers and mothers. Only your grandmother... And Genghis Khan
- 44:14Speaker 4: know how to do it. Man cannot live by bread alone.
- 44:22Speaker 4: He must have peanut butter. A sailboat that sails backwards
- 44:30Speaker 4: can never see the sunrise. That's different. Nothing separates the
- 44:37Speaker 4: generations more than music. By the time a child is eight,
- 44:46Speaker 4: he has developed a passion for his own music that
- 44:51Speaker 4: is even stronger than his passion for procrastination and weird clothes.
- 44:57Speaker 4: The essence of childhood, of course, is play, which my
- 45:04Speaker 4: friends and I did endlessly on the streets that we
- 45:08Speaker 4: reluctantly shared with traffic. When you become senile, you won't know.
- 45:19Speaker 4: And of course, when you see your little brother in
- 45:22Speaker 4: the toilet bowl, there's a little voice that says, I
- 45:27Speaker 4: wonder where he would go if I hadn't been here
- 45:31Speaker 4: for his head. And last but not least, it isn't
- 45:37Speaker 4: a matter of black is beautiful. As much as it is,
- 45:41Speaker 4: white is not that beautiful. All right, guys, who is he?
- 45:46Speaker 7: I don't have a clue.
- 45:50Speaker 4: Bill Cosby. That's why some of that dentist stuff was
- 45:57Speaker 4: in there, because he played a dentist on TV.
- 46:01Speaker 7: I thought about it briefly, especially when I brought you
- 46:04Speaker 7: into this world, and I can take you out, but
- 46:07Speaker 7: Donald's like, no, it doesn't smell like rugby.
- 46:11Speaker 4: Yeah, he was a funny guy on that show. I
- 46:13Speaker 4: remember they had just came out with electric toothbrushes and
- 46:18Speaker 4: he was a dentist. And he said, why does anybody
- 46:23Speaker 4: need a motor on a toothbrush? And I had to agree.
- 46:29Speaker 4: He was right. So now that I said who it is,
- 46:32Speaker 4: do you guys remember him saying any of those things?
- 46:36Speaker 7: Just the I brought you in. I can take you out.
- 46:39Speaker 7: That's it.
- 46:42Speaker 4: How about you, Bella? You hear any of them?
- 46:45Speaker 6: No, I didn't. But, uh, you know, having, uh, I've,
- 46:50Speaker 6: I saw him once in, when he was doing a
- 46:52Speaker 6: live performance, but he mixed, he mixed so much funny
- 46:57Speaker 6: stuff in with this kind of thoughtful stuff. It was
- 47:01Speaker 6: always an interesting blend of, of funny, uh, human humor,
- 47:07Speaker 6: black humor, and profound thought. It was an interesting experience.
- 47:14Speaker 6: And it was a side of him I don't think
- 47:15Speaker 6: a lot of people, unless you went to one of
- 47:18Speaker 6: his shows, I don't think a lot of people knew
- 47:20Speaker 6: about him.
- 47:21Speaker 4: Yeah. Well, and what's sad, just like a lot of
- 47:25Speaker 4: famous rich people and presidents and all that stuff, once
- 47:30Speaker 4: they became really valuable people, A lot of evil people
- 47:35Speaker 4: come out of the woodwork claiming you did bad things
- 47:38Speaker 4: 30 years ago. And they try to ruin lives. And
- 47:43Speaker 4: it's very sad. I remember him as the funny guy.
- 47:48Speaker 4: I saw an old clip from Sanford and Son the
- 47:51Speaker 4: other night. And that was another funny one. Sanford and
- 47:55Speaker 4: Son and Archie Bunker, all the family, would never be
- 48:00Speaker 4: allowed on TV today. Oh, my God. And I remember
- 48:05Speaker 4: Sanford was telling that lady that he, I don't know,
- 48:08Speaker 4: he don't like her. And he told her that he
- 48:14Speaker 4: was going to perform an exorcism on her. And she said, what,
- 48:19Speaker 4: you crazy fool? He said, I'm going to beat the
- 48:23Speaker 4: devil out of you. Funny stuff, funny stuff. All right, well,
- 48:29Speaker 4: we got a few minutes. Bill, you got a weekly
- 48:32Speaker 4: topic you found somewhere on the desk?
- 48:35Speaker 6: Yeah, it was a near thing, but yeah.
- 48:37Speaker 4: Okay, great. Oh, you know, we saw something cool the
- 48:41Speaker 4: other night. Had a possum and a raccoon eating out
- 48:46Speaker 4: of the food dish together and getting along.
- 48:51Speaker 6: My neighborhood's gone to hell.
- 48:53Speaker 4: I know. The Democrats and Republicans sitting at the same table.
- 48:58Speaker 4: that was cute though we haven't seen that and and
- 49:02Speaker 4: we hadn't seen the cats which is why we started
- 49:04Speaker 4: this uh a long time ago was that poor cats
- 49:08Speaker 4: were freezing out there and uh they hadn't been around
- 49:13Speaker 4: a while then lately we see the cats and everybody's
- 49:17Speaker 4: so skittish. I mean, you'll see them come to the thing.
- 49:22Speaker 4: I got a camera. And the least little thing, they
- 49:26Speaker 4: take off. But every day, the food dish is usually empty.
- 49:32Speaker 4: Very rare that it's not. But that possum and raccoon
- 49:37Speaker 4: eating together, that was cute. That was just... I thought, boy,
- 49:41Speaker 4: if mankind could survive like that. So anything, Susie?
- 49:48Speaker 7: Nope.
- 49:49Speaker 4: Bill, anything up your sleeve?
- 49:52Speaker 6: No, not for eight minutes.
- 49:55Speaker 4: Not for eight minutes. See what I got to put
- 49:58Speaker 4: up with, ladies and gentlemen? It's just downright evil. Oh,
- 50:05Speaker 4: we got a song when we come back for Bill's thing.
- 50:08Speaker 2: Yes.
- 50:10Speaker 4: The song you guys might not know, but I, I
- 50:14Speaker 4: picked the song. I kind of liked the song, but
- 50:17Speaker 4: I love the video. Uh, he's, he's telling her that
- 50:23Speaker 4: he's had enough. He's fed up. He's done. There ain't
- 50:27Speaker 4: nothing she can do to make him want her no more.
- 50:31Speaker 4: And so he's got her locked up in the basement
- 50:34Speaker 4: and tied up in a chair. And he starts building
- 50:38Speaker 4: a brick wall to block her in. And he must
- 50:43Speaker 4: be using that quick crete, whatever you call it that
- 50:50Speaker 4: you put between the bricks.
- 50:52Speaker 6: Mortar.
- 50:53Speaker 4: Mortar, yes, excuse me. And he's using that, and he
- 50:57Speaker 4: builds this whole wall.
- 51:00Speaker 4: And he's just as happy as could be. And he's
- 51:03Speaker 4: telling her, that's it. We're done. Nothing you could say.
- 51:07Speaker 4: It's over. And he turns around to leave. And he
- 51:11Speaker 4: realizes he built the wall on the wrong place. And
- 51:15Speaker 4: he's locked up. And then he's like, honey, I was
- 51:21Speaker 4: just playing. So you'll get to hear the song. It's
- 51:26Speaker 4: kind of funny. And it's somebody you guys know. Or
- 51:30Speaker 4: I think you know. But it was just great. Just
- 51:35Speaker 4: absolutely great. I saw a joke on Facebook when I
- 51:43Speaker 4: was posting the show. The guy said, what would you
- 51:47Speaker 4: do if you had a choice between $ 2 million and
- 51:52Speaker 4: your wife? And the guy said, well, I don't know
- 51:56Speaker 4: what I'd spend the money on first. He said, well, boy,
- 51:59Speaker 4: you didn't even take a breath. He said, and neither
- 52:02Speaker 4: she will either. That was just great. You know, there's
- 52:12Speaker 4: so many good jokes about marriage. I saw a show
- 52:16Speaker 4: the other day, and I'd never heard this before. Normally
- 52:20Speaker 4: they say, I now pronounce you man and wife, or
- 52:23Speaker 4: I now pronounce you husband and wife. But this one,
- 52:26Speaker 4: the guy said, I now pronounce you married. I've never
- 52:31Speaker 4: heard that ever. Have you guys heard that?
- 52:35Speaker 6: Nope.
- 52:36Speaker 7: No, they got to change everything. Yeah.
- 52:39Speaker 4: This was totally different. Totally different. Um, just amazed me. I, I,
- 52:47Speaker 4: I see some cool stuff though. Every once in a while, like, uh,
- 52:51Speaker 4: there was a little clip about this Western and the
- 52:54Speaker 4: guy finds this, uh, indian woman tied upside down and
- 53:01Speaker 4: he goes and cuts her free and she said that
- 53:05Speaker 4: was a test you're a good man i want to
- 53:08Speaker 4: marry you and have babies with you and his eyes
- 53:13Speaker 4: lit up and he's like well he was caught off
- 53:15Speaker 4: guard funny stuff but she was she was um very
- 53:19Speaker 4: attractive and very friendly and then they had some of
- 53:23Speaker 4: them where He offered water to somebody, and the Indians
- 53:29Speaker 4: were so grateful that they came and met him and
- 53:33Speaker 4: wanted to do something for him because he wasn't like
- 53:37Speaker 4: a lot of the land-grabbing people that took away the
- 53:41Speaker 4: Indians' homesteads. Have you guys ever noticed in the Westerns,
- 53:50Speaker 4: and I guess in real life, how the Indians made
- 53:52Speaker 4: those teepees? They were amazing. And you could build a
- 53:57Speaker 4: fire in the center and let the smoke get out
- 54:02Speaker 4: and it didn't stay in the teepee and the coal
- 54:05Speaker 4: didn't come in. And I'm amazed. I don't think they
- 54:09Speaker 4: had an engineering department.
- 54:12Speaker 7: I'm just glad I don't have to live in one.
- 54:16Speaker 4: Well, they did a good job with them. They did
- 54:18Speaker 4: a real good job. Well, we got a couple minutes.
- 54:21Speaker 4: I got one last one because you brought that up.
- 54:23Speaker 4: You don't have to live in one. There were some
- 54:26Speaker 4: Indians called Baals. And the government was trying to buy
- 54:33Speaker 4: their land and make them move. And they didn't want
- 54:37Speaker 4: to move. And they had an appointment the next day
- 54:40Speaker 4: at a government land office. And the Indian chief came
- 54:44Speaker 4: in and he said, Baals, no move. So the doctor
- 54:49Speaker 4: gave him prescription and this went on about a week
- 54:53Speaker 4: and every day he'd go back and tell them balls
- 54:56Speaker 4: don't move and then finally because nobody told him he
- 55:01Speaker 4: was at the wrong office because they didn't know that
- 55:04Speaker 4: his name so finally he shows up one day and
- 55:08Speaker 4: he said balls move now TP full of crap funny
- 55:18Speaker 4: stuff all right Anything Susie before we go to break?
- 55:22Speaker 7: No, I can't top that.
- 55:24Speaker 4: Bill?
- 55:26Speaker 6: No.
- 55:27Speaker 4: I know Bill's got some jokes up his sleeve, but
- 55:30Speaker 4: he's afraid the FCC will get on us.
- 55:34Speaker 6: Yeah. Or some other government agency. Yes. Yeah.
- 55:41Speaker 4: Well, last week, I think we had somebody monitoring our
- 55:45Speaker 4: show and paying attention. Um, I always feel sad when
- 55:50Speaker 4: I see a lot of people in jail. I watched
- 55:54Speaker 4: some true stories here recently where people were in jail
- 55:59Speaker 4: and nobody wanted to hear it. You know, they don't
- 56:02Speaker 4: want to hear the truth. They didn't want to check
- 56:06Speaker 4: their story. They just want to, they get a, they
- 56:08Speaker 4: get a little check mark. And, and I'm seeing a
- 56:11Speaker 4: lot of attorneys that handle these kinds of cases and
- 56:16Speaker 4: where improper arrest and things that should have never happened.
- 56:21Speaker 4: And it's way more than I ever would have believed.
- 56:25Speaker 4: Maybe I was a little different about all that because
- 56:30Speaker 4: I grew up having a lot of friends that were
- 56:32Speaker 4: cops and I never heard them talk about that kind
- 56:35Speaker 4: of stuff or doing those kind of things. But some
- 56:38Speaker 4: of these guys are taking guys, like there was a
- 56:42Speaker 4: guy that was deaf And so he couldn't hear them,
- 56:46Speaker 4: and they ended up tasing him and throwing him to
- 56:48Speaker 4: the ground. There was a guy that was a quadriplegic,
- 56:52Speaker 4: and they kept telling him to get out of the car,
- 56:55Speaker 4: and they broke the window. A couple times they did
- 56:59Speaker 4: it to FBI agents, so that didn't end well. But
- 57:04Speaker 4: I'm amazed. You know, I always say, ladies and gentlemen,
- 57:08Speaker 4: if you're in a position of any kind of authority,
- 57:11Speaker 4: whether you're a cop, or the teacher, or the boss,
- 57:17Speaker 4: before you do something to somebody, because you can, ask yourself,
- 57:24Speaker 4: would I want it done to me? Would I want
- 57:27Speaker 4: it done to my mom, or my sister, or my wife,
- 57:30Speaker 4: or my brother, or my dad, my child? Would I
- 57:36Speaker 4: want this done to them? Would I want somebody to
- 57:40Speaker 4: treat them like this? And then back up and remember,
- 57:44Speaker 4: that it's protect and serve. And that way, if you
- 57:48Speaker 4: do that, you have mutual respect from the people. And
- 57:54Speaker 4: when I grew up, nobody feared the deputy sheriff that
- 57:57Speaker 4: came through our neighborhood. He was like a friend to everybody.
- 58:01Speaker 4: All right, well, the cuckoo clock says it's time. So
- 58:05Speaker 4: when we come back, we're going to go to Bill's
- 58:08Speaker 4: weekly topic, and we're going to have that song... about
- 58:12Speaker 4: the guy that was building a brick wall to lock
- 58:15Speaker 4: her in and put it the wrong way and locked
- 58:18Speaker 4: himself in. So it's funny, but I can't show you
- 58:21Speaker 4: the video, but we'll play the song. All right, well,
- 58:24Speaker 4: ladies and gentlemen, this is Dr. Krupa's Natural Health Hours. Susie, Bill,
- 58:29Speaker 4: and myself will be right back. Please listen to our sponsors.
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- 59:23Speaker 10: prepare food. for any disaster. That's newmana.com. N-U-M-A-N-N-A dot com.
- 59:37Speaker 4: You've heard me tease Susie about not knowing the company's
- 59:41Speaker 4: name and putting tequila in her tea. Well, the company
- 59:46Speaker 4: name really isn't Ranchers and Dancers. It is Renovation and Design. 830-377-2131.
- 59:56Speaker 4: And she likes her tea plain, by the way. What
- 59:59Speaker 4: a company. When you tell them your budget, they take
- 1:00:03Speaker 4: great pride in meeting it or going lower, not above.
- 1:00:08Speaker 4: The quality is so great, you'll have to see their
- 1:00:11Speaker 4: work to believe it. The true definition of craftsmanship is
- 1:00:16Speaker 4: seen in all their work. Welcome their family to yours.
- 1:00:22Speaker 4: and call Renovation and Design, 830-377-2131. It's a little too late.
- 1:00:26Speaker 4: I'm a little too gone.
- 1:00:36Speaker 8: A little too tired of this hanging on.
- 1:00:43Speaker 11: So I'm letting go.
- 1:00:46Speaker 8: While I'm still strong enough to.
- 1:00:53Speaker 12: It's got a little too sad. I'm a little too blue.
- 1:00:58Speaker 12: It's a little too bad. You were too good to
- 1:01:01Speaker 12: be true.
- 1:01:04Speaker 8: I'm big time over you, baby.
- 1:01:07Speaker 4: It's a little too late.
- 1:01:13Speaker 8: No, I don't want to talk about what we can
- 1:01:16Speaker 8: do about us anymore. The only time you will be
- 1:01:24Speaker 8: wasting is the time.
- 1:01:25Speaker 4: It takes to walk right out that door.
- 1:01:32Speaker 3: Yeah, talk about water under the bridge.
- 1:01:36Speaker 11: You should know by now.
- 1:01:38Speaker 4: Girl, that's all this is.
- 1:01:41Speaker 8: It's a little too late. I'm a little too gone.
- 1:01:45Speaker 12: A little too tired of just walking.
- 1:01:49Speaker 13: Hanging on I'm letting go While I'm still strong enough
- 1:01:56Speaker 13: to It's got a little too sad I'm a little
- 1:02:03Speaker 13: too blue It's a little too bad You were too
- 1:02:08Speaker 13: good to be true I'm big time.
- 1:02:11Speaker 12: Over you baby It's a little too.
- 1:02:15Speaker 8: Late There was a time this heart of mine would
- 1:02:36Speaker 8: take you back every time, don't you know? That's been
- 1:02:44Speaker 8: two packs of cigarettes, a sleepless night, a nervous wreck
- 1:02:48Speaker 8: a day ago.
- 1:02:50Speaker 13: Now you ain't got no business coming around.
- 1:02:57Speaker 8: I'm closing up shop. It's a little too late I'm
- 1:03:05Speaker 8: a little.
- 1:03:05Speaker 3: Too gone I'm a little too tired of just hanging on.
- 1:03:11Speaker 13: So I'm letting go While I'm still strong enough to.
- 1:03:21Speaker 4: It's got a little too sad.
- 1:03:23Speaker 12: I'm a little too blue It's a little too bad
- 1:03:28Speaker 12: You were too good to be true I'm big time.
- 1:03:32Speaker 4: Over you baby It's.
- 1:03:34Speaker 12: A little too late I'm big time over you baby It's.
- 1:03:44Speaker 8: A little too late.
- 1:03:55Speaker 1: How you like it in there, baby?
- 1:03:56Speaker 7: Can you hear me?
- 1:03:58Speaker 1: This is the only way, baby doll.
- 1:04:00Speaker 8: I am better off without you. Finally, peace and quiet. Hey,
- 1:04:06Speaker 8: you got a big.
- 1:04:07Speaker 4: Mouth, you know that?
- 1:04:09Speaker 8: Adios, senorita. Your mama's a pain in the neck. And
- 1:04:14Speaker 8: your cooking stinks.
- 1:04:20Speaker 6: Hey, wait a minute.
- 1:04:27Speaker 7: Uh, honey, you know, me and my temper, baby. I
- 1:04:33Speaker 7: didn't mean anything by that, honey.
- 1:04:34Speaker 8: I just kind of snapped for a minute.
- 1:04:36Speaker 5: Hello.
- 1:04:39Speaker 8: You take a joke, baby.
- 1:04:40Speaker 13: Can we talk about this?
- 1:04:42Speaker 7: All right.
- 1:04:44Speaker 4: We are back. Welcome back to Dr. Krupa's natural health hours.
- 1:04:48Speaker 4: You guys had to see the video. That is so funny.
- 1:04:51Speaker 4: He turned around to leave, and he realized that he
- 1:04:54Speaker 4: had bricked himself into a tight spot. So funny. By then,
- 1:05:02Speaker 4: she had untied her hands and got up and shook
- 1:05:04Speaker 4: her head and walked off. Cool. All right. Well, we're back,
- 1:05:08Speaker 4: ladies and gentlemen. This is Dr. Krupa's Natural Health Hours.
- 1:05:12Speaker 4: And we got Wild Bill at the helm. He's going
- 1:05:14Speaker 4: to bring us his weekly topic. Bill, take it away.
- 1:05:21Speaker 6: I never know about the wild part, but okay. As
- 1:05:29Speaker 6: you know, I've pretty much gotten over a period of
- 1:05:35Speaker 6: not being especially well for about 10 days, and that's
- 1:05:40Speaker 6: pretty well wrapped up. But one of the things that
- 1:05:44Speaker 6: I noticed, and again, on the show, we had kind
- 1:05:48Speaker 6: of talked around about this over the past month or so,
- 1:05:52Speaker 6: but never really specifically. But I noticed that when you're
- 1:05:56Speaker 6: not feeling well, when you're sick or your schedule changes
- 1:06:01Speaker 6: while your priorities become very different from what you imagined
- 1:06:07Speaker 6: they would, what becomes important. So I was thinking about
- 1:06:13Speaker 6: priorities and what what that means. We talk about them
- 1:06:17Speaker 6: once in a while and we talk about how these
- 1:06:19Speaker 6: kinds of things make a difference in our lives and
- 1:06:22Speaker 6: that all. But, you know, again, if we really begin
- 1:06:26Speaker 6: to look at what something means and it gives us
- 1:06:29Speaker 6: a little different take on it and a little, a
- 1:06:32Speaker 6: little more insight into who we are and why we are.
- 1:06:35Speaker 6: But certainly when you're, when you're not feeling well, while you're, you're,
- 1:06:42Speaker 6: you know, the things that you really had to do today,
- 1:06:46Speaker 6: all of a sudden aren't so important or the things
- 1:06:48Speaker 6: you really had to do this week may get put
- 1:06:51Speaker 6: off for another month. But occasionally I think we need
- 1:06:56Speaker 6: to have these goon ups to get us back on
- 1:07:02Speaker 6: track about what, what really is important to us. And
- 1:07:08Speaker 6: so thinking about priorities, just what, What is a priority?
- 1:07:15Speaker 6: What does that mean? It's the things that we have
- 1:07:17Speaker 6: some kind of a list, either a written down list
- 1:07:21Speaker 6: or a mental list of things that we need to
- 1:07:26Speaker 6: do or things that are important to us. And how
- 1:07:30Speaker 6: do we learn to be okay with the flexibility of that?
- 1:07:36Speaker 6: Because stuff changes and our priorities change a lot. And
- 1:07:42Speaker 6: What was important tomorrow or what was important yesterday won't
- 1:07:45Speaker 6: be tomorrow. Or it may be more important tomorrow. It's
- 1:07:50Speaker 6: just our perspective about our life and what happens around us,
- 1:07:55Speaker 6: our social and psychological environment changes all the time. The
- 1:08:00Speaker 6: things that caused us to change our priorities, our list
- 1:08:07Speaker 6: of things that are important to us. Yeah, the usual
- 1:08:16Speaker 6: four of, you know, illness or the more, as we
- 1:08:23Speaker 6: used to call them, psychosocial impactors of death of the
- 1:08:29Speaker 6: family or marriage or divorce or moving or a new job,
- 1:08:34Speaker 6: hugely disruptive things in our lives really mess our priorities
- 1:08:39Speaker 6: up right cause our schedules to change and these this
- 1:08:44Speaker 6: of course affects our physical health uh not always apparently
- 1:08:49Speaker 6: as much as it it kind of affects our outlook
- 1:08:54Speaker 6: and our our stress levels but certainly i think they're
- 1:08:58Speaker 6: probably pretty much equal that the are these real alignment
- 1:09:03Speaker 6: of things that are important to us, things that we
- 1:09:06Speaker 6: need to do, things that we need to keep in
- 1:09:08Speaker 6: front of us as sort of markers. It's very important,
- 1:09:14Speaker 6: very important. And as we kind of wade through our lives,
- 1:09:20Speaker 6: there are patterns, there are consistency, there are things that
- 1:09:25Speaker 6: are priorities or values that may not be as important
- 1:09:34Speaker 6: now as they were 10, 20 years ago. They may
- 1:09:38Speaker 6: be more important. They may be more clear about what
- 1:09:42Speaker 6: they are and what they mean to us. And I
- 1:09:47Speaker 6: think more importantly, thinking about this It may have an
- 1:09:50Speaker 6: impact on how willing we may be to change our perspective.
- 1:09:56Speaker 6: What are the few things in our lives that have
- 1:10:00Speaker 6: been consistently important to us? And how have those changed?
- 1:10:05Speaker 6: And have those changes been positive? Has they been productive?
- 1:10:15Speaker 6: Have they helped us become more complete and they helped
- 1:10:21Speaker 6: us to become more aware of who we are and
- 1:10:23Speaker 6: why we are. You know, we got different levels of priority.
- 1:10:27Speaker 6: I was thinking about this and not having much else
- 1:10:30Speaker 6: to do the last 10 days, but to get around
- 1:10:32Speaker 6: and think about things that, you know, we have our
- 1:10:36Speaker 6: own personal list of priorities. We have a list of
- 1:10:39Speaker 6: priorities of our business, of our professional priorities, our social priorities.
- 1:10:49Speaker 6: different levels of these things. And I don't, I think
- 1:10:52Speaker 6: levels is not necessarily a good word, but different categories. And,
- 1:10:56Speaker 6: and we shift back and forth between those categories as,
- 1:11:00Speaker 6: as that need presents itself. You know, we might be
- 1:11:04Speaker 6: in a very bad mood and our priority is feel better.
- 1:11:07Speaker 6: We've got a phone call and we have to be
- 1:11:10Speaker 6: on good behavior for it. Well, our priorities change a
- 1:11:12Speaker 6: little bit and being aware of those kinds of adjustments is,
- 1:11:19Speaker 6: and being aware of how disruptions to our lives, to
- 1:11:25Speaker 6: our schedules, to our ways of doing things or organization,
- 1:11:30Speaker 6: how those disruptions really can be very impactful and why
- 1:11:38Speaker 6: do we let them become as important as you do?
- 1:11:42Speaker 6: Because a lot of times, in retrospect, they're not. They
- 1:11:46Speaker 6: may be at the moment, but in retrospect, looking back,
- 1:11:48Speaker 6: I don't know, why did I get all bent out
- 1:11:50Speaker 6: of shape about that? That really wasn't that big a deal.
- 1:11:53Speaker 6: A neighbor guy the other day who's he's an interesting guy.
- 1:12:05Speaker 6: He's one of those fellows who realized, I think, halfway
- 1:12:10Speaker 6: through his first semester in college that College was not
- 1:12:14Speaker 6: for him. The classroom environment, the classroom back and forth
- 1:12:18Speaker 6: was not something that really was up his alley. A
- 1:12:23Speaker 6: very smart guy, very articulate guy, very well-read guy, but
- 1:12:28Speaker 6: he just wasn't a classroom guy. I was just thinking
- 1:12:34Speaker 6: about how we have these kinds of preconceived notions about
- 1:12:42Speaker 6: what we're supposed to be and how we're supposed to
- 1:12:44Speaker 6: get there and how rarely that works out. And here's
- 1:12:49Speaker 6: a guy who's probably one of the most content men
- 1:12:55Speaker 6: I've ever known. Content with himself, content with who he
- 1:12:59Speaker 6: is and what he is. And his list of priorities
- 1:13:04Speaker 6: is very minimal. It's You know, they can become very
- 1:13:10Speaker 6: complex and very, very long lists of stuff that we
- 1:13:14Speaker 6: need to do or we need to think about it.
- 1:13:17Speaker 6: And he just has an interesting perspective on life. I
- 1:13:22Speaker 6: was talking to him this morning for a little bit.
- 1:13:25Speaker 6: He's been having some back problems. And I was out
- 1:13:29Speaker 6: doing something on the driveway and he came out and
- 1:13:32Speaker 6: he just kind of sat down cross-legged in the driveway.
- 1:13:35Speaker 6: And I said, what the hell are you doing? He said, well,
- 1:13:37Speaker 6: it's just easier on my back. I said, okay. So
- 1:13:39Speaker 6: we were talking. And he said, well, I guess I'll
- 1:13:41Speaker 6: go have some coffee. And he started to try and
- 1:13:45Speaker 6: get up. And because his back was bothering him. And
- 1:13:49Speaker 6: I was thinking about, it's not cruel. And he was
- 1:13:52Speaker 6: having his back problem. But he started to get up.
- 1:13:55Speaker 6: He tried it this way, that way. And he started
- 1:13:56Speaker 6: to laugh because he couldn't get the job done. He said,
- 1:13:59Speaker 6: you know, it's easy to get out on the concrete. But, man,
- 1:14:01Speaker 6: I just can't. get back up to where I need
- 1:14:04Speaker 6: to be. And he got the laugh so hard he
- 1:14:06Speaker 6: couldn't get back up. And one of the fellas that
- 1:14:11Speaker 6: was doing some work on his house came over and
- 1:14:12Speaker 6: we managed to haul him back up so he could
- 1:14:14Speaker 6: go have his coffee. He just, the balance I thought
- 1:14:18Speaker 6: of just being able to laugh at a situation like
- 1:14:21Speaker 6: that really kind of keeps him sane. His priorities are
- 1:14:30Speaker 6: not to be in bad spots. I mean, bad stuff happens.
- 1:14:35Speaker 6: Bad stuff happens to all of us. And you were
- 1:14:37Speaker 6: saying a little while ago, humor can make such a
- 1:14:39Speaker 6: difference in how we look at things. But when we
- 1:14:42Speaker 6: get into a bad spot, to be able to laugh
- 1:14:44Speaker 6: at ourselves helps. And it causes us to change our perspectives.
- 1:14:53Speaker 6: It causes us to change our priorities. And As I
- 1:14:57Speaker 6: was just saying a minute ago, as we age, as
- 1:15:01Speaker 6: even we move from day to day or week to week,
- 1:15:05Speaker 6: our priorities change. We have to be flexible out there.
- 1:15:10Speaker 6: I think the important part about that is understanding that flexibility,
- 1:15:14Speaker 6: understanding that as various needs present themselves or represent themselves,
- 1:15:21Speaker 6: that we're reacting and responding rather than being stuck in
- 1:15:27Speaker 6: a groove and being angry about it, we can look
- 1:15:32Speaker 6: at it as a chance to find out a little
- 1:15:36Speaker 6: bit more about ourselves. And thinking this afternoon about him
- 1:15:41Speaker 6: getting stuck sitting cross-legged in my driveway, I thought, yeah,
- 1:15:48Speaker 6: there's a good lesson there. There's something to think about that.
- 1:15:51Speaker 6: You can feel bad about it. You can feel miserable.
- 1:15:54Speaker 6: You can feel angry or you can laugh at your
- 1:15:57Speaker 6: own fallibility, your own humanness and how we do those
- 1:16:02Speaker 6: kinds of things makes a difference in the, in the
- 1:16:05Speaker 6: quality of our lives and our, in our life situation.
- 1:16:09Speaker 6: The little things that, that often seem so inconsequential in
- 1:16:15Speaker 6: terms of the bigger picture, whatever that is, are really
- 1:16:21Speaker 6: the things that keep us going. And the, being able to,
- 1:16:29Speaker 6: as you were saying a little while ago, enjoy the
- 1:16:33Speaker 6: apparently smaller things of life, but I think the more
- 1:16:37Speaker 6: important things of life, being able to enjoy that is
- 1:16:44Speaker 6: an important part of filling in the blanks. And I
- 1:16:49Speaker 6: used to tell occasionally my clients that part of our
- 1:16:53Speaker 6: job as we work our way down this treadmill is
- 1:16:57Speaker 6: to kind of fill in the blank and not to
- 1:17:01Speaker 6: have any empty spaces when we get to the end
- 1:17:04Speaker 6: of it all. It's just an interesting thing to think
- 1:17:08Speaker 6: about what's important to us. Why is it important to us?
- 1:17:11Speaker 6: Is it important to us, really? Or is it just
- 1:17:14Speaker 6: something that we feel that we need to do? Occasionally,
- 1:17:20Speaker 6: my sense of priorities, comes into conflict with somebody else's priorities.
- 1:17:30Speaker 6: This is a good thing. I don't think that it's
- 1:17:34Speaker 6: a thing to feel bad about. It's just that we
- 1:17:39Speaker 6: can have a disagreement about it, or we can look
- 1:17:42Speaker 6: at it as a way to take a look at
- 1:17:45Speaker 6: our own sense of priorities and maybe readjust a little bit.
- 1:17:49Speaker 6: Maybe we needed that little tune-up from somebody else to
- 1:17:51Speaker 6: get us unstuck from something that we might not have
- 1:17:54Speaker 6: even known we were stuck with. So there are lots
- 1:17:57Speaker 6: of things to be done while you're lying around waiting
- 1:18:01Speaker 6: to get well. And thinking about things that drive you
- 1:18:08Speaker 6: and make you who you are is certainly a part
- 1:18:13Speaker 6: of all of that. Very short one. There you go.
- 1:18:18Speaker 4: Good things. Every time you do this, I feel like
- 1:18:22Speaker 4: I opened my mind to something different. And I was
- 1:18:27Speaker 4: thinking about your poor friend. Tell him to get an
- 1:18:29Speaker 4: inversion table and hang upside down, and he'll fix that
- 1:18:34Speaker 4: back problem. That's nothing more than a disc lit up.
- 1:18:39Speaker 4: And if he gets the inversion table and hangs on
- 1:18:42Speaker 4: it once a day for just a minute or two,
- 1:18:46Speaker 4: he'll be a new man. But very interesting.
- 1:18:50Speaker 6: Stuff.
- 1:18:50Speaker 4: Very interesting perspective. When you're sick, everything changes.
- 1:18:56Speaker 6: Yes, it does.
- 1:18:58Speaker 4: Nothing feels like I need to go take care of
- 1:19:00Speaker 4: that right now. So, yeah, it really shifts your gears.
- 1:19:06Speaker 7: Susie? That one hits home. I was not on my
- 1:19:15Speaker 7: best behavior on the last show. Bill was talking about
- 1:19:24Speaker 7: going through divorce or death in the family or moving,
- 1:19:31Speaker 7: new job and You know, I'm just going to add,
- 1:19:34Speaker 7: even though it seems insignificant, the death of a pet.
- 1:19:39Speaker 7: And it's been, my priorities changed. Nothing for three days
- 1:19:48Speaker 7: except for the basics, the absolute minimums took place, you know. Yep.
- 1:19:59Speaker 7: Our kitty cat, Batman, nearly 18 years old, you know,
- 1:20:04Speaker 7: he passed. He started going downhill really, really quick. And
- 1:20:09Speaker 7: so I had him set up with a nice little
- 1:20:12Speaker 7: comfy spot in the living room. And he, at one point,
- 1:20:19Speaker 7: he tried to get up and I found him, you know,
- 1:20:22Speaker 7: on the floor. He's a fighter, you know. He wanted
- 1:20:26Speaker 7: to fight. He wanted to live. And so I told
- 1:20:31Speaker 7: my husband, I said, I'm sleeping in the living room tonight.
- 1:20:36Speaker 7: He goes, well, that's going to be hard on you.
- 1:20:38Speaker 7: I'm like, it doesn't matter. This is my priority. Well,
- 1:20:43Speaker 7: lo and behold, it was a second night. And, you know,
- 1:20:48Speaker 7: it's funny how, at least for me, it was easy
- 1:20:53Speaker 7: to put every single priority on hold and do nothing
- 1:20:58Speaker 7: about but take care of that cat, the last 48
- 1:21:03Speaker 7: hours were pretty rough. I was literally, I knew his
- 1:21:08Speaker 7: body language, I mean, 18 years. I knew what he
- 1:21:14Speaker 7: was thinking. Silly to say, but I did. And I
- 1:21:17Speaker 7: could tell when he was getting anxious, when he wanted
- 1:21:21Speaker 7: to get up and he wanted to go get a drink.
- 1:21:26Speaker 7: That's one of the things he was doing right there
- 1:21:28Speaker 7: at the end was drinking a lot. And so I
- 1:21:31Speaker 7: had his little bowl and I had his spring water
- 1:21:34Speaker 7: and I would hold it. And I went so far
- 1:21:38Speaker 7: as to, you know, wipe his little chin when he
- 1:21:41Speaker 7: was through because I remember Batman hated water. He hated
- 1:21:46Speaker 7: to get wet. So, yeah, priorities, you know, I try
- 1:21:50Speaker 7: to stick to a schedule. I mean, I think that's
- 1:21:54Speaker 7: what mature adults do. But every now and then you
- 1:21:59Speaker 7: get thrown a curveball and everything gets put on the
- 1:22:05Speaker 7: back burner and priorities shift quickly.
- 1:22:08Speaker 6: You know, if I could click for this, you said
- 1:22:15Speaker 6: something that's absolutely right. I certainly count the death of
- 1:22:18Speaker 6: a pet as a death of the family. And you're
- 1:22:21Speaker 6: absolutely right about that. I think that a lot of
- 1:22:23Speaker 6: times that's often a more difficult passage than with a human.
- 1:22:32Speaker 6: And I think it's, you know, we care for these critters,
- 1:22:36Speaker 6: we provide for them, we want them to be safe.
- 1:22:44Speaker 6: And we feel that loss and we feel that sense
- 1:22:47Speaker 6: of helplessness. And I think, again, to remember Remember with
- 1:22:53Speaker 6: a smile, the fun things or the silly things or
- 1:22:55Speaker 6: the funny things that they've done, that will come. But
- 1:23:00Speaker 6: for right now, we need to experience that, the softness
- 1:23:05Speaker 6: of that loss and that kind of emptiness that will
- 1:23:08Speaker 6: fill in, but it will never completely fill in. So
- 1:23:13Speaker 6: you're right. I think the loss of a pet can
- 1:23:15Speaker 6: be as devastating and maybe even more than the loss
- 1:23:20Speaker 6: of a human being.
- 1:23:24Speaker 7: And I've already kind of gotten there, you know, laughing,
- 1:23:27Speaker 7: you know, about memories. Our back door is a sliding
- 1:23:37Speaker 7: glass door. Well, it doesn't lock from the outside. And
- 1:23:42Speaker 7: I was having the worst time because Batman was so
- 1:23:48Speaker 7: strong and so smart that I don't know if y'all
- 1:23:52Speaker 7: have seen this or not, but he would literally stand
- 1:23:55Speaker 7: up on his hind legs and he would paw at
- 1:23:59Speaker 7: that door to where it jiggled and it vibrated and
- 1:24:05Speaker 7: then he could slide it just enough to get his
- 1:24:09Speaker 7: paw in there and pull it open enough to get
- 1:24:14Speaker 7: his head in there and squeeze out. And so I
- 1:24:19Speaker 7: was trying to figure out you know, what to do.
- 1:24:22Speaker 7: So I went out to the shop and, you know,
- 1:24:24Speaker 7: I found me, I think it was like a, a
- 1:24:28Speaker 7: one by one. It was a, it was a stick
- 1:24:32Speaker 7: and I, I sanded it and I put some stain
- 1:24:38Speaker 7: on it because, you know, this was going to be
- 1:24:40Speaker 7: my Batman stick. It needed to be done properly. And
- 1:24:43Speaker 7: so I thought, well, so my husband had a nickname for,
- 1:24:49Speaker 7: for Batman and he called him bat brains. Well, the
- 1:24:53Speaker 7: first time I ever heard that, I said, that's offensive.
- 1:24:58Speaker 7: And so then my daughter looked it up. And even
- 1:25:03Speaker 7: though a bat has a teeny tiny brain, they were very, very,
- 1:25:08Speaker 7: very smart. And I said, okay, that's fine. Call him
- 1:25:10Speaker 7: bat brains. And so, uh, I, I got some little
- 1:25:15Speaker 7: glittery letters, stick on letters. And, uh, I stuck them
- 1:25:21Speaker 7: onto this stick and it said bat brain stick. And
- 1:25:27Speaker 7: so it's just little things like that, you know. I
- 1:25:32Speaker 7: put it right back in its outdoor spot and who
- 1:25:38Speaker 7: knows how long it'll stay there. But today I was
- 1:25:42Speaker 7: out working in the garden and then that was kind
- 1:25:45Speaker 7: of melancholy. I think we should bring that word back.
- 1:25:48Speaker 7: Because that's the only way I can describe it. Because
- 1:25:51Speaker 7: Batman loved, loved to be in the garden while whatever
- 1:25:57Speaker 7: was going on. So yeah, it's a roller coaster. I
- 1:26:02Speaker 7: have blankets, blankies, throws. And, you know, I'll fold them
- 1:26:10Speaker 7: up and I'll put them on the back of the couch.
- 1:26:12Speaker 7: And that's where, you know, the kitties will sleep. And
- 1:26:16Speaker 7: so I gathered them all up and put them through
- 1:26:19Speaker 7: the washer and then put them in the dryer and
- 1:26:23Speaker 7: then opened up the dryer and looked in the vent
- 1:26:26Speaker 7: and just started crying because there was black cat hair there. So, yeah,
- 1:26:31Speaker 7: the roller coaster is crazy.
- 1:26:34Speaker 6: Yep. Yep.
- 1:26:36Speaker 4: Well, I don't think it ever goes away. We had
- 1:26:40Speaker 4: a cat that called Sandy. And she used to sleep
- 1:26:46Speaker 4: on top of my hand.
- 1:26:48Speaker 7: Yep.
- 1:26:50Speaker 4: And we had to put up this damn gate because
- 1:26:53Speaker 4: one of the animals was getting in the bedroom and
- 1:26:55Speaker 4: they were causing a problem. And one day I heard
- 1:26:59Speaker 4: this terrible noise and I don't know if the gate
- 1:27:04Speaker 4: hurt Sandy or what, but she wasn't the same after that.
- 1:27:11Speaker 4: And I felt so guilty and so bad. And every
- 1:27:17Speaker 4: time I thought of those good things, they just made
- 1:27:19Speaker 4: me sad, like right now. And I thought, God, is
- 1:27:24Speaker 4: it my fault that that damn gate we put up
- 1:27:29Speaker 4: broke down or came loose? I didn't know what happened.
- 1:27:32Speaker 4: I never will. But God, I felt terrible. So I
- 1:27:37Speaker 4: don't know. Bill's right. You do remember all the good stuff,
- 1:27:41Speaker 4: but For me, those good things just break my heart
- 1:27:45Speaker 4: over and over again. So it's tough. And when Susie
- 1:27:49Speaker 4: was talking about it, it just brought back all those
- 1:27:53Speaker 4: bad memories. And I remember her being so excited with
- 1:27:58Speaker 4: Batman over the years. And it's tough. I think we
- 1:28:04Speaker 4: love our pets better than people because our pets treat
- 1:28:07Speaker 4: us better than people.
- 1:28:09Speaker 7: Right. And, you know, what Bill was talking about, about
- 1:28:12Speaker 7: it being harder, you know, when a pet dies, you know,
- 1:28:16Speaker 7: they are our responsibility. They are dependent upon us for everything.
- 1:28:23Speaker 7: And the least we can do is everything. And, you know,
- 1:28:31Speaker 7: I guess this is going to be a nature's logic plug.
- 1:28:35Speaker 7: That's all Batman ever ate. along with good treats, healthy
- 1:28:42Speaker 7: treats and his raw chicken livers. And, you know, my
- 1:28:47Speaker 7: cats are kind of spoiled and they get maybe about
- 1:28:50Speaker 7: now it's shy of a tablespoon of tuna fish every night. So, Batman,
- 1:28:58Speaker 7: other than getting his cojones clipped, never, ever went to
- 1:29:03Speaker 7: a vet.
- 1:29:05Speaker 12: Ever.
- 1:29:06Speaker 4: Oh, that hurts just thinking about it.
- 1:29:08Speaker 7: 18 years.
- 1:29:10Speaker 4: Yeah, he had a long, wonderful life, especially with you
- 1:29:13Speaker 4: as mama.
- 1:29:14Speaker 7: And no vaccinations.
- 1:29:16Speaker 4: Yeah, that's wonderful. Yeah, it's painful. Bill said it well.
- 1:29:21Speaker 4: It's more difficult than people.
- 1:29:26Speaker 6: One of the things about, Doc, when these sad thoughts
- 1:29:29Speaker 6: come up, and it sounds a little unfeeling, and we
- 1:29:38Speaker 6: all have them. You can never quite get over them,
- 1:29:41Speaker 6: but choke them down. Don't go there. Make your mind
- 1:29:47Speaker 6: go to a better place because that's what they would want,
- 1:29:51Speaker 6: and that then becomes the habit. When the sad feelings
- 1:29:56Speaker 6: and the things, oh, I should have done, or if
- 1:29:57Speaker 6: I would have only, you know.
- 1:30:01Speaker 2: Yeah.
- 1:30:01Speaker 6: Go to a better place. Go to a better place.
- 1:30:03Speaker 6: And it's just, it's not, I can't help but feel
- 1:30:07Speaker 6: it's not what they'd want us to do. They'd want
- 1:30:09Speaker 6: us to go with the good stuff. They don't want
- 1:30:11Speaker 6: us to go with the bad stuff.
- 1:30:15Speaker 4: I'm sure you're right. And like I said, for me,
- 1:30:18Speaker 4: that damn gate that I put up, I don't know
- 1:30:23Speaker 4: if it hurt her or if that was, I don't
- 1:30:25Speaker 4: know what happened, but it always made me feel like
- 1:30:29Speaker 4: I might've putting that damn gate up caused a problem.
- 1:30:34Speaker 6: And maybe not.
- 1:30:37Speaker 14: Yeah.
- 1:30:38Speaker 7: All right. One last quick thing. Bill was, uh, I
- 1:30:44Speaker 7: talked to Bill last week. He called to check on
- 1:30:46Speaker 7: me because I was a basket case. It was obvious.
- 1:30:49Speaker 7: And that's why I apologize to the audience. Um, And
- 1:30:52Speaker 7: we were talking about it and we were talking about,
- 1:30:57Speaker 7: you know, afterlife. And, you know, I told him I
- 1:31:02Speaker 7: was reminded in the Bible where it says, let everything
- 1:31:08Speaker 7: with breath worship the Lord. Well, what I told Bill
- 1:31:14Speaker 7: was that means everything. And here's where my piece comes from.
- 1:31:22Speaker 7: if the Bible says that, and since the Bible says that,
- 1:31:27Speaker 7: that means there's a place for everything with breath that
- 1:31:32Speaker 7: embraces God. And these little animals, they're not going to
- 1:31:40Speaker 7: just wake up one day and say, well, I think
- 1:31:42Speaker 7: Satan's going to be my king. No, they know the creator.
- 1:31:47Speaker 7: And that tells me that they're A place is created
- 1:31:52Speaker 7: for them. And that's where I get hope. They don't
- 1:31:56Speaker 7: just die and we bury them or cremate them. There
- 1:32:01Speaker 7: is a place created just for them.
- 1:32:06Speaker 4: Yep. Yeah, I think we all agree on that.
- 1:32:09Speaker 9: All right, guys.
- 1:32:10Speaker 4: Suzy, you got a recipe up your sleeve? I need
- 1:32:13Speaker 4: a drink.
- 1:32:15Speaker 7: It's not a drink. It is a I'm Following your
- 1:32:20Speaker 7: lead on blueberries.
- 1:32:24Speaker 4: All right, well, I can add booze to just about
- 1:32:26Speaker 4: any juice. All right, well, ladies and gentlemen, this is Dr.
- 1:32:30Speaker 4: Krupa's Natural Health Hours. We're going to go to break,
- 1:32:33Speaker 4: and when we come back, we'll help Susie with the
- 1:32:35Speaker 4: name of the company, and we'll let her take us
- 1:32:39Speaker 4: to the kitchen somewhere between Martha Stewart, which is the
- 1:32:45Speaker 4: picture that pops up, Ellie Mae and Granny, and Suzy
- 1:32:50Speaker 4: will get us a meal. So please listen to our sponsors.
- 1:32:55Speaker 4: We'll be right back.
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- 1:33:57Speaker 4: So you need a contractor. You're adding on, renovating, or
- 1:34:03Speaker 4: building new from the ground up. You want a company
- 1:34:06Speaker 4: that will be there. fair pricing, quality work, and lots
- 1:34:11Speaker 4: of experience. You want a company that if ICE decides
- 1:34:15Speaker 4: to do a raid, your workers will all still be
- 1:34:19Speaker 4: on the job. Very few companies can meet all your expectations.
- 1:34:25Speaker 4: I suggest renovation and design. You'll want everyone to see
- 1:34:30Speaker 4: your project, and you'll want to tell all your friends
- 1:34:33Speaker 4: and family about renovation and design. 830 Darryl 377-2131. The
- 1:34:38Speaker 4: beach is too hot and the mountains too cold.
- 1:35:06Speaker 2: I'm getting too damn old to be running.
- 1:35:12Speaker 4: Like I used to be. The plane's too high and
- 1:35:20Speaker 4: the car's too slow to.
- 1:35:23Speaker 11: Get me where I need to go.
- 1:35:26Speaker 4: All I'm after is her memories.
- 1:35:36Speaker 11: Bought a house with a big backyard Fancy clothes and
- 1:35:41Speaker 11: a brand new car When she left she took everything
- 1:35:48Speaker 11: she pleased Let me tell you She wanted everything.
- 1:35:59Speaker 1: But me What.
- 1:36:02Speaker 2: I need is some inspiration A hit of booze and
- 1:36:07Speaker 2: a destination. Something to put my mind at ease.
- 1:36:14Speaker 11: I wasn't on my medication.
- 1:36:22Speaker 2: Couldn't be here in desperation. But I'm down here begging
- 1:36:29Speaker 2: on my knees. with a big backyard fancy clothes and
- 1:36:40Speaker 2: a brand new car when she left she took everything
- 1:36:47Speaker 2: she pleased let me tell you she wanted everything with me.
- 1:37:19Speaker 4: All right, we are back. Welcome back to Dr. Cooper's
- 1:37:29Speaker 4: Natural Health Hours. It's the 28th of October, and we're
- 1:37:35Speaker 4: ready for Susie. So first, we're going to help her
- 1:37:38Speaker 4: here with the name of the company. We happen to
- 1:37:41Speaker 4: know for a fact that it's called rugged and dependable construction.
- 1:37:45Speaker 6: Suzy?
- 1:37:49Speaker 7: Well, that's real close. Might change it to that. It's
- 1:37:53Speaker 7: renovation and design construction. We do remodel and new construction
- 1:37:58Speaker 7: located in the Texas Hill Country. You can go to dotcrupa.com
- 1:38:03Speaker 7: and go to the About page, and you'll see a
- 1:38:08Speaker 7: link about that three questions. quarters of the way down
- 1:38:12Speaker 7: um that takes you to our website and we can
- 1:38:16Speaker 7: be reached at 830-377-7527 what was that oh two one
- 1:38:18Speaker 7: three one yeah yeah i i'm sorry i I'm switching
- 1:38:31Speaker 7: scenes on OBS, talking and clicking.
- 1:38:37Speaker 9: 830-377-2131.
- 1:38:38Speaker 4: That's what I thought.
- 1:38:39Speaker 7: Thank you.
- 1:38:40Speaker 4: I'm glad I was awake. All right. Well, put on
- 1:38:44Speaker 4: your granny and Martha Stewart hat and take us to
- 1:38:47Speaker 4: the kitchen.
- 1:38:49Speaker 7: OK, well, one of my favorite things is a coffee cake. And,
- 1:38:54Speaker 7: you know, pretty much every single recipe out there is,
- 1:38:57Speaker 7: you know, it's got to be tweaked. But, you know,
- 1:39:01Speaker 7: our listeners know how to change things up in the
- 1:39:05Speaker 7: recipe to make it be healthier. And so this is
- 1:39:11Speaker 7: a blueberry breakfast coffee cake. I don't think that it
- 1:39:16Speaker 7: should be limited to breakfast. I'm just saying. So you
- 1:39:22Speaker 7: want to have your oven preheated to 350. And it's
- 1:39:30Speaker 7: two cups of all-purpose flour. And that can be your einkorn,
- 1:39:36Speaker 7: any ancient grain. You could even do spelt if you wanted.
- 1:39:42Speaker 7: I'm really kind of now partial to Well, I'm partial
- 1:39:46Speaker 7: to einkorn. It goes without saying. But beyond that, just
- 1:39:51Speaker 7: an all-purpose flour, Bob's Red Mill. And I've said it before,
- 1:39:59Speaker 7: BlackRock wanted to buy out his business, and he was
- 1:40:03Speaker 7: ready to retire. And he said, no, thank you. And
- 1:40:07Speaker 7: he sold it to the employees. So, yeah. They now
- 1:40:11Speaker 7: have the Bob's Red Mill all-purpose flour in a five-pound
- 1:40:15Speaker 7: bag instead of just those little bags, so it's much
- 1:40:18Speaker 7: more economical. So two cups of flour of your choice,
- 1:40:22Speaker 7: other than the genetically modified poison flour. I won't name names.
- 1:40:30Speaker 7: Half a cup of sugar. And, of course, this is
- 1:40:33Speaker 7: a perfect recipe to substitute your raw whole-cane sugar with.
- 1:40:39Speaker 7: Two teaspoons of baking powder. A large egg, slightly beaten.
- 1:40:46Speaker 7: A half a cup of milk. And here's another little
- 1:40:49Speaker 7: faux pas in their recipe. They were okay when they
- 1:40:53Speaker 7: said a quarter of a cup of butter, but they
- 1:40:55Speaker 7: had to go and put it in. Or margarine. Well,
- 1:41:01Speaker 7: around here we eat real food. So softened, not melted.
- 1:41:06Speaker 7: And then for some reason... Lemon accentuates blueberries. I don't know,
- 1:41:15Speaker 7: it's some kind of a chemistry thing. So one teaspoon
- 1:41:19Speaker 7: of grated lemon peel and two cups of fresh or
- 1:41:25Speaker 7: frozen blueberries. Bill was talking about the wild blueberries. At HEB,
- 1:41:31Speaker 7: you can't, I know that's not around the world, but
- 1:41:36Speaker 7: check your stores. Our HEB carries wild organic blueberries and frozen.
- 1:41:46Speaker 7: And so, um, that's how I keep them around. Of
- 1:41:51Speaker 7: course I buy fresh ones. I like to put that
- 1:41:53Speaker 7: on cereal, but I've always got several bags of the
- 1:41:57Speaker 7: frozen wild blueberries in the freezer. And so, um, Then
- 1:42:03Speaker 7: you're going to have a topping because that's what a
- 1:42:07Speaker 7: coffee cake is pretty much known for. It's crumbly topping.
- 1:42:14Speaker 7: And so, again, a third of a cup of sugar.
- 1:42:18Speaker 7: And because of the flavor that the raw whole cane
- 1:42:24Speaker 7: sugar adds, it's better. It's a better dimension. A quarter
- 1:42:28Speaker 7: of a cup of walnuts, finely chopped. You could use pecans.
- 1:42:35Speaker 7: and then a half a teaspoon of ground cinnamon and
- 1:42:39Speaker 7: three tablespoons of cold butter. And then, of course, you
- 1:42:45Speaker 7: got to have a drizzle on top. You know, I'm
- 1:42:48Speaker 7: not going to argue with anybody over this one. If
- 1:42:55Speaker 7: you're okay with using regular powdered sugar, and I have
- 1:42:59Speaker 7: seen some that say organic, but it's still, it's refined
- 1:43:03Speaker 7: sugar um, and two tablespoons of, of milk. And, uh,
- 1:43:10Speaker 7: you might need a little less. So go kind of
- 1:43:12Speaker 7: slow on that until you get it to a drizzle
- 1:43:16Speaker 7: consistency where it kind of flows off of your spoon. Um, personally,
- 1:43:23Speaker 7: I would, uh, use Doc's favorite. I would use a
- 1:43:27Speaker 7: half a cup of powdered, um, monk fruit and, um,
- 1:43:33Speaker 7: And then just set that aside. So it's a very
- 1:43:38Speaker 7: thick batter. And you're going to, like I said, you've
- 1:43:46Speaker 7: already preheated your oven to 350. And then you're going
- 1:43:50Speaker 7: to put your flour and your sugar and your baking
- 1:43:54Speaker 7: powder into a bowl, whisk it up good. And then
- 1:43:57Speaker 7: you're going to cut that butter into it. You can
- 1:44:01Speaker 7: use um, a fork. You can use a, um, a
- 1:44:08Speaker 7: pastry knife. Um, you know, whatever, just, you know, you
- 1:44:13Speaker 7: want it to be well incorporated because as it cooks
- 1:44:18Speaker 7: and it melts, it's, that's where it's going to get
- 1:44:20Speaker 7: its fluffiness, tenderness. And then, um, you're going to add your,
- 1:44:28Speaker 7: your egg and your milk and, um, your lemon peel,
- 1:44:34Speaker 7: and then you're going to add your egg, your half
- 1:44:42Speaker 7: cup of milk. I think I already said that. Then
- 1:44:49Speaker 7: you're going to fold in the blueberries. So don't completely
- 1:44:52Speaker 7: mix this coffee cake because you're going to do a
- 1:44:55Speaker 7: little more mixing and you don't want to overmix. And
- 1:44:59Speaker 7: that's why. If you do use iron corn, you probably
- 1:45:03Speaker 7: already know this, the biggest enemy of iron corn flour
- 1:45:09Speaker 7: is overmixing. So fold in those blueberries until they're distributed evenly,
- 1:45:22Speaker 7: and then you're going to put this in a nine-inch
- 1:45:27Speaker 7: square pan, a round pan, whatever you want. Then you're
- 1:45:30Speaker 7: going to go back and do that little crunchy topping
- 1:45:35Speaker 7: with the raw whole king sugar, the finely chopped walnuts
- 1:45:42Speaker 7: or pecans, the cinnamon, and the three tablespoons of cold butter.
- 1:45:48Speaker 7: And you do kind of the same thing with a fork.
- 1:45:51Speaker 7: You kind of cut all that stuff in together. When
- 1:45:55Speaker 7: it's mixed pretty good, go ahead and sprinkle that on top.
- 1:46:00Speaker 7: And then you're going to put it in the oven
- 1:46:04Speaker 7: for like, it says 40 to 45 minutes. Um, I
- 1:46:08Speaker 7: can pretty much tell on my oven that I generally
- 1:46:11Speaker 7: have to go to the lower end. So I would
- 1:46:14Speaker 7: definitely check it at 40 minutes because you don't want
- 1:46:17Speaker 7: it to overcook. You want it to stay moist. And
- 1:46:21Speaker 7: that's one of the keys to that.
- 1:46:25Speaker 14: Okay.
- 1:46:26Speaker 7: So take it out and, um, You're going to let
- 1:46:33Speaker 7: it cool a little bit. Then you're going to mix
- 1:46:38Speaker 7: up that drizzle with your powdered sugar or your powdered
- 1:46:42Speaker 7: monk fruit and your two tablespoons of milk, maybe a
- 1:46:47Speaker 7: little more, a little less. It always will fluctuate with
- 1:46:51Speaker 7: weather and humidity. And then you just drizzle that on
- 1:46:55Speaker 7: the top of your coffee cake. And so... You can
- 1:47:00Speaker 7: have your cake and eat it too and drink a
- 1:47:04Speaker 7: toast with coffee to longevity. So what I always do
- 1:47:09Speaker 7: is put this in the comments section at our Rumble.
- 1:47:15Speaker 7: And if you haven't checked that out, go to rumble.com
- 1:47:20Speaker 7: and look up Dr. Krupa's Natural Health Hours and give
- 1:47:25Speaker 7: us a follow. And that's where the recipe will be,
- 1:47:30Speaker 7: and it'll stay there. So if it's next week and
- 1:47:32Speaker 7: you're like, God, I think I want to make that,
- 1:47:35Speaker 7: just go to last week's video, and it'll be in
- 1:47:39Speaker 7: the comments.
- 1:47:41Speaker 4: Sounds good. And I think every coffee cake should come
- 1:47:45Speaker 4: with coffee.
- 1:47:47Speaker 6: Yes.
- 1:47:47Speaker 4: Hey, do you guys have percolators or drip pots, Susie?
- 1:47:54Speaker 6: Well, no.
- 1:47:55Speaker 7: I've been through so many coffee makers. I've spent as
- 1:47:59Speaker 7: much as $ 100 on a coffee maker, had it crap out.
- 1:48:05Speaker 7: I've had two electric percolators, and they both, you know, died.
- 1:48:16Speaker 7: And so I went to Gibson's. i know everyone's jealous
- 1:48:22Speaker 7: in curvil and i got a stainless steel old school
- 1:48:28Speaker 7: percolator and i absolutely love that thing.
- 1:48:33Speaker 4: So no electricity you put it on the gas grill
- 1:48:36Speaker 4: or the fire.
- 1:48:37Speaker 7: I put it right on my solid surface stove Oh, cool.
- 1:48:44Speaker 7: No plugging it in.
- 1:48:47Speaker 4: Well, they say in the advertisements for percolators that you
- 1:48:53Speaker 4: have a better taste if you don't put a filter
- 1:48:57Speaker 4: and just use their stainless steel basket.
- 1:49:00Speaker 10: Right.
- 1:49:00Speaker 4: And a better taste because you have metal instead of plastic.
- 1:49:05Speaker 4: So I don't remember. I haven't had a percolator in
- 1:49:10Speaker 4: a long time.
- 1:49:10Speaker 7: Well, this one's a stainless steel, so it doesn't impart
- 1:49:15Speaker 7: any kind of a metal taste. You don't have to
- 1:49:20Speaker 7: use a filter unless the grind isn't perfect. So if
- 1:49:27Speaker 7: the grind is too fine, it will go through the
- 1:49:31Speaker 7: little holes in the basket. And so I do use
- 1:49:36Speaker 7: a filter. But, you know, my grandmother, as long as
- 1:49:41Speaker 7: I could remember, had that white corningware percolator. And the
- 1:49:48Speaker 7: corningware pattern was called coneflower. It had the blue flowers
- 1:49:52Speaker 7: on it. And, you know, I can remember just being
- 1:49:56Speaker 7: absolutely mesmerized by that. I like to, you know, stand
- 1:50:00Speaker 7: there and watch, you know, the coffee burp up, you know,
- 1:50:05Speaker 7: into the little glass cup. And I don't remember her saying, well,
- 1:50:12Speaker 7: I guess I'm going to have to go to Sears
- 1:50:13Speaker 7: and Roebuck and company and get me another percolator. No,
- 1:50:16Speaker 7: that one worked fine all of her life.
- 1:50:20Speaker 4: That's cool. Bill, how about you? You got a percolator
- 1:50:24Speaker 4: or drip pot or what do you do?
- 1:50:27Speaker 6: I have a drip pot. My dad had a percolator.
- 1:50:32Speaker 6: And the coffee maker I've got, I bought 20 years ago.
- 1:50:37Speaker 6: And it works just fine. Wow. It's a small one.
- 1:50:39Speaker 6: It's like a, I think a six cup one. And that's,
- 1:50:43Speaker 6: that's fine for all my morning coffee. I don't need
- 1:50:45Speaker 6: to make a whole pot. And, but it just, it
- 1:50:50Speaker 6: just does its job. And I do grind my coffee
- 1:50:54Speaker 6: to almost a powder. And I think that makes this way.
- 1:51:00Speaker 6: I like it. I think it makes a difference in
- 1:51:03Speaker 6: the flavor and cause I like it pretty strong.
- 1:51:06Speaker 10: So.
- 1:51:07Speaker 4: How's that Pete's, the organic one, as compared to what
- 1:51:10Speaker 4: you normally do?
- 1:51:12Speaker 6: You know, I really can't tell the difference. I guess
- 1:51:18Speaker 6: because I make it so strong that I can't tell
- 1:51:22Speaker 6: the difference. I don't know.
- 1:51:24Speaker 4: Well, that's good because Pete's doing the organic online, and
- 1:51:30Speaker 4: you can get it on Amazon cheaper than you can
- 1:51:33Speaker 4: buy it at the grocery store, which blew my mind.
- 1:51:37Speaker 4: But it says Pete's French Roast Organic, if I remember correct.
- 1:51:42Speaker 4: I've got some myself.
- 1:51:44Speaker 6: Yep.
- 1:51:46Speaker 4: And then Susie's a Die Hard Southern Pecan. That's it.
- 1:51:52Speaker 7: Well, and you know, I think I've told you this,
- 1:51:55Speaker 7: but it was a long time ago, that HEB's carrying
- 1:51:59Speaker 7: some of the coffee, tea, junkie products, but they don't
- 1:52:05Speaker 7: have the pecans.
- 1:52:06Speaker 4: I wonder why. That's probably one of the best.
- 1:52:09Speaker 7: Well, it's a conspiracy theory, but I figured it out.
- 1:52:13Speaker 7: And they started carrying the Ezra, and they don't have
- 1:52:18Speaker 7: the pecan. And so one of, and some lady there,
- 1:52:23Speaker 7: when I was having problems with their machine, their little
- 1:52:26Speaker 7: dispensing machine, told me that the pecan was their best seller. Well,
- 1:52:34Speaker 7: HEB's not going to put... the competition's better coffee on
- 1:52:39Speaker 7: their shelf.
- 1:52:41Speaker 4: Yeah, that figures. That figures. Do you have a favorite
- 1:52:47Speaker 4: coffee after Southern Pecan? If you don't have that, do
- 1:52:52Speaker 4: you go to?
- 1:52:54Speaker 7: Is there others?
- 1:52:58Speaker 4: How about you, Bill? Do you have a favorite? I
- 1:53:00Speaker 4: know you mentioned Gevalia, Peet's, and something else. Nope, that's it.
- 1:53:08Speaker 4: Do you have a favorite in them?
- 1:53:10Speaker 6: Yeah, as strong as they can make it.
- 1:53:18Speaker 4: Bill likes when you take a sip that you can fly.
- 1:53:25Speaker 4: That's pretty cool, though. You guys like coffee drinks where
- 1:53:29Speaker 4: they put, you know, other stuff in there like Irish
- 1:53:33Speaker 4: whiskey and liqueurs and.
- 1:53:36Speaker 6: Think that's a bad stuff to do to either one.
- 1:53:41Speaker 7: You know occasionally you know if I've got some leftover
- 1:53:44Speaker 7: coffee I like to I like especially in the summertime
- 1:53:48Speaker 7: I like to make an iced coffee and I'll put
- 1:53:52Speaker 7: some you know raw cream in it or you know
- 1:53:57Speaker 7: maybe some monk fruit drops but yeah nothing nothing fancy
- 1:54:04Speaker 7: and of course that's just That's pennies, even with the
- 1:54:09Speaker 7: raw cream. What are they paying at Starbucks now for
- 1:54:14Speaker 7: something like $ 8 or $ 9?
- 1:54:16Speaker 4: Oh, I don't know. I try not to go to
- 1:54:19Speaker 4: those places.
- 1:54:21Speaker 7: It's a ripoff.
- 1:54:23Speaker 4: Yeah. It is, and I don't know what kind of
- 1:54:26Speaker 4: ingredients they're using.
- 1:54:28Speaker 7: That's right.
- 1:54:28Speaker 4: I don't want to even get into it. I mean,
- 1:54:31Speaker 4: I do enough bad stuff without going there and paying
- 1:54:34Speaker 4: them to give me bad stuff. All right, guys. Well,
- 1:54:38Speaker 4: we're at that time of the night. Susie, anything you
- 1:54:40Speaker 4: want to close with?
- 1:54:42Speaker 7: If you're in Texas, go vote for Paxton.
- 1:54:51Speaker 4: Bill, anything you want to close with?
- 1:54:54Speaker 6: No, I don't think so. I was thinking of something,
- 1:54:59Speaker 6: but I think I'll think about it some more. Okay. Okay.
- 1:55:06Speaker 4: I was thinking, you know, my brother got me interested
- 1:55:10Speaker 4: in watching football again. And he doesn't seem to care
- 1:55:14Speaker 4: about the woke stuff and that he quickly can forget,
- 1:55:19Speaker 4: you know, the stupid things they're doing. But I found
- 1:55:22Speaker 4: that I'm not made that way. That's one thing him
- 1:55:25Speaker 4: and I are a lot alike, except that. Like the Texans,
- 1:55:31Speaker 4: a few years back, stayed in the locker room during
- 1:55:35Speaker 4: the National Anthem in Kansas City before the game and
- 1:55:39Speaker 4: came out after the National Anthem. I'm sorry, that really
- 1:55:46Speaker 4: slapped me in a permanent way where I could never
- 1:55:50Speaker 4: follow him again. And maybe that's wrong, maybe the problem's me,
- 1:55:55Speaker 4: but I just thought, you're out there making millions of
- 1:56:00Speaker 4: dollars doing something that kids would beg to do and
- 1:56:07Speaker 4: you can only do it because you're in this nation
- 1:56:11Speaker 4: and you could not go out and be there for
- 1:56:15Speaker 4: the national anthem which is a pretty cool tradition I
- 1:56:19Speaker 4: think so that bothered me and then in baseball the
- 1:56:24Speaker 4: Astros walked off the field one night because some black
- 1:56:29Speaker 4: kid somewhere in America got killed that day. And I
- 1:56:34Speaker 4: thought that was sad that a kid got killed. But
- 1:56:37Speaker 4: what did it have to do with you walking off
- 1:56:39Speaker 4: the field other than they had a manager who had
- 1:56:42Speaker 4: a very dark tan and maybe he was more racist
- 1:56:46Speaker 4: than anybody else. But that bothered me because all them
- 1:56:50Speaker 4: people that worked at the stadium lost all their money
- 1:56:53Speaker 4: that night. And the fans that tuned in didn't get
- 1:56:56Speaker 4: to see the game. And then another night, they drug
- 1:57:00Speaker 4: a banner from home plate to the outfield for Black
- 1:57:05Speaker 4: Lives Matter. Well, I'm sorry, but to me, all life matters.
- 1:57:10Speaker 4: And that didn't set well. So they lost me. And
- 1:57:14Speaker 4: then my brother had me kind of thinking about coming back.
- 1:57:18Speaker 4: And so I got into baseball a little bit. And
- 1:57:21Speaker 4: then you know what they did? They start fixing it
- 1:57:24Speaker 4: where you could not watch baseball. the playoffs and the
- 1:57:28Speaker 4: world series without having subscriptions to these different shows. And
- 1:57:35Speaker 4: then they finally have some of it on regular antenna TV,
- 1:57:39Speaker 4: but they hope you don't know that. And then during
- 1:57:42Speaker 4: the playoffs, they didn't have it on regular antenna TV.
- 1:57:46Speaker 4: They had it on pay for things. And, and I'm
- 1:57:51Speaker 4: that just, I had bought a cheap version of the
- 1:57:55Speaker 4: MLB thing. And too many blackouts. And then during the playoffs,
- 1:58:02Speaker 4: they wouldn't let me watch it, but you could watch
- 1:58:04Speaker 4: it eight hours after the game. So I said, I'm
- 1:58:08Speaker 4: done with that. And then football started this stuff with
- 1:58:14Speaker 4: in the end zone, on one end zone, and every
- 1:58:17Speaker 4: team has to do it. In the end zone, it
- 1:58:20Speaker 4: says it takes all of us. Well, I don't know
- 1:58:22Speaker 4: what the hell they're talking about. And then on the
- 1:58:25Speaker 4: other end, it changes throughout the game. And it says,
- 1:58:30Speaker 4: end hatred, end racism, choose love. And they're doing this
- 1:58:39Speaker 4: throughout the whole game. And I'm thinking, football, baseball, all
- 1:58:46Speaker 4: these sports are a perfect example of a natural blend.
- 1:58:50Speaker 4: And you're out there because you have talent. Right. So
- 1:58:54Speaker 4: why are we talking about racism and all that crap?
- 1:58:57Speaker 4: And choose love. What were the choices? If it was
- 1:59:01Speaker 4: a multiple choice, I want to know what my choices were.
- 1:59:03Speaker 4: You know, I might not have chose love. I might
- 1:59:08Speaker 4: have chose the Scotch. You just never know. And then,
- 1:59:13Speaker 4: you know, all that silly stuff. So I just finally said,
- 1:59:16Speaker 4: you know what? Enough's enough. They don't want true fans anymore.
- 1:59:23Speaker 4: And then last year they had the most horrible thing.
- 1:59:27Speaker 4: halftime show they've ever had. And the commissioner of football,
- 1:59:32Speaker 4: so stupid, he says that, oh, that's going to bring
- 1:59:38Speaker 4: everybody together. Well, it turned out about 6% of the
- 1:59:42Speaker 4: country liked that kind of music. The guy was from
- 1:59:45Speaker 4: Puerto Rico, which is part of the United States. Yet
- 1:59:49Speaker 4: he said before the Super Bowl halftime show, he hated America.
- 1:59:56Speaker 4: And you Americans have two or three weeks to learn
- 2:00:00Speaker 4: Spanish because the show was only going to be in Spanish. Now,
- 2:00:05Speaker 4: I don't need that, and I'm not going to feed
- 2:00:07Speaker 4: that for any of these crazies. So I decided I'll
- 2:00:11Speaker 4: read a book or I'll play my guitar, work on
- 2:00:14Speaker 4: the show, anything but give in to that. And maybe
- 2:00:19Speaker 4: I'm wrong, but it just didn't sit well with me,
- 2:00:22Speaker 4: all that stuff. Any last thing about that, Susie, before
- 2:00:25Speaker 4: we go?
- 2:00:27Speaker 7: Yeah, I didn't watch that.
- 2:00:29Speaker 14: So Super Bowl last year, Kid Rock and some other
- 2:00:34Speaker 14: people had some kind of a little alternative to the
- 2:00:41Speaker 14: halftime show.
- 2:00:42Speaker 7: And so we watched that.
- 2:00:44Speaker 4: Yeah, that was pretty good. I saw that too. Bill,
- 2:00:47Speaker 4: how about you? Anything on all this?
- 2:00:50Speaker 6: Oh, yeah, the politicization of everything in our lives. Yes,
- 2:00:54Speaker 6: it's a pain in the butt.
- 2:00:56Speaker 4: Yeah, it just ruined it for me. My brother, he
- 2:00:59Speaker 4: can let it go right by. But I think it's
- 2:01:02Speaker 4: different for him, too, because when you live alone and
- 2:01:06Speaker 4: you're in a wheelchair, those sports are something that he
- 2:01:10Speaker 4: really hangs. I mean, he watches tennis, golf, football, baseball, hockey.
- 2:01:17Speaker 4: He watches it all.
- 2:01:19Speaker 7: Tennis hurts my neck.
- 2:01:21Speaker 6: Huh?
- 2:01:22Speaker 7: Tennis hurts my neck. Yeah.
- 2:01:25Speaker 4: Yeah, especially if you're out there trying to play. Oh,
- 2:01:29Speaker 4: my God. All right, guys. Well, thank you so much.
- 2:01:32Speaker 4: It's been a great show. Good stuff. And ladies and gentlemen,
- 2:01:40Speaker 4: we're grateful you're there. And we had a lot of
- 2:01:43Speaker 4: people listening this week. One day we had like 300
- 2:01:47Speaker 4: people tuned in. Pretty special. So we're grateful. I love
- 2:01:54Speaker 4: the stuff on Rumble. We got some great placemats. And
- 2:01:58Speaker 4: the show's just clicking. And we're grateful for you guys.
- 2:02:03Speaker 4: You make it what it is. And thanks to Susie
- 2:02:06Speaker 4: and Bill. I know you guys love them as much
- 2:02:08Speaker 4: as I do. They make this very special. And without them,
- 2:02:12Speaker 4: we wouldn't be here. So it is that time. May
- 2:02:16Speaker 4: God bless you all with health and happiness. Keep your
- 2:02:22Speaker 4: lives peaceful, free, and safe. And it is time for
- 2:02:29Speaker 4: good scotch, good cigars, and good night.
- 2:02:35Speaker 6: Good night, all.
- 2:02:36Speaker 7: Good night, everyone. God bless.
- 2:02:40Speaker 15: Seems the love I've known has always been the most
- 2:02:44Speaker 15: destructive kind. Guess that's why now I feel so old.
- 2:02:51Speaker 15: Before my time.
- 2:02:55Speaker 16: Yesterday when I was young The taste of life was
- 2:03:01Speaker 16: sweet As rain upon my tongue I teased at life
- 2:03:08Speaker 16: As if it were a foolish game The way the
- 2:03:12Speaker 16: evening breeze May tease a candle flame thousand dreams i
- 2:03:18Speaker 16: dreamed the splendid things i planned i always built to
- 2:03:23Speaker 16: last on weakened shifting sand i live by night and
- 2:03:29Speaker 16: shun the naked light of day and only now i
- 2:03:34Speaker 16: see how the years ran away Yesterday, when I was young,
- 2:03:43Speaker 16: so many happy songs were waiting to be sung.