Transcript

04/29/26 - Hour 1 · The Huddle

0:00
Speaker 1: Naked.
0:01
Speaker 2: Good morning, Wisconsin, and welcome to the huddle.
0:05
Speaker 3: I'm all for someone huddling if you have something.
0:08
Speaker 4: To say right into.
0:12
Speaker 2: It's time to wake up and talk about the teams
0:14
Speaker 2: you love.
0:15
Speaker 1: No matter what, nob with the guys you love.
0:18
Speaker 5: It's just about getting the group together.
0:20
Speaker 2: I need you, you need me today, Let's keep touching
0:23
Speaker 2: each other.
0:24
Speaker 1: Let's make sure we feel each other. Let's make sure
0:26
Speaker 1: we smell each other for a half.
0:28
Speaker 2: Watch us on YouTube, Facebook and act.
0:30
Speaker 5: You need fifteen or twenty huddles to core away with
0:33
Speaker 5: a number of cameras. Take the cameras off the field
0:35
Speaker 5: and the final house.
0:36
Speaker 2: Now gather around because it's time to huddle up. West Leftlott.
0:40
Speaker 2: We think we watch stick on one ready to learn
0:42
Speaker 2: from Well if it looks like man covered, I'll check.
0:45
Speaker 2: I'll go order get you got a cutting crack now
0:47
Speaker 2: cutting crack read ride eighteen Bob on one ready.
0:49
Speaker 1: Cutting me quick.
0:50
Speaker 3: You'll look at this play.
0:51
Speaker 2: What we're trying to get is a seal here and
0:53
Speaker 2: a seal here, and to try to run this play
0:55
Speaker 2: in the hours.
0:59
Speaker 3: All look on. Let's go.
1:04
Speaker 2: What you God?
1:06
Speaker 4: Yeah?
1:07
Speaker 5: And they can play be right all the way outside.
1:09
Speaker 4: Why left Banks three ninety thick bag be hen See
1:13
Speaker 4: Park is not long.
1:14
Speaker 3: Enough for you.
1:15
Speaker 1: Watch you to be party of professional. It's a great
1:16
Speaker 1: professional out there and playing this ball game like I
1:19
Speaker 1: know you can play it.
1:20
Speaker 2: Drew Olson, mythical legendary figure Schmid.
1:23
Speaker 1: Oh my god, this man's been out all night.
1:26
Speaker 2: Armand sorry, don't get scam six we ready. Fox Sports
1:31
Speaker 2: Radio Wisconsin is on the air.
1:37
Speaker 1: Let's get after it.
1:38
Speaker 5: On a Wednesday in the good Land, Welcome into your
1:41
Speaker 5: favorite little pre dawn show. It is the Huddle. Fox
1:44
Speaker 5: Sports Radio Wisconsin, broadcasting live nine twenty Milwaukee, ten seventy
1:48
Speaker 5: Madison everywhere on the iHeart app and streaming live on
1:52
Speaker 5: Facebook X and YouTube for the early risers, Insomniac's as
1:56
Speaker 5: sociopaths and others gathered here at five two am. I'm
2:00
Speaker 5: Drew Wilson, joined by my pals Billy Schmid and armand
2:04
Speaker 5: Sarian reporting for duty. We are reporting for duty on
2:07
Speaker 5: this hot te comp day and might feel a little compromise.
2:10
Speaker 5: A compromise today because you know, Billy and I were
2:12
Speaker 5: at the Brewers game last night. When you patrol them
2:15
Speaker 5: pre dawn hours and you go to a night event, well,
2:19
Speaker 5: believe the spices up little bit.
2:20
Speaker 1: Yeah, it's a little bit different in the morning.
2:21
Speaker 3: At least we got that earlier, earlier starting now, that
2:23
Speaker 3: helps a little bit, right, Not when they're walking the
2:26
Speaker 3: ballpark in the first three are putting up a snowman.
2:29
Speaker 5: In the sixth we had, uh, you know, Chad Patrick,
2:32
Speaker 5: it's a nice start five innings, pitch pretty.
2:34
Speaker 4: Well, the money ball five walks almost an Adrian Houser
2:37
Speaker 4: moment on the on the mound in between in between innings,
2:40
Speaker 4: right after his warm up pitches.
2:41
Speaker 3: That was.
2:42
Speaker 1: That was a wild moment.
2:43
Speaker 4: Yeah, So it was uh, it was not a night
2:46
Speaker 4: drew that even ABS could help, because there were some
2:49
Speaker 4: good challenges in the ballpark last night.
2:50
Speaker 1: But it was, uh, it was tough to find that
2:53
Speaker 1: strike zone.
2:53
Speaker 4: They could have used a Brewer's themed whiffle ball strike
2:56
Speaker 4: zone where you can just see the block and know
2:58
Speaker 4: exactly where it is, because it was struggled to command
3:00
Speaker 4: last night.
3:01
Speaker 1: I don't know.
3:03
Speaker 4: I did feel bad for the young man from Arizona
3:05
Speaker 4: that was sitting out there in the middle of the
3:07
Speaker 4: sixth inning, and every single time another Brewer reached base,
3:11
Speaker 4: I just kept looking over into the right field bullpen saying,
3:15
Speaker 4: come on, stop it now.
3:17
Speaker 1: You hop the damn match. Stop the match.
3:20
Speaker 4: They were not going to pull him, and then ultimately
3:22
Speaker 4: they realized they had to because I think my man
3:24
Speaker 4: pull up on like thirty five pitches with getting one
3:26
Speaker 4: out yes, and giving up a six spot at that for.
3:29
Speaker 1: Him, you know, the epitome brutality.
3:31
Speaker 3: I think that's you're out there as the sacrificial lamb,
3:34
Speaker 3: reminding yourself, I will get a game check.
3:36
Speaker 1: I will get a game check. However, if you're a brewersman,
3:39
Speaker 1: you know you do like it.
3:40
Speaker 3: You know that it straddles the line of boy, this
3:43
Speaker 3: game's taking a long time, but it's my team doing
3:45
Speaker 3: all the scoring, so I can't be too mad about it.
3:48
Speaker 1: But then it's like, you know, we could quicken the pace.
3:50
Speaker 1: You know, just think what that game would.
3:51
Speaker 3: Have been like without the pitchclock, gentlemen, that would have
3:54
Speaker 3: been even worse. But and then Chad Patrick a very
3:57
Speaker 3: unusual night for him. You mentioned it, Billy kind of
3:59
Speaker 3: had the moment he was saying, I couldn't see and
4:02
Speaker 3: these things like that, almost had the Adrian Hauser moment.
4:04
Speaker 3: But this was like, you know, rat five guys before
4:08
Speaker 3: he gave up a hit five then, but that's coming
4:10
Speaker 3: off a eight, you know, setting down eight in a row.
4:13
Speaker 1: So it was just feast for him.
4:14
Speaker 3: And but hey, listen, if they're happening like that every night,
4:17
Speaker 3: I'm still taking it as a Brewers fan, no question
4:19
Speaker 3: about it. A fantastic offensive outburst for the Brewers. But
4:23
Speaker 3: the Snakes, Yeah, that was one of those moneyball specials
4:26
Speaker 3: last night, Taking walks, Taking walks, and.
4:28
Speaker 5: Meryl Kelly pitched for the Diamondbacks and he wasn't great either.
4:31
Speaker 5: Neither pitcher was very sharp. You got a lot of
4:33
Speaker 5: round balls, but not a lot of you know, he
4:35
Speaker 5: was just wasn't on his game either.
4:37
Speaker 4: Luckily, he was able to serve up the most important
4:39
Speaker 4: swing and the one that broke the drout the the
4:42
Speaker 4: people are finally fed as the ball goes over the
4:45
Speaker 4: wall off the bat of a Brewer and from everyone's selection,
4:48
Speaker 4: and the one that probably had to be near the
4:50
Speaker 4: bottom of the barrel of odds at the Pottawatamy Sportsbook
4:53
Speaker 4: to hit one out last night, Armin's boys, sal Free.
4:55
Speaker 1: Did it, Salvator did it.
4:57
Speaker 3: And the thing is, Billy, I thought you had predicted
4:59
Speaker 3: it on Area yesterday and I was really working hard.
5:02
Speaker 1: Oh.
5:02
Speaker 3: I was working for a little bit hard this morning
5:04
Speaker 3: trying to find the audio, but I couldn't. But I
5:06
Speaker 3: think you mentioned it yesterday that he was going to
5:08
Speaker 3: do it or he could do it or something like that.
5:10
Speaker 3: But uh, sorry, I couldn't find the audio. But I
5:12
Speaker 3: wanted to give at least I appreciate you're trying to
5:13
Speaker 3: give me some credit for that.
5:14
Speaker 1: I have some credit.
5:15
Speaker 4: Yeah, Drew, that would be like one of those moments
5:17
Speaker 4: where I'll definitely take I'll definitely hate to scoop and
5:19
Speaker 4: score into the end zone.
5:20
Speaker 3: I don't even remember I did say it. Let's go okay,
5:24
Speaker 3: but it's funny. You know, you watched Allan a.
5:25
Speaker 5: Home opening day and then again last night. Waits to
5:29
Speaker 5: step on one until the end of April, my man.
5:31
Speaker 5: I mean that was his first multi hit game too,
5:33
Speaker 5: so it was a lot of different April for him.
5:35
Speaker 1: This second last second. Okay, I don't want to him,
5:38
Speaker 1: I don't want to cheat him, but.
5:39
Speaker 3: It was like it feels like he swings as hard
5:42
Speaker 3: as possible to get it over that wall, and like
5:43
Speaker 3: the old Brady Clark special.
5:45
Speaker 5: He hasn't been just like, yeah, he hasn't been himself
5:47
Speaker 5: really at the point, but if he gets hotter and
5:50
Speaker 5: who knows, who watch out man a game of streaks, man.
5:53
Speaker 1: It really is at this point too.
5:54
Speaker 4: It's just keeping your head above water, right, like you're
5:57
Speaker 4: trying anything and everything you can to keep yourself at bay.
6:02
Speaker 4: Not too surprising though, because Sal hits that in the
6:04
Speaker 4: second ending leaves off the second ending with it. Drew
6:06
Speaker 4: I didn't realize they were doing super sweet entrance videos
6:09
Speaker 4: for Sal Freelick.
6:10
Speaker 1: When he was leading off an inning.
6:11
Speaker 4: They had about a thirty five to forty second video
6:13
Speaker 4: was seal base hits and and mashes and a couple
6:17
Speaker 4: of bat flips in there, and then he.
6:18
Speaker 1: Answers it right after it felt like he was coming
6:21
Speaker 1: down the ramp.
6:21
Speaker 4: And then to save the season was was my man,
6:24
Speaker 4: Andrew Hoffman of Joliet, Illinois, because that young man his
6:27
Speaker 4: I felt bad as he's out there because we're we're
6:30
Speaker 4: starting the inning by making fun of the picture that
6:32
Speaker 4: he had on the jumbo tron because it kind of
6:34
Speaker 4: looked like he was half ready for his profile picture
6:37
Speaker 4: and uh and by the end of it, you just
6:39
Speaker 4: couldn't make fun of him because he felt too bad
6:41
Speaker 4: as Tory Leavello was the saying, don't worry about it yet.
6:43
Speaker 4: Yeah this one, don't worry about a kid we got.
6:45
Speaker 4: We got a one way ticket for you after this,
6:46
Speaker 4: so uh, enjoy the catering on your way out.
6:49
Speaker 5: Your era is going to take a pounding and you
6:51
Speaker 5: might be headed to I don't know wherever their triple
6:54
Speaker 5: A team is. You might be headed there because you
6:56
Speaker 5: can't you.
6:56
Speaker 4: Know it's Arizona, though I can't imagine their triple A
6:58
Speaker 4: spot is too bad. Maybe it's don Yeah, I know
7:01
Speaker 4: it's maybe on high price. Yeah, it used to be
7:05
Speaker 4: two sound. I'm not sure where they are now.
7:07
Speaker 1: I will work on that. I will effort that information soon.
7:09
Speaker 3: But an interesting game last night you had Woodford with
7:12
Speaker 3: the old I was really excited because I'm like, we're
7:14
Speaker 3: gonna get the old fashioned three innings saved, which is
7:16
Speaker 3: a rarity kind of for the scorer, uh Stordinaire Drew.
7:19
Speaker 3: But yeah, anytime, it didn't matter what the lead is, right,
7:23
Speaker 3: if you and the last three innings, that's like.
7:24
Speaker 1: The old to win.
7:25
Speaker 4: Yeah, if you pitch the last three you get the save.
7:28
Speaker 4: I don't know, maybe that was the rules. Maybe I
7:30
Speaker 4: wouldn't be bad for Andrew Hoffman to go down to
7:32
Speaker 4: Triple A the Reno aces.
7:33
Speaker 5: Oh there, you good town.
7:35
Speaker 1: I was gonna say it could be a lot worse towns.
7:39
Speaker 1: On birthday trip last year was to Reno to Reno.
7:42
Speaker 3: All right, I didn't know. Okay, I'd never been underrated town.
7:46
Speaker 3: Maybe smallest big town? Is that?
7:48
Speaker 5: The big city in America?
7:49
Speaker 1: Call it? Yeah, that's what they call it. Yeah.
7:52
Speaker 5: So eight seven, seven, seven, nine four, be fired up
7:54
Speaker 5: some hot takes as we move along today. But win
7:58
Speaker 5: burst back at you know, thirteen to two victory and
8:03
Speaker 5: it wasn't that close by what happened on the sixth inning.
8:07
Speaker 5: But Brewers two games over five hundred, trying to keep
8:10
Speaker 5: pace with the rest of the division. Cubs beat the
8:12
Speaker 5: Padres last night and kind of an exciting tilt.
8:15
Speaker 3: Yeah.
8:15
Speaker 4: I was listening to some of it on the on
8:17
Speaker 4: the route home and on the way home. They've found
8:20
Speaker 4: a ton of ways to win games as of late.
8:22
Speaker 4: I mean there's the beginning of the year where they
8:24
Speaker 4: were finding every way to find somebody onto the il
8:28
Speaker 4: and instead now they're blasting bombs left and right, and
8:32
Speaker 4: last night out slugging a Padres team who that NL West.
8:36
Speaker 1: I don't know that it was.
8:38
Speaker 4: It should be surprising, Drew. But you look up and
8:41
Speaker 4: everybody in the NL Central's got winning record. Feels that
8:44
Speaker 4: way outside of the Rockies because you can't necessarily put
8:47
Speaker 4: them in any kind of Major League Baseball team, but
8:49
Speaker 4: that at NL wes you almost just forget because the
8:51
Speaker 4: Dodgers are such an overlord over everything. Arizona good ball club.
8:57
Speaker 4: They got a nice lineup when you're looking at the
8:59
Speaker 4: top to bottom last night, and obviously San Francisco spends money,
9:02
Speaker 4: and there are the Padres where they might be one
9:05
Speaker 4: of the more fascinating teams in the sport. We were
9:07
Speaker 4: just talking about two weeks ago getting sold at what
9:09
Speaker 4: three point nine billion dollars while also having their television
9:14
Speaker 4: rights broadcasted by the by the league. What are the
9:17
Speaker 4: first teams to have to do that as well as
9:20
Speaker 4: one of the larger payrolls in the sport. So they're
9:22
Speaker 4: one of the more fascinating studies out there. But the
9:24
Speaker 4: Cubs have continued to beat up on the bottom feeders
9:27
Speaker 4: and now they went out and earned one last night.
9:29
Speaker 3: And then when keeping with the team, everybody in the
9:31
Speaker 3: Central one except Pittsburgh last night who had to play
9:33
Speaker 3: a central team. So once again the NL central straw,
9:36
Speaker 3: the Cardinals. I got them, Yes, that is it, So
9:39
Speaker 3: there you go. And then Reds did get a win
9:41
Speaker 3: as well.
9:41
Speaker 5: So just according to the interwebs and the X did
9:44
Speaker 5: you guys you're aware of the score of Goami. That
9:46
Speaker 5: gets everybody excepd no Arman loves the score of Gomi.
9:49
Speaker 5: When you get an NFL score that's never happened, Yeah,
9:51
Speaker 5: apparently Chad Patrick's you know, blurry visioned pitching line last
9:57
Speaker 5: night was a pitcher Gomi. It's a sick of this
10:02
Speaker 5: line that has never happened in Major league history. Five
10:05
Speaker 5: innings pitched, one hit, two earned runs, five walks, five strikeouts.
10:10
Speaker 5: Never happened before.
10:11
Speaker 1: How is that possible?
10:12
Speaker 5: It's the seventy eighth pitcher Goami of this young season
10:16
Speaker 5: and one of eighty three thousand three and two unique
10:19
Speaker 5: lines on record. I figured this out because there's gonna
10:23
Speaker 5: spreadsheet in every pitching line ever and looking for the
10:28
Speaker 5: oddities and stuff.
10:29
Speaker 1: I don't even think Dave Gas could do that. That's
10:31
Speaker 1: what I just like, you gotta really be loving ball.
10:34
Speaker 1: He took the words out of the mouth, not even Dave.
10:37
Speaker 4: You are loving ball at a different level when you're
10:40
Speaker 4: going through the pitching lines and trying the docks, which
10:42
Speaker 4: one's also don't let.
10:44
Speaker 3: Me forget to to talk about these boys up in
10:46
Speaker 3: the press box last night. There's a little storyline there.
10:49
Speaker 4: Well, it was a great start ahead that yeah, drew
10:51
Speaker 4: at the picture this morning.
10:52
Speaker 1: But like, go ahead, but what did my man say?
10:54
Speaker 1: Seventy eighth uh, pitch a gami this this year? That's
10:59
Speaker 1: not that special. That's a great points, Like.
11:03
Speaker 4: We gotta be on like to a night that at
11:05
Speaker 4: this point at the end of April. I'm really proud
11:07
Speaker 4: of that guy for sitting back though, counting those eyes.
11:10
Speaker 3: Yeah, absolutely, that's not that unique when you have seventy
11:13
Speaker 3: eight different ones.
11:14
Speaker 1: But I mean, how many total bits.
11:17
Speaker 5: Innings, pitch hits, earned runs, walks and strikeouts that have
11:21
Speaker 5: never been seen before in My man was really crying
11:24
Speaker 5: and you throw got twenty three thousand followers.
11:26
Speaker 3: That's awesome. We've been playing baseball since the Civil War
11:29
Speaker 3: follow for that. Well, that's okay, but it's like this,
11:32
Speaker 3: it's like the stat cast era.
11:35
Speaker 4: Sorry, my man's not gonna go through honest wagers games
11:39
Speaker 4: to figure out, figure out what the score of gamis
11:41
Speaker 4: and pitch a gami's were back in the eighteen hundred.
11:43
Speaker 3: Well, Baseball Reference it's there. I mean, you can go
11:46
Speaker 3: back and look at those American Association games. I don't
11:49
Speaker 3: understand what to be. Then it's not real. I'm sorry, Billy.
11:51
Speaker 3: Then someone's out there trying to just go viral.
11:54
Speaker 4: Well, then sacks aren't real because they didn't count those
11:56
Speaker 4: the entire time that they've been playing.
11:57
Speaker 5: This is true.
11:58
Speaker 3: How about the guy that's superimposed the repoint line on
12:00
Speaker 3: pistol pete, Oh, you would have scored ninety six points
12:03
Speaker 3: this game and stuff like that. But that is pretty
12:05
Speaker 3: amazing Drew to pull that one on it, and you
12:07
Speaker 3: you know, saw it and you hang out with all
12:09
Speaker 3: you know, you guys are a community, all the official
12:12
Speaker 3: Saber guys.
12:13
Speaker 5: Yeah, you guys, the Society for American Babyball Research.
12:17
Speaker 3: But hey, that's that's so pretty cool. I didn't even
12:20
Speaker 3: know that that thing was being tracked. A picture got me,
12:22
Speaker 3: like the ditching lines and stuff like that.
12:24
Speaker 5: More, you know, we're gonna get to the Shenanigans of
12:27
Speaker 5: the press box and our friend and we'll get to
12:28
Speaker 5: a hundred bottle guards recap from the ballpark, but it
12:31
Speaker 5: was flannel night. I walked into the press dining room
12:34
Speaker 5: and felt like I was suddenly at an up North
12:36
Speaker 5: Lodgers in bay View or something.
12:38
Speaker 1: If I was gonna say, did you get the invite?
12:40
Speaker 1: Did you heard about it?
12:41
Speaker 5: I was in I'm not gonna okay, I don't wear
12:43
Speaker 5: the ribbon.
12:44
Speaker 1: I'm not gonna true. True.
12:46
Speaker 3: This is that this is one of the wildest kind
12:49
Speaker 3: of baseball media esthetic or wardrobe asthetic events since we
12:53
Speaker 3: went in Upper Jamas ten years true Matt Harvey game,
12:57
Speaker 3: since the mat when we were bathrooms. Felt you forget that, ma'am?
13:00
Speaker 3: Well North were at of Nirvana concert.
13:03
Speaker 5: More interesting, though, our show is about the fans. It's
13:05
Speaker 5: about the people, and there were some fans last night
13:09
Speaker 5: in the four hundred level. They happened to be sitting
13:11
Speaker 5: in section four twenty. If I'm not mistaken, Oh now
13:13
Speaker 5: we're talking O love why they were doing. But Ted
13:17
Speaker 5: Perry did a story I guess last game. Last night's
13:20
Speaker 5: game was on Fox six and was on one of
13:22
Speaker 5: those regional local you can get over the air games. Yes, yeah,
13:27
Speaker 5: Well Ted Perry did the story and one of my
13:30
Speaker 5: friend of mine was involved in this group that brought
13:33
Speaker 5: spaghetti dinners to the ballpark because they were testing the limits.
13:38
Speaker 5: And that's something that happened. I think it's always sunny
13:40
Speaker 5: in Philadelphia, but you can bring your own food and
13:42
Speaker 5: snacks as long as they're in clearbags. And they tested limits.
13:45
Speaker 1: They brought.
13:47
Speaker 5: Spaghetti noodles, sauce, meatballs, and garlic bread along with like
13:52
Speaker 5: paper plates slash there too.
13:54
Speaker 1: That's that's the next level, I think.
13:56
Speaker 5: And yeah, also known as Bert Lauderdale, local weatherman and
14:02
Speaker 5: beer fishing now who has his own beer from Broken Brat,
14:05
Speaker 5: Broken Bat and Burt latter ale H, he's a local
14:08
Speaker 5: character weatherman and weather weatherman impersonator and just local character
14:13
Speaker 5: bearded kid as we call him.
14:15
Speaker 3: Uh.
14:15
Speaker 5: He was part of this group that did that, and
14:17
Speaker 5: Ted Perry did a story on it, and there there's
14:19
Speaker 5: all kinds of pictures on social and these guys enjoying
14:23
Speaker 5: their own catered spaghetti dinner well at the old ball park.
14:28
Speaker 5: Because what says baseball more than eating a spaghetti dinner
14:31
Speaker 5: with me?
14:33
Speaker 3: Yeah, exactly a few things impressing about this really quick,
14:36
Speaker 3: And I said it to Billy because I'm thinking to
14:38
Speaker 3: myself well, I don't know, saw it on Twitter obviously,
14:41
Speaker 3: just from the regular guy's account or someone's account about
14:44
Speaker 3: his whole process of bringing the spaghetti dinner into the game.
14:47
Speaker 3: And I'm like, I gotta don't know Billy's gonna see
14:49
Speaker 3: this because he's I mean, you're on your phone obviously,
14:52
Speaker 3: but you're at the game.
14:52
Speaker 1: So I'm like, I better tend this stability. This might
14:54
Speaker 1: be good for Hero of the Day.
14:56
Speaker 3: And then one, well, yeah, then I realized once it
15:00
Speaker 3: hit the right side of the X on that trending
15:03
Speaker 3: you know Brewers fan like it was one of the
15:05
Speaker 3: top stories Brewer fans bring spaghetti, that this story is
15:08
Speaker 3: metastasized into something bigger than I could even imagine, and
15:11
Speaker 3: everyone's talking about it, that this this cat that brought spaghetti.
15:14
Speaker 3: And now I'm impressed he brought the long noodles, linguini,
15:17
Speaker 3: whatever it is.
15:18
Speaker 4: Because if you're gonna do it, you might as well
15:19
Speaker 4: do it right. I'm not You're not gonna skimp out
15:21
Speaker 4: on Penney. That's gonna be way too tough to be
15:23
Speaker 4: able to poke O or something. We're not doing ZD
15:26
Speaker 4: noodles here. I think the sauce is the toughest part.
15:29
Speaker 4: Anyone can bring in noodles.
15:30
Speaker 5: You know, well just an extra bagus like a lot
15:32
Speaker 5: of people just mix it with they would just jump
15:34
Speaker 5: the noodles.
15:35
Speaker 4: I was gonna say, I want to probably dump the
15:37
Speaker 4: sauce in with the noodles. Now, granted you might get
15:39
Speaker 4: a little bit soggy at that point, but it's definitely
15:41
Speaker 4: going to be better. And it's also not gonna be
15:43
Speaker 4: maybe scalding hot.
15:44
Speaker 1: You see, there was a lot of thing.
15:45
Speaker 5: Thing it's not scalding hot. So where do you where
15:48
Speaker 5: do you stand on this hotte hump day on? Like
15:51
Speaker 5: some cold spaghetti?
15:52
Speaker 4: Well see, now the cold spaghetti is something that I
15:54
Speaker 4: am much more in favor of. I don't know that
15:57
Speaker 4: I am in favor of cold spaghetti inside of the
16:00
Speaker 4: baseball stadium. I still don't know how I would fully
16:03
Speaker 4: react if my man next to me busted out five
16:06
Speaker 4: freezer bags and started making a three course that's some
16:10
Speaker 4: more combo right next to me and then whips out
16:12
Speaker 4: the garlic bread. I don't know that I fully appreciated
16:15
Speaker 4: if I was sitting next to him. However, I got
16:18
Speaker 4: to a pre I gotta love and tip my cap
16:22
Speaker 4: to testing the limits of whatever they're gonna tell.
16:24
Speaker 5: You, Maybe they need to do this again, because Sol
16:27
Speaker 5: Freelik had himself his best.
16:28
Speaker 2: Night of it.
16:30
Speaker 1: That's the thing.
16:30
Speaker 4: If I would have known that, if I would have
16:31
Speaker 4: been in on the party, if I would have gotten
16:33
Speaker 4: the heads up on flannel night, might have went to
16:35
Speaker 4: good Will and gotten a flannel. If I would have
16:37
Speaker 4: been in on it be an Italian night, I'd have
16:40
Speaker 4: brought some I'd have brought some sauce.
16:42
Speaker 1: We would have been able to have some fun in
16:43
Speaker 1: the bleachers as well.
16:44
Speaker 3: You know you do have the Italian sausage. Anyway, you
16:48
Speaker 3: have to already have mascot for it. You know, you
16:50
Speaker 3: could do a whole sALS Palace thing. You know. The
16:53
Speaker 3: funny thing is last year was the power of friendship.
16:56
Speaker 3: This year is the power of pasta. I'm down with
16:58
Speaker 3: the power of pasta.
16:59
Speaker 5: Are you rogue pasta?
17:00
Speaker 1: Let's make it happen.
17:01
Speaker 5: Birders are unbeaten when people smuggle a pasta dinner into.
17:04
Speaker 4: American frid I was gonna say, I think we got
17:06
Speaker 4: to test that limit tonight. Somebody else gotta do it
17:08
Speaker 4: the Italian night.
17:10
Speaker 5: What other foods could we what are the feasts could
17:12
Speaker 5: we have of bring your own, well, it'd be blasphemous
17:16
Speaker 5: to bring your own like a bag of brats and
17:18
Speaker 5: a bag of buns, like you can't do that.
17:19
Speaker 3: I sell those and that's not also difficult. I mean
17:21
Speaker 3: that's what everybody's doing.
17:23
Speaker 5: This would have been next level if they would have
17:25
Speaker 5: sat down and everybody had their own not a blanket,
17:27
Speaker 5: but their own red and white checkered off lap blanket.
17:32
Speaker 4: You know, That's what I was gonna say, Did this
17:33
Speaker 4: go full family style and we just put it in
17:35
Speaker 4: the middle and then everybody goes scoop it in and
17:37
Speaker 4: we roll it this way.
17:38
Speaker 5: They were serving it out of the big freezer bags
17:40
Speaker 5: into the bowls.
17:42
Speaker 4: When I went to on the tour last year, the
17:44
Speaker 4: young man who was doing the tour did, like, very excitedly, say,
17:50
Speaker 4: you can bring in anything.
17:51
Speaker 1: You can bring it a birthday cake into this place.
17:53
Speaker 1: It's amazing.
17:54
Speaker 4: As long as it is not alcohol. Yeah, and if
17:58
Speaker 4: it's a drink, it's sealed and class. Now you bring
18:00
Speaker 4: it whatever you want. I see people bring in their
18:03
Speaker 4: sub sandwiches and stuff.
18:04
Speaker 5: Cousins done that, absolutely, fags of chips, their own bags
18:08
Speaker 5: of peanuts.
18:08
Speaker 1: You know me, I have logs of you know whatever anything.
18:12
Speaker 3: I've long appreciated that you can do carry in still
18:15
Speaker 3: at brewers games. I said, it's one of the most
18:17
Speaker 3: unique things still in this day and age in twenty
18:19
Speaker 3: twenty six to bring in some stuff that you bring in.
18:22
Speaker 5: Fifties into the early sixties you could bring your own
18:24
Speaker 5: cases of beer.
18:25
Speaker 4: Well, and that's why that's why you still see me
18:27
Speaker 4: in NASCAR races when they tell you can bring a
18:29
Speaker 4: thirty rack in there, we'll put that up underneath the table.
18:32
Speaker 4: Have Yeah, But I uh, I don't know. I feel
18:38
Speaker 4: like I should be the one that fully endorses this.
18:41
Speaker 4: I don't know that I can fully get behind having
18:44
Speaker 4: an entire Sunday dinner, which is basically what they did
18:48
Speaker 4: when they brought out the garlic bread and Grandma's sauce. Yeah,
18:52
Speaker 4: and made sure that they whipped up some spaghetti in
18:54
Speaker 4: the four hundreds.
18:54
Speaker 1: Well, I mean, like I am all in.
18:57
Speaker 4: If it is a handheld food, need a full plate,
19:02
Speaker 4: that's gonna be a tough thing for me to sell
19:04
Speaker 4: at the ballpark.
19:05
Speaker 3: Well, with toddlers, you can't do it either, you know,
19:07
Speaker 3: but you have to think of the situation. I'm also
19:09
Speaker 3: not doing in the middle of July. I don't think
19:10
Speaker 3: any of those guys were bringing toddlers in whatever. When
19:13
Speaker 3: I was gonna look at the at the squad, I
19:14
Speaker 3: don't think any of them were bringing kids to the ballpark.
19:17
Speaker 3: The situation's gotta be right, Billy. Right for something like that,
19:19
Speaker 3: I would say, I.
19:20
Speaker 4: Don't know that the situation's ever right, is what I'm saying, Army,
19:23
Speaker 4: I don't know that I endorse that situation ever being
19:25
Speaker 4: right to have a spaghetti dinner in the four hundred level.
19:28
Speaker 3: You know what I'm gonna sit here, I'm gonna tell
19:29
Speaker 3: you I endorse it. I have fully indorse it. I
19:31
Speaker 3: know it's a little extra maybe you know a little
19:34
Speaker 3: bit of main character energy. Say hey look at me,
19:36
Speaker 3: at brought spaghetti, and but I think he enjoyed his
19:38
Speaker 3: night at the ballpark.
19:39
Speaker 1: It is a lot of work involved, Billy. What they
19:43
Speaker 1: you're right? Though? What do you take it from here?
19:45
Speaker 3: I mean you bring a brief stroggan off in a
19:47
Speaker 3: whole setup like chili pots and pass off.
19:49
Speaker 1: Well, the real one is you just you walk in,
19:51
Speaker 1: you bring yourself a full roa tissery chicken. That's it
19:53
Speaker 1: right there. Just bring my next level.
19:55
Speaker 4: I mean right, like what, there's no shame in this
19:59
Speaker 4: gaming and slice this thing up right here in the
20:01
Speaker 4: in the lows level.
20:02
Speaker 1: Also, it's a lot easier.
20:03
Speaker 3: I mean you can just stop in the way from
20:04
Speaker 3: picking save, stop in the way and keeping the plastic thing.
20:07
Speaker 1: It's covered. It's good. It's still hot. We walk and
20:10
Speaker 1: we sit down. Everybody grab a piece, you know, grab
20:12
Speaker 1: a thigh, grab a breast, grab a leg. You know
20:15
Speaker 1: that's what it is. So I'm just the other Rode
20:18
Speaker 1: History chicken, you know.
20:20
Speaker 5: So maybe Ti History Chicken might be the next level
20:22
Speaker 5: chicken and potatoes, you know that might. This is a
20:25
Speaker 5: discussion that could sustain us for the next two hours.
20:27
Speaker 1: I was gonna well, I mean, it's hot, it's I
20:30
Speaker 1: didn't It's true.
20:31
Speaker 4: I can't say that I anticipated it trending across the
20:33
Speaker 4: pretty media.
20:35
Speaker 3: Listen and if you want, if they're up at five am,
20:37
Speaker 3: I mean ourday.
20:38
Speaker 5: Night in April, we'll talk about that as we move forward.
20:41
Speaker 5: We've got to We've got a hot take. Oh, this
20:44
Speaker 5: is just going to be a hot take bonanza mana
20:46
Speaker 5: from Heaven hot take home day. With the development in
20:48
Speaker 5: the NC double AA yesterday, we'll talked about that. As
20:53
Speaker 5: we move forward, talk about your brewers. We'll talk about uh.
20:56
Speaker 5: It is April twenty ninth, almost a week since the
21:00
Speaker 5: reports came out. Do you know where your bucks coach is?
21:03
Speaker 5: All of that and more as we move forward with
21:05
Speaker 5: the Wednesday edition of The Huddle on Fox Sports Radio Wisconsin.
21:09
Speaker 1: It was a work majorly spaghetti.
21:15
Speaker 2: Spaghetti in all stadiums, and you guys made your own.
21:18
Speaker 2: We made our own. We brought our own individual pasta, sauce,
21:23
Speaker 2: meat balls, garlic.
21:24
Speaker 4: Bread plates and fresh strained farmer fresh, which we have
21:29
Speaker 4: footage of, by the way.
21:34
Speaker 5: Oh fun at the old Ballpark on a Tuesday, that
21:37
Speaker 5: club was going up.
21:39
Speaker 1: They were having some fun up there that section and
21:43
Speaker 1: meat ball's probably the most impressive park.
21:46
Speaker 5: Well, the garlic bread too, you guys, there was a
21:48
Speaker 5: balance to Italian meal. They brought their own skin.
21:51
Speaker 1: The idea. It wasn't just let's bring a couple of
21:54
Speaker 1: spaghetti's in.
21:54
Speaker 5: You know, we were talking about what foods would be
21:57
Speaker 5: the best, most portable, and like I said, you can't.
22:00
Speaker 5: I just can, in good conscience see people bringing in
22:02
Speaker 5: a bag of hot dogs or brats and a bag
22:04
Speaker 5: of buns. That's just like that well, you're never covering
22:07
Speaker 5: the undercutting the tradition of the ballpark of buying a
22:10
Speaker 5: hot dog at the ball well, and.
22:11
Speaker 4: That also would be like, I feel like it's always
22:14
Speaker 4: in bad taste. It's not never the best thing. But
22:16
Speaker 4: if you're going out to lunch and one of your
22:18
Speaker 4: buddies goes, man, I'm having a sandwich. I'm not gonna
22:21
Speaker 4: have a burger here at BK. If that guy goes
22:25
Speaker 4: and sits in the booth with you and everybody else
22:27
Speaker 4: is eating that, he's eating a subway sandwich, that's somewhat acceptable.
22:31
Speaker 4: Now if he would have walked over to the arches,
22:33
Speaker 4: then that's just spitting in the face of the business.
22:36
Speaker 4: If you're going with something that they don't serve, I
22:38
Speaker 4: don't hate it now. I see a lot of vision
22:42
Speaker 4: pictures online of people just eating it straight up out
22:44
Speaker 4: of the bag.
22:46
Speaker 1: There.
22:47
Speaker 4: So this has been because under the MLB spaghetti there
22:50
Speaker 4: is no official policy, but there are a ton of
22:52
Speaker 4: people doing this across the country, especially it looks like
22:55
Speaker 4: Baltimore people are loving bringing in just Chef boyar ding
22:59
Speaker 4: it into the ball Now.
23:00
Speaker 3: That's a little different because you're in a can it's
23:02
Speaker 3: an illuminum can.
23:03
Speaker 1: You not in the can? I said in a bag
23:06
Speaker 1: about it?
23:06
Speaker 3: I know, but like if you have boy r D,
23:08
Speaker 3: could you bring that in because you need the can
23:10
Speaker 3: opener then so you had to put it in the bag.
23:12
Speaker 3: As my point, I like Chef Boyard, that'd be pretty good.
23:15
Speaker 3: Some Ravioli believe it's got to be in a plastic bag. Yeah,
23:17
Speaker 3: it's got a clear plastic can, right, that's right.
23:21
Speaker 5: Eight seven seven seven nine seven three. Fun at the
23:24
Speaker 5: old ballpark on a Tuesday night. Now, it was lightly
23:26
Speaker 5: attended game last night, and we that was open. We
23:30
Speaker 5: comment all the time. If you listen to the show,
23:32
Speaker 5: you know our motto there's no iron team, but media
23:34
Speaker 5: starts with me. This is in our industry kind of
23:39
Speaker 5: low tide. You got some NBA, NHL playoffs where the
23:42
Speaker 5: draft is in the rear view. We're we're kind of
23:46
Speaker 5: hunkering down for the summer months when it's as as
23:49
Speaker 5: our pal Elbaldo would say, it's low tide on the
23:52
Speaker 5: sports calendar. Baseball's you know, a month old. We're still
23:55
Speaker 5: every team's teams are still getting their footing. It takes
23:58
Speaker 5: till Memorial Day. Tea kind of know you know what
24:00
Speaker 5: kind of squad you got. Oh yeah, it's takes a
24:03
Speaker 5: while for sure. Now, are you still change your batting average?
24:06
Speaker 5: What twenty five points in a night?
24:08
Speaker 1: Exactly night? In a week?
24:09
Speaker 5: You can go from like batting one hundred to bat
24:11
Speaker 5: in three fifty. And I'm gonna I'm not ready to
24:14
Speaker 5: write off the Mets and Phillies totally yet. They got
24:17
Speaker 5: some high price talent that's going to come through eventually. Right,
24:20
Speaker 5: the regression to the mean is real.
24:21
Speaker 4: Well, and especially that's why you do it now, Right,
24:23
Speaker 4: That's why you do the Rob Thompson movie. You would
24:25
Speaker 4: assume now to be able to kickstart something and wake
24:28
Speaker 4: something up, because, yeah, those teams with those salary caps.
24:31
Speaker 4: I think we've seen too many teams get buried way
24:34
Speaker 4: earlier than they should be. So it's low tide in
24:36
Speaker 4: the sports calendar. But it's also low tide I think
24:40
Speaker 4: in terms of the brewers and the product, the attendance.
24:43
Speaker 4: Like it's a Tuesday night and Billy, you hit it
24:46
Speaker 4: just before we hit the air. It's like you're we're
24:48
Speaker 4: in between spring break and the end of the school year. Yeah,
24:51
Speaker 4: people are kind of bunkered, they're kind of anchored at
24:54
Speaker 4: home right now. Well, anyway, we're just riding it out,
24:57
Speaker 4: coming up on Mother's Day, like, all right, so the
24:59
Speaker 4: Brewers win the first couple weeks, it's a novelty thing.
25:01
Speaker 5: Hey, baseball's back. Cool, let's go check it out. And
25:03
Speaker 5: now it's like, okay, we're settling into having it every
25:06
Speaker 5: day as our companion for sure. And you know, it's
25:10
Speaker 5: I don't think it's a reflection of us as a
25:11
Speaker 5: sports town because we've always been weekend driven and big
25:14
Speaker 5: event driven, Like having the Yankees here on a weekend
25:16
Speaker 5: would be big. If the Yankees had been in last night,
25:20
Speaker 5: it would have been a considerably bigger crowd.
25:21
Speaker 4: Yeah, yeah, for sure, and we'll twenty three thousand, Yeah,
25:24
Speaker 4: looked at Probably it was generous. Then there might have
25:28
Speaker 4: been some people that bought the seven dollars tickets for
25:29
Speaker 4: the night.
25:31
Speaker 5: This is like this a night when people it's like
25:33
Speaker 5: you know, school night where a lot of kids like
25:35
Speaker 5: with their late late spring activities choir curnt two days.
25:41
Speaker 4: You know, we're just starting into the beginning of travel
25:44
Speaker 4: ball and you tryouts, probably practices rolling in there.
25:47
Speaker 5: It's that kind of crossover between the spring sports and
25:50
Speaker 5: the and the summer sports a little bit, so you know,
25:53
Speaker 5: it was just one of those nights.
25:54
Speaker 1: So this is like a low tide series for the brewers.
25:57
Speaker 4: They picked a good time to be able to discount
25:59
Speaker 4: the tickets seven bucks into the outfield and bleachers, right like.
26:02
Speaker 5: So this was one of those It's not an accident, no.
26:04
Speaker 4: It's and it's smart because Drew, like you just said,
26:07
Speaker 4: it's in between the time where you have to incentivize
26:10
Speaker 4: people to go do stuff. You just finished up spring break,
26:12
Speaker 4: probably spent a lot more money than you planned on
26:14
Speaker 4: doing on that vacation, and now you're gearing up and
26:18
Speaker 4: eyeing up what you're going to do in summer and
26:20
Speaker 4: putting those reservations down. The last thing you think about
26:23
Speaker 4: is doing something on a Tuesday or a Wednesday night.
26:25
Speaker 4: But it is one of them that come fresh off
26:29
Speaker 4: a weekend than what I think. They averaged thirty five
26:31
Speaker 4: thousand in there this weekend and touched forty with that
26:34
Speaker 4: Windbreaker that everybody really enjoyed. It'll be festive throughout, but
26:40
Speaker 4: it's definitely time where I mean, they don't do this
26:43
Speaker 4: like in the minors where they gave you a six
26:45
Speaker 4: dollars beer night, but this wouldn't be the bad time
26:47
Speaker 4: to fire up a high life special in the ballpark
26:51
Speaker 4: as well, because it's clear that it's going to be
26:54
Speaker 4: a lower tide for this month until you get to
26:57
Speaker 4: June because there's just too much.
26:58
Speaker 1: Stuff going on.
26:59
Speaker 3: But it is also you know, always say it's voulture
27:01
Speaker 3: season where you know, if you got those free ticket
27:03
Speaker 3: voltures from fan appreciation last year or from the pick
27:06
Speaker 3: and save or whatever you're doing, this is the time
27:08
Speaker 3: to use them, right, you know, weekday games, the night games,
27:11
Speaker 3: non marquee opponents, so this is also voultuer season during
27:14
Speaker 3: the week and I would imagine that this is kind
27:16
Speaker 3: of common across sports across the MLB landscape. I don't
27:19
Speaker 3: know what the average tenants was last night and across baseball,
27:22
Speaker 3: but yeah, I mean, this is what we do. This
27:24
Speaker 3: is that time of year. But it also is great
27:25
Speaker 3: if you want an opportunity to get some value. You
27:28
Speaker 3: can find better deals. Like you mentioned Billy that the
27:30
Speaker 3: ticket deal, you can you can bring in your own spaghetti,
27:32
Speaker 3: you can do all those things.
27:33
Speaker 1: Now I'm drew.
27:35
Speaker 4: You said you you're familiar with one of the individuals
27:38
Speaker 4: with a buddy of years past. Okay, because I got
27:41
Speaker 4: to figure out, are we sure this wasn't a plan?
27:44
Speaker 4: Because if it wasn't might have been a well schemed one,
27:46
Speaker 4: because it coincidentally happened on the same day that the
27:50
Speaker 4: Brewers put out a couple new theme nights, one including
27:53
Speaker 4: Pop Chef Night, Bravo Night featuring Pop Chef with James
27:57
Speaker 4: Beard celebrating Culinary inspired Night at the ballpark. Was this
28:01
Speaker 4: potentially a little bit of a tease into the four
28:04
Speaker 4: hundreds that one's gonna be in the club level coming
28:07
Speaker 4: up on May twenty six? But was this potentially a work? Well,
28:10
Speaker 4: that's a good question, but it would be a genius play.
28:12
Speaker 4: I don't think they're playing into that.
28:14
Speaker 3: It would be, but I don't know the last time
28:15
Speaker 3: I've been to a James Beard restaurant and had spaghetti
28:17
Speaker 3: and meatballs. A lot of them don't go to James
28:19
Speaker 3: Beard restaurants. I was just gonna say, you've never been
28:21
Speaker 3: to one of those, but you know, you never really know.
28:24
Speaker 1: I mean, we have talked.
28:25
Speaker 3: I'm forgetting our buddy's name, who's the chef that they're
28:28
Speaker 3: Adam Pavlo? Yeah, well not Adam well Adam, yes, of course,
28:32
Speaker 3: but we talked to our guy at the stadium, Billy
28:35
Speaker 3: once that was the chef was coming up with new
28:37
Speaker 3: foods for the sweets and stuff like that. They might
28:39
Speaker 3: be always tinkering with new ideas and new recipes. So
28:42
Speaker 3: maybe maybe we'll see this jump on some sort of
28:44
Speaker 3: you know, the concession tradition, maybe the next thing, you know,
28:47
Speaker 3: along with the It.
28:48
Speaker 4: Would be an easier one than potentially rolling through with
28:50
Speaker 4: the pocket pancakes special that they started selling last year.
28:53
Speaker 3: But they do try, and that's kind of the point.
28:56
Speaker 3: So the pack packers, the brewers might jump on this
28:59
Speaker 3: in some way or one or the other. But yeah,
29:01
Speaker 3: I mean, wow, just just casually coin sign with exciting time.
29:05
Speaker 1: Yeah, no, it seems interesting. That seems interesting.
29:07
Speaker 5: I don't think it was a work. I think these
29:09
Speaker 5: guys I could see them doing this on any random test,
29:13
Speaker 5: given the merry band of pranksters that they are.
29:17
Speaker 3: Now. You mentioned also with this situation with the spaghetti
29:20
Speaker 3: that they that it was kind of more sparsely attended
29:22
Speaker 3: up in the terrace level where they were, and that's.
29:25
Speaker 1: What you need too, you need some room for this.
29:26
Speaker 5: There was a lot of comfort at the YEA. There
29:28
Speaker 5: was a lot of room.
29:29
Speaker 1: You get spread out.
29:29
Speaker 5: It was open all night.
29:33
Speaker 1: Yeah yeah yeah.
29:35
Speaker 5: Eight seven seven seven nine, four seventy three talk and
29:37
Speaker 5: text line number hate Kumpte will fire up officially coming
29:41
Speaker 5: up after the sixth.
29:42
Speaker 4: Our guy Jeff and Milwaukee got a picture of the
29:44
Speaker 4: guys up in the four hundred level spread out feed
29:48
Speaker 4: up kicked up having some of Mom's meatballs. I was
29:51
Speaker 4: at the Brewer game last night as well with my
29:53
Speaker 4: parents and sister and a friend of my sister.
29:54
Speaker 1: Send them the link to.
29:55
Speaker 4: The video, and then we were able to spot these boys.
29:59
Speaker 4: Not surprising when we found out they were in four twenty.
30:01
Speaker 4: It does all make sense now now it would be
30:04
Speaker 4: I would potentially have to be happy place hempt up
30:07
Speaker 4: to be eating spaghetti out of a bag at the ballpark,
30:10
Speaker 4: like even even as as large in a fellow fat
30:13
Speaker 4: as I am, that would be a tough one for
30:15
Speaker 4: me to be able to roll through.
30:17
Speaker 3: Just to.
30:19
Speaker 5: It was not a horrible night last night. The roof
30:22
Speaker 5: and panels were closed, not supposed It was nice in there.
30:26
Speaker 1: Yeah it was.
30:27
Speaker 5: It was, uh yeah it was. It was very pleasant
30:29
Speaker 5: and beautiful dome. Yeah, I mean, but in terms of tailgating,
30:33
Speaker 5: like to me, it's like you just took your tailgate inside.
30:36
Speaker 5: Basically what if you had Like one of my formative
30:39
Speaker 5: memories of my youth was attending a Grateful Dead concert
30:43
Speaker 5: at Alpine Valley and as we're rolling in, there's a
30:46
Speaker 5: guy who's obviously on tour with the Dead and he
30:49
Speaker 5: was he had a little mini Smokey Joe grill set
30:52
Speaker 5: up and was selling me. He was boiling water and
30:54
Speaker 5: making plates of spaghetti sauce and selling a paper plate
30:58
Speaker 5: with spaghetti and sauce a bucket plate.
31:00
Speaker 1: I think that kind of sad.
31:01
Speaker 4: I think that kind of makes the point though, right
31:03
Speaker 4: Grateful Dead concert, I could see that would.
31:07
Speaker 1: Play into it.
31:08
Speaker 5: That's how this guy was sustaining himself selling food to
31:10
Speaker 5: stone hungry pans out in the park. It was brilliant
31:14
Speaker 5: because the margins are good. Yeah, it was like paper plates.
31:18
Speaker 5: A dollar for a paper plate. Now did I did
31:21
Speaker 5: I partake? I will say full disclosure, I did not
31:24
Speaker 5: because I was like, that was my first time with
31:27
Speaker 5: that group of people, and I thought this might be laced.
31:29
Speaker 1: I might be tripping.
31:30
Speaker 5: It's also tripping balls during the show. That might be
31:33
Speaker 5: tripping more than meatballs.
31:34
Speaker 2: Might that might not just be.
31:35
Speaker 1: Knocking saws that we got over here. I don't know
31:37
Speaker 1: exactly what we're making.
31:38
Speaker 3: I don't know what Irb he was using that to
31:42
Speaker 3: that point though, I mean, you know, yeah, what was
31:44
Speaker 3: that oregano or basil or fenels?
31:47
Speaker 1: Yeah?
31:48
Speaker 3: To your point, Billy and Mike would ask the question,
31:50
Speaker 3: what would Billy bring in if you brought the food
31:52
Speaker 3: in for the night. I mean it'd be easy for
31:54
Speaker 3: Billy ribs because he smoked those, and Mike, I don't
31:57
Speaker 3: know if you ribs okay?
32:00
Speaker 5: So dry, Rubb, I think you could feel and then
32:04
Speaker 5: but with an extra bag that's perfect of the of
32:07
Speaker 5: the sauce, and then you just cut the corner of
32:09
Speaker 5: the bag and use it like a piping bag and
32:12
Speaker 5: get that sauce on there your.
32:13
Speaker 4: Front, see your plate. Maybe it's just me I have
32:16
Speaker 4: a hang up with the sauce. I think the sauce
32:19
Speaker 4: is the hang up for me. Is the boss, but
32:22
Speaker 4: it's making it. It's a boss decision.
32:24
Speaker 1: Again. Maybe I'm just not cool enough. I am definitely
32:27
Speaker 1: in on. I I appreciate the hustle. I just feel
32:30
Speaker 1: like I.
32:32
Speaker 5: I don't feel like these people did this to get
32:34
Speaker 5: on TV.
32:35
Speaker 1: Are of.
32:39
Speaker 5: They were gonna post it on social I think is
32:43
Speaker 5: pretty good at the social The brewers have to be
32:45
Speaker 5: so happy though. It came out right on the same time.
32:48
Speaker 5: Let's get top chef Knight in here. Let's try to
32:50
Speaker 5: best this guy.
32:51
Speaker 1: They should do.
32:52
Speaker 4: Beat Bobby Flay in the four hundreds with your mom's meatballs.
32:55
Speaker 4: He's still he's still would somehow whip it up. You
32:58
Speaker 4: can smuggle in. I want some FOI gras, I want some.
33:02
Speaker 3: Yeah, here comes Mike, trying to brag. Is it not
33:07
Speaker 3: bring a medium rare ribby with mushrooms and onions in
33:09
Speaker 3: a clear bag. See now, if you can tailgate it, like,
33:12
Speaker 3: if you can make it in the parking lot, then
33:13
Speaker 3: bring it.
33:14
Speaker 4: You're eating the caveman style right unless you're you're not
33:17
Speaker 4: grabbing a plastic fork and knife that they have in
33:20
Speaker 4: the ballpark.
33:21
Speaker 3: That's why you need a tomahawk, not a ribbi. Not
33:22
Speaker 3: just the ribbi, the tomahawk with the big bones so
33:25
Speaker 3: you can eat it off the bone.
33:26
Speaker 4: They might have a problem you bringing in a that
33:29
Speaker 4: might that might categorize as a weapon. It might because
33:31
Speaker 4: I don't know, you might not be able to yeah pause,
33:35
Speaker 4: and I don't know how you bring. I don't know
33:36
Speaker 4: how you bag it up either. Pause because it has
33:39
Speaker 4: to be covered up right you put it.
33:42
Speaker 1: Is that you gotta wrap that thing. What about meat loaf?
33:46
Speaker 1: Not about meat loaf somewhat, but.
33:50
Speaker 5: Meat loaf to me is like if it's going to
33:52
Speaker 5: be portable, it's a sandwich food yeah, ndred percent, Now
33:55
Speaker 5: you're not throwing and a meat loaf and that that
33:58
Speaker 5: that is actually viable armond you slice it before you
34:01
Speaker 5: put it in the plastic bagwich me loof sandwich is good.
34:04
Speaker 5: Maybe a little mashed potato.
34:05
Speaker 1: Buddy in college that used to do somebody brings in
34:08
Speaker 1: mashed potatoes. That might be a next that much.
34:10
Speaker 5: Our buddy fan from down the hall, he came in
34:12
Speaker 5: and said, fish fry and bring your own assemble your
34:15
Speaker 5: own fish fry with you know, you got a bag
34:17
Speaker 5: of tartar sauce, you got a bag of rye bread, and.
34:21
Speaker 1: You just go there.
34:23
Speaker 5: And then bringing it in a bad idea because you
34:26
Speaker 5: can put heat it up in the bible doable especially
34:29
Speaker 5: during the Lenten season. All right, eight seven seven three,
34:33
Speaker 5: We are looking for your hottest of hot takes coming up.
34:36
Speaker 5: We'll discuss a lot of the stuff that you know,
34:38
Speaker 5: the NBA is trying to tweak its postseason, and so's
34:41
Speaker 5: the nc double A. Oh wow, get into all of that.
34:44
Speaker 5: They're mad as we move forward. It's the Huddle, Fox
34:46
Speaker 5: Sports Radio Wisconsin. The Huddle, Fox Sports Radio Wisconsin Drew
34:57
Speaker 5: Billy and armand bringing it to this portion of program
34:59
Speaker 5: brought to by Game Day Men's Health. Check them out online,
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Speaker 5: game with our friends at game Day Men's Health. All right,
36:04
Speaker 5: we're having a good time talking about the little buffet
36:07
Speaker 5: that people brought to the ballpark last night. And full disclosure,
36:10
Speaker 5: a friend of mine's my buddy, Eric's wearing the Savannah
36:13
Speaker 5: Bananas jersey. If you see the video, I wonder.
36:15
Speaker 1: If he's gonna be at the Banana ball coming up
36:16
Speaker 1: in June.
36:17
Speaker 5: It's between that guy and Dashel Young. You'll see, you know,
36:23
Speaker 5: everywherewhere Milwaukee's everywhere. Dash is everywhere, They're They're everywhere. Absolutely. Dashell,
36:30
Speaker 5: by the way, has a couple of cameos in the
36:31
Speaker 5: Pat mccurty documentary.
36:33
Speaker 4: I was gonna say, if there's enough enough things around,
36:35
Speaker 4: Milwaukee's gonna be in it.
36:36
Speaker 1: Of course, probably on the production.
36:38
Speaker 5: Dash one of my my oldest and dearest friends in
36:41
Speaker 5: the city, and he's but he's everywhere. There's no question,
36:46
Speaker 5: in fact, going back to when my daughter was born.
36:48
Speaker 5: And you guys will appreciate this too, because when you're
36:50
Speaker 5: kids born like Dashel was, he came to the hospital
36:54
Speaker 5: before we even left, before I even took the kid home.
36:57
Speaker 5: He left and he's holding the kid child and uh oh,
37:00
Speaker 5: that's amazing. And back in those days before it was
37:02
Speaker 5: phones and stuff, we had actual photo albums and stuff.
37:05
Speaker 5: And our daughter was like six nine months old, and
37:09
Speaker 5: one of my wife's friends came over and was looking
37:10
Speaker 5: at an album of the you know, the birth and
37:13
Speaker 5: like the early days, the earliest days of our daughter's life.
37:16
Speaker 5: And then she's like, is that Dash?
37:18
Speaker 4: You bet?
37:23
Speaker 5: It was basically like the hospital room, the delivery.
37:26
Speaker 1: He was in the hospital. He's everywhere everywhere, Duderet.
37:30
Speaker 3: Well, and only that he was making like networking connections
37:33
Speaker 3: in the way, no question, you know, no questions. There
37:35
Speaker 3: you go, justin chimes in on the YouTube chat. Remember
37:38
Speaker 3: you can always chime in. It's hot and heavy today,
37:40
Speaker 3: it's brisk, it's intense, he says, I am a twenty
37:44
Speaker 3: game pack older for years and I brought him this
37:45
Speaker 3: up from cousins.
37:46
Speaker 1: Every year, m I go to hissebs in baseball. Always
37:48
Speaker 1: a good time.
37:48
Speaker 4: Yeah see, And that's the thing, sub is the easy one, right, No,
37:53
Speaker 4: that's that is that feels like a layup.
37:56
Speaker 5: But now this might be a this might be a
37:58
Speaker 5: pioneering moment because you see elaborate tailgate setups and for
38:03
Speaker 5: all the talk and people like it does seem like
38:05
Speaker 5: the football tailgates are a little bit more detailed.
38:08
Speaker 1: Always more baseball. It's a little more intense.
38:11
Speaker 4: Once a week, you got a whole week, the game
38:13
Speaker 4: plan for what you're doing, and you're trying to show
38:15
Speaker 4: off a little bit that's fair, your average run of
38:17
Speaker 4: the mill.
38:18
Speaker 5: It's like, let's just do this, and it's like we
38:20
Speaker 5: got this down and it's like the pit crew changing attires.
38:23
Speaker 1: Oh for sure, but that's baseball.
38:26
Speaker 4: City easier on flags, all right, we get that thing
38:29
Speaker 4: rolling here and now they pop up the table here.
38:31
Speaker 4: You got to have at least two tables or the
38:33
Speaker 4: sides and then the main spread at football games like
38:35
Speaker 4: you got a DJ booth and for sure you're not
38:38
Speaker 4: busting many team down in the parking lot of American
38:41
Speaker 4: family have.
38:42
Speaker 3: Some sort of likementary shut the box or gambling games.
38:47
Speaker 5: The idea of catering and taking your own food in
38:50
Speaker 5: in the ziplocks, in the gallon freezer bags and bringing
38:53
Speaker 5: your own feast in this might be become a thing.
38:56
Speaker 5: This could become like, all right, look, can we spread
38:58
Speaker 5: out here? And my idea of having who's.
39:00
Speaker 4: Bringing up beef Wellington? And that's what I want to
39:02
Speaker 4: know that I really want to know if we're stepping
39:04
Speaker 4: up our game.
39:05
Speaker 5: You want the red and white tablecloth with a hole
39:07
Speaker 5: in the middle, so a poncho so you're wearing like
39:10
Speaker 5: especially if you're gonna do an Italian theme, because they
39:12
Speaker 5: could have brought in some deep dish pizza and stuff
39:15
Speaker 5: to you. Could you could bring in a couple of
39:23
Speaker 5: those little Caesars boxes or a couple of like.
39:25
Speaker 4: You know, oh you could easily pizza. I was gonna
39:29
Speaker 4: The first thing I thought is this. This feels like
39:31
Speaker 4: a Costco pizza day for me, Like roll the Costco.
39:34
Speaker 4: You're stuffing that pizza bag as full as possible.
39:38
Speaker 5: I think it would be blasphemous to bring in your
39:40
Speaker 5: own brats and dogs because they sell those experience.
39:44
Speaker 1: Bring anything that you can buy in there.
39:46
Speaker 5: Well, except that's extending now, except for peanuts.
39:51
Speaker 1: I mean, I just I just had tacos last night.
39:53
Speaker 4: Okay, I don't know that anybody's bringing in bringing in corn, corn,
39:58
Speaker 4: tortillas and everything you could put your talking about the
40:00
Speaker 4: amount of ziploc bags I could bring in five.
40:02
Speaker 1: I got my dyce onions, I got my cilantro, I.
40:05
Speaker 3: Got my I mean I saw somebody ask bringing a
40:09
Speaker 3: Chipotle ball. I'm like, brother, you can always been allowed
40:12
Speaker 3: to bring in anything. Bacco bar is.
40:13
Speaker 5: Not a bad one. So it's like the self catering
40:16
Speaker 5: idea at the ballpark. But the point is that if
40:19
Speaker 5: you did heat it up and carry it in, that's
40:21
Speaker 5: a little bit of a convenience, I guess.
40:23
Speaker 3: But you have to be okay eating something cold. I
40:25
Speaker 3: think that's what it comes down to, like because it's gonna.
40:28
Speaker 1: Be hard to heat it up. That's such an right.
40:32
Speaker 1: Well you eat up on the grill outside, or if you.
40:34
Speaker 5: Have a bring in I'm gonna bring in that family
40:36
Speaker 5: sized meal deal from KFC.
40:39
Speaker 4: I was gonna say bucket of chicken would be a
40:41
Speaker 4: nice one off. That seems like a potatoes chicken Are
40:44
Speaker 4: you gonna have are you with the right down the piece?
40:47
Speaker 4: And then that was what I was gonna say. Does
40:49
Speaker 4: the stadium now have to look into Hey, nothing with
40:52
Speaker 4: a bone in it?
40:53
Speaker 2: Pause?
40:53
Speaker 4: Right, like we gotta we gotta eliminate the possibilities. I mean,
40:57
Speaker 4: they're not letting you keep the bottle caps for crying that.
41:00
Speaker 1: It could be a weapon.
41:01
Speaker 5: You could throw a chicken bone at somebody.
41:03
Speaker 3: Oh golly for these guys, because the people are gonna
41:07
Speaker 3: try and assume pr is having a heck of a morning.
41:09
Speaker 3: They're gonna I think it's smart to lean into it
41:12
Speaker 3: and to make it fun and market it is.
41:13
Speaker 1: Hey, don't bring in your own spaghetti. We got some now,
41:16
Speaker 1: But where do.
41:16
Speaker 3: You draw the line and how do you define it
41:18
Speaker 3: when everyone's trying to stress the policy of bring Like,
41:20
Speaker 3: by the way, how about the cat that brought the
41:22
Speaker 3: throw kissery dunck into the hockey game?
41:23
Speaker 1: You know, to throw in the ice? That's fair, you know?
41:26
Speaker 5: All right? So I thought that was just a chicken.
41:28
Speaker 5: It wasn't that. Well, maybe it was it was a
41:30
Speaker 5: chicken that was meant to be.
41:31
Speaker 3: Meant to be.
41:34
Speaker 1: Chicken. Well, and then of the best values at the
41:36
Speaker 1: grocery store.
41:37
Speaker 5: For Billy's ribs, you have to peel them off the
41:39
Speaker 5: bone to get them in past security or is it bones?
41:42
Speaker 1: I think ribs are one of the easiest things. Yeah,
41:45
Speaker 1: that's what I'm wondering.
41:46
Speaker 5: I just that's where it's gets slippery. That's what we
41:48
Speaker 5: have to we have to check in with somebody. But
41:50
Speaker 5: you're going to have a conversation about it. You mentioned
41:52
Speaker 5: Costco and they're in the news. Oh, because for the
41:54
Speaker 5: first time in forty years, they've altered the dollar fifty
41:57
Speaker 5: hot dog deal.
41:59
Speaker 1: Really, I didn't hear about this. Oh, but it's not major. Oh.
42:02
Speaker 5: What they've done is they've made a dollar fifty. It's
42:05
Speaker 5: still dollar fifty for hot dog in the fountain soda,
42:08
Speaker 5: But if you want, you can swap the fountain soda
42:10
Speaker 5: for a bottle of water. Now, Oh, that's a great
42:11
Speaker 5: move if you're going healthy, or if you want right
42:13
Speaker 5: move Casco as you're shopping, Yeah, can cap your drink.
42:17
Speaker 1: It's a great move. Costco.
42:18
Speaker 4: More than anything, it's just a pain in the butt
42:20
Speaker 4: to go over there and have to grab it and
42:21
Speaker 4: then hold that cup. I'm walking out of here pushing
42:24
Speaker 4: the cart full of eight hundred dollars worth of Costco approachries.
42:30
Speaker 5: The option of a water about still a dollar fifty,
42:32
Speaker 5: Still a dollar fifty. I gotta be honest, though, too.
42:35
Speaker 4: I know that we're we're in a custard world we're
42:37
Speaker 4: in We're in Milwaukee, where it's some of the best
42:38
Speaker 4: stuff you're gonna find. Dude, you grab that ice cream machine.
42:41
Speaker 4: It's never broken, that ice cream machine over there at Costco.
42:46
Speaker 4: Never broken, man, Very true.
42:48
Speaker 5: That sounds like, all right, shooting shirts are off, We're
42:50
Speaker 5: off and running. Let's get ready for some hot takes.
42:52
Speaker 5: Hot take Humpday. You're listening to the Huddle Fox Sports Radio, Wisconsin.