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Lots of Costa Rican Rum and an Abruzzi Rye

Lots going on in this episode! Amy and Jonathan take a birthday vacation to Costa Rica where they bring back two rums from distiller Ron Centenario, a bottle of blended Diplomatico rum, and a bottle of local fire water they called Cacique.

Then to celebrate the birthday Whiskey Under 50 style we pop open a bottle of Revival Rye from High Wire Distilling that is distilled from 100% un-malted Abruzzi rye grown in the Carolinas.

Cheers!

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