BBQ Legends, Bureaucracy & Back-to-School with guests Texas Monthly's Daniel Vaughn & Ransom Hawley, CEO of Caddle in the Hot Seat
The Food Professor Podcast closes out its fifth season (sort of) with a sizzling, two-guest double feature and a feast of food industry insights.
Co-hosts Michael LeBlanc and Dr. Sylvain Charlebois kick things off with a robust news round-up, starting with the Competition Bureau’s lawsuit against DoorDash. The case alleges deceptive pricing practices that could set a major precedent in Canada’s rapidly evolving food delivery sector. Next up is a conversation about GLP-1 drugs like Ozempic, and their surprising ripple effects across the food and restaurant industries. With major players like…
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