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Fifty Years of Southern Chicken Salad | Dothan News
Fifty years of Southern flavor, family recipes, and farm pride came together at Alabama’s Heritage Cooking Contest — and this year, it was all about chicken salad. Hosted in Montgomery, the annual event returned stronger than ever after a pandemic pause, celebrating five decades of culinary tradition. Katie Hicks of Montgomery County stunned judges with her “Kickin’ Chicken Salad,” loaded with jalapeños, bacon, and celery — her husband’s favorite and her winning entry. She walked away with $150, while Linda Daniels and Kasey Gross took second and third for their creative twists. More than…
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