Latest / The Bread Winner Podcast
9. Exactly What I'd do in the first 30 Days if I was Starting my Microbakery from Zero
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In this episode, Caroline Bower shares a detailed, week-by-week guide to starting a bakery from zero, based on her own experience of running a successful bread business for a year. From understanding cottage food laws to bulk baking and creating an effective ordering system, Caroline covers everything needed to lay a solid foundation in the first month. She also discusses marketing strategies, essential tools, and tips to ensure profitability and compliance right from the…
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