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Episode 4: Sushi started as WHAT?
If you think sushi started in the same format you know and love today, you’re not alone but, its origins are totally different. Tune in to learn more!
In this episode:
Sushi’s origin story
What counts as sushi
The main types of sushi:
Kimbap is not “Korean sushi”
How sushi became popular outside Japan
What it takes to be a sushi chef and what omakase means
The health side: benefits & risks
Making sushi at home safely, what tools you need, and what imitation crab actually is
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The skinny
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