Latest / The Hauraki Big Show / FULL SHOW: Potluck Planning

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FULL SHOW: Potluck Planning · The Hauraki Big Show

• 0:01
  Speaker 1: The hot I keep a big show show show thanks
• 0:03
  Speaker 1: to crave Worthy street Food freshly made with Reburger.
• 0:09
  Speaker 2: Welcome the big show, really big, Jason hits mate mind
• 0:15
  Speaker 2: and I'll kidd at you the head Bastard's great to
• 0:19
  Speaker 2: have your company this Thursday afternoon. That's the nineteenth of
• 0:23
  Speaker 2: February twenty twenty six. And you, my friends, as always
• 0:26
  Speaker 2: listening to the big show brought to you by reboog.
• 0:28
  Speaker 3: You crave Worthy street Food freshly made with Reburger.
• 0:36
  Speaker 4: Get A Moggi, U Stallion House Life, Gambridy Grousi and
• 0:39
  Speaker 4: mad Dog. You're six son of a bee. You're a
• 0:42
  Speaker 4: shocking bastard. Yeah, I am man here. That's why I
• 0:44
  Speaker 4: love you.
• 0:45
  Speaker 2: Man. Yeah, good to be here.
• 0:46
  Speaker 4: We've got a huge show today, fellas you excited Keesley Man.
• 0:50
  Speaker 3: So excited Moggie thinking if you guys could just chat, well,
• 0:52
  Speaker 3: I figure out why some music played at the same
• 0:54
  Speaker 3: time as my Things'll.
• 0:54
  Speaker 4: Be go oh that's okay, man, And we will make mistakes.
• 0:57
  Speaker 4: We won't be making a big deal about it, that's
• 0:59
  Speaker 4: for sure. Just because you've got Incubus playing over the
• 1:01
  Speaker 4: top of our intro music, Man, it doesn't mean you've
• 1:04
  Speaker 4: had an absolute shocker. Thanks just the parcel of the
• 1:07
  Speaker 4: big show, baby.
• 1:08
  Speaker 2: I mean it set us off on the wrong foot.
• 1:10
  Speaker 4: Obviously there's no recovering from it, but tomorrow is another
• 1:13
  Speaker 4: show man.
• 1:13
  Speaker 2: Put that way, it is I've been doing.
• 1:16
  Speaker 4: Jason. You got your nice little shirt on. There, you've gone.
• 1:20
  Speaker 4: As we discussed yesterday, I gave you a compliment, You're
• 1:23
  Speaker 4: looking great in your T shirt. Keezy begged you. You
• 1:25
  Speaker 4: said it was water off a duck's back. I said, no,
• 1:27
  Speaker 4: it's not. You're going to be wearing a normal shirt tomorrow.
• 1:29
  Speaker 4: Here are you got your shirt bag on?
• 1:31
  Speaker 2: Yeah? Well, Kesey did make some very cool comments and
• 1:35
  Speaker 2: cutting comments about my buzzies, yes, and said that I
• 1:39
  Speaker 2: just don't suit T shirts and they just settle wrong
• 1:41
  Speaker 2: on me.
• 1:42
  Speaker 3: And we did like ten minutes on how you guys
• 1:45
  Speaker 3: think I'm starting to put on a bit away? Yeah,
• 1:47
  Speaker 3: And I made one comment about how I prefer you
• 1:50
  Speaker 3: and shirts. I prefer Jason's shit.
• 1:52
  Speaker 4: Well, I think the advantage of the T shirt Kezy
• 1:55
  Speaker 4: is that when he wears a shirt you can see
• 1:56
  Speaker 4: the buttons absolutely straining.
• 1:59
  Speaker 3: Because obviously he could go up a size like obviously,
• 2:03
  Speaker 3: but I prefer seeing him with a collar on.
• 2:05
  Speaker 2: I'm really looking for tomorrow to you guys, sing him
• 2:09
  Speaker 2: seeing me in my home where I wear like a
• 2:12
  Speaker 2: waistcoat when I'm at home with nothing on underneath.
• 2:15
  Speaker 3: I've seen a photo of you in your apartment. You
• 2:16
  Speaker 3: wear like a big hoodie thing.
• 2:18
  Speaker 4: Yeah, zip up, hoodie.
• 2:19
  Speaker 2: Hey, I tell you what has Mogie said? Though? It
• 2:21
  Speaker 2: is a massive show coming up? What is coming up there, Mogi?
• 2:28
  Speaker 4: What's happening on the big show with Old Mogi? Well,
• 2:32
  Speaker 4: as you say, Jesse, we're heading over to your place
• 2:34
  Speaker 4: for the most talked about dinner party of all time.
• 2:36
  Speaker 4: Tell you what better be good? Oh god, we'll be
• 2:38
  Speaker 4: cracking into that a little bit later. A little bit
• 2:40
  Speaker 4: of chat about pop luck and things that we can
• 2:42
  Speaker 4: bring along. If you've got any ideas, start to text
• 2:44
  Speaker 4: and three four eight three any suggestions out there. Old
• 2:47
  Speaker 4: Moggie's got some news about his teeter. Oh yeah, coming
• 2:50
  Speaker 4: up later in the show. Stay tuned for that, man,
• 2:53
  Speaker 4: can't wait, Oh god, stay tuned for that. But up next,
• 2:56
  Speaker 4: you touched on a little bit the Akesy Keysy wants
• 2:58
  Speaker 4: to talk about ortion sizes because he's concerned he's blowing
• 3:02
  Speaker 4: out of it. No that's not why at all. I
• 3:04
  Speaker 4: want to just tipping the scales.
• 3:07
  Speaker 2: Yeah, well I've got some thoughts on that.
• 3:09
  Speaker 1: But in the meantime, the whole Archy Big Show week
• 3:13
  Speaker 1: days from four on Radio Hodarkys.
• 3:15
  Speaker 2: Indeed, Matella, you're there on the radio hold Arky Big
• 3:18
  Speaker 2: Show this Thursday afternoon, the time being fourteen minutes past
• 3:22
  Speaker 2: four o'clock on this glorious day.
• 3:24
  Speaker 3: Fellas. You guys made some comments recently and I as
• 3:28
  Speaker 3: we say a lot of stuff on the show that
• 3:30
  Speaker 3: you've accused me of eating doublings too often and noodles. Yes,
• 3:36
  Speaker 3: and as a result, you've decided it's funny to say
• 3:38
  Speaker 3: that maybe I'm starting to pack on the pounds.
• 3:40
  Speaker 4: It's funny at all.
• 3:41
  Speaker 2: I think it's really serious, Keysy. I'm concerned about it.
• 3:44
  Speaker 2: Serious funny matter.
• 3:45
  Speaker 4: Can I say it's as serious as a heart attack?
• 3:48
  Speaker 3: No, you can't, because I don't think even if I
• 3:51
  Speaker 3: was starting to remember. The third is why can't I start?
• 3:53
  Speaker 4: You know?
• 3:54
  Speaker 3: Can't?
• 3:55
  Speaker 2: And can? I just have to look good.
• 3:57
  Speaker 4: I'm a radio guy.
• 3:58
  Speaker 2: I'm known for my ajections, your cheese balls, your nippies,
• 4:03
  Speaker 2: but you coffee and then no, I'm pretty good with
• 4:05
  Speaker 2: coffee at the moment. Well, I'm not too bad you
• 4:09
  Speaker 2: with noodles and dumplings. It's just got out of hand
• 4:12
  Speaker 2: and it is like and chips in convention time for you.
• 4:15
  Speaker 2: I think.
• 4:16
  Speaker 3: So I eat dumplings and noodles maybe twice a week, right,
• 4:21
  Speaker 3: that's that. I have dumplings once a week and noodles
• 4:23
  Speaker 3: once a week at the moment, because I'm kind of
• 4:24
  Speaker 3: addicted to this one store.
• 4:27
  Speaker 4: You smoke.
• 4:28
  Speaker 3: Both of you have smoked a bajillion darts.
• 4:31
  Speaker 2: You have done I have, yeah, the past.
• 4:33
  Speaker 4: Sure you're doing about If you want to talk about
• 4:36
  Speaker 4: that with old mag, you're gonna have to go and
• 4:39
  Speaker 4: talk with old Meg. New MUGGI doesn't smoke it.
• 4:42
  Speaker 2: He doesn't indulge at all.
• 4:43
  Speaker 4: Keys, I don't drink, I don't smoke. I'm very boring.
• 4:45
  Speaker 2: I don't see your point.
• 4:47
  Speaker 3: Right, yeah, no, fear enough. Well, look, the reason I
• 4:49
  Speaker 3: bring this up is because I just thought I'd get
• 4:50
  Speaker 3: an idea of, like, if we were to order certain foods,
• 4:53
  Speaker 3: how big the portions would be?
• 4:56
  Speaker 5: Right?
• 4:56
  Speaker 3: So, for example, let's just say we go and get sushi, Yes, right,
• 5:02
  Speaker 3: how many it's for lunch? How many pieces of standard
• 5:05
  Speaker 3: roll sushi that rolls sushi the standard? Yes, how many
• 5:10
  Speaker 3: pieces of sushi would you get?
• 5:11
  Speaker 2: Two?
• 5:13
  Speaker 4: Mullshit, that's seriously, honestly more than enough. I can't and
• 5:21
  Speaker 4: you know on the guts, no you're not. I can't
• 5:24
  Speaker 4: eat more than four pieces.
• 5:26
  Speaker 3: Yeah, four pieces of sushi.
• 5:28
  Speaker 4: Yes, that's sort of like saving one for later because
• 5:30
  Speaker 4: you get it. Yes, oftentimes you get it before the show.
• 5:32
  Speaker 4: You might have two, maybe the third pierce and then
• 5:35
  Speaker 4: you'll save the last piece, but before you walk out
• 5:37
  Speaker 4: the door just before seven.
• 5:39
  Speaker 2: Or what I often do is I'll save that last
• 5:40
  Speaker 2: piece for dinner.
• 5:42
  Speaker 4: How many pieces would you have, KIZI? Honestly, honestly, honestly, now,
• 5:46
  Speaker 4: I think between eight and ten? Bro, What that's a standard.
• 5:53
  Speaker 3: Serving of sushi?
• 5:54
  Speaker 2: No, it's usually six.
• 5:56
  Speaker 3: No, but no, that would still be hungry after sex,
• 6:00
  Speaker 3: I reckon I'd have like between eight and well, look,
• 6:02
  Speaker 3: you're a bigger man than me. What if we were
• 6:07
  Speaker 3: to let's just say have a barbecue, right and the barbecues.
• 6:11
  Speaker 3: Guy's got sauces on there, it's got some chops, steak,
• 6:15
  Speaker 3: maybe a couple of chicken kebabs that sort of stuff,
• 6:18
  Speaker 3: and some roast taties are just on the barbie as well.
• 6:21
  Speaker 3: Roast taties on the barbie, fried potatoes on the barbee. Sorry,
• 6:28
  Speaker 3: could you put the potatoes bacon side, because they.
• 6:30
  Speaker 4: Shouldn't be on the barbie.
• 6:31
  Speaker 2: Yeah, I've never put potato on a barbie in my life.
• 6:34
  Speaker 2: But what I would say, if you're going to run
• 6:36
  Speaker 2: the potato, I'd like a potato salad.
• 6:37
  Speaker 4: Okay, Well know, how about this barbecue of chives. A
• 6:43
  Speaker 4: little bit of correct paper.
• 6:45
  Speaker 2: I'd put an egg in there too, a little bit
• 6:46
  Speaker 2: of actually a bit of mayonnaise.
• 6:51
  Speaker 3: So we're having a barbecue, right, Yes, I'll give you
• 6:54
  Speaker 3: a plate in some tongs and send you up there.
• 6:55
  Speaker 3: And let's just say, for this instance, there is a
• 6:57
  Speaker 3: potato salad. All right, what are you getting off the barbecue?
• 7:01
  Speaker 2: I'm going to be totally honest with you here, and
• 7:04
  Speaker 2: this is serious. I'd have one chicken kebab, a saucy
• 7:08
  Speaker 2: and that would be it. I don't like steak potato salad.
• 7:13
  Speaker 2: A little serving of potato salad.
• 7:15
  Speaker 4: Yeah, put the potato salad on the plate to make
• 7:17
  Speaker 4: it look like I was going to eat it, right,
• 7:19
  Speaker 4: that's going in the bin. I hate potatoes. Well, you
• 7:22
  Speaker 4: don't have to take an eat. No, just because it's polite.
• 7:25
  Speaker 4: You want people to think that, you know, oh, if
• 7:27
  Speaker 4: somebody's gone through the trouble of making it, I'm going
• 7:29
  Speaker 4: to go through the trouble and putting it on my
• 7:30
  Speaker 4: plate before I put it in the bin. In terms
• 7:33
  Speaker 4: of what I will actually eat, I will have one
• 7:35
  Speaker 4: sausage with some tomato sauce on it on a piece
• 7:38
  Speaker 4: of sandwich bread. It's got to be a sandwich. If
• 7:40
  Speaker 4: it is thicker than that, I might eat half of
• 7:42
  Speaker 4: it and then the other half's gone and the dog
• 7:46
  Speaker 4: in the dog Yes, right, okay, and that's all you have.
• 7:51
  Speaker 4: That's plenty for me, right, I mean, once I'm pissed
• 7:54
  Speaker 4: off my head, man, I lose my appetite.
• 7:56
  Speaker 3: Right right, Well, that wasn't part of the well what
• 7:59
  Speaker 3: are you running there?
• 8:00
  Speaker 2: You're keasy?
• 8:00
  Speaker 3: Well, obviously i'd have a helping of potato salad because
• 8:03
  Speaker 3: my wife's probably made it, and she's you know, makes
• 8:04
  Speaker 3: a nice, yummy potato salad. I'd also have a sausage,
• 8:10
  Speaker 3: a chop and two kebabs.
• 8:14
  Speaker 2: I feel like you're lying that's what I have.
• 8:17
  Speaker 3: What do you think it's gonna be more than that?
• 8:18
  Speaker 3: If there's some sandwich bread lyinger, I'll part have a
• 8:20
  Speaker 3: piece of bread with some butter on it.
• 8:21
  Speaker 4: You got it, you gotta. If you're going to have
• 8:23
  Speaker 4: the sausage, it's got to be in a bit of breed.
• 8:24
  Speaker 3: No, I don't want it.
• 8:27
  Speaker 4: The one thing I know about you, Kezy, when it
• 8:29
  Speaker 4: comes to food, you do want it.
• 8:31
  Speaker 3: I don't think that's reasonable what I'm eating here. I
• 8:33
  Speaker 3: think you guys are What do you think? He's on
• 8:36
  Speaker 3: three four eight three. I don't even know what the
• 8:39
  Speaker 3: question is, too busy being passed off.
• 8:44
  Speaker 2: Here's news.
• 8:48
  Speaker 1: The whole Ache Big Show with Mike and Kezy. Tune
• 8:51
  Speaker 1: in week days and four on Radio hod Aki Sublime.
• 8:54
  Speaker 2: There on the radio, Hold Archy Big Show this Thursday afternoon.
• 8:57
  Speaker 2: The time is twenty five minutes past or. We're talking
• 9:01
  Speaker 2: food portions because Kisy is getting a little bit worried
• 9:05
  Speaker 2: that perhaps is.
• 9:07
  Speaker 4: So that's just the point he's not.
• 9:09
  Speaker 2: He's not worried. Yeah, no, that's that's fair. I think
• 9:12
  Speaker 2: it would be more accurate to say Mogi and I
• 9:14
  Speaker 2: are getting a bit worried about Keysy.
• 9:17
  Speaker 4: I'm not worried. I've just noticed ye.
• 9:19
  Speaker 2: Well, yeah, actually I'm not worried either. I've just noticed
• 9:24
  Speaker 2: the amouse copying the amount of noodles and dumplings that
• 9:29
  Speaker 2: you're eating. And then you know, for example, before you
• 9:32
  Speaker 2: go home and you'll come into the into the station,
• 9:34
  Speaker 2: you'll get a massive serving of chicken on rice for example, Yes,
• 9:37
  Speaker 2: from the sushi shop, and editors, it would be for
• 9:40
  Speaker 2: me three meals.
• 9:41
  Speaker 4: You're done for the day, aren't you.
• 9:43
  Speaker 2: I would be There's no way I could eat all
• 9:45
  Speaker 2: that in one.
• 9:46
  Speaker 3: Sitting, Jays. Okay, So we've figured out that if we
• 9:50
  Speaker 3: went and got sushi, I would get about eight to
• 9:53
  Speaker 3: ten circular pieces of sushi.
• 9:55
  Speaker 4: You'd get what was it four, and Mogi only get two. Yeah,
• 9:58
  Speaker 4: you gotta watch with you man.
• 10:00
  Speaker 2: No, we don't get a body like that with eight
• 10:05
  Speaker 2: pieces of sushi exactly.
• 10:07
  Speaker 3: And there's a standard amount of sushi for a growing
• 10:09
  Speaker 3: boy like me.
• 10:10
  Speaker 2: Or smoking darts and drinking coffee.
• 10:12
  Speaker 4: Ah.
• 10:14
  Speaker 3: So like, so let's just say, right, we order a pizza,
• 10:17
  Speaker 3: standard sized pete, like a twelve inch.
• 10:20
  Speaker 2: Familiar with that.
• 10:23
  Speaker 3: You don't have a twelve inch pizzas Jason.
• 10:27
  Speaker 2: No, the twelve inch pizza, but the way you sit.
• 10:30
  Speaker 3: I'm familiar with. That was just like I just had
• 10:32
  Speaker 3: to nip it at the butt.
• 10:34
  Speaker 4: Okay. So like standard twelve inch pizza is, do you
• 10:36
  Speaker 4: know how big that is?
• 10:38
  Speaker 2: How many pieces? Like ten?
• 10:41
  Speaker 4: About?
• 10:42
  Speaker 5: Yeah?
• 10:42
  Speaker 3: How many pieces are that?
• 10:43
  Speaker 2: Would do it too?
• 10:44
  Speaker 3: Oh?
• 10:45
  Speaker 4: God, it depends have you have you got to it first?
• 10:50
  Speaker 3: No, No, we'd have our own separate one. We have
• 10:52
  Speaker 3: our own separate pizzas. In fact, I insist on.
• 10:55
  Speaker 4: That I'd probably be able to get through three pieces.
• 11:00
  Speaker 4: Say there is for lunch tomorrow. Yeah, that's the way
• 11:02
  Speaker 4: to go.
• 11:02
  Speaker 2: I save it for lunch tomorrow and dinner that night.
• 11:04
  Speaker 4: Looke. I would I want more, obviously, but by that
• 11:07
  Speaker 4: stage you are full, you don't need it.
• 11:09
  Speaker 3: Yeah, so I would probably.
• 11:11
  Speaker 2: I mean I literally, on my second piece, I'm pushing
• 11:15
  Speaker 2: it down my gut, you down mcgull ay, sort of
• 11:18
  Speaker 2: spewing a little.
• 11:19
  Speaker 3: Bit, You're forcing it down.
• 11:21
  Speaker 4: Okay.
• 11:21
  Speaker 3: So I would stand in twelve inch pizza with eight pieces.
• 11:25
  Speaker 3: I would have six pieces if I was feeling like
• 11:30
  Speaker 3: I wanted to save two. Otherwise I'd usually just eat
• 11:33
  Speaker 3: all of itzy.
• 11:34
  Speaker 4: Here's exactly. If you're going to lie, there's no point
• 11:37
  Speaker 4: in there.
• 11:37
  Speaker 2: There's exactly.
• 11:38
  Speaker 4: There's not a time in your life where you've left
• 11:40
  Speaker 4: two pieces.
• 11:40
  Speaker 3: In the I've been done occasionally.
• 11:44
  Speaker 2: I've been at pizza parties with you.
• 11:46
  Speaker 4: And do you remember that time that you guys did
• 11:48
  Speaker 4: one down in christ Church? Yes, and you thought Kezy
• 11:50
  Speaker 4: had gone back to his room and you found him
• 11:52
  Speaker 4: in the toilet and he had taken a whole pizza
• 11:54
  Speaker 4: in there.
• 11:54
  Speaker 3: It was just hovering it. Yes, that was that your
• 11:57
  Speaker 3: rock bottom Keezy. Nah, that was awesome. Okay, what about
• 12:04
  Speaker 3: this one? So let's just say we get fish and chips? Yes, right, well,
• 12:08
  Speaker 3: and I'm phoning up to make the order.
• 12:10
  Speaker 4: What am I getting for you guys? See Keys in control?
• 12:13
  Speaker 2: Yeah, of course he is.
• 12:14
  Speaker 3: Okay that Keys has got control.
• 12:15
  Speaker 2: Okay, I'll probably be paying for it.
• 12:17
  Speaker 3: Just yeah, sure, Yeah, you're gonna part with a dollar
• 12:19
  Speaker 3: short in this fairy tale world will living in Okay,
• 12:22
  Speaker 3: I'm on the phone to the fish and chip shop.
• 12:24
  Speaker 4: He's west in the other room.
• 12:25
  Speaker 2: I'm going to be honest with you.
• 12:27
  Speaker 4: He's getting extra potato for it is.
• 12:30
  Speaker 3: Potato.
• 12:31
  Speaker 2: I would get my standard for IF and ceas a
• 12:36
  Speaker 2: crab stick. No chips. I don't like chips unless they're
• 12:42
  Speaker 2: rebig chips. I would get a crab stick one crab stick. Yes,
• 12:47
  Speaker 2: maybe I fast feeling a little bit out there and
• 12:50
  Speaker 2: my wife did this the other day.
• 12:51
  Speaker 3: An oyster, Yeah, an oyster from the Fish and Chip
• 12:55
  Speaker 3: Shots was bloody yummy actually so an oyster and a crabstick?
• 12:59
  Speaker 4: Yes?
• 13:00
  Speaker 3: Why do you get a second ois and make it
• 13:01
  Speaker 3: something you're usually stuffing in your mouth?
• 13:04
  Speaker 4: What about you?
• 13:05
  Speaker 3: Okay, you know it's just going to edit.
• 13:09
  Speaker 1: The whole Archy Big Show with Jason, Mike and Keyzy
• 13:12
  Speaker 1: tune in four.
• 13:14
  Speaker 2: On Radio Sound Garden. There on the radio hold Archy
• 13:17
  Speaker 2: Big Show this Tuesday afternoon and time being four thirty eight.
• 13:22
  Speaker 4: Fellas, I'm having some issues with my niece aunt Tita.
• 13:26
  Speaker 4: Two thousand and three? Is it an?
• 13:28
  Speaker 3: I thought it's something two thousand and seven or something.
• 13:30
  Speaker 4: That might be age. Age is just a number to me, Kezy, absolutely, brother, sure. Anyway,
• 13:37
  Speaker 4: I've had some issues with it, and I'm I'm trying
• 13:40
  Speaker 4: to sort out myself because I don't want to take
• 13:42
  Speaker 4: it to a mechanic. I sort of feel like you
• 13:43
  Speaker 4: should be able to fax these things yourself, and I
• 13:45
  Speaker 4: sort of know my way around the motor. Yeah, I
• 13:47
  Speaker 4: always have keysy what motor does, but by the but
• 13:51
  Speaker 4: by the process of elimination. I'm not seeing any improvements, right, okay,
• 13:56
  Speaker 4: any improvements. So anyway, I've record I've got a recording
• 13:58
  Speaker 4: here keys if you can play that.
• 14:07
  Speaker 3: Yeah, that sounds yeah.
• 14:11
  Speaker 4: So the weird thing about that is that's what it
• 14:13
  Speaker 4: sounds like when it's not even running, Like, haven't even
• 14:15
  Speaker 4: turned the ignition of it's making that noise, right, okay,
• 14:17
  Speaker 4: so that just goes all night?
• 14:19
  Speaker 3: Can I ask you it's not even.
• 14:23
  Speaker 2: Because I've had this before. Have you taken out the
• 14:27
  Speaker 2: mats in the front of your car there and given
• 14:30
  Speaker 2: them and shaking them out?
• 14:32
  Speaker 4: Thought? Okay, that is generally that dead line everything. Yes,
• 14:37
  Speaker 4: I've done that. I've even done the ones in the
• 14:38
  Speaker 4: back seat, right okay, cleared out the the glove box.
• 14:46
  Speaker 4: What else we've done. I've topped up the window washer fluid.
• 14:49
  Speaker 2: Yeah I was going to say the window washer fluid. Yeah,
• 14:51
  Speaker 2: done that, You've done that.
• 14:53
  Speaker 4: Yeah. Tire pressure done that?
• 14:56
  Speaker 2: What are you running? Tire pressure wise?
• 14:58
  Speaker 4: What is it? I don't know who is it? I
• 15:00
  Speaker 4: don't know it stops digging?
• 15:03
  Speaker 3: Yeah, yeah, I mean a little tinter ill probably go
• 15:04
  Speaker 3: thirty two personally.
• 15:06
  Speaker 4: No, go thirty seven. No, I've got bigger wheels on it.
• 15:08
  Speaker 2: Key, Yeah, he's got a mag wheels sacked out.
• 15:12
  Speaker 4: Have you put engine oil on it?
• 15:15
  Speaker 2: Yeah?
• 15:15
  Speaker 3: Yeah, engine you've topped up. You checked the oil and
• 15:18
  Speaker 3: I had it camp with it. No, I know, of
• 15:20
  Speaker 3: course it did you Have you been keeping an eye
• 15:21
  Speaker 3: on it?
• 15:22
  Speaker 4: Any other ideas, Jase?
• 15:23
  Speaker 2: Well, the radiator, I don't know where that is, but
• 15:28
  Speaker 2: I think you put.
• 15:28
  Speaker 4: Water in it. Just water you want to put andy frae.
• 15:32
  Speaker 4: It's been pissing down, so I figure.
• 15:34
  Speaker 2: Oh, you know that makes sense. Funny the one I leave,
• 15:38
  Speaker 2: I leave my bonnet, my bonnet open when it's pissing
• 15:40
  Speaker 2: down the thrain and just leave it outside, just take
• 15:42
  Speaker 2: the cap off.
• 15:44
  Speaker 4: Yeah.
• 15:44
  Speaker 3: Really that's easier than just pouring in some water.
• 15:47
  Speaker 2: Well I don't Yes, it is kesy because I don't
• 15:49
  Speaker 2: have to do anything.
• 15:50
  Speaker 3: Well you have to go down and open the bonnet.
• 15:52
  Speaker 3: Leave that overnight, and I'm not.
• 15:54
  Speaker 2: A complete lazy ass.
• 15:56
  Speaker 4: Yeah, we just play it again.
• 15:58
  Speaker 3: Just listen to that again because it sounds pretty good. Yes,
• 16:07
  Speaker 3: it's a it's a head turning.
• 16:08
  Speaker 4: Yeah. People here that coming down the road they're like wow,
• 16:13
  Speaker 4: everyone's always like whoa. They're turning around, like what the
• 16:17
  Speaker 4: is that yeah.
• 16:19
  Speaker 3: Yeah, Well, if anyone's got any ideas three four eight three,
• 16:23
  Speaker 3: send it through. We've done all the bass, You've done
• 16:24
  Speaker 3: all the chicks, you said, cinerconsole.
• 16:28
  Speaker 4: Sinding console. Yeah, it's got a fit, you know, eight
• 16:31
  Speaker 4: backs and changing it so that could be reddling. And
• 16:34
  Speaker 4: related news, if anyone wants to buy the Santina three
• 16:38
  Speaker 4: four eight three, there's block party.
• 16:43
  Speaker 1: The Hierarchy Big Show week days from four on radio.
• 16:47
  Speaker 2: Hold Ike, hurry in there on the Radio Darchy Big
• 16:49
  Speaker 2: Show this Thursday afternoon. The time is four forty nine.
• 16:52
  Speaker 2: Let's talk TV. What's on the Telly with Mike Minogue.
• 17:01
  Speaker 4: Yeah, let's get it, fellers. Last night I watched the
• 17:07
  Speaker 4: I believe, the penultimate episode of A Night of the
• 17:10
  Speaker 4: Seven Kingdoms on neon, the fifth episode, and I told
• 17:16
  Speaker 4: Kezy to watch it. I told him to watch it
• 17:18
  Speaker 4: and if he didn't watch it, I was going to
• 17:19
  Speaker 4: spoil it. I said, he wants to watch it because
• 17:21
  Speaker 4: I'm going to spoil the but Jesus out of it
• 17:24
  Speaker 4: today as well as said yes, but he didn't watch it,
• 17:26
  Speaker 4: so I'm not going to do that. So I watched
• 17:28
  Speaker 4: what did I watched? There? I watched a small town
• 17:30
  Speaker 4: Scandal and it was the third episode and it was
• 17:35
  Speaker 4: very funny. But it's funny, man. They do some good
• 17:39
  Speaker 4: hard cuts on that show. There's a bit where he's
• 17:42
  Speaker 4: that he finds himself at a swingers party, a sex party,
• 17:45
  Speaker 4: and there is a hard cut in the air. It's
• 17:47
  Speaker 4: one for the ages where he's invited to join us.
• 17:52
  Speaker 4: It's very very funny show, big fan of it. There's
• 17:56
  Speaker 4: just some facials in it, stupid little lines that you
• 18:00
  Speaker 4: know on paper are potentially not funny at all, but
• 18:03
  Speaker 4: because of the cast and particularly Tom Sainsby, they become
• 18:06
  Speaker 4: very very funny. You know Felicity Kendall, who's from Do
• 18:10
  Speaker 4: you remember the show A Good Life? Yes, so she is.
• 18:13
  Speaker 4: She plays his mother, thing of a coup and she's scrubbed.
• 18:19
  Speaker 4: She's a great I haven't seen him since that show,
• 18:21
  Speaker 4: and I watch it with my grandmother. Loved that show.
• 18:25
  Speaker 4: She tries to cheer him up by offering him a
• 18:27
  Speaker 4: cheese toasted sandwich and just his reaction to that on
• 18:32
  Speaker 4: the page that's not funny, but he makes it so funny.
• 18:35
  Speaker 4: He was so excited about getting his cheese toasted. Anyway,
• 18:37
  Speaker 4: I can't recommend it highly enough. Neon she's a bloody
• 18:41
  Speaker 4: beauty for four busies plus.
• 18:43
  Speaker 3: Yeah, good on that, because I watched the fourth episode. Yes,
• 18:47
  Speaker 3: you haven't watched the fourth one yet. It's for them,
• 18:49
  Speaker 3: but Jesus out of them. But Tom Sainsbury for me
• 18:55
  Speaker 3: is I like him. I don't love him, but I
• 18:57
  Speaker 3: love him in this.
• 18:58
  Speaker 2: Yeah.
• 18:58
  Speaker 3: Great, it's the funniest he's it's the most he's made
• 19:00
  Speaker 3: me laugh.
• 19:01
  Speaker 4: Great.
• 19:01
  Speaker 3: And the side characters, especially the widow of the bloke
• 19:05
  Speaker 3: who gets murdered. Yes, she makes me laugh every time.
• 19:08
  Speaker 3: She's one.
• 19:09
  Speaker 4: She's out the gate.
• 19:09
  Speaker 3: She's out the gate, and I've never seen her before,
• 19:11
  Speaker 3: but I'm like, she's brilliant.
• 19:13
  Speaker 2: Fellas. I watched the penultimate episode of A Night of
• 19:18
  Speaker 2: the Seven Kingdoms last night. I watched it last night
• 19:22
  Speaker 2: and boy, no, no.
• 19:24
  Speaker 3: Guys, we can't spoil TV shows that people are watching.
• 19:27
  Speaker 3: That's not how we just review them. He's just saying, boy,
• 19:29
  Speaker 3: oh boy, thank you.
• 19:31
  Speaker 4: But you know that it's a spoiler as well, that
• 19:32
  Speaker 4: we're going boy oh boy, oh boy.
• 19:34
  Speaker 2: It's like, can I just say then it's continuing to
• 19:40
  Speaker 2: live up to its expectations. Yeah, it's a very good
• 19:44
  Speaker 2: show and I thoroughly thoroughly enjoyed it.
• 19:49
  Speaker 3: It's following that Game of Thrones tradition, the good old
• 19:51
  Speaker 3: days a Game of Thrones before the last two seasons,
• 19:53
  Speaker 3: where the penultimate episode of every season was like the
• 19:57
  Speaker 3: big episode. Yeah, so I assure, yeah, right, So all
• 20:00
  Speaker 3: the major story beads except for one or two, there's
• 20:03
  Speaker 3: always something in the second to last episode.
• 20:05
  Speaker 2: And I've got to say, in terms of you know,
• 20:08
  Speaker 2: the really I mean it was with Game of Thrones
• 20:11
  Speaker 2: as well as this show. Jeez, the scene, the fighting
• 20:14
  Speaker 2: scenes are just next level. And how they filmed them.
• 20:18
  Speaker 2: I'll be obviously massively choreographed, citral.
• 20:22
  Speaker 4: But it's just so they're very I don't want this
• 20:25
  Speaker 4: to be a one battle after another situation where we
• 20:28
  Speaker 4: talk it up and then goes as all right, as
• 20:31
  Speaker 4: is what happened for me with that film, and you
• 20:32
  Speaker 4: guys ruined it for me, and I was very much
• 20:35
  Speaker 4: looking forward to it. Having said that, if you are
• 20:38
  Speaker 4: out there and you're like Keesy was and I don't
• 20:40
  Speaker 4: want to watch it, you know, Game of Thrones was great.
• 20:42
  Speaker 4: House of Dragon's garbage. This is one hundred percent worth
• 20:45
  Speaker 4: your wild one.
• 20:48
  Speaker 3: Thrones again, as far as I'm concerned, that's awesome.
• 20:51
  Speaker 2: And I didn't think that movie was The Bees Knees either.
• 20:55
  Speaker 2: To be honest, you were in it.
• 20:57
  Speaker 3: What everyone thinks it was Shawn Pen but it's actually you.
• 20:59
  Speaker 3: So of course you know you're not going to bang
• 21:01
  Speaker 3: on about your own works. And can I say about
• 21:02
  Speaker 3: Ham He was the best thing in it, jeez was
• 21:04
  Speaker 3: he was off the way he walked. Yeah, thank you man,
• 21:07
  Speaker 3: thank you.
• 21:08
  Speaker 4: I really sort of staggered.
• 21:10
  Speaker 2: I really got into that character just sort of suited
• 21:12
  Speaker 2: my personality for some reason.
• 21:14
  Speaker 4: You made it your own.
• 21:15
  Speaker 2: I did. I did. Hey, here's a bit of wheeze out.
• 21:20
  Speaker 1: The whole Chy Big Show with Jason, Mike and Kezy.
• 21:23
  Speaker 1: Tune in week days at four on radio.
• 21:25
  Speaker 2: Hold Ike, welcome back you messive Bankbones. Hope your Thursday's
• 21:28
  Speaker 2: going along very nicely. Indeed, you're listening to the Big Show,
• 21:31
  Speaker 2: brought to you by Rebier.
• 21:33
  Speaker 3: Gear, handcrafted burgers, loaded fries, and Gormet eats that will
• 21:36
  Speaker 3: change the game.
• 21:44
  Speaker 2: Great stuff, Keezy, great stuff.
• 21:46
  Speaker 3: I don't say it like that. Pugs made that.
• 21:48
  Speaker 2: Yeah, I know that's what I mean. I love it.
• 21:51
  Speaker 2: I think it's so good.
• 21:53
  Speaker 3: So sounds like you're taking the purse speaking.
• 21:55
  Speaker 2: Of what ch Actually, you know you, fellows, I got
• 21:58
  Speaker 2: Matt the Hangman to come over to day to do
• 22:00
  Speaker 2: my pictures.
• 22:01
  Speaker 4: You've already got it for free. Men, it's just leave
• 22:02
  Speaker 4: it there.
• 22:04
  Speaker 2: I'm paying, man, I'm paying, no. And I just like
• 22:07
  Speaker 2: to acknowledge when someone does a good job, like Punk's
• 22:10
  Speaker 2: dead with that sting. God, that's a good job to plug.
• 22:13
  Speaker 3: The word sell out paid under the table backhand a
• 22:18
  Speaker 3: legal plug.
• 22:20
  Speaker 2: I just wanted to acknowledge.
• 22:22
  Speaker 3: You've acknowledge, You've already acknowledged it, and now you're going
• 22:25
  Speaker 3: to repeat yourself and do it again.
• 22:27
  Speaker 2: That Matt the Hangman did a great job.
• 22:30
  Speaker 4: I'm sure he did.
• 22:30
  Speaker 3: But we can't overplug stuff, Okay, sure.
• 22:33
  Speaker 4: Man, because when you think about the people that actually
• 22:35
  Speaker 4: pay to have a presence here, they'll be human. You're
• 22:38
  Speaker 4: just giving the stuff away, man. Yeah, I would expect
• 22:41
  Speaker 4: somebody from upstairs to call you up there for a
• 22:43
  Speaker 4: chit chick shocking burst.
• 22:47
  Speaker 2: But you know what I mean, guys, I mean if
• 22:51
  Speaker 2: I was going to say, if Keysy does something good
• 22:53
  Speaker 2: on the radio afterwards, people don't know this about me.
• 22:56
  Speaker 2: After the show, I'll give old Keyesy a bit of
• 22:59
  Speaker 2: a BackRub and I'll say, you know that bit you
• 23:01
  Speaker 2: did on you know Portions, that was good stuff.
• 23:06
  Speaker 3: You're taking the we literally just did that segment.
• 23:08
  Speaker 2: That's what I mean for example, for example, and I
• 23:12
  Speaker 2: say that was great work, Keezy.
• 23:14
  Speaker 4: I don't think that, but that's Offy.
• 23:16
  Speaker 2: You do that? Yeah, Offie, I mean I want to
• 23:18
  Speaker 2: bang on.
• 23:19
  Speaker 4: You can't get a discount from him, So what would
• 23:21
  Speaker 4: be the point of doing it on Y.
• 23:22
  Speaker 3: Because youre already getting the A grade content for free
• 23:24
  Speaker 3: from me.
• 23:25
  Speaker 2: Yeah, that's true, but I like to acknowledge people doing
• 23:27
  Speaker 2: a good job. That's all, fellows. Hey, coming up, potluck
• 23:31
  Speaker 2: dinner chat.
• 23:32
  Speaker 4: Speaking of great content, here's she.
• 23:36
  Speaker 1: The Hdarchy Big Show with Jason, Mike and Kezy.
• 23:39
  Speaker 4: Tune in on Radio.
• 23:42
  Speaker 2: Pink Floyd there on the Radio Hodarchy Big Show this
• 23:45
  Speaker 2: Tuesday evening. Now, fellows, obviously my dinner tomorrow night. You're
• 23:49
  Speaker 2: all invited with your lovely partners.
• 23:52
  Speaker 4: Where is this taking place in my apartment? The juice Pomosh.
• 24:01
  Speaker 2: There's been a bit of conjecture as to what to wear.
• 24:04
  Speaker 2: I just think sexy, right, okay, just sexy, Maggie, just
• 24:08
  Speaker 2: come as you are, mat We're just in a T shirt. Yes,
• 24:11
  Speaker 2: you wear whatever you want, you make it.
• 24:15
  Speaker 3: What about pugs who's also herete.
• 24:22
  Speaker 2: My wife and I going through the menu last night.
• 24:24
  Speaker 2: There's a lot of buckwheat, buckwheat about to get back wild,
• 24:29
  Speaker 2: and I was like, okay, well there's a lot of buckwheat.
• 24:31
  Speaker 2: You're talking there, Darlan.
• 24:33
  Speaker 4: What did I just say? No, it's good?
• 24:36
  Speaker 3: Do you not like buckwheat?
• 24:39
  Speaker 2: We've got a lot of cell election going on at
• 24:41
  Speaker 2: this stage. There's been conjecture about meat balls, and I'm
• 24:47
  Speaker 2: saying chicken as well, and she's saying, no, that's too much.
• 24:50
  Speaker 2: But you guys have been asking what can you bring?
• 24:54
  Speaker 2: I well, Keezy did keezy? If you could bring some
• 25:00
  Speaker 2: spicy dumplings and some noodles that would.
• 25:03
  Speaker 3: Be my usual noodles and doubling. No, my wife wants
• 25:05
  Speaker 3: to make something so.
• 25:07
  Speaker 2: That would be good, and you know where I'm talking from.
• 25:09
  Speaker 3: No, no, no, my wife wants to make something like
• 25:11
  Speaker 3: a salad or something you to fill you up on
• 25:13
  Speaker 3: the drive home.
• 25:14
  Speaker 2: You probably will, pug Son. Obviously, cheeses. We want cheeses,
• 25:23
  Speaker 2: cold meats, condiments.
• 25:25
  Speaker 3: And I thought you were making the planter.
• 25:29
  Speaker 2: And olives and some tofu if you if you must.
• 25:33
  Speaker 4: Is this an addition to the platter that you're making?
• 25:36
  Speaker 2: You would's the only planter, Maggie. You just come as yourself.
• 25:39
  Speaker 4: That's funny. I was just going to say, I'm going
• 25:41
  Speaker 4: to come as I am.
• 25:44
  Speaker 2: No, No, just just Mogie and your lovely wife of course, son, No,
• 25:49
  Speaker 2: you can't. So many questions on that front.
• 25:52
  Speaker 3: Yes, I've gone over here, Jase over here.
• 25:56
  Speaker 2: Yes, so you are kesy oh keys as bugs.
• 26:02
  Speaker 4: Just a question.
• 26:03
  Speaker 3: You said that you're going to make us a platter,
• 26:05
  Speaker 3: and now Pugs is making the plat. If I wanted
• 26:07
  Speaker 3: a Pugs platter, I would go to Pugs's house.
• 26:09
  Speaker 2: Well, we've realized now that you know you're all coming up,
• 26:11
  Speaker 2: there's a lot of people to feed. I'll be busy
• 26:14
  Speaker 2: doing other stuff. The other thing. Can I just say,
• 26:16
  Speaker 2: and you're like this, magie, can we keep it down?
• 26:19
  Speaker 2: Can I not be too loud?
• 26:21
  Speaker 4: Yeah?
• 26:22
  Speaker 2: And we'll probably look to wrap it up at around
• 26:24
  Speaker 2: eight o'clock.
• 26:24
  Speaker 4: I next question, Yes, how long am I obliged to stay? Look,
• 26:29
  Speaker 4: just because I'll tell you up front the moment I
• 26:32
  Speaker 4: walked through the door, I'm thinking about leaving.
• 26:34
  Speaker 2: Yeah, Look, I'm with you. I'm with you on that
• 26:37
  Speaker 2: I have the same for everywhere I go.
• 26:39
  Speaker 4: My dream would be is that we walked through the door,
• 26:41
  Speaker 4: say hello, straight to the dinner table, the food is there,
• 26:44
  Speaker 4: we start eating. I'm back out all in one way
• 26:47
  Speaker 4: in twenty thirty minutes, right, okay? Is it enough to
• 26:51
  Speaker 4: eat all that buckwheat? Though? Well, it depends how it
• 26:54
  Speaker 4: has been prepared.
• 26:56
  Speaker 2: However you prepare buckwheat? Can I just say, also, maybe
• 27:00
  Speaker 2: you don't talk to my wife while she's cocking. I
• 27:02
  Speaker 2: don't want to distracted. This is a big occasion for
• 27:06
  Speaker 2: her and she doesn't want to stuff it up, she said.
• 27:08
  Speaker 4: I appreciate um.
• 27:09
  Speaker 3: But has she said we know how to talk to her?
• 27:11
  Speaker 4: Or are you putting that rule on us?
• 27:12
  Speaker 2: I'm putting that rule on you. And if you could
• 27:14
  Speaker 2: just keep the chatter down, as I say, because the
• 27:16
  Speaker 2: neighbors are right next door and stuff, I've done.
• 27:18
  Speaker 4: A bit of work to those and I don't care
• 27:19
  Speaker 4: if I bring my laptop.
• 27:20
  Speaker 2: Oh, you can bring your laptop, Magi, whatever you want, mate,
• 27:23
  Speaker 2: any particular because you're not drinking obviously, can I get
• 27:26
  Speaker 2: you anything in particular?
• 27:27
  Speaker 4: You got your coffee machine there?
• 27:28
  Speaker 2: Yeah, I've got my coffee machine. Yes, stovetop or coffee machine. Fellas,
• 27:32
  Speaker 2: you have to bring your own.
• 27:33
  Speaker 6: Purse, right, Okay, that's totally fine with me, Jason. I
• 27:36
  Speaker 6: just wanted to just because obviously, you know, if I'm
• 27:38
  Speaker 6: going to drink, I'm not going to drive. What's he
• 27:40
  Speaker 6: couch space like? It's just a knee apartment.
• 27:45
  Speaker 2: I was going to say not big enough for you, Parks,
• 27:49
  Speaker 2: but but then I thought you'd think I was making
• 27:52
  Speaker 2: some sort of dig about your body size or something.
• 27:55
  Speaker 2: It's just not a very big couch.
• 27:56
  Speaker 3: I guess we'll see tomorrow. I've seen the couch's huge, Jason.
• 28:00
  Speaker 3: That's really offensive. So Pugs is bringing a cheeseboard and
• 28:06
  Speaker 3: staying the night and staying the night. Mogie's literally bringing
• 28:09
  Speaker 3: his laptop and doing some work and his T shirt
• 28:11
  Speaker 3: and leaving.
• 28:12
  Speaker 2: A coffee, having a coffee. You up a little doggie
• 28:15
  Speaker 2: bag too.
• 28:18
  Speaker 3: I'm picking up dumplings and noodles, and my wife is
• 28:21
  Speaker 3: making something.
• 28:22
  Speaker 2: A cake, ye, a cake? Yes?
• 28:24
  Speaker 3: And you want us to get me down just on.
• 28:26
  Speaker 4: The cake, Jason, Yes, I'm a little bit just because
• 28:30
  Speaker 4: of past history. I'm a little bit concerned. Can you
• 28:33
  Speaker 4: get keezy just ask for an ice cream cake?
• 28:37
  Speaker 2: Because it's hard.
• 28:38
  Speaker 4: It's hard to butcher that.
• 28:40
  Speaker 2: An ice cream cake, yes, whether or not. I mean,
• 28:44
  Speaker 2: my wife's making a cheesecake movie, which I think you'll
• 28:47
  Speaker 2: enjoy it. Yeah, it's very very good. Conscious, it's just
• 28:50
  Speaker 2: I think that Wow, Yeah, I mean I could What
• 28:54
  Speaker 2: are you guys talking about?
• 28:57
  Speaker 3: I can sort of hear you guys, sort of like
• 28:58
  Speaker 3: murmuring over there, but I can quite make how what
• 29:00
  Speaker 3: you say.
• 29:00
  Speaker 2: I'll message him tonight, and I just know.
• 29:03
  Speaker 4: That she's going to be watching with a hawk eye, wow,
• 29:07
  Speaker 4: making sure we're eating it. And after the last time, four,
• 29:10
  Speaker 4: I just can't guess what did you just call me?
• 29:16
  Speaker 2: What it was like you were saying with the barbeque
• 29:17
  Speaker 2: when we were chatting earlier. If you don't like it,
• 29:20
  Speaker 2: the bend will be empty. It's a it's a pity
• 29:23
  Speaker 2: your dog died you actually was It wasn't really a
• 29:27
  Speaker 2: big fan of ice cream, to be honest. Fellas Jis
• 29:31
  Speaker 2: might eat some of it, fellas.
• 29:34
  Speaker 3: The songs about to start. Sorry, what are you talking about?
• 29:36
  Speaker 2: Yeah?
• 29:36
  Speaker 1: Look forward to seeing your feel The Hierarchy Big Show
• 29:40
  Speaker 1: week days from four on Radio Hodarky.
• 29:42
  Speaker 2: Queens at the Stone Age There on the Radio Hodarchy
• 29:45
  Speaker 2: big show this Thursday afternoon, the time five twenty eight.
• 29:48
  Speaker 3: Yeah, now, fellers, tomorrow evening, as we've been banging on about,
• 29:53
  Speaker 3: we're going to Haughty Jay's for a bit of a
• 29:54
  Speaker 3: house swimmings in your apartment in the city, Big city life, big,
• 29:59
  Speaker 3: big city life, Murgys.
• 30:05
  Speaker 4: Yeah with Jay.
• 30:08
  Speaker 3: Now my wife is going to make a salad. Yeah, okay,
• 30:14
  Speaker 3: we've like, seriously, she's gonna You made all these jokes
• 30:16
  Speaker 3: about cakes and can she do an ice cream cake
• 30:18
  Speaker 3: and the which I couldn't actually hear you saying, Pugs
• 30:22
  Speaker 3: played me back to the audio before of what you
• 30:23
  Speaker 3: were whispering about before, and I'm not happy, but I
• 30:29
  Speaker 3: also understand that you know this is a show and
• 30:31
  Speaker 3: we you know, we got to take the piss out
• 30:33
  Speaker 3: of each other and blah blah. All I'm saying is
• 30:35
  Speaker 3: that tomorrow night, my wife is going to make a salad.
• 30:39
  Speaker 3: If that salad is delicious, which it ninety nine point
• 30:44
  Speaker 3: nine percent of the time is likely to be. I
• 30:48
  Speaker 3: just think you guys should either say nothing about it
• 30:51
  Speaker 3: on the radio or say that it was delicious. Because
• 30:55
  Speaker 3: my wife actually has a history and previous jobs of
• 30:58
  Speaker 3: baking a lot of food. Give me a little, and
• 31:00
  Speaker 3: me taking that you did a few years ago when
• 31:05
  Speaker 3: you you lied on the radio and said her cake
• 31:07
  Speaker 3: was really dry. Now it only just made her too,
• 31:11
  Speaker 3: and she genuinely was quite upset.
• 31:12
  Speaker 4: Yeah, she tears.
• 31:14
  Speaker 3: Now is an opportunity for you guys just to you know,
• 31:18
  Speaker 3: just put all that to bed and just if she
• 31:21
  Speaker 3: makes a nice salad.
• 31:23
  Speaker 4: Yeah, she's got a nice to worry about. Yeah, I mean,
• 31:26
  Speaker 4: if she makes a nice salad, she worry about it totally.
• 31:30
  Speaker 2: And I'll be the first to say so. I mean,
• 31:32
  Speaker 2: having said that, I'm very aware of the dynamics here
• 31:36
  Speaker 2: and I don't want you. I don't want my wife
• 31:39
  Speaker 2: to be overshadowed by your wife's salad.
• 31:41
  Speaker 4: Yeah that's true. I don't.
• 31:43
  Speaker 2: I just I'm getting the vibe that she's, you know,
• 31:45
  Speaker 2: wanting to steal the show with salad.
• 31:48
  Speaker 4: Can I just say there's no chance of that?
• 31:52
  Speaker 3: But I'm just now when you say that, mog are
• 31:54
  Speaker 3: you saying there's no chance of that because Jace's wife's
• 31:57
  Speaker 3: salad is so good or you say it because my
• 32:01
  Speaker 3: wife sell it won't be very good.
• 32:03
  Speaker 4: Ah, I just don't think it's I think it's a
• 32:06
  Speaker 4: lovely dinner we're heaving together. I don't think it's a competition.
• 32:08
  Speaker 2: Yes, yes, and it's my wife, and hey, it's all
• 32:11
  Speaker 2: very cash. It's just the fellows in their partners, just
• 32:14
  Speaker 2: hanging out a bit of a bike to eat.
• 32:16
  Speaker 4: A bunch of grown uts, eating some delicious food, you know,
• 32:19
  Speaker 4: and throwing a few funny quips at each other should
• 32:21
  Speaker 4: the opportunity arise, Yes, watching.
• 32:23
  Speaker 2: A bit of watching a bit of douche douche out
• 32:26
  Speaker 2: the window.
• 32:26
  Speaker 3: That sounds great. That that sounds great. But all I'm
• 32:30
  Speaker 3: saying is that if when we was that one of
• 32:34
  Speaker 3: the quips, Yeah, because it's delicious. Oh Kesey's wife, did
• 32:39
  Speaker 3: you make that delicious?
• 32:41
  Speaker 2: Is that meant to taste like that? Man?
• 32:44
  Speaker 4: This is good?
• 32:46
  Speaker 2: Wow?
• 32:48
  Speaker 4: Yeah?
• 32:48
  Speaker 3: So that stuffs yeah, like as old as positive like that.
• 32:51
  Speaker 2: Yeah, of course.
• 32:53
  Speaker 3: And if it's not, and also button it, yeah you'll
• 32:57
  Speaker 3: button it. Yes, but also a lot I'm and charge
• 33:00
  Speaker 3: you guys. You guys have grown ups, And all I
• 33:03
  Speaker 3: can say is like, look, here's my best advice.
• 33:06
  Speaker 4: And what you do with that is up to you.
• 33:09
  Speaker 4: Does she know that you're begging and crawling on her?
• 33:13
  Speaker 4: Behalf keezy? I don't think she'll be impressed. I'm talked
• 33:16
  Speaker 4: to her about this at dinner tomorrow night, so I
• 33:18
  Speaker 4: man disgraceful.
• 33:19
  Speaker 1: The Hilarchy big show was Jason, Mike and Kezy tune
• 33:23
  Speaker 1: in four on radio.
• 33:31
  Speaker 2: Yeah, yes, indeed. All you need to do is when
• 33:35
  Speaker 2: you hear this in the middle of a song, give
• 33:38
  Speaker 2: us a call on eight hundred Hodarky and you could
• 33:41
  Speaker 2: win yourself a fifty dollars Reburg of Voucher. Tell you
• 33:44
  Speaker 2: who did that? Fion? Good a Fiona? How's live?
• 33:47
  Speaker 4: Oh?
• 33:48
  Speaker 3: Very well?
• 33:49
  Speaker 4: Thank you?
• 33:50
  Speaker 2: Jiz well nothing?
• 33:55
  Speaker 4: What so you get all weird if someone says your name.
• 33:58
  Speaker 2: Well, yeah, I mean my name is not really Jizz.
• 34:02
  Speaker 4: Isn't it.
• 34:03
  Speaker 5: No?
• 34:06
  Speaker 4: Yeah, thank you, Yeah, use the full name. Yes, where
• 34:10
  Speaker 4: you're calling from?
• 34:12
  Speaker 1: The Wanica.
• 34:18
  Speaker 2: Beautiful? Now listen, we're going to have to check Fiona
• 34:21
  Speaker 2: that you're not AI. So Keysy's going to ask you
• 34:23
  Speaker 2: a few questions if you don't mind, okay.
• 34:27
  Speaker 3: And it's the standard procedure. Everyone gets the same questions, mate,
• 34:30
  Speaker 3: So don't freak out, all right, freak out.
• 34:32
  Speaker 2: Don't freak out, Fiona, I'm freaking out, Okay, don't freak out,
• 34:36
  Speaker 2: just stay calm. I think the fact that she's freaking
• 34:38
  Speaker 2: out tells me she's not ai So.
• 34:40
  Speaker 4: Why I shouldn't ask the question?
• 34:41
  Speaker 7: No?
• 34:42
  Speaker 2: I think you should. You still should.
• 34:44
  Speaker 3: I was pretty advanced. Now it might have been programmed
• 34:46
  Speaker 3: to freak out. Hey, Fiona from Wanica, what do you
• 34:50
  Speaker 3: do for a crust?
• 34:52
  Speaker 7: I'm a marriage delibrant.
• 34:57
  Speaker 3: Actually, could we get your details? And I hand them
• 34:59
  Speaker 3: over to Pugs?
• 35:01
  Speaker 7: Yeah, we'ed by fae. Just give it a plug?
• 35:03
  Speaker 3: Yeah, okay, yeah, well Pugs? Yeah, because he was asking
• 35:06
  Speaker 3: me if I knew any.
• 35:07
  Speaker 4: Yeah, that's great, we'd by fee.
• 35:09
  Speaker 7: We'll sort you out there, Pugs.
• 35:11
  Speaker 5: Yeah.
• 35:11
  Speaker 4: Nice? What's for dinner tonight? Fiona?
• 35:15
  Speaker 7: Chicken stir fry o?
• 35:17
  Speaker 4: The old there? What is are we talking about? The
• 35:20
  Speaker 4: canton action? What is that?
• 35:22
  Speaker 3: No?
• 35:23
  Speaker 7: Just I'm Taiwanese, so go the authentic slavers?
• 35:27
  Speaker 4: Yeah?
• 35:27
  Speaker 2: Nice?
• 35:28
  Speaker 4: Nice?
• 35:28
  Speaker 2: Can we come to your place? Nah?
• 35:34
  Speaker 3: To be honestly, I think you've heard the voucher fiota?
• 35:37
  Speaker 6: Is that it?
• 35:38
  Speaker 2: Now?
• 35:39
  Speaker 3: There's still a few more, a few more questions. How
• 35:41
  Speaker 3: often do you floss?
• 35:43
  Speaker 1: Oh?
• 35:43
  Speaker 7: Most nights? Get it on you, Yeah, leave it by that,
• 35:47
  Speaker 7: leave your floss by your bedside table and then you'll
• 35:51
  Speaker 7: do it. Most nights and then you'll save yourselves hundreds
• 35:54
  Speaker 7: of not thousands on ben'talk here.
• 35:56
  Speaker 4: So you're in your bedroom just flicking food out from
• 35:59
  Speaker 4: between you. It's all over your beard room, all embarrassed. Uh,
• 36:08
  Speaker 4: Fiona from ONEA. What color are your undies?
• 36:11
  Speaker 7: Ohh probably black?
• 36:15
  Speaker 2: Everyone seems to run black as weird.
• 36:18
  Speaker 3: And what's your deepest fear from?
• 36:21
  Speaker 7: Uh, probably getting lost in the ocean or something like that. Yeah,
• 36:28
  Speaker 7: in a way, yeah, no way, no cell phone reception
• 36:32
  Speaker 7: for help.
• 36:32
  Speaker 4: Yeah, that would be terrifying.
• 36:34
  Speaker 3: All right, well, Fiona, I'm just going to chuck your
• 36:36
  Speaker 3: details on the system here to see whether you are
• 36:37
  Speaker 3: AI or not. And yep, you've come back clean, mate,
• 36:41
  Speaker 3: So they're vouches? Are yours?
• 36:43
  Speaker 7: Thinking you.
• 36:45
  Speaker 3: Pugs will sort you out there.
• 36:47
  Speaker 2: It's interesting, isn't a lot of people having this fear
• 36:49
  Speaker 2: of being lost in the ocean? Yeah?
• 36:51
  Speaker 4: Whereas you be org with it?
• 36:52
  Speaker 2: No, I was. I was lost in the ocean for
• 36:55
  Speaker 2: three weeks.
• 36:57
  Speaker 4: It's true.
• 36:58
  Speaker 3: No, not just say it's true.
• 36:59
  Speaker 2: When was the Oh when was that?
• 37:02
  Speaker 3: I think I think you should be.
• 37:06
  Speaker 2: Eight two thousand and twelve. I think it was.
• 37:11
  Speaker 4: Yeah, three weeks. It's a long time.
• 37:14
  Speaker 2: It was a long time.
• 37:15
  Speaker 4: But you know you adapt the trick is keezy and
• 37:18
  Speaker 4: you won't know this, No, I won't. You've got to
• 37:20
  Speaker 4: float on your back. Well I knew that. Now you didn't.
• 37:24
  Speaker 4: Were you able to float on your back?
• 37:26
  Speaker 2: I was able to float on my back? And I
• 37:27
  Speaker 2: was picked up because they saw my honker in the water.
• 37:31
  Speaker 3: There, come on, Jason man, your nose isn't that book?
• 37:34
  Speaker 7: Yes it is.
• 37:36
  Speaker 2: It's white stripe.
• 37:37
  Speaker 1: The Hierarchy Big Show weekdays from four on Radio Hidarchy.
• 37:42
  Speaker 2: Isn't he guns and Roses? There on the radio Hodankee
• 37:46
  Speaker 2: Big Show this Thursday afternoon. Now we've got a boat
• 37:49
  Speaker 2: to give away New Zealand. And said, listen up, boat me. No,
• 37:55
  Speaker 2: Mogi was there. He did he did his but and
• 37:58
  Speaker 2: then it was your bet.
• 37:59
  Speaker 3: So you said listen up. And then Mogi said butt.
• 38:01
  Speaker 4: Twice boat, and then you kind of sort of jumped down.
• 38:05
  Speaker 4: We should have practiced it. I don't know you were
• 38:07
  Speaker 4: doing something.
• 38:08
  Speaker 3: Well, I guess I can chip in and say, if
• 38:10
  Speaker 3: he ticks boat to three four eight three, you're getting
• 38:14
  Speaker 3: the drawer to win a seventy five thousand dollars boating
• 38:16
  Speaker 3: package thanks to finn Chaser Boats. It's a five three
• 38:19
  Speaker 3: five cent console Mercury sixty horse four stroke comes with
• 38:22
  Speaker 3: the Voyager Trailer epic package. All you have to do
• 38:24
  Speaker 3: is name the damn thing. The fresh batch of names
• 38:28
  Speaker 3: have come through the feelers. Yes, you're ready to hear
• 38:31
  Speaker 3: some of these. Just gonna get the names music ready?
• 38:35
  Speaker 3: Do moister than an oyster?
• 38:40
  Speaker 4: Yeah? Long?
• 38:42
  Speaker 2: Yes, it is a bit elongated.
• 38:45
  Speaker 3: Ah, the depth star, it's a death star.
• 38:51
  Speaker 4: Where's the star coming to it? Like a death No?
• 38:53
  Speaker 4: I don't know, like dipth Yeah, that's not that though.
• 38:59
  Speaker 4: You can't let not Jase Jesse able to say something.
• 39:03
  Speaker 2: Yeah, look, I don't mind. There's been worse.
• 39:08
  Speaker 4: The sea slapper.
• 39:11
  Speaker 2: Heavy because often when you especially with the boat that
• 39:16
  Speaker 2: it's got some power behind it, it will be slapping
• 39:18
  Speaker 2: the sea.
• 39:18
  Speaker 3: All right, get a feelers, get a feels man. No,
• 39:25
  Speaker 3: that's the name of the boat, right, yeah, fellas like
• 39:29
  Speaker 3: p h A.
• 39:32
  Speaker 5: Yeah sure, yeah, okay, why not floatygears No, that's just
• 39:40
  Speaker 5: disgusting the sea.
• 39:42
  Speaker 3: God, No, seize the moment the words sees Granny Moomoo.
• 39:51
  Speaker 2: I have no idea of that.
• 39:52
  Speaker 4: I don't know.
• 39:53
  Speaker 3: Maybe it's a personal joke, Granny Moomoo.
• 39:55
  Speaker 2: Yeah, I think that's someone just taking the pest to
• 39:57
  Speaker 2: be honest, fish fingered.
• 40:00
  Speaker 4: We've heard there one, haven't we.
• 40:03
  Speaker 3: Can a surprise No fantastic rock and reel offshore frequency unreal,
• 40:15
  Speaker 3: the snatch pot, the Steaming Floater.
• 40:20
  Speaker 2: So takes boats year three four three and being to
• 40:25
  Speaker 2: win a seventy five thousand dollars maritime bonanza.
• 40:32
  Speaker 3: How's a sponanzaza? A maritime sponanza is in the name
• 40:37
  Speaker 3: of the boat.
• 40:38
  Speaker 2: It's the darkness.
• 40:43
  Speaker 1: The whole aching Big Show with Jason, Mike and Kyzy.
• 40:46
  Speaker 1: Tune in week days at four on Radio hod Ikey.
• 40:48
  Speaker 2: Here, welcome back your massive backbones. Hope you're enjoying your
• 40:52
  Speaker 2: Thursday night. And as you predicted, Moggie, we've had a
• 40:56
  Speaker 2: nice little stretch of weather of late. We have apparently
• 40:59
  Speaker 2: that's going to go for the rest of the month.
• 41:00
  Speaker 2: What a tree, Oh how exciting. By the way, this
• 41:03
  Speaker 2: show is brought to you by Reburger.
• 41:05
  Speaker 3: Crave the street food freshly made with Reburger. I just
• 41:11
  Speaker 3: had a text on three four eight three, Jase, if
• 41:13
  Speaker 3: you don't mind, someone has asked that you please stop
• 41:17
  Speaker 3: saying brought to you by Reburger and start saying brought
• 41:21
  Speaker 3: to you by Reburger.
• 41:22
  Speaker 2: Is that right?
• 41:24
  Speaker 4: Brought to you by Reburger?
• 41:26
  Speaker 2: Brought to you?
• 41:27
  Speaker 3: What do I say, brought to you by you say?
• 41:30
  Speaker 3: Brought Yeah, let me get this brought to you. Let
• 41:35
  Speaker 3: me get the exact text here. Someone ticks in a
• 41:37
  Speaker 3: bit of a half. And I was when I was
• 41:39
  Speaker 3: thinking back, I was like, I'm not sure what you say.
• 41:42
  Speaker 2: Yeah, yeah, it is fine.
• 41:43
  Speaker 4: That's interesting because I think I'm a bit of a
• 41:47
  Speaker 4: I'm a bit of a stickler for the old grammar
• 41:51
  Speaker 4: enough and I would have picked it up. I don't
• 41:53
  Speaker 4: think that's right, Jose. I think they've got it wrong.
• 41:55
  Speaker 3: You know, I've kept my mouth shut for months, maybe years.
• 41:57
  Speaker 3: It's brought to you by Reburger. I bought get right.
• 42:00
  Speaker 3: The EF up my goat every time. Please revise regards Jay.
• 42:05
  Speaker 4: Okay, you would think it was brought to you by Rebig.
• 42:08
  Speaker 2: Look, it's possible, possible that it could have. I could
• 42:11
  Speaker 2: have slept.
• 42:11
  Speaker 3: Maybe maybe just really emphasized the rought.
• 42:16
  Speaker 2: Yes, okay to look. And we can always take it
• 42:19
  Speaker 2: on the chin, can't we, fell us when when people
• 42:21
  Speaker 2: want to point stuff out to us, we're here to
• 42:23
  Speaker 2: improve always. I'm not perfect.
• 42:26
  Speaker 3: Yeah, and we won't get pessy about it.
• 42:28
  Speaker 2: No, I certainly won't get pissy about it. Jay.
• 42:30
  Speaker 3: Even though he did spell a word wrong in his
• 42:34
  Speaker 3: put I can't remember because I've just scrolled away from it.
• 42:40
  Speaker 2: Yeah, but thanks for your feedback, Jay, and I'll work
• 42:44
  Speaker 2: on that very, very hard.
• 42:47
  Speaker 1: The Hdarchy Big Show weekdays from four on Radio hok Levana.
• 42:52
  Speaker 2: There on the Radio Hodarky Big Show Thursday night. Damn fellas.
• 42:56
  Speaker 4: Indeed, you guys know that I'm driving a pretty sweet
• 42:59
  Speaker 4: two thousand and three Nthan Tead, sort of a light
• 43:04
  Speaker 4: blue color. I guess you could say pretty sick, a
• 43:06
  Speaker 4: bit of a head turner, yes, you know, cheap hatchback
• 43:11
  Speaker 4: as well as sick. And it's sounding a little bit
• 43:15
  Speaker 4: sick at the moment. Actually, that sounds so bad. We're
• 43:25
  Speaker 4: trying to work out what it is. We've done everything
• 43:27
  Speaker 4: that you can really do outside of taking the engine out,
• 43:30
  Speaker 4: stripping it, of going through it piece by piece. It's
• 43:34
  Speaker 4: not it's not the radiator, it's not the window wipe
• 43:38
  Speaker 4: of fluid. Fluid. I guess you call it fluid.
• 43:40
  Speaker 2: You dust it off, the mats and the.
• 43:44
  Speaker 4: Driver's seat, check tie pressure, the aerial works, or you don't.
• 43:51
  Speaker 2: Have stuff in your boot, you know you're trying to
• 43:54
  Speaker 2: get rid of.
• 43:55
  Speaker 4: Or something sandwiches and yeah, I just sort of funk
• 43:59
  Speaker 4: because that some beauty of a hatchback keys. Is there's
• 44:03
  Speaker 4: anything lying around sort of within arm's reached that you
• 44:05
  Speaker 4: get sick of looking at you just fling it over
• 44:07
  Speaker 4: your left shoulder. Boom, it's in the boot. Do you
• 44:09
  Speaker 4: not have a parcel shelf? Parcel?
• 44:12
  Speaker 2: Hey?
• 44:12
  Speaker 4: The good thing about being on the.
• 44:13
  Speaker 3: Radio, fellas, is the audience can help us out by
• 44:16
  Speaker 3: texting it on three four eight three and they've diagnosed
• 44:18
  Speaker 3: it for you. Now, the issue we've got here is
• 44:20
  Speaker 3: there's a lot of conflicting sort of messages coming through.
• 44:24
  Speaker 3: People are you know, being pretty negative, Like if that
• 44:27
  Speaker 3: Tita was a horse, you would shoot it.
• 44:31
  Speaker 2: Out.
• 44:32
  Speaker 3: That's just one person's you know, opinion can confirm it's
• 44:35
  Speaker 3: a loose it's loose muffler bearings, possibly return springs of
• 44:39
  Speaker 3: the pistons.
• 44:40
  Speaker 4: Oh yeah, when you say chick, you gave them a cack. Yeah, yeah,
• 44:48
  Speaker 4: kick the pistons.
• 44:49
  Speaker 3: Sounds like my missus, old Tita missfiring on one cylinder.
• 44:52
  Speaker 3: Shout out, Samantha. So that's not what yours isn't missfiring.
• 44:55
  Speaker 3: Yours is running suite on all four. He doesn't know
• 44:58
  Speaker 3: what's going on. Sounds like a Pully bearing, says Shane Pully,
• 45:02
  Speaker 3: a Pulley bearing. Honestly, you don't think it's that, Jake says.
• 45:07
  Speaker 3: It could be the CV joints.
• 45:09
  Speaker 2: Joints.
• 45:10
  Speaker 4: Ah, I don't have joints.
• 45:13
  Speaker 3: It sounds like your hamster has gone into the radiator
• 45:15
  Speaker 3: fan from Brenton.
• 45:16
  Speaker 4: I thought it might have been the two in next
• 45:18
  Speaker 4: door actually, because that's disappeared.
• 45:19
  Speaker 2: Yes, interestingly, how about this?
• 45:22
  Speaker 3: Though this is great and you're know that to plague
• 45:25
  Speaker 3: this on the radio if this does happen, But get
• 45:26
  Speaker 3: a moogie. I'm an old mechanic fifty years experience. That
• 45:29
  Speaker 3: Cardie's a new battery in a factory, reset on the computer.
• 45:32
  Speaker 3: I can do all of it for about two and
• 45:33
  Speaker 3: a half grand. If it's a cashy, that's generous. That's
• 45:37
  Speaker 3: a pretty good deal.
• 45:38
  Speaker 4: That's not bad.
• 45:38
  Speaker 3: So I'll send you that guy's number if you want. Yes, please,
• 45:41
  Speaker 3: Oh what about this? If you've been having a look
• 45:43
  Speaker 3: under the bonnet, you might have inadviitniently damaged the radiator
• 45:46
  Speaker 3: with your beak could be that Sam says, it's definitely
• 45:52
  Speaker 3: one of the wing mirrors. Off balance, hold one of
• 45:54
  Speaker 3: the doors open to realign the aerodynamics.
• 45:56
  Speaker 2: Yeah, true, so yeah, I didn't even think of that. Brilliant.
• 45:59
  Speaker 3: If you do that for about thirty seconds, it's soage
• 46:01
  Speaker 3: sort of. Yeah, double check the paperwork, make sure it's
• 46:04
  Speaker 3: not a tractor from the thirties, because it kind of
• 46:07
  Speaker 3: does sound like a tractor from the thirties.
• 46:12
  Speaker 2: It does a little bit.
• 46:13
  Speaker 3: Actually, actually this is good from Mark. Sounds to me
• 46:17
  Speaker 3: like you need to reset the time on the clock Mogi,
• 46:19
  Speaker 3: and they'll charge your bomb for that.
• 46:22
  Speaker 4: But if you'd sort it out, it'll be perin, oh, perin,
• 46:25
  Speaker 4: because that's what it's always done as per Yeah. Yeah,
• 46:27
  Speaker 4: I'm not happy about it, man, I don't really know.
• 46:30
  Speaker 4: I hade a bit of a loss. I don't want
• 46:31
  Speaker 4: to have to take it to a mechanic. No, well,
• 46:34
  Speaker 4: what's the last thing you should do?
• 46:35
  Speaker 3: Just on a mechanic And there's one text through gooda
• 46:37
  Speaker 3: Mogi grease monkey here. I think that bitch needs to
• 46:39
  Speaker 3: be put in a paddock with hoidys because it's.
• 46:41
  Speaker 1: Fed the hold aching Big Show with Jason, Mike and
• 46:47
  Speaker 1: Kezy Tune in week days at four on radio.
• 46:50
  Speaker 2: Hold Achy Bush there on the radio, Hold Ankey, big
• 46:53
  Speaker 2: show this Tuesday night, now the backbone Bench where you
• 46:58
  Speaker 2: and three mates get to go and watch the Brakers,
• 47:00
  Speaker 2: get a few beverages, get free food and get court side.
• 47:04
  Speaker 2: And I believe because you're going to be going to
• 47:06
  Speaker 2: this tonight. It's the final match of the season. Am
• 47:08
  Speaker 2: I right in saying that it.
• 47:10
  Speaker 3: Is the final match of the regular season. Unfortunately the
• 47:12
  Speaker 3: Breakers didn't really go to the business end of the
• 47:14
  Speaker 3: season this night.
• 47:15
  Speaker 4: Don't have much like Keys there a couple of their
• 47:17
  Speaker 4: star players. He had season indian injuries. You know, it's
• 47:20
  Speaker 4: just wasn't to be mate. Just so that's sport. It
• 47:22
  Speaker 4: is sport, Amen, that's really sport. What are you going
• 47:25
  Speaker 4: to do?
• 47:25
  Speaker 3: It's good but big shout out to Gareth Cameron who's
• 47:29
  Speaker 3: off tonight to the game on the north Shore there
• 47:30
  Speaker 3: with three of his mates. He'll be sitting courtside, free food,
• 47:32
  Speaker 3: free beers. I will also be there with Pugs and
• 47:35
  Speaker 3: the Hoho Ducky team. We're in the hospitality area with
• 47:38
  Speaker 3: free food and beers as well.
• 47:39
  Speaker 2: Wow, it may go too hard, they're way keasy.
• 47:42
  Speaker 4: Oh I hadn't thought about that. Yeah, yeah, what do
• 47:44
  Speaker 4: you mean?
• 47:44
  Speaker 2: Well, I mean, I know what you're like with free stuff.
• 47:48
  Speaker 4: What I'm like, You've got a big night tomorrow night,
• 47:50
  Speaker 4: you see.
• 47:51
  Speaker 2: Yeah, I just do I know what you're green around
• 47:54
  Speaker 2: the gills when you're eating our salads and.
• 47:56
  Speaker 4: All nasally and that. Yeah.
• 47:58
  Speaker 3: No, I have a few beers. I'll keep it quiet though,
• 48:01
  Speaker 3: because I'm there at the end of the day. It's
• 48:03
  Speaker 3: about networking. It's about switching it on for the company.
• 48:06
  Speaker 4: And who else is it going to be there that
• 48:09
  Speaker 4: you're switching it on forres okay to network with Prebs.
• 48:13
  Speaker 3: Prebs is going to be there, will be networking with
• 48:15
  Speaker 3: Prebs for a lot of it. Yeah, and Bick from
• 48:19
  Speaker 3: the Day Show, Oh yes, I'll be networking with her.
• 48:21
  Speaker 2: Yes.
• 48:22
  Speaker 3: And apparently there's delicious sliders that you get in ice
• 48:25
  Speaker 3: cream gelato, so I'll be going along. But big shout
• 48:28
  Speaker 3: out to the breakers. We've been doing this the entire season.
• 48:30
  Speaker 3: This is the final time. Big shout out to Gareth
• 48:32
  Speaker 3: Cameron who's taking his mates to the big game there,
• 48:34
  Speaker 3: and a big shout out to you fellas for not
• 48:36
  Speaker 3: making a big deal out of not being invited to
• 48:38
  Speaker 3: this staff out of it. It's really great.
• 48:40
  Speaker 4: I mean I was devastated, obviously, but I guess after
• 48:45
  Speaker 4: four and a half years, jays, you just learned to
• 48:47
  Speaker 4: take a hint. Tell you not wanted so be it?
• 48:51
  Speaker 2: Yep.
• 48:52
  Speaker 3: Oh, we wanted you guys there. We wanted you guys there,
• 48:56
  Speaker 3: but we know that you guys always say no to
• 48:57
  Speaker 3: the stuff, because how can we say no when nobody
• 49:00
  Speaker 3: ever ass exactly fine? There are two spots left.
• 49:04
  Speaker 4: You guys want to other plans?
• 49:06
  Speaker 2: Sorry? Easy?
• 49:07
  Speaker 7: What like?
• 49:07
  Speaker 3: What don't a bit of work? Watch small Town Scandal.
• 49:11
  Speaker 1: Yeah, The Hierarchy Big Show week days from four on
• 49:17
  Speaker 1: Radio holds.
• 49:18
  Speaker 2: Indeed, you two there on the Radio Hodarchy Big Show
• 49:22
  Speaker 2: this fusday evening. Let's give out some advice feels.
• 49:33
  Speaker 3: Get in touch with the fellas. We're doing so well,
• 49:38
  Speaker 3: fellas we were.
• 49:38
  Speaker 4: I was about to kick in my sound. I stopped myself,
• 49:43
  Speaker 4: be stopped in the street boat people and they've been
• 49:47
  Speaker 4: saying to me, when you're going to start singing sweet sweet,
• 49:50
  Speaker 4: sweet petty pets, can you change the parks? Don't sweet
• 49:55
  Speaker 4: petty nets. We're not changing it just because Bogie said
• 49:57
  Speaker 4: sweet petty nips.
• 49:59
  Speaker 3: Otherwise it's the rules right. Otherwise, when we listen to
• 50:02
  Speaker 3: the rules, we listened to the show in ten years time.
• 50:04
  Speaker 3: All of our segments make no sense.
• 50:08
  Speaker 4: Listening to them now. Man, they're not going to be
• 50:09
  Speaker 4: listening to them in ten years time.
• 50:11
  Speaker 2: Exactly.
• 50:11
  Speaker 3: What's it called, Jase? When you know people say things
• 50:14
  Speaker 3: over and over and they're slowly changed, and then by
• 50:15
  Speaker 3: the end of it's a completely different sentence.
• 50:17
  Speaker 2: Chinese whispers? Damn it.
• 50:21
  Speaker 3: Remember when you got canceled for that.
• 50:23
  Speaker 2: You walked me into that.
• 50:26
  Speaker 3: I thought you were playing a lot.
• 50:32
  Speaker 4: Really, Oh my god, what.
• 50:34
  Speaker 2: Is it called now?
• 50:36
  Speaker 4: Whispers?
• 50:37
  Speaker 2: Whispers?
• 50:37
  Speaker 3: Just normal whispers, global, global whisper.
• 50:40
  Speaker 2: What do they call it? That?
• 50:41
  Speaker 4: Gospel or rumors or something. Yeah, it's a new playground
• 50:45
  Speaker 4: name for it. It certainly doesn't involve a race of
• 50:47
  Speaker 4: people that much, that much for free sick.
• 50:52
  Speaker 3: This question comes in from anonymous anonymous almost his name.
• 50:57
  Speaker 4: That's the first time you've done that. You've had a shock,
• 51:00
  Speaker 4: thank you.
• 51:00
  Speaker 3: It is sweet petting lips over here. This one hundred
• 51:03
  Speaker 3: percent anonymous.
• 51:03
  Speaker 4: By the way, the.
• 51:05
  Speaker 3: Denonymous one hundred percent anonymous sweet patting lips at Jason's
• 51:10
  Speaker 3: racist right, Kyoto, Hello, own a warm Pacific greetings to
• 51:13
  Speaker 3: the Big de Douge show. I have a very serious
• 51:16
  Speaker 3: piece of work that needs advice immediately. A so called
• 51:19
  Speaker 3: friend within the wider friend group has started dating a female. However,
• 51:23
  Speaker 3: said female is another friend in the same circles ex
• 51:28
  Speaker 3: girlfriend okay of two to three years, so a serious
• 51:31
  Speaker 3: ex girlfriend. The ex is currently overseas and has only
• 51:34
  Speaker 3: recently found out of this that this is all happening
• 51:36
  Speaker 3: back in New Zealand. Apparently the ex boyfriend and the
• 51:39
  Speaker 3: current boyfriend were never super close, but the new boyfriend
• 51:42
  Speaker 3: has been in the same group, chats at the same functions,
• 51:45
  Speaker 3: and they definitely do know each other. This has made
• 51:49
  Speaker 3: things quite awkward and credited an unspoken divide. Some people
• 51:52
  Speaker 3: think it's all G, others don't. A few questions, is
• 51:54
  Speaker 3: it all G? How can this be made less awkward
• 51:56
  Speaker 3: amongst the group? And how big is Hoodie Jay's nose
• 52:00
  Speaker 3: and Sentimeter's chairs that's anonymous measure.
• 52:05
  Speaker 2: I don't know how it was with your friend groups
• 52:08
  Speaker 2: back in the day, but there was just a shag fest.
• 52:11
  Speaker 2: I mean you just you broke up and went out
• 52:12
  Speaker 2: with someone else in the group, and they broke up
• 52:15
  Speaker 2: and went out with so you know. I mean that's
• 52:16
  Speaker 2: what it was in my friend group, so I didn't
• 52:18
  Speaker 2: make a big deal about it.
• 52:19
  Speaker 4: I would agree with you in the teenage years, but
• 52:22
  Speaker 4: I think, yes, teenage years, it's not acceptable. Yeah, no,
• 52:25
  Speaker 4: I think it. But but the first guy doesn't consider
• 52:29
  Speaker 4: himself to be a close mate with that, with that dude, yeah,
• 52:32
  Speaker 4: then what is he can Yeah no, skin off his nose.
• 52:35
  Speaker 4: And the guys overseas it's like, so what are we
• 52:37
  Speaker 4: doing yet? I think the only the only thing is
• 52:41
  Speaker 4: for the gentleman who has decided to be to go
• 52:43
  Speaker 4: into a relationship with the ex of a mate or
• 52:45
  Speaker 4: an acquaintance, they are now never allowed to break up.
• 52:49
  Speaker 4: That's the only way that you can make it just
• 52:52
  Speaker 4: couple that you the new couple have to get married
• 52:55
  Speaker 4: and have kids, and once they've been together for twenty
• 52:57
  Speaker 4: twenty five years, then the X can go Okay, far enough.
• 53:01
  Speaker 2: Yeah, yeah, they're committed.
• 53:03
  Speaker 4: Up until that point. Okay, piece of shit.
• 53:05
  Speaker 3: So that's the rule is if you're dating a friends X,
• 53:09
  Speaker 3: marriage kids, four kids, four kids, it has to be
• 53:12
  Speaker 3: four yes, that explains your yeah, and then okay, there
• 53:18
  Speaker 3: you go.
• 53:19
  Speaker 4: That's great advice, Fellas pretty good.
• 53:20
  Speaker 2: Yeah, it was pretty good.
• 53:21
  Speaker 4: And in terms of making it, do you say less uncomfortable?
• 53:25
  Speaker 4: Was it a scene?
• 53:26
  Speaker 3: How do you make it less awkward than the group?
• 53:28
  Speaker 4: Yeah, you can't mean that goes overseas. It shouldn't be
• 53:30
  Speaker 4: award at all, and they went.
• 53:31
  Speaker 2: Very close in the first place.
• 53:33
  Speaker 3: Just play them this piece of audio. Yeah that's right,
• 53:36
  Speaker 3: the sweet patty lips, and they'll totally understand.
• 53:39
  Speaker 4: The first two minutes will make the most sense.
• 53:43
  Speaker 3: Just bleep out the part with Jay's like really unleashes.
• 53:46
  Speaker 2: Yeah, that was bad. I'm sorry.
• 53:48
  Speaker 3: Feelings meet padding sixty nine at gmail dot com, get
• 53:50
  Speaker 3: in touch real e mail Aduris and you will get
• 53:52
  Speaker 3: a prize just for reading, just for getting rid out
• 53:55
  Speaker 3: on the show. Here's some Beastie boys feelings how good.
• 53:59
  Speaker 1: Actually with Jason, Mike and Kezy. Tune in week days
• 54:03
  Speaker 1: at four on Radio Hdarkey.
• 54:11
  Speaker 2: Well, there you go, your mayor Barstards. That's the big
• 54:13
  Speaker 2: show down and dust it for your Thursday night night Now.
• 54:17
  Speaker 2: In the podcast outro today, we got into a bit
• 54:20
  Speaker 2: of hangover chat, didn't we feel us?
• 54:22
  Speaker 3: Certainly did. The podcast comes out at seven thirty tonight.
• 54:24
  Speaker 3: Search Hduky Big Show where you get your putties.
• 54:28
  Speaker 2: It was about five o'clock in the afternoon. This is many,
• 54:31
  Speaker 2: many years ago, and my agent rang me and.
• 54:35
  Speaker 8: I was like, are you Jay's how it's a been
• 54:38
  Speaker 8: a busy day And she said to me, oh, because
• 54:42
  Speaker 8: they've changed the schedule and they want you to film tomorrow.
• 54:47
  Speaker 2: I was like, what what the other thing was? I
• 54:51
  Speaker 2: had heaps of script and I hadn't learned any lines. Yeah,
• 54:57
  Speaker 2: there was a tenuous few days of filming for Old
• 55:00
  Speaker 2: Hoodie Jay. Go and check out that podcast, by the way,
• 55:02
  Speaker 2: Also check out the Instagram account Mogie. What are you
• 55:05
  Speaker 2: up to tonight?
• 55:05
  Speaker 4: You're on my post bike man. Yeah, I'm right at home.
• 55:08
  Speaker 4: It's a nice sort of time of the evening, sort
• 55:10
  Speaker 4: of after seven o'clock there, bloody beautiful it is, and
• 55:13
  Speaker 4: you get home, read a story to my daughter, watch
• 55:17
  Speaker 4: a better tell you a little bit of work. You're
• 55:19
  Speaker 4: a bit by some sweepy time run at eight thirty
• 55:22
  Speaker 4: eight forty five. You're off to a bit of b
• 55:24
  Speaker 4: ball tonight. They're keasy looking forward to him, mate.
• 55:27
  Speaker 3: Yeah, really looking forward to it. Me and old Pugs.
• 55:28
  Speaker 3: I'm going to hit up the hospitality section a few beers.
• 55:31
  Speaker 3: He's a bit of food. Sure, maybe watch a bit
• 55:33
  Speaker 3: of basketball maybe.
• 55:34
  Speaker 4: Yeah, man, that sounds like fun.
• 55:36
  Speaker 3: I'll probably have my back to the basketball and just
• 55:38
  Speaker 3: be punishing beers responsibly and like really punishing everyone around
• 55:42
  Speaker 3: me with really loud chat.
• 55:43
  Speaker 4: Yeah it's good, man, sounds good. What are you doing tonight, Chase,
• 55:46
  Speaker 4: I'm just.
• 55:46
  Speaker 2: Going to go home and chill out fellas, chat to
• 55:49
  Speaker 2: my wife. My daughters are coming from overseas tonight, so
• 55:52
  Speaker 2: I'm going to try and stay up. They're not going
• 55:54
  Speaker 2: to get into about eleven thirty. It maybe beyond me
• 55:57
  Speaker 2: to stay up that long, but I'll give it a crack.
• 55:59
  Speaker 2: Why don't you just go to bed and then wake
• 56:01
  Speaker 2: up at eleven third? Yeah? Maybe?
• 56:02
  Speaker 4: What time are they leaving tomorrow?
• 56:05
  Speaker 2: Early in the morning? Wow? Early? Yesh?
• 56:08
  Speaker 4: So you're heavy. I have breakfast with them and then
• 56:10
  Speaker 4: I think.
• 56:11
  Speaker 2: So something by that they'll be good. That'd be good.
• 56:13
  Speaker 3: Yeah, that's nice.
• 56:14
  Speaker 2: So that's me. Hey, now as I see go and
• 56:16
  Speaker 2: check out the podcast, go and check out the Instagram account,
• 56:18
  Speaker 2: and until tomorrow, see you. Laid up by