Tenacity in the Kitchen: Deborah Erickson’s Bold Journey with The Blind Kitchen
In this episode of BizBlend, we meet Debra Erickson—blind chef, entrepreneur, and founder of The Blind Kitchen. Debra shares how she transformed the challenges of vision loss into a purposeful business that empowers others with similar experiences. From adapting in culinary school to building a company rooted in accessibility and safety, Debra's story is one of tenacity, innovation, and deep purpose. Learn how she navigates the physical and systemic limitations of the world around her, uses creativity to solve real problems, and why her work is far from niche. This conversation is an…
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