Omaha's Up-and-Coming Culinary Star Abe Vidaurre (Cattle Call)
Abe began the Executive Chef at Cattle Call at age 22, but don't think this youngster is over his head. He's creating a wide variety of amazing culinary experiences at this downtown Omaha restaurant, from exquisite fine dining plates to incredible desserts and one of the weirdest (and most delicious!) burgers in the city. This is one of Omaha's next star chefs, and he's ready for his introduction. Get to know him on this fascinating episode! 🌐 Learn more about Cattle Call:https://www.cattlecallomaha.com/ This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media…
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