Episode 64 - The path to sustainable dairy: Efficiency, innovation, and technology
This episode highlights insights from industry leaders driving sustainability in dairy farming. Malcolm Ellis, Fonterra’s Strategic Advisor, discusses improving animal productivity to reduce emissions, introducing the Co-operative Difference payment. Scott Townshend, CEO of Trev, explains how data and feed conversion efficiency help farmers boost profitability while reducing input costs. Simon Le Heron, CEO of Canterbury Grasslands, shares how standardising systems across his large-scale, pasture-based operation optimises land use and feed conversion.
Together, these experts show how…
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